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Red Cabbage Wine Recipes
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Shredded Red Cabbage
Remove any bruised outer leaves of cabbage.
Cut cabbage in quarters and shred it into a bowl.
Melt butter in large saucepan on high heat.
Add cabbage and chicken stock.
Cover with lid.
Cook on high heat until steamed almost tender 15-20 minutes.
Add wine,... - 39.231
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Red Cabbage With Red Wine Vinegar
Place cabbage in a saucepan with 3cm of boiling water.
Add the vinegar, caraway seeds and nutmeg.
Cover and boil for 2-3 minutes.
Drain well, toss with chives. - 29.717
Red Wine Cabbage
Weather you like or you dislike the good old cabbage, this recipe will certainly make you fall in love with it. Watch the chef demonstrate a step by step procedure to prepare this Red Wine Cabbage now. We guarantee this will top the chart of your favorites... - 101.286
Spiced Venison Steaks With Red Cabbage Confit And Red Wine Sauce
1. Flatten each steak to a 3/4-inch thickness between 2 pieces of plastic wrap.
2. In a heavy-duty sealable plastic bag or between 2 sheets of wax paper crush the peppercorns and the allspice berries coarse with the bottom of a heavy skillet.... - 36.6153
This red cabbage recipe is cooked with red wine and urrant jelly. Spiced with cloves and sweetened with a dash of sugar, the red cabbage is great as a side with meats and fish and goes best with simple cooked rice. - 35.0064
Red Cabbage Marmalade
Follow the directions for a tasty, excellent and filling Red Cabbage Marmalade. This Red Cabbage Marmalade was a super hit all over the place.Serve it in an attractive plate and it is more than perfect! - 21.2029
Shred cabbage fine, core and cut apples in small pieces.
Combine with sugar, vinegar, butter, salt and pepper in a 2 1/2 quart casserole.
Cook covered 9 to 10 minutes str'riing once, on high.
Add wine and cook 2 minutes more again on high.
This is delicious... - 26.9988
This Red Cabbage with delicious seasonings makes a hit combination with rice or noodles! Try the Red Cabbage out and let me know what you feel about it! - 37.3585
Red Cabbage And Red Onions
1. In a large bowl, combine cabbage, vinegar and salt. Let stand 5 minutes.
2. Heat butter in a large skillet. Add cabbage, turning 2 to 3 times. Stir in onions, apples, stock, sugar, caraway and pepper.
3. Cook, covered, over low heat for 1 hour, until... - 28.5901
Port Flavored Red Cabbage
In a heavy bottomed casserole dish, melt butter.
Without browning, cook cabbage, garlic and onion 6 minutes or so, stirring constantly.
Add in remaining ingredients, mixing well.
Stirring occasionally, continue cooking until cabbage is tender. - 29.8323
Beets And Red Cabbage
– Cut beets into small sticks.
– In a bowl, combine red cabbage and wine. Season with salt and pepper.
– In a skillet, melt butter and saute garlic, then add beets and cabbage.
– Stir mixture. Cook over low heat for 5 minutes. - 30.3239