Raspberry Fluff Recipes

This jell-o recipe is one of my all-time favorites from long ago. I could always count on my Aunt JoAnn to make it for holiday dinners. It’s fast, easy, low fat and low in calories. Perfect for post-workout or for a refeed! - 102.419

Combine first 4 ingredients; press into 13 x 9-inch pan, reserving 1/4 of the mixture for topping. Chill. Combine juices with 3/4 cup boiling water. Stir in gelatin until dissolved; cool until partially set. Chill milk in refirgerator tray for 20 minutes or... - 40.9999

Tear cake into small pieces; cover. Set aside. Beat whipping cream at high speed with electric mixer until stiff peaks form; cover. Refrigerate. When ready to serve, combine cake and raspberries in medium bowl; mix lightly. Fold in whipped cream. Spoon into... - 32.1997

Heat marshmallows and orange juice in the top of a double boiler over boiling water until marshmallows are melted, stirring occasionally. Remove from heat and turn into a bowl; set aside to cool. Stir thawed raspberries with their syrup into cooled... - 26.4464

1. Heat marshmallows and orange juice in the top of a double boiler over boiling water until marshmallows are melted, stirring occasionally. Remove from heat and turn into a bowl; set aside to cool. 2. Stir thawed raspberries with their syrup into cooled... - 23.022

1. In large bowl, make up gelatin as label directs; refrigerate until thickened. 2. Meanwhile, drain fruit cocktail; refrigerate. 3. Beat egg white until stiff but not dry; beat into thickened gelatin until fluffy; refrigerate. 4. At serving time, spoon... - 22.845