Quick Dipping Fondant Recipes

Combine sugar, water and syrup in saucepan and cook over medium heat until clear and syrupy, about 10 minutes. Remove from heat. Let stand until mixture registers 170°F on candy thermometer, 3 to 4 minutes. While syrup is still hot, gradually beat in about 6... - 37.0439

Combine all ingredients, stirring until smooth. Dip berries in the fondant, stand on end. Have green frosting for the stem. - 20.8144

Makes 434 lbs. - 27.1982

Combine margarine, sugar and dates in a saucepan. Boil for 10 minutes. Cool and add vanilla. Add rice crispies. Mix well. Shape into 1/2 balls, flattening top and forming a point to resemble a strawberry. Dip each into red granulated sugar. Top with a plastic... - 29.7178

Combine fondant, flavoring and food coloring; mix until color is completely blended in fondant. Cover a 1/2 tsp (2 mL) spoon with plastic wrap, press a small amount of fondant mixture into plastic on spoon to make a mound. Remove and place on plate. Repeat... - 32.1057

Combine fondant and maple flavoring in bowl and mix until completely blended. Work in the pecans. Set aside until mixture is slightly firm. Form into 20 small balls. Place on plate in refrigerator until firm. Melt chocolate coating in small custard cup over... - 30.1784

Drain pineapple tidbits thoroughly. Place on paper towel, drain for 10 to 15 minutes and pat until slightly dry. Form 1 tsp (5 mL) of fondant mixture around each pineapple tidbit. Place on plate and refrigerate until firm. Melt chocolate coating in a small... - 30.0754