Raita Ingredient Recipes

Easy to make cucumber raita recipe. - 43.218

Lightly beat the curds. You can do it with the egg-beater or whisk. Treat the cucumber. Cut off a little cap from the stem-end. Make a few cuts with a knife in the cut edges. Rub them together. A frothy, white substance will come out. Do this for about 2... - 36.1738

Method Whisk curds,add the salt, red chilli powder, chaat masala and mix well. Taste and adjust seasoning. Add the potatoes, green chilli and coriander leaves. Mix well. Transfer to a serving bowl. Garnish with roasted cumin powder. Refrigerate until... - 44.5266

For all of you, who are following a strict diet chart, this savory Indian preparation of yogurt is a nice choice of food. Yogurt is a great source of nutritional value. Indulge yourself in different types of raita preparation and enjoy healthy eating. Watch... - 110.674

1. Add all ingredients in the bowl. Mix well. 2. Heat oil in small kadhai. 3. Add mustard seeds & green chillies. 4. Add this seasoning to mixter 5. Serve with chapati/ roti & sabji. - 34.6679

METHOD : PEEL BANANA & CUT INTO ROUNDELS. ADD SALT TO SOUR CURD & BEAT WELL. ADD GRATED COCONUT & BANANA ROUNDELS TO BEATEN SOUR CURD . HEAT OIL IN FRYING PAN ADD CURRYPATA, GREEN CHILLY & MUSTARD SEEDS. WHEN MUSTARD SEEDS CRACKLE ADD RAITA. SERVE - 36.3247

1. Peel and slice onions. Chop green chillies and coriander leaves. 2. Roast and powder cumin if used. 3. Beat curds and mix all ingredients together. - 30.9227

Making 1. In a bowl, whisk the yogurt lightly. If you think that the yogurt is too thick, dilute it with water or milk. 2. Add in the boiled and chopped potatoes along with mint leaves. 3. Add the salt, pepper and red chili powder (if using). 4. Mix well to... - 0

MAKING 1 In a large bowl, add all the ingredients along with tomatoes and chopped coriander leaves. 2 Stir well the combine. 3 Place in the refrigerator and chill. SERVING 4 Serve cold with Puris or Parathas. - 33.253

GETTING READY 1) Prepare the ingredients. MAKING 2) Mix together the beetroot, yogurt, pepper and some salt. 3) In a small saucepan, heat the oil - it helps to angle the pan so all the oil collects at the bottom. 4) Add the mustard seeds and, as they start... - 37.4071

Spiced Onion Raita has a Far-fetched taste.The Sugar and Lime Juice gives the Spiced Onion Raita Enormous taste. - 34.0013

Place yogurt in a bowl and whisk until smooth. Add remaining ingredients except paprika. Stir well, cover and chill until ready to serve. Can be made up to 1 hour in advance. Sprinkle with paprika before serving. Garnish with mint. - 39.1801

In a bowl, whisk the yogurt until smooth. Add remaining ingredients except pepper. Stir well, cover and chill until ready to serve. Can be made up to 1 hour in advance. Sprinkle with pepper before serving. - 31.8757

MAKING 1. In a bowl beat the yoghurt so that it is a smooth paste. Add the boiled and cubed potatoes, finely chopped red onion, coriander leaves, cumin powder, ginger, garlic and green chili paste, salt and stir it well to combine all the... - 0

A cool, fresh-tasting accompaniment to Indian dishes, Raita can be made from a variety of fresh raw vegetables. Combine all the ingredients and chill for 1 hour before serving. - 20.8801

Learn to make this cold Indian yogurt dish called Ghiya (Squash, Bottle Gourd, Lauki, Doodhi etc) ka Raita by using fresh Bottle Gourd shredded and boiled , added in the yogurt. This is a side dish with your main meal. You can enjoy it along with rice pilaf... - 0

Mix together all ingredients. Chill for 2 to 24 hours to develop flavors. - 23.9854

Combine all the ingredients in a small bowl and stir together until smooth. - 26.9988

1 Whip the curd with 1 tbsp milk, then fold in the cream. Mix all the remaining ingredients. Taste and adjust seasonings, garnish with coriander leaves, chill and serve. - 27.0731

1. Beat curds well with salt. 2. Chop ladies fingers, green chillies and onion. 3. Heat oil and fry chopped ingredients till crisp. 4. Add -to beaten curds and serve at once. - 35.4766

Boondi ka raita is the most popular yogurt dip of Indian festivals or weddings. This video shows how it can be made simply at home with a handful of ingredients and even then it tastes delightful. So if you like a little twist of taste try this dip. - 113.364

Grapes show up in full spring in their season and are rightfully enjoyable in one or the other form. Chef Aarsi shows how to make Angoor Raita or Grapes raita with yogurt, grapes and seasonings. Good with rice or rotis. - 120.361

Grate the cucumber into a medium bowl. Add radishes and remaining ingredients, stir gently to combine. Cover and chill for 2 hours or overnight - 30.4917

This Egyptian Raita is fabulous. I love to eat it with my flavored rice dishes. Try out this Egyptian Raita yourself and tell me if you like it ! - 30.9647

Raita adds a zing to any simple meal and makes it more enjoyable. Watch this impressive video that shares a super simple recipe to make Indian raita. Take a look and prepare this delicious accompaniment in just a few minutes to pep up your meal. Give it a... - 92.5275

A refreshing raita that can make your flavored rice or biriyani taste truly delicious. A simple and easy to make healthy dish, the raita is a mixture of yoghurt and vegetables. Whip up a delectable spread for your family and friends. - 37.3845

1. Whisk the low-fat yoghurt well and place it in a serving bowl. 2. Peel the mango, cut it in half and remove the stone. Cut the flesh coarsely and place it in the food processor. Add to this the chilli, mint sauce, cucumber, honey, coriander and salt to... - 32.3604

Raita (veggies in thick yogurt) is great accompaniment with Biryanis (exotic rice dishes). There are different kinds of Raita such as the Mixed Vegetable Raita, Cucumber Raita, Potato Raita and so on. Here is a very simple and easy to make Raita that can be... - 28.8488

This is a different type of raita which can be mixed with plain white rice like sambaar,kootu. Try it.... You can do the same with vegetables like white pumpkin or suraikaai instead of spinach. - 44.3404