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Quick Set Salmon Mousse Recipes
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Quick-set Salmon Mousse
This Quick Set Salmon Mousse tastes incredible ! Cold molded salmon dishes have always been my favorites. Just try out these Quick-Set Salmon Mousse and let me know if you like them ! - 39.9058
1. Empty envelopes of gelatin in cold water, soak for 5 minutes. Heat water until gelatin is completely dissolved. Add lemon juice. Cool.
2. Mix together flaked salmon, onion, mayonnaise, and Tabasco. Fold into gelatin mixture. Pour into fish mold. Chill... - 30.7264
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Baked Salmon Mousse
1. Separate the eggs and in a medium-size bowl place the egg whites.
2. In a small bowl set aside the 4 egg yolks for poulette sauce.
3. Prepare the salmon by draining, flaking, removing any bones and skin.
4. In a large bowl combine... - 42.6718
Salmon Mousse With Gelatin
Drain the salmon, flake and set aside.
In the top of a double boiler, sprinkle the gelatin over the vermouth.
Place over hot water and stir until dissolved.
Puree the salmon in a food processor fitted with the steel blade.
Add the cream, sour... - 38.1434
Creamy Salmon Mousse
Mash the salmon and can juice with the mayonnaise and anchovy essence.
Fold in the cream and season to taste.
Soften the gelatine in the water, then set over a saucepan of gently simmering water until it has dissolved.
Stir it into the salmon mixture.
Turn... - 33.8694
Salmon Mousse In Aspic
Salmon Mousse In Aspic is an amazingly delicious side dish recipe. A mouth-watering Salmon Mousse In Aspic will tempt you to prepare this dish on every party! - 43.3148
Salmon Mousse In Aspic
1. Soften gelatin in 1 can of the madrilene in a medium-size saucepan. Heat and stir until gelatin dissolves; remove from heat. Stir in remaining 1 can madrilene.
2. Measure out 1/2 cup of the mixture and set aside. Stir wine into remaining mixture in... - 26.7089
Whole Roasted Stuffed Barramundi
Enjoy your holidays with an awesome whole roasted barramundi. See this incredible video that presents this outstanding flavorful roasted fish recipe that can be prepared effortlessly in your kitchen. The recipe is worth trying and this video would surely be... - 140.918