Raisin Marmalade Recipes

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Rhubarb Raisin Marmalade

Finely grate orange and lemon peels; squeeze and reserve juices. In a large saucepan, combine peels, juices, sugar, rhubarb, strawberries and salt. Cook and stir over medium heat until sugar dissolves; add raisins. Bring to a full rolling boil; cook over... - 30.4411

Apple And Raisin Marmalade

Combine all ingredients in a large sauce pot. Bring slowly to a boil. Reduce heat; simmer 45 minutes or until thick. As mixture thickens, stir to prevent sticking. Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps. Process 15 minutes in boiling... - 29.121

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Raisin & Apple Marmalade

Rinse and dry raisins and put through meat grinder. Add water, salt and boil gently 30 minutes. Stir in the lemon juice and 2 cups strained applesauce. Cook until it thickens. - 29.6255

Plum Marmalade

Combine plums, sugar, raisins and oranges in large saucepan. Bring to a rolling boil; cook, stirring fre- quently, for 20 minutes. Cool; add walnuts. Pour into sterilized jars; seal with paraffin. - 24.5963

Orange-glazed Lamb Chops With Mint And Raisin Pilaf

Sprinkle lamb chops lightly with salt, rosemary and pepper, then brush with melted butter; arrange in a single layer on a broiler pan so that curved ribs all face the same way. Broil 5 inches from the heat for 3 to 4 minutes until nicely browned. Meanwhile,... - 40.8587

Orange Marmalade Muffins

Prepare muffins according to package directions. Then add nuts and raisins. Bake in greased small muffin tins. Coat tops with marmalade while still hot. - 23.8733

Cream Cheese And Marmalade

Combine cream cheese, butter, and marmalade; beat until smooth. Spread on hot muffin halves or toast. Makes 4 servings. - 24.3755

Marmalade Tea Bread

Grease and line a 23 by 11.5 cm (9 by 4i inch) loaf tin (top measurements). Sift together the flour, baking powder, bicarbonate of soda and salt. Rub in the margarine and add the sugar. Combine the milk, beaten egg and marmalade and stir lightly into the... - 26.9806

Marmalade Carrot Cookies

Beat the margarine, sugar and egg together until light, then add marmalade and shredded carrot. Stir in sifted dry ingredients, orange rind and raisins. Drop by small spoonfuls on greased cooky sheets. Bake at 350F for 12 to 15 minutes. - 30.0548

Marmalade And Coconut Strudel

GETTING READY 1) Preheat the oven to 350F. MAKING 2) In a bowl, cream the butter. Add in the flour and salt. 3) Mix in sour cream. Mix well to get a dough like consistency. 4) Divide the dough into four parts. Wrap each portion in waxed paper. Allow them to... - 44.5949

Rhubab-orange Marmalade

1. Cut rind into thin strips about 3/4-inch (2-cm) long. In a heavy saucepan, combine rind, orange juice, rhubarb, water and raisins. Bring to a boil; cook about 10 minutes, or until fruit is tender. 2. Stir in sugar; cook over medium heat, stirring... - 25.5908

Oatmeal Raisin Pockets

• Stir together flour, cinnamon, baking powder, salt, baking soda, and nutmeg. In a large mixer bowl beat butter or margarine till softened. Add brown sugar and beat till fluffy. Add egg and vanilla and beat well. Add flour mixture and beat till well mixed.... - 31.2715

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