Raspberry Mint Punch Recipes

Process raspberries in food mill or container of electric blender; strain, discarding seeds. Combine raspberry pulp, lemonade concentrate, and water; chill. To serve, combine raspberry mixture and lemon-lime beverage; stir well. Serve over ice. Garnish with... - 20.4308

Rub mint leaves around sides of punch bowl, then drop the bruised leaves in bottom of bowl. Combine remaining ingredients in punch bowl. - 23.8379

Combine sugar, mint leaves, and boiling water; let stand 5 minutes. Add raspberries and concentrate; stir until thawed. Strain into chilled pitcher half full of ice; add cold water, stir. If desired, float a few fresh raspberries in punch and garnish glasses... - 25.8633

Combine sugar, mint leaves, and boiling water; let stand 5 minutes. Add raspberries and concentrate; stir until thawed. Strain. Pour into punch bowl. Add water. Chill thoroughly. - 30.6123

Make double-strength tea by pouring 2 cups boiling water over tea. Let steep for 5 minutes and strain. Boil sugar with 2 cups water for 5 minutes. Add crushed mint leaves. Cool, and strain. Combine tea, mint syrup, fruit juices, and 2 quarts water. Just... - 38.0489