Red Cherry In Syrup Recipes

Enjoy our collection of red cherry in syrup recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for red cherry in syrup recipes.
CCP - SEF: 196
Cherry Merry Christmas Crunch

Generously grease baking sheet; set aside. Combine walnuts, cherries, butter, salt and extracts in medium bowl; set aside. Combine sugar, corn syrup and maple syrup in heavy, large saucepan. Bring to a boil. Carefully clip candy thermometer to side of pan (do... - 38.0367

Cherries In Red Wine

In Italy the wine traditionally used for this recipe is Barolo, a wine as big and full bodied as its name. A robust Burgundy could be used instead. Put the sugar, cinnamon, orange peel, jelly and wine in a saucepan and heat gently until sugar has dissolved,... - 31.8146

Red Cherry Pie

Combine tapioca, sugar, salt, cherries, cherry juice, food coloring, and almond extract. Mix well and let stand while preparing pastry. Line 9-inch pie pan with pastry and trim edges. Pour filling into shell and dot with butter. Moisten edge of bottom... - 44.4078

Cherries And Red Currant

Choose firm healthy cherries; whiteheart cherries for preference. Make a syrup with 3/4 of a glass of water to 8 oz. Of sugar. Simmer till a little bit of the syrup dropped in cold water forms a soft ball, (at 2600 F. with a sugar thermometer). Then... - 27.307

Red Cherry Biscuits

In a large mixing bowl beat the butter and sugar until it is light and fluffy. Rinse the cherries to take away the syrup, which will make them heavy, and dry on a kitchen towel. Stir into the flour and form into a roll. Cover well with cling film then chill... - 37.229

Roasted Loin Of Veal With Foie Gras And Cherry-red Grape Sauce

Roasted Loin Of Veal With Foie Gras And Cherry-Red Grape Sauce is a filling and tasy dish. This is a perfect dish for your oarties. You just have to try this Roasted Loin Of Veal With Foie Gras And Cherry-Red Grape Sauce. - 45.0548

Cherry And Chocolate Charlotte

Cherry And Chocolate Charlotte is a hit recipe among the kids. The dressing of red cherries really makes the Cherry And Chocolate Charlotte a perfect dessert. - 47.082

Cherries And Pears In Wine Sauce

Drain syrup from cherries and pears into glass casserole dish. Stir in wine, orange peel and cornstarch. Cook on high (9) for 4 to 6 minutes or until slightly thickened, stirring twice. Combine fruit with hot sauce. - 26.1326

Fancy Cherry Pie

Fancy cherry pie is a beautiful cherry pie made with a cooked cherry filling in a baked pastry shell. The cherry pie filling is made with cooked cherries along with cornstarch and sugar. Topped with baked cutouts, the fancy cherry pie is good to look at and... - 37.9379

Pickled Cherries

Pack cherries into 4 sterilized jars or 1 large container. In a 3-quart saucepan combine sugar, vinegar, and cinnamon over high heat, and bring to a boil, stirring frequently. Boil 5 minutes. Place 1 cinnamon stick in each jar and pour in syrup to within 1... - 23.8634

Pickled Cherries

Pack cherries in sterilized jars. Combine sugar, vinegar and cinnamon in 3-quart saucepan and bring to boil over medium-high heat, stirring frequently. Cook 5 minutes. Place cinnamon stick in each jar, pour syrup over and seal. May be stored in large plastic... - 28.5819

Sweet Cherry Pie

Yummy cherries in an all new form. Try this simple and easy sweet cherry pie recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 44.166

Country Cherry Cream

Drain cherries, reserving syrup. Add enough water to reserved syrup to equal 1/2 cup liquid. Chop cherries. Combine 1/3 cup cherries with sour cream, sugar and coconut; mix well. Pour into 1-quart souffle dish; freeze until firm. Combine cherry syrup mixture... - 38.8144

Cherry Nut Mold

GETTING READY 1. Dice cream cheese and drain cherries, reserving syrup. MAKING 2. Add enough Dr.Pepper to cherry syrup to equal 2 cups liquid. 3. Into saucepan pour liquid and add sugar and gelatin. 4. Stir over low heat until mixture is heated and gelatin... - 45.5895

Cherry Almond Glaze For Pork

In 8 or 9-in pie plate place butter and almonds. Microwave at High (10) 3 to 5 Minutes, stirring every 2 minutes, until toasted. Set aside. In 1 1/2-qt casserole stir together preserves, corn syrup, vinegar, salt, cinnamon, nutmeg and cloves. Cover. Microwave... - 38.1419

Cherry Dessert

Blend cherries, 1/4 t.almond flavoring and lemon juice. Put in bottom of custard cups. Cream shortening, sugar, salt and 1/2 t.almond flavoring. Add egg and beat well. Sift baking powder with flour and add to creamed mixture with milk. Pour some of the... - 39.8068

Spiced Cherry Sauce

Drain cherries, reserving syrup. Combine cherry syrup with remaining ingredients and dash salt; bring to boil. Reduce heat; simmer 15 minutes; stir frequently. Remove from heat; stir in cherries. Cool. - 31.9031

Dark Cherry Sauce

1. Drain syrup from the cherries into a 2-cup measure, then add water to make 1 1/2 cups. (Save cherries for Step 3.) 2. Blend a few tablespoons syrup into cornstarch until smooth in a small saucepan; stir in the remaining syrup, mustard, molasses and... - 29.7237

Dark Cherry Sauce

Drain syrup from cherries into a 2 cup measure; add water to make 1 1/2 cups. Blend a few tablespoons syrup into cornstarch until smooth in a small saucepan; stir in remaining syrup, mustard, molasses, red pepper seasoning and salt. Cook over low heat,... - 32.4732

Cherry Sauce

Combine the sugar, water, and corn syrup in a saucepan. Bring to boiling, stirring constantly. Cover and cook 5 minutes. Set aside to cool. Tint to desired color with food coloring. Stir in the brandy and then the cherries. - 33.5377

Cherry Tartlets

Line 15 patty tins or boat-shaped moulds with the pastry. Bake them "blind" in a fairly hot oven (400° F., Gas 6) until set. Remove the weighted paper and return the tartlet cases to the oven for 2—3 min to dry the pastry. Drain the juice from the cherries... - 36.6091

Cherry Sauce With Candied Fruits

1. Combine sugar, water, and corn syrup in saucepan. 2. Bring to boiling, stirring constantly. Cover and cook 5 min. Cool. 3. Blend in red food coloring thoroughly until desired color is reached. 4. Stir in brandy and candied cherries thoroughly, in order. 5.... - 31.3731

Luscious Cherry Pie

1. Prepare pastry shell in a glass pie plate and set aside. 2. Blend cornstarch and sugar in a 1-quart glass measuring cup. Add reserved cherry syrup gradually, stirring until smooth. Cook uncovered in microwave oven 5 to 6 minutes at HIGH, or until thickened... - 35.303

Raspberry Cherry Baskets

Using only the 1 cup warm water for both packages of hot roll mix, soften yeast from the mixes according to package directions. In large bowl, beat the 4 eggs well. Add yeast, hot roll mixes, and butter. Beat well. Cover; let rise in warm place till double,... - 42.0077

Glazed Cherries And Nuts

GETTING READY 1. Preheat oven to 350F 2. On a large baking pan about 9-by-9-by-l 3/4-inch in size, spread out the nuts and cherries and put them in the hot oven to warm through. Do not overheat. 3. Generously butter a 17-by-14-inch cookie sheet MAKING 4. In... - 39.2615

Cherry-cream Puffs

Cherry cream puffs are sweet pink snack. If you are planning some special surprise for Valentines Day, these cream puffs can be a good option. The pink color will compliment flavor of the day and will taste great too. - 43.6567

Spicy Cherry Sauce

Place cherries, cloves and cinnamon in a 1 1/2 qt.glass cas serole dish. Cover and microwave 5 minutes. Remove cloves and cinnamon. Force cherries through a sieve or puree in a blender. Combine sugar and cornstarch. Stir in water and corn syrup. Gradually... - 41.5571

Sour Cherry Preserves

Wash and pit cherries, but keep pits in a small bowl. Place cherries in a saucepan in layers and sprinkle each layer with sugar. Add water to the cherry pits, stir slightly, drain, and add this water to the cherries. Allow mixture to stand for 1 hour, then... - 26.851

Cherry Candle Cake

Prepare batter from cake mix and bake in an ungreased 10-inch tube pan according to package directions. Cool. Meanwhile prepare Pineapple. Filling: Drain pineapple and add enough water to the syrup to make 1 3/4 cups. Heat syrup mixture to boiling; add... - 41.4646

Party Cherry Torte

The party cherry torte is a delicious and cherry filled torte made with luxuriant whipped cream in a in a tote shell. Prepared from scratch, this party cherry torte is a rich and creamy dessert that is sweet and dreamy and loaded with indulgence. - 45.1252

Cherry Filling With Diamond Walnuts

Soften gelatin in cold water. Drain cherries; reserve syrup. Add water to cherry syrup to make 1 cup. Cut cherries into small pieces. Combine cherry syrup and lemon juice in saucepan; bring to a boil. Remove from heat. Add gelatin; stir until dissolved. Chill... - 38.8647

Guinea Fowl In Cherry Sauce

If you have giblets with the birds, put these into the water with the bay leaf and seasoning. Cover the pan and simmer for 1 hour. Strain off 225 ml/7 1/2 f1 oz stock. If giblets are unavailable, substitute chicken stock. Use this in the sauce. Preheat the... - 42.3948

Cloud-top Cherry Pie

Pour evaporated milk into refrigerator tray; place in freezer until ice crystals form around edges. Chill small electric mixer bowl and beaters in freezer. Drain cherries, reserving syrup; add enough water to syrup to equal 1 cup liquid. Mix 1/2 cup sugar and... - 45.5188

Spicy Cherry Sauce

Combine cherries, cloves, and stick cinnamon in a covered saucepan. Cook 5 minutes. Remove from heat and discard spices. Force cherries through a sieve or food mill into a saucepan. Combine the sugar, cornstarch, and salt in a small bowl. Blend in the water... - 42.4384

Cherry Preserves

Choose well ripened, firm fruit with stems left on. Cover with cold water, let stand 30 minutes if fruit was sprayed, 5 minutes if not. Rinse in cold water twice. Drain well, pit fruit, keeping as whole as possible (should be about 6 cups pitted fruit... - 30.1493

Cherry Almond Glazed Pork

Rub pork roast with a little salt and pepper. Place the meat on a rack in a shallow roasting pan. Insert meat thermometer. Roast, uncovered, in 325°F oven for 2 to 2 1/2 hours. Meanwhile, in saucepan combine cherry preserves, red wine vinegar, com syrup,... - 43.1159

Frosty Cherry Cranberry Mold

Drain cherries, reserving syrup; chop the cherries & set aside. Add enough water to cherry syrup to measure 1 1/2 cups. Heat to boiling. Remove from heat and immediately dissolve gelatin in hot mixture. Add cranberry sauce and 3 tbs.lemon juice. Beat slowly... - 46.0266

Cherry Burgundy Pie

Prepare and roll out pastry. Line 9-inch pie plate. Trim to 1/2 inch beyond edge of pie plate. Flute edge; prick pastry. Bake in 450° oven 10 to 12 minutes. Cool. Drain cherries, reserving syrup. Quarter cherries; set aside. Add enough water to syrup to... - 41.0332

Coconut Snowballs With Cherry Sauce

GETTING READY 1) Drain the cherries, reserving the syrup. MAKING 2) Take a bowl and combine in it syrup with enough water to equal 2 cups of liquid. 3) Take a saucepan and combine in it cornstarch, sugar and salt. Gradually stir in the cherry liquid. 4)... - 43.3355

Cherry Almond Glazed Pork

GETTING READY 1) Preheat oven to 325°F before baking. MAKING 2) Season roast with a little salt and pepper. 3) In a shallow roasting pan, place the seasoned roast and uncover and bake for 2 to 2 1/2 hours in preheated oven. 4) In the meantime, allow a... - 42.5272

Cherry Almond Patisserie

Day before, or early on day: 1. Prepare piecrust mix as package labels direct; refrigerate. Meanwhile, in small bowl combine cherries, food color, and almond extract; in a second bowl combine bread crumbs, ground almonds, and sugar; set aside. 2. On large,... - 39.0268

Lattice Top Cherry Pie

I bet, it's seldom that there will be something as delicious and wholesome as this Lattice Top Cherry Pie. Try out this wonderfully incredible recipe for Lattice Top Cherry Pie; you're gonna love this one! - 39.3217

Cherry Cake

Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90 °F.) for compressed. Sprinkle dry yeast or crumble cake into water. Let stand for a few minutes; then stir until dissolved. Mix with milk, butter, 1/3 cup granulated sugar,... - 49.8164

Cherry Sauce

1. Drain syrup from cherries into a 2-cup measure; add water to make 1 1/2 cups. 2. Blend a few tablespoons syrup into cornstarch until smooth in a small saucepan; stir in remaining syrup, mustard, molasses, red-pepper seasoning and salt Cook over low heat,... - 25.2253

Cherry Sauce

Drain cherries, reserving syrup. Mix sugar, salt and cornstarch in small saucepan. Stir in reserved cherry syrup; cook over low heat until thickened and clear. Add cherries and almond flavoring; mix well. Cook only until cherries are heated through. Serve... - 29.7019

Cherry Raspberry Pie

Thaw frozen raspberries and cherries. Line 9-inch pie plate with half the pastry. Drain raspberries; reserve syrup. Add water to syrup to make 1 cup. Mix sugar, cornstarch, and 1/4 teaspoon salt. Stir in reserved syrup; a few drops food coloring, if desired;... - 41.9599

Cherry Filled Peaches

Mix in a saucepan the cherry liquid, peach syrup, the vinegar, honey, cinnamon, and cloves. Bring to boiling, then remove from heat. Pour over cherries and allow to stand several hours or overnight. Heat marinade and cherries in a saucepan to boiling; add... - 29.3038

Cherry Sauce

The cherry sauce is a flavorful sauce prepped up with spices and meant to be served mainly over desserts like custards, puddings and ice cream. Prepared with red sour cherries and lemon juice along with corn syrup, the cherry sauce also has spices like... - 42.5975

Cherry Pizza Dolce

Yummy cherries in an all new form. Try this simple and easy cherry pizza dolce recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 48.124

Cherry Burgundy Pie

Drain pitted cherries, reserving cherry syrup. Add enough water to syrup to make 1 cup liquid. In saucepan heat liquid to boiling. Dissolve cherry-flavored gelatin in boiling liquid. Spoon vanilla ice cream into gelatin mixture; stir till melted. Blend in... - 37.8004

Pineapple-cherry Glaze

This is a brilliant pineapple cherry glaze recipe. This glaze adds to the taste of the Pineapple cherry bologna. Don’t miss out on this easy pineapple cherry glaze recipe. - 33.1939

Maraschino Cherry Sauce

Mix sugar and cornstarch in saucepan; add corn syrup, juices and 1/2 cup water gradually, stirring until smooth. Cook for 5 minutes or until slightly thickened. Tint with desired amount of food coloring. Add cherries. Serve sauce on peaches or mixed fruits. - 30.1353

Cherry Wine Soup

Chilled fruit soups are popular in parts of Europe and make a refreshing change. Put the wine, cloves, cinnamon and orange rind into a small saucepan and simmer gently for 5 minutes. Strain the wine into a larger saucepan and add the cherries and their syrup,... - 40.4001

Cherry Divinity:

Cherry divinity are cookie like desserts made with egg whites, corn syrup and vanilla along with candied cherries. Cherry divinity is not baked like cookies but simply cooked together and dropped on a waxed paper and served after they have cooled. Cherry... - 19.7826

Cherry Watermelon Pickles

Combine water and salt in a 5- or 6-quart Dutch oven. Stir until salt is dissolved. Mix in rind. Set aside for 4 hours; drain, rinse, and drain again. Cover with water and bring to boiling; boil 10 minutes. Remove from heat; drain and reserve rind. Put... - 39.7956

Spiced Cherry Compote

Drain cherries, reserving liquid. Measure liquid and add enough water to make 2 cups. Combine liquid with sugar, cinnamon, lemons (reserve a few slices for garnish); simmer, uncovered, until syrup is reduced one-half. Add almond extract, cherries, red food... - 36.6568

Cherry-cinnamon Float

Save on time and energy and yet have a great spread. This Cherry-cinnamon float just does this for you. Try it!! - 43.6132

Raspberry Cherry Pie

Drain raspberries; reserve syrup. Add enough water to syrup to measure 1 cup liquid. In saucepan mix together sugar, cornstarch, and salt. Stir in reserved raspberry liquid. Stir frozen cherries into mixture in saucepan. Cook and stir over medium-high heat... - 39.9225

Cherry Glazed Pork Chops

Cherry Glazed Pork Chops will sure add a royale touch to your party menu. The flavors of cherry preserves, corn syrup and red wine vinegar add to the richness of this dish. Just check out the recipe of the rich and flavorsome Cherry Glazed Pork Chops listed... - 44.4581

Burgundy Cherry Sauce

Burgundy Cherry Sauce is a yummy addition to any of your dessers especially icecreams and puddings. Try this Burgundy Cherry Sauce at home, I am sure everyone will love it! - 29.6829

Cherry Chiffon Pie

Cut cherries into small pieces; mix with 1/2 cup sugar. Cover and let stand 1 hour to let syrup form. Soften gelatin in cold water; set aside. Drain cherries, reserving syrup; add enough water to cherry syrup to measure 1 cup; heat until very hot. Remove from... - 46.436

Cherry Puffs

GETTING READY 1) Line a cookie sheet with parchment paper or with foil. 2) In a jar with a tight-fitting lid, place 1/2 cup of the coconut, a drop or two red food coloring, and a drop or two of water. 3) Cover with the lid and shake well until coconut is... - 47.5694

Cherry Cran Salad

Drain cherries; reserve syrup. If needed, add water to syrup to make 1 cup liquid; bring liquid to boiling. Remove from heat. Add cherry-flavored gelatin; stir to dissolve. With fork, break up cranberry sauce; stir into cherry gelatin till smooth. Stir in... - 43.5178

Cherry-crowned Ham Loaf

Combine bread crumbs and milk in large bowl; add ham, pork, onion, parsley, mustard and eggs. Mix well; pack into 1 1/2-quart round baking dish. Bake for 1 hour at 325 to 350 degrees. Drain cherries; reserve syrup. Add enough water to syrup to measure 1 cup... - 42.9294

Plain Cherry Sauce

This cherry sauce is good with any type of angel food or sponge cake. Method Pit the cherries and combine in a pan with sugar and cinnamon. Cover and set on a low heat until the juice runs freely. Remove cher- ries with a slotted spoon. Add water to the... - 25.0942

Compote Of Fresh Pineapple And Cherries

This Compote Of Fresh Pineapple And Cherries is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Compote Of Fresh Pineapple And Cherries is sure to tickle your taste-buds. Indeed a great way to indulge... - 31.7881

Frozen Cherry Easter Egg

Have you ever given frozen easter eggs a try? If not this Frozen Cherry Easter Egg has to be the one you should be trying! An amazing Easter dessert to serve, this Frozen Cherry Easter Egg is extremelt flavorful that anyone would want to try them. The time... - 46.3517

Pork Chops With Cherries

Brown pork chops in a little fat. Season with salt and pepper. Combine cherries and syrup from can with almonds, cloves, vinegar, and a little red food coloring, if desired. Pour over chops and simmer, covered, for 30 minutes. - 33.539

Bing Cherry Gelatin Salad

1. Set out a 1-qt. mold or 6 individual molds. 2. Set aside to drain well (reserving syrup) contents of can Bing cherries. 3. Empty into a bowl lemon flavored gelatin. 4. Add hot water, stirring until the gelatin is completely dissolved. 5. Blend in a mixture... - 37.774

Frozen Cherry Easter Egg

1. Mix into softened ice cream the cherries, filberts, and coconut, then a blend of the syrup and vanilla extract. Pack mixture into a 1 1/2-quart melon mold, which has been rinsed with cold water and drained. Cover and freeze until firm (about 3 hours). 2.... - 29.9107

Cherry Angel Cake

Cut a 1-inch layer from top of cake, remove and save. Cut out center of remaining part of cake, leaving a 1-inch outside shell. Fill bottom (to 1-inch depth) with pieces of cake you have removed from center. Drain cherries; save syrup and heat it. Dissolve... - 44.3963

Cherry Fruit Cake

1. Grease two 9x5x3-in. loaf pans; line with aluminum foil, allowing a 2-in. overhang; grease the foil. 2. Sift flour, sugar, baking powder and salt into a large mixing bowl. 3. Add dates, pineapple, maraschino cherries and pecan halves to flour mixture and... - 45.8248

Cherry-apple Dumplings

Yield: 6 servings. - 45.2668

Chicken In Pineapple And Cherry

Check out the video fo this delicious and unique Chicken cooked in Pineapple and Cherry. A great combination of chicken and fruits cooked together. Everyone should definitely try out this recipe. - 85.6303

Cinnamon Cherries In Wine

1 Discard the cherry stalks and, if you prefer, remove the stone's (pits) with a cherry stoner. 2 Place the water, sugar, wine, redcurrant jelly and cinnamon stick in a saucepan and bring it to the boil. 3 Add the cherries and return to the boil. Reduce the... - 33.642

Cherry Sauced Pork Loin

Rub roast with mixture of salt, pepper, and thyme. Place on rack in 13x9x2-inch baking pan. Roast, uncovered, in slow oven (325°) for about 2 1/2 hours. Meanwhile, make cherry sauce in small saucepan by combining cherry preserves, vinegar, corn syrup,... - 39.4892

Grilled Pork With Cherry Tomatoes

Looking for a nice barbecue recipe for your sunday lunch alternative? Look no further here the chef provides step by step recipe instructions to make grilled pork with cherry tomatoes and zucchini squash. An ultimate barbecue dish which is not only healthy... - 112.936

Cherries And Pears In Wine Sauce

Drain syrup from cherries and pears into glass casserole dish. Stir in wine, orange peel and cornstarch. Cook on HIGH (9) for 4 to 6 minutes or until slightly thickened, stirring twice. Combine fruit with hot sauce. Serve over ice cream or sponge cake. - 33.8146

Microwave Cherries And Pears In Wine Sauce

GETTING READY 1. Drain the syrup from the cherries and the pears MAKING 2. To the same glass casserole dish, add the wine, orange peel and cornstarch and mix well. Cook this mixture on HIGH (9) for 4 to 6 minutes or till the sauce is thick. 3. Combine fruit... - 33.2116

Chocolate Cherry Sundae Cake

Cake: Heat oven to 350°F. Spray a 13x9x2-inch casserole dish with Pam Spray. Cream together Butter Buds, sugars, buttermilk, and Egg Beaters. Combine flour, salt, and baking soda together and sift into batter. Make a paste with the cocoa, 2 Tbs.liquid Butter... - 41.3592

Cherry Cheese Pie

This Cherry Cheese Pie was a big hit the last time I tried it for a party at home. You would really want to try out this easy and simple recipe fpr Cherry Cheese Pie - this one is an improvization of my mama's masterpiece! - 42.0244

Cherry And Plum Cold Soup

MAKING 1) In a saucepan, mix together the fruit, water, sugar, salt and cinnamon 2) Bring the soup to a gentle boil and lower the flame to cook for 15 minutes 3) Pass the fruits and syrup through a food mill 4) Add in the cornstarch with a little water and... - 45.9669

How To Cook Cherry Almond Pork

I stole this recipe from Big John Setzler, the Kamado Joe Guru. He posted this to my All Star BBQ bloggers Face Book page . - 0

Cherry Bread Pudding

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Mix together the milk and eggs. 3) Put the bread crumbs in a mixing bowl and pour the mixture over them. 4) Add ½ cup sugar, vanilla, cinnamon and ¼ teaspoon salt and stir well. 5)... - 49.2127

Peach Dessert Crepes

These Peach Dessert Crepes are so delicious ! The red cherries and sliced peach dessert is a feast for your eyes ! Try out these Peach Dessert Crepes tonight for your family and tell me if they like them ! - 32.6318

Stuffed Lemon Apples

Combine 6 cups water and vinegar in large bowl. Peel and core 6 apples; place in vinegar solution to prevent darkening. Mix 2 cups water, lemon peel, sugar, and 3/4 cup sauterne in large, shallow pan until sugar is dissolved. Bring to boil; reduce... - 40.0198

Red Berry Salad

1. Place the sugar and water in a saucepan and heat slowly to dissolve the sugar. When dissolved, boil gently for 5 minutes. Allow to cool. 2. Brush the rim of a glass serving dish with egg white. 3. Place some castor sugar on a plate and turn the rim of the... - 41.7974

Black And Red Fruit Salad

In saucepan, combine sugar, water, orange juice and rind; bring to boil over medium-high heat, stirring to dissolve sugar. Reduce heat to medium and simmer for 3 minutes. Add black currants to pan; poach for 2 minutes or until softened. Using slotted spoon,... - 39.1431

Red And Green Fruit Cake

Beat eggs all together in bowl, add sugar and beat a little more. Add cream, beat and set aside. Mix fruit and nuts together in a large bowl real well. Pour egg mixture over nuts and fruit a little at a time mixing well after each addition. Sift dry... - 49.8058

Tutti Frutti Popcorn Balls

GETTING READY 1) Lightly butter 2 jelly-roll pans. 2) In the buttered pans, mix together popcorn, pecans and cherries. 3) In a medium saucepan, place together 1 cup of the 10X sugar, corn syrup, and water. MAKING 4) Simmer the sugar mixture, stirring... - 43.4904

Almond Calissons

This Almond Calissons is a delicious dessert recipe. Enjoy this deadly combination of almonds and cherries and share with us about your feelings for this Almond Calissons dish! - 37.1316

Kris Kringles

Place cereal and cherries in a large greased bowl; mix together lightly. Combine sugar, salt, soda, corn syrup, and milk in saucepan. Bring to a boil over medium heat, stirring to dissolve sugar. Continue boiling, stirring constantly, until a small amount of... - 41.6528

Holiday Baked Ham

Holiday baked ham is a fruity ham recipe. Oven roasted with a fruity glaze of apricot preserves with pineapple syrup, the ham is spiced with cloves. Served with pineapple bits and cherries studded on the ham with picks, it is flavorful and very festive! - 41.5145

Norwegian Fruit Soup

1. Bring 1 qt. water to boiling in a deep saucepan. 2. Add 2 tablespoons rice to water so boiling will not stop. (The Rice Industry no longer considers it necessary to wash rice before cooking.) Boil rapidly, uncovered, 15 to 20 min., or until a kernel is... - 42.4125

Pink Mountain Frosting

1. Combine sugar, corn syrup, cherry juice and salt in a small saucepan; cover. Heat to boiling; uncover; boil gently until mixture registers 242° on a candy thermometer, or until a small amount of the hot syrup falls threadlike from a spoon. 2. While syrup... - 21.896

Ruby Fruit Compote

Drain cherries, reserving syrup. Add enough water to syrup to measure 1 1/4 cups. Blend sugar, cornstarch, and salt in saucepan; add reserved syrup. Cook and stir till thick and bubbly. Add lemon juice. Stir in cherries and strawberries. Chill... - 36.1669

Divinity Peppermint Puffs

1. Combine sugar, corn syrup and water in a medium-size saucepan; heat, stirring several times, to boiling. (Have a fork wrapped in a piece of damp paper toweling handy and wipe off any sugar crystals that form on side of pan. 2. Cook rapidly to 240° on... - 29.3914

Frozen Valentine Rounds

Drain fruit cocktail, reserving 1 cup syrup. Dissolve gelatin in hot water; add reserved fruit-cocktail syrup, maraschino-cherry syrup, and lemon juice. Chill till partially set. Soften cream cheese; add mayonnaise and beat smooth. Add to gelatin mixture,... - 39.9408

Divinity Fudge

In 2-quart saucepan, combine sugar, corn syrup, 1/4 teaspoon salt, and 1/2 cup water. Cook to hard-ball stage (260°) stirring just till sugar dissolves. Meanwhile, beat egg whites to stiff peaks. Gradually pour syrup over egg whites, beating at high speed on... - 31.4098

Rosy Fruit Flambe

Melt butter in blazer pan over moderate heat. Add jelly, lemon rind and syrup from pineapple. Stir to blend ingredients. Place over boiling water in water pan and add fruit. Cook and stir until fruit is thoroughly hot. Then add warm wild-cherry brandy. Stir... - 31.2606

Quantcast