Raisin Rice Custard Pudding Recipes

1 Combine all ingredients in large mixing bowl; stir well. Pour into eight 6 oz. custard cups, filling each 3/4 full. 2 Microwave 24 to 28 minutes on 5 (MEDIUM), or until almost set in center. If necessary, remove individual cups as they finish cooking and... - 31.2519

GETTING READY 1. Preheat an oven to 325° F. 2. Wash raisins, strain and set aside. 3. Grease a 2 quarter casserole dish with oil or unsalted butter. MAKING 4. Use a large sauce pan. 5. Heat the milk to below scalding point. 6. Stir in washed raisins. 7.... - 44.5464

MAKING 1) Follow the instructions on the package to cook the rice. 2) Beat the sugar, eggs, salt, vanilla and milk properly together and add the rice and raisins. Stir well. 3) Pour the mixture into a 1-quart baking dish that would fit into the slow cooker to... - 44.1784

GETTING READY 1) Preheat the oven to 300°F. MAKING 2) In a shallow baking dish, combine all the ingredients, except nutmeg. 3) Sprinkle evenly with the nutmeg and set in a pan of hot water. 4) Bake in the preheated oven for about 1 1/2 hours. SERVING 5)... - 44.5436

1. Cook rice as package label directs. Stir in sugar and vanilla. Set aside, covered. 2. Meanwhile, in medium saucepan, combine dessert mix with milk. Bring to boiling, stirring occasionally. 3. Stir in rice and raisins. Let cool, uncovered, stirring... - 33.1801

GETTING READY 1. In a saucepan, pour in the milk 2. Heat the milk in the saucepan until it’s hot. Stir continuously as the milk cooks 3. Add the custard mix to the milk and cook the mixture till it’s dissolved 4. Allow to cool for 3-5... - 41.0466

Preheat oven to 350°. Butter or oil spray an 8 x 8 x 2-inch baking dish or use a nonstick baking pan. In a large bowl, mix together the cooked rice and cereal. Stir in the raisins and cranberries. Set aside. In a bowl, mix together the milk, fructose, egg... - 39.6669

GETTING READY 1) Preheat oven hot to 325°. MAKING 2) In a bowl mix all ingredients together. 3) Sprinkle cinnamon over it. 4) Bake for about one hour. SERVING 5) Serve sliced. - 35.9587

GETTING READY 1) Preheat oven hot to 450 F. MAKING 2) In a blender add raisins, rice, soy milk, eggs, honey, molasses, pumpkin, spices, sea salt, and soy flour. 3) Whiz the blender until all ingredients are combined. 4) In a Pyrex pie pan add oil and pour... - 47.8378

GETTING READY 1) Preheat oven to 325 degree. MAKING 2) In a bowl, combine milk, honey, egg whites, cinnamon, and vanilla. 3) Beat until smooth and then stir in rice, raisin, and dates. 4) In custard cups, spoon the mixture and sprinkle nutmegs on top. 5)... - 46.1954

1. Preheat the oven to 300°. In a buttered 2-quart baking dish or souffle dish, combine 1 quart of the milk, 1/4 cup of the sugar, the ground cinnamon and the rice; mix thoroughly. Bake uncovered for about 2 hours, or until the pudding is creamy, the rice is... - 36.587

Combine all ingredients in a casserole. Cook, uncovered, 6 minutes or until mixture boils, stirring occasionally. Serve warm or cool with chocolate sauce or whipped cream, if desired. If custard mix is used, pudding must be cooled before it will set. - 31.0697

Blend all ingredients. Turn into oiled custard cups. Bake at 350° F. until set, about 30 minutes. Serve hot or cold, topped with yoghurt. - 30.439

GETTING READY 1) Preheat the oven to 325°F. MAKING 2) In a shallow 2 1/2-quart baking dish, combine the rice, sugar, salt and nutmeg together. 3) Pour in 1 quart milk, place the dish in the oven, then pour in 1 quart of milk. 4) Bake in the preheated oven... - 42.1434

This baked wild rice pudding brulle makes for a hearty and filing dessert. Made with rasins, dried apricots and cherries along with wild rice, the wild rice pudding brulee is baked in a water bath and broiled with a brown sugar topping before serving. - 43.2191

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In a small saucepan, cook the rice, milk and raisins over a medium heat, stir continuously and bring to a boil. Turn off the heat. 3) In a small bowl, beat the eggs, vanilla, nutmeg and sugar substitute... - 41.6628