- » Raisin Pie Filling
Raisin Pie Filling Recipes
Enjoy our collection of raisin pie filling recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for raisin pie filling recipes.
Raisin Pie Filling
Heat raisins and water to boiling; reduce heat.
Cover and simmer 5 minutes.
Mix sugar and flour; stir into raisin mixture.
Heat to boiling over medium heat, stirring constantly.
Boil and stir 1 minute.
Stir in lemon juice; cool. - 30.6251
You May Also Like!
Lemon Raisin Pie
The lemon raisin pie is prepared with grated rind of lemon and lemon juice along with added raisins in the pie filling. Prepared with a base of a pre baked pie shell, the lemon raisin pie filling is prepared with beaten eggs, cornstarch, butter, and the lemon... - 43.4402
Spicy Walnut Raisin Pie
Heat oven to 375°.
Beat eggs, sugar, salt, cinnamon, nutmeg, cloves, syrup and butter thoroughly with rotary beater.
Stir in walnuts and raisins.
Pour into pastry-lined pie pan.
Bake 40 to 50 minutes or until filling is set. - 35.8669
Raisin Pecan Pie
Prepare, but do not bake, pie shell.
Combine milk, sugar replacement, butter, eggs, cornstarch and salt in heavy saucepan.
Cook and stir over medium-low heat until well blended and slightly thickened.
Remove from heat, stir in pecans and vanilla and allow... - 40.363
1) In a saucepan, mix flour and sugar together.
2) Add in water along with raisins and figs.
3) Keep the saucepan over low flame and cook until it becomes thick. Stir constantly and do not burn or scald the mixture.
4) Remove the saucepan... - 28.0643
Line 9 inch pie plate with pastry.
In saucepan, combine raisins and water; cook, covered, for 10 minutes or until raisins are plumped.
Combine sugar and flour; stir into raisins.
Cook and stir over low heat until mixture thickens and bubbles.
Cook 1 minute... - 43.1044
Apple And Raisin Pie
Sift flour, salt and baking powder into a bowl.
Rub in butter until mixture is like fine crumbs, and gradually add enough water to make a firm dough.
Put on a floured board, roll out to about 1/4" thickness, and line a 9" greased pastry plate.
Flute edge with... - 35.1592
Glossy Apple Raisin Pie
Combine apples, sugar, flour, cinnamon, salt and raisins; mix well.
Turn into pastry-lined pie pan.
Sprinkle with orange juice; dot with butter.
Place top crust over filling.
Cut vents; flute edges.
Bake in 400° oven 40 minutes or until apples are... - 41.5459
Cook together all ingredients except cornstarch.
When it comes to a boil, thicken mixture with cornstarch mixed with 1 tbsp. cold water.
Use as a filling for a double crust pie and bake. - 30.3804
Harvest Moon Muscat Raisin Pie
Simmer raisins in saucepan in 2 cups water for about 5 minutes.
Combine egg yolks, 1 cup sugar, flour and vinegar; beat until light and creamy.
Add to raisins gradually.
Cook, stirring constantly, for about 4 to 5 minutes or until filling thickens.
Remove... - 41.5293
Golden Raisin Pecan Pie
Combine the sugar, flour, salt, and nutmeg; add to beaten egg yolks and blend thoroughly.
Beat in the butter, evaporated milk, vinegar, and extract.
Stir in the pecans and raisins.
Beat the egg whites until rounded peaks are formed, then fold into egg yolk... - 38.8777