Red Bean Pudding Recipes

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Chinese Coconut Milk Red Bean Pudding/ Yumcha

GETTING READY 1. Rinse the beans until clean. Place in a large pot with 300 ml water and cover. Bring to a boil and turn the heat to medium – low and cook for 20 minutes. 2. Turn off the heat and leave on the hot hob for 20 minutes. 3. Pour the beans out... - 95.6818

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Chinese Red Bean Paste

Well, what I did with this Red Bean Paste with was to add a few new flavors to the old classic Chinese recipe. Red Bean Paste is my favorite type of cooking and I have done my best for this one. Don't blame me if you feel like thanking me in person for this! - 32.4717

Eight Precious Rice Pudding

Cook the red dates in 1/2 cup water over low heat for 30 minutes. When soft, cut the dates in halves and set aside. Wash the glutinous rice and drain. Place the rice in a saucepan, add 1 cup of water and bring to a boil. Cover and simmer for about 15... - 44.439

Eight Jewel Rice Pudding

Eight Jewel Rice Pudding has a fine taste. Eight Jewel Rice Pudding gets its taste from rice mixed with orange and almonds. Eight Jewel Rice Pudding is inspired by many restaurants across the world. - 45.2292

Thai Luk Chup

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Eight Treasurers Rice Pudding

GETTING READY 1) In a bowl soak rice in cold water for six hours. 2) Drain and transfer on a perforated plate or rack covered with a kitchen cloth. MAKING 3) In a saucepan boil water, add rice and steam for 20 minutes. 4) Sprinkle with cold water and steam... - 47.57

Classic Eight Precious Pudding

1. Prepare the red bean paste 2. Generously oil a heatproof bowl, about 8 to 9 inches in diameter. Arrange the fruit and nuts at the bottom in a decorative circular design. (This design may also extend up the sides of the bowl.) 3. Meanwhile wash glutinous... - 29.2237

Baked Corn Pudding A La Mode

Try out this relatively easy to prepare Corn Pudding a la Mode. Seasoned with a combination of ingredients, this is an extremely delicious treat to serve. - 50.8354

Corn Pudding A La Mode

GETTING READY 1) Heat oven to 350° F. MAKING 2) In a saucepan, add butter and melt over low heat. 3) Add onion and celery to sauté until tender. 4) In a bowl, combine onion, celery along with red pepper, corn, green pepper, lima beans, seasonings and... - 43.3869

Kansas City Steak Soup With Corn Pudding

GETTING READY 1) Preheat the oven to 350° F. 2) Lightly grease a souffle dish or separare ramekins of 5-ounce each with butter. Dust a little flour over the butter and shake off the excess. 3) In a blender, puree 1/2 cup od corn kernels to a smooth... - 45.6892

Santa Rosa Plum Crumble

1. Preheat oven to 375°. 2. Combine first 3 ingredients. Scrape seeds from vanilla bean, add seeds to plum mixture. Discard bean. Toss mixture gently to combine. Spoon into a 13 x 9-inch baking dish coated with cooking spray. 3. Lightly spoon flour into a... - 35.4559