1. In a large skillet, warm 2 teaspoons of the oil over medium-high heat. Add the onion and garlic, and stir-fry until the onion begins to brown, about 5 minutes.
2. Add the remaining 1 teaspoon oil, 1 tablespoon of the butter, the bell pepper and mushrooms, ..
MAKING
1) Mix together the milk and the egg whites
2) Dip the bread slices till soaked in the mixture
3) Onto a frying non stick pan set over medium heat, fry the slices till evenly browned on both sides
SERVING
4) Serve the slices warm with
Butter one side of the bread. Sprinkle caraway seeds on top.
Cut into 3 long fingers.
Arrange on an ungreased baking tray.
Put to bake in a hot oven at 400°F. for 20 minutes or until golden in colour.
Serve hot with
1) In a large mixing bowl, combine Splenda,egg, vanilla
extract and cinnamon.
2) Soak bread one slice at a time until saturated with liquid.
3) Cook on a non-stick skillet or griddle over medium/high heat until lightly browned, approximately 2-3 minutes on ..
Prepare fish according to package directions.
Butter rolls and toast.
Prepare sandwiches.
Combine remaining ingredients; mix well.
Serve with fish sandwiches.
Makes 6
I serve the Quick Sparkling Jellydish on the days I make pancakes. Trust me, they make for a perfect and yummy breakfast! Why don’t you try the Quick Sparkling Jelly with your pancakes or even toasts! Trust me they will make your day!
Mix all ingredients, except French bread, in a 1 1/2 qt.glass casserole dish.
Cover and microwave 5 to 7 minutes [REHEATS, 9 to 11 minutes or until piping hot.
Stir once during cooking.
Pour over slices of toasted French bread.
Top with crumbled bacon, if ..
1. Drain the juice from the apricots and place the fruir and liqueur in a blender or food processor.
2. Process the apricots until they are completely smooth.
3. Put alternate spoonfuls of the fruit puree and yogurt into tour tall glasses or glass dishes, ..
Flatten bread slices with rolling pin to Winch thickness.
Spread 1 side of each slice with margarine.
Press each slice buttered side down into 6 ounce custard cup.
Microwave uncovered 1 minute; rearrange cups.
Microwave until crisp, 1 to 1 1/2 minutes.
Break ..
Beat the eggs lightly in a small bowl.
Pour the milk into another small bowl.
In a heavy skillet, melt the butter until hot.
Dip the bread slices first into the milk, then into the beaten eggs.
Saute, turning once, until both sides are golden brown.
Sprinkle ..
Cut cake into 6 slices.
Combine buttei, sugar, lemon juice, cinnamon, and nutmeg in a small bowl; mix until smooth.
Toast one side of cake; turn and spread butter mixture generously on untoasted side.
Toast under
Beat eggs until mixed; add salt and milk.
Heat butter or margarine in frying pan.
Using fork,dip each bread slice into egg mixture for thor-ough moistening.
Fry until golden brown, turn-ing once.
Dust with cinnamon, and serve with syrup, jam, butter or ..
GETTING READY
1) Preheat the grill.
MAKING
2) Simmer the kipper fillets in the plastic bag as per package directions.
3) Skin and place the fish in a bowl, then flake and mix the fish with the bag juices.
4) Combine the fish with a little cream to ..
1.Spread toast or toasted bagel halves with honey.
2.Top with sliced bananas and yogurt.
Variations * Substitute rye bread for whole-grain bread, nonfat cottage cheese for honey, fresh navel orange slices for bananas, and all-fruit raspberry jam for yogurt.
* ..
Butter toast lightly.
Trim crusts- if desired.
Blend sugar and cinnamon; sprinkle over toast.Place on rack in shallow baking pan.
Toast in moderate oven (350°F.) or under broiler until sugar melts.
Cut in triangles or
Have you ever tried this wonderful Quick Liver Pate on your toasts. I often make it as a private treat for myself and my husband. Try making this Quick Liver Pate for yourself and you will understand why I am so addicted to
Quick Egg Curry has easy to make egg recipe. Quick Egg Curry gets its taste from eggs mixed with soup and cheese. Quick Egg Curry is inspired by many foods outlet around the
1. Spread the almonds in shallow baking pan. Toast in a moderate oven (350°) for 10 minutes, or until lightly browned. Shake pan several times during toasting.
2. Cook green beans in a medium-size saucepan. Drain. Toss beans with margarine and the toasted ..
Divide the oil among 2 large, heavy-bottomed skillets and heat it over high heat.
When the oil is hot but not smoking, add half of the almonds to each pan.
Cook, tossing or stirring, until the almonds are golden brown, approximately 30 seconds.
Add half of ..
