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Quince Jelly Recipes
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Rub quinces thoroughly with a damp cloth.
Cut each quince into 4 pieces and remove stems and cores.
Place in a large saucepan with water; cook over low heat 45 minutes.
Press cooked quinces through a strainer.
Measure pulp into cups and make a note of the... - 40.6573
Quince And Apple Jelly
1. In a large heatproof bowl, tip in the apples, quinces and water
2. Cover with cling film and microwave on HIGH for 20-22 minutes
3. Stir the mixture frequently during the cooking process to ensure that the mixture does not burn.
4. Process... - 40.22
1. Wash the quinces thoroughly and chop them up coarsely
2. In a saucepan, add the chopped up quince along with four pints of water and simmer with a lid for ninety minutes till tender
3. When soft, squash the pulp with a potato masher,... - 35.773
Easy Quince Jelly
Wash quince thoroughly in warm water to remove dirt and waxy coating.
Quarter and remove seeds and imperfections.
Slice seeded quince.
Add 3 3/4 quarts water and simmer covered for about 20 minutes, or until nearly soft.
Drain juice off into a cloth covered... - 35.1917
Quince Jelly has a Distinctive taste.The Sugar and Paraffin gives the Quince Jelly Great taste. - 33.1752
Quince Jelly Without Pectin
1) Without peeling the quinces, remove cores and blossom and stem ends.
2) Slice quinces and measure and add 3 cups water for each quart.
3) Boil and simmer for 45 minutes.
4) Drain through damp cotton flannel, jelly bag, or 4 layers of... - 32.9955
Exotic Quince Jelly
1. Put the quinces into a pan with the water and sliced lemon; bring to the boil and simmer very gently for 1 hour.
2. Strain the liquid from the quinces through a muslin-lined sieve, allowing the juices to drip through naturally and slowly.
3. Make the... - 25.687
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