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Quick Fondant Recipes
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Do you want to make your cupcakes, cookies and cakes look even better? You can make an impression by decorating with sugar paste, known as fondant. - 123.672
Quick Dipping Fondant
Combine sugar, water and syrup in saucepan and cook over medium heat until clear and syrupy, about 10 minutes.
Remove from heat.
Let stand until mixture registers 170°F on candy thermometer, 3 to 4 minutes.
While syrup is still hot, gradually beat in about 6... - 38.9386
Quick Raisin Pecan Fondant
Mix milk and vanilla, add confectioners' sugar about 1/2 cup at a time, stirring constantly; before adding final 1/2 cup, work in raisins and pecans with your hands.
Knead in remaining sugar, press mixture into an ungreased 8"x8"x2" baking pan, cover loosely... - 26.6361
Quick No Cook Fondant
Combine frosting mix and margarine in food processor or bowl.
Work with steel blade or spoon until mixture is well blended. (Add very small amounts of water if needed.) Mixture will be very stiff at first; work and knead until mixture is well blended and... - 24.9697
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Combine all ingredients, stirring until smooth.
Dip berries in the fondant, stand on end.
Have green frosting for the stem. - 22.2992
Quick Chocolate Fondant
Making chocolate desserts can be intimidating at times. But this quick chocolate fondant recipe is an easy way of making this wonderful self saucing dessert. It looks classy and can turn a normal dinner into a gourmet one. - 92.368
My idea of ending a perfect meal is with this Fondant . Follow this quick and easy-to-follow recipe for Fondant to top off your meal with an equally delicious dessert. - 38.5665
Chocolate Fondant Pudding
A deliciously decadent pudding to serve anytime. A moist cake like pudding with an oozing chocolate centre. You can make this mixture several hours in advance if you like and allow it to sit, it doesn't have to be only 30 minutes. Because they cook so quick,... - 0
Dissolve the sugar in the water over a low heat, add the glucose or cream of tartar, bring to the boil quickly, and boil to a temperature of 237° F.
Pour on to an oiled or wetted slab, let it cool slightly (if worked when too hot it will grain), and work... - 31.5984
Marzipan Bars…made easy. Try these simple and easy to make bars that is just right for the holiday season! - 51.0979
Iced Marzipan Cookies
Sift flour, sugar and salt into a bowl.
Add egg and butter, cut into small pieces.
Quickly knead together to form a smooth dough.
Add a little water if necessary.
Chill for 30 minutes.
Preheat the oven to 350°.
Roll out dough to 1/4 inch thickness.
Cut out... - 46.1407
Iced Marzipan Cakes
Cut the almond paste into dice.
On work surface, knead to a smooth dough with the powdered sugar, finely ground almonds, rum, and salt.
Divide the dough in half.
Roll into two narrow cylinders each about 16 inches (40 centimeters) long; divide each into 20... - 44.5203
Combine margarine, sugar and dates in a saucepan.
Boil for 10 minutes.
Cool and add vanilla.
Add rice crispies.
Shape into 1/2 balls, flattening top and forming a point to resemble a strawberry.
Dip each into red granulated sugar.
Top with a plastic... - 31.0236
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