MAKING 1) Into a 2-quart microwavable casserole, add in the onion, celery and butter. 2) Microwave the mixture on HIGH for about 3 1/2 minutes or till the vegetables become soft. 3) Add in the baked beans, brown sugar, catsup, orange juice concentrate and ..

MAKING 1) In a 2-quart casserole, add in the broccoli and 1/4 cup water. Cover the casserole and microwave on HIGH for about 9 minutes. 2) Stir the broccoli once in between. It must turn tender, yet stay slightly crisp. 3) Drain the broccoli. 4) In a ..

This is a great salad dressing for any Asian type salad. I would recommend using a low sodium type of soy sauce for this salad dressing. Otherwise the soy sauce might overpower the salad. Another great choice would be Tamari. Tamari is a Japanese soy sauce ..

For recipe directions, please refer to the

For recipe directions, please refer to the

This is the easiest chicken breast recipe that I know but definitely packed with flavors.

This recipe is a meal in itself..once served on your plate you could add raw nuts of your choice on top and that would be awesome! Very quick and easy to put together, add your favorite vegetables to this dish...make it your own and make it

For recipe directions, please refer to the

For recipe directions, please refer to the

Potatoes are truly a versatile vegetable that can take a number of forms real easy and taste great each time. This potato balls recipe is a popular Indian street side snack that you are sure to love. Potatoes seasoned with Indian spices...just what would ..

Shikanji is a refreshing lemonade recipe spiced up with black salt. The flavor and taste are truly splendid...just what you need after a long day at work or after a hectic game. Kids love it too.

This Shabudana vada recipe is for all of you who love this popular Indian snack. A dish from the state of Maharastra, the sabudana vada is an excellent tea time snack. This would surely set the mood for a great evening.

This Lassi recipe is your answer to a sweetened refreshing yogurt drink that is ready in no time. A popular beverage in Northern India, this brings with it the vibrant and delicious flavors that are so typical of Indian cuisine.

MAKING 1. In a pan stew dates in little water for about 10-15 minutes until done. 2. Beat to make a smooth puree. 3. Blend the dates with the tahini and carob until smooth. SERVING 4. Serve as a

Be the perfect mom, making your child's favorites. This easy Shish Kabob recipe is one that your child would really love. Be the best mom in the world.

MAKING 1) Into a bowl, mix together the yogurt, apple sauce, cinnamon and equal 2) Place in the refrigerator for about two hours 3) Sprinkle in the bran just before serving SERVING 4) Serve the dish

For recipe directions, please refer to the

MAKING 1) Into a microwavable dish, add in the soups, salsa, olives, water and onion 2) Cover with a lid and microwave for 6 minutes till heated through 3) Stir the mixture every 2 minutes 4) Empty the mixture to a small slow cooker and keep warm ..

MAKING 1) Into a 1 1/2-quart casserole, add in celery, green pepper and olive oil. Mix well. 2) Cover the casserole. Microwave on HIGH for 2 1/2 minutes or till the vegetables become tender. 3) Add in the corn, tomato sauce, drained mushroom, chopped tomato, ..