We wanted to prepare a raw food dessert for our friends and this recipe for raw banana ice cream with chocolate syrup and cashew whipped cream was top on the list.
You’ll even get to see us serve this raw dessert to our friends and get their approval ..
Peel raw bananas and potatoes. Steam them in pressure cooker for about 5 minutes on low flame.
Cut green chilies in very small pieces. Mash steamed bananas and potatoes and add dry mango powder, salt and green chilies to it. Mix well.
Make small flat ..
MAKING
1. In a blender, blend all ingredients together for approximately one minute or until desired consistency.
SERVING
2. Serve in your favorite glass.
TIPS
Add less water for more of an ice cream
In a pan put oil.
Then add chopped onion,ginger and garlic paste and fry till golden brown.
Now add raw banana and fry then add haldi,dhainyapd,water and allow to cook.
(But take care it shouldn't become mashy),When bubbles comes add tomato paste and stir it ..
Raw chocolate banana soft serve is a wonderful dessert. It has health of banana and flavor of chocolate. It is vcery easy and simple to make. Low in fat and calories and apt for people on raw diet. Enjoy Raw Chocolate Banana Soft
1: Remove the skin of bananas
2:Chopped tha bananas in to small thick pieces.
3:Heat the oil in pan and mustards seeds and hing in it.
4:When seeds start Pop add Curry Leaves,Onion and fry till golden brown.
5:Then add finely chopped tomato and fry till ..
• Wash the dal twice and place in a pressure cooker along with 4 cups of water. Add the chopped onions, ginger-garlic paste, green chillies, turmeric and chilli powders and the fresh coriander and salt. Cover and cook till the dal is tender and then pass it ..
1. Boil the bananas and potatoes. But do not over cook and no pressure cooking either. Peel and grate them. Grate the ginger and very finely chop the green chillies and coriander leaves.
2. Boil the gram dal and grind to a paste. Mix all the ingredients ..
• Wash the dal twice and place in a pressure cooker along with 4 cups of water. Add the chopped onions, ginger-garlic paste, green chillies, turmeric and chilli powders and the fresh coriander and salt. Cover and cook till the dal is tender and then pass it ..
A great pick for breakfast or lunch, this Raw Banana Parathas is a very tasty dish that everyone would love to have. Richly flavored and with delicious filling, this roti is a great way to treat your loved ones.
Steam cook the bananas with adequate water and salt till tender but not mushy.
Peel and dice them. Meat the oil in a pan and place the mustard in it.
When it splutters add the rest of the seasoning ingredients and saute ; for 30 seconds.
Add the diced bananas ..
Peel the raw bananas and chop them roughly into slices and boil them in water along with salt and turmeric powder. Remove from fire when soft. Drain.
Take a large thali. Place the drained banana slices on it and mash them. Add the mashed potato, salt, chopped ..
• Boil the raw bananas with their skins on. Cool, skin and mash them. Place in a thali.
• Place 2 tablespoons of ghee in a frying pan and add the onions and cook over a medium flame. When soft and pink, add the green chillies, cumin, ginger and garlic, ..