Red Applesauce Recipes

The rosy apple sauce is a thick and deliciously sweet apple sauce. Prepared with apples and sugar with apple juice, the rosy applesauce is a cooked dessert sauce that can be served hot or cold. - 28.1871

This Rosy Applesauce is my dreamy dessert sauce ! Pour this cooked pureed apple over latkes if you want. Otherwise use it as a dessert topping. Tell me how you've used this Rosy Applesauce. - 24.1947

MAKING 1) In a food processor bowl fitted with a disc over the knife blade, with the slicing side up, slice the apples and process for about 10 seconds. 2) Remove the disc, scrape down the apples, then process for another 20-25 seconds, until they are finely... - 34.1044

GETTING READY 1.Rinse the apples well and cut them in quarters. 2.Take out the centre part and keep the apples aside. MAKING 3.Take a 3 quart glass casserole, put apples with water in it and secure the casserole with all glass lid or plastic wrap. 4.Heat the... - 35.0948

In saucepan, combine applesauce, candies, and horseradish. Cook and stir over medium heat till candies are dissolved. Cool; refrigerate till ready to serve. - 18.9488

In saucepan combine applesauce, cinnamon candies, and food coloring. Heat till candy is dissolved. Cool. Stir cooled applesauce mixture into softened ice cream. Freeze applesauce mixture at least 6 hours or overnight. - 25.0456

In saucepan combine applesauce, cinnamon candies, and food coloring. Heat till candy is dissolved. Cool. Stir cooled applesauce mixture into softened ice cream. Spoon into 9x9x2-inch pan. Freeze applesauce mixture at least 6 hours or overnight. - 25.9003

Here is the Homemade Applesauce recipe you have been looking for, listed with all the ingredients and step by step instructions as to how to make it. Homemade Applesauce can't get easier. So what are waiting for! - 20.0449

Dissolve gelatin in applesauce that has been heated to boiling. Add rest of ingredients and chill until set. - 23.3739

MAKING 1. In a bowl mix together applesauce, food color and sugar. Substitute red cinnamon can dies for food color. 2. Cook for 20 minutes till the sauce has a translucent shiny look. Stir continuously, so that no lumps are formed. SERVING 3. Serve pink... - 30.1524

Dissolve candies in hot water, add gelatin and stir until dissolved. Stir in applesauce. Pour 1/2 of mixture into oiled mold, and chill. Blend softened cream cheese, nuts, celery and mayonnaise. Spread cheese over firm gelatin in mold. Pour remaining apple... - 35.4237

Combine all ingredients in a large saucepan. Bring to a boil. Reduce heat; simmer 1 hour or until apples are tender, stirring occasionally. - 19.7946

Combine and stir. Chill in refrigerator overnight. Stir before serving. Keeps well. - 26.9558

MAKING 1) In a slow cooker, combine together all the ingredients. 2) Cook over low heat for 8 to 10 hours or over high heat for 3 to 4 hours. SERVING 3) Serve as preferred. - 27.0338

GETTING READY 1. Fill a large vessel with 3 cups cold water. Add lemon juice to the water. 2. Peel and core and thinly slice the apples into the cold water. 3. Allow the apples to soak in the water for 15 minutes, to prevent them from browning. MAKING 4.... - 39.1379

MAKING 1) Stir the candy and gelatin in the boiling water, until dissolved. 2) Stir in the lemon juice and applesauce, then refrigerate until slightly firm. 3) Stir in the walnuts and mix well. 4) In a 8x8x2 inch pan, pour the mixture. 5) Blend rest of the... - 42.7946

In a 4-cup glass measure, combine the green apples, red apples, and apple juice or cider. Cover with wax paper and microwave on high for 3 minutes. Transfer to a blender or food processor and puree until smooth. Set aside. In a large bowl, combine the flour,... - 40.0472

MAKING 1) Chop the cored and deseeded apples into small pieces. 2) In a saute pan, add the apples along with sugar, cinnamon and a little water. 3) Cook the apples for about 20 minutes until they turn soft and tender. 4) Using a potato masher or blend, blend... - 30.9366