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Chicken And Rice
Heat oven to 350°.
Spray bottom of 9 x 13-inch Pyrex with Pam.
Slice margarine into small pieces and place in bottom of Pyrex.
Place in oven long enough to melt margarine.
In another bowl, mix all other ingredients.
Spoon mixture into Pyrex.
Bake for 1 hour... - 28.1565
Apple And Cinnamon Cake
Preheat oven to 350Â°F.
Mix together 1 cup sugar, flour, baking powder, and salt.
Add well-beaten eggs and oil.
Pare and slice apples.
Dust them with 1/2 cup sugar and cinnamon.
Grease an 8 x 8 inch glass pyrex dish.
Into the pyrex dish spread... - 44.0738
Fried Vegetable Peels
Wash all the peels, dry and cut into julienne strips and salt lightly. Keep all the peels separate and fry in a karahi in hot oil, one type of peel at a time.
Remove from the karahi and place in a pyrex dish so it can be warmed up again if necessary.
Sprinkle... - 31.9311
Lemon Cake Cups
1. Grease pyrex baking cups
2. Preheat oven to 350 degrees
3. In a large bowl, cream together the sugar, flour and oleo
4. In another bowl, beat the egg yolks and the milk
5. Add the lemon juice to the beaten egg mixture
6. Beat the egg... - 43.68
Betty's Frozen Pineapple Cream Salad
In this video, Betty demonstrates how to make Frozen Pineapple Cream Salad. This salad is frozen for several hours and then cut into squares and served on a bed of lettuce --a beautiful and tasty salad! - 0
Party Pick Up
Pour over layers of graham crackers in flat pyrex dish.
Place layer of graham crackers over mixture.
Top with butter icing.
Let stand at room temperature 24 hours.
Cut in small fingers or squares. - 25.7736
Combine the orange juice and lemon juice in a mixing bowl.
Stir in the orange flavoring.
Pour the mixture into four freezer-safe dessert dishes (i.e., paper, Pyrex, metal).
Freeze. - 27.9069
Chocolate Covered Strawberries
Strawberries are in season! They are sweet, delicious and cheap! Here’s a great way to prep them for a light dessert or as a snack. Make them as a gift for your next party! - 112.181
Honey Roasted Parsnips
How about some roasted parsnips to go with your Sunday lunch! These honey roasted parsnips are the best things ever! Steve does a good job and shows off his culinary skills! See the video for more! - 118.89
Have ready cooked sufficient spaghetti for the number of people.
Fry 2 large onions until brown, then add 2 large tomatoes (chopped) and simmer with seasoning till cooked.
Put spaghetti in pan and mix well with the onions and tomatoes.
Put into pyrex dish in... - 20.8537
Potato Candy is something you can add to your dessert menu. Rich with the flavors of baked potato and seasonings this is quite easy to prepare too. Just check out the recipe of the rich and flavorsome sugar candy listed here. - 25.6209
Lightly beat eggs, sugar and vanilla essence in a Pyrex jug.
Stir in milk and cream.
Cook for 3 minutes on HIGH.
Stir halfway through cooking.
Cook a further 10-12 minutes on MEDIUM, stirring every 2 minutes.
Serve hot. - 36.1313
Combine Russian dressing, dry onion soup mix, apricot preserves and pineapple.
Pour over raw chicken pieces that have been placed in a single layer in (ungreased) shallow baking dish (pyrex).
Bake at 350Â° for one hour.
Do not baste.
Bake in uncovered dish. - 29.1873
Crumble graham crackers.
Add sugar, cinnamon, and butter.
Grease a metal or pyrex bowl that will fit loosely into the cooker.
Put in alternate layers of crumb mixture and apples.
Do not fill completely full as this mixture expands.
Tie two thicknesses of... - 29.8423
Butter Pyrex plate well.
Beat the egg and add balance of ingredients, except apples.
Mix well - cut apples into small pieces and mix into egg mixture, coating well.
Pour into pie plate and bake at 350° for 1/2 hour. - 30.0404
Deep Dish Vegetable Pork
Preheat oven to 325 °F (160 °C).
In a deep rectangular pyrex dish, place cooked pork.
Spread successive layers of half the onion, carrot and potato slices.
Pour soup and water on top.
Season to taste with salt and pepper.
Cook in oven around 90... - 30.8602
Combine yeast and warm water.
Add other ingredients.
Let rise to top of bowl (approximately 1 hour).
Stir down and put in long Pyrex dish.
Melt 1/2 to 1 stick of margarine and pour over dough.
Add sesame seeds on top.
Cook 20 minutes at 400°. - 34.5567
Holder's Angel Strawberry Pie
Beat egg whites until stiff, but not dry; add sugar, baking powder, and salt gradually, beating after each addition.
Pile into buttered pyrex pie pan and bake in 250-degree oven for 1 1/2 hours.
When cool, place drained strawberries in pie shell, cover wi - 26.4394
Beppie's Egg Pie
Line a shallow baking dish (pyrex) with pie crust; place in it a layer of sliced egg; sprinkle with salt and pepper to taste.
Dot with butter.
Pour over the milk.
Cover with crust as for any other pie.
Bake in a moderate (350-degree) oven until crust is... - 28.85
Frozen Strawberry Delight
Beat for 15 minutes on electric mixer.
Add 1 c.whipped cream.
Cover bottom of 9" x 12" pyrex pan with crushed vanilla wafer crumbs, then add strawberry mixture.
Cover and freeze for 12 hours.
Serves 12. - 27.4865
Congealed Cucumber Salad
Combine ingredients in listed order.
Pour into large pyrex dish and place in refrigerator until congealed.
Serves 12 to 16. - 35.4783
Frozen Cranberry And Nut Salad
Crush cranberry sauce with fork; add lemon juice.
Pour into small size pyrex dish (7" x 9").
Combine whipped cream, mayonnaise, nuts and spread on top of cranberry mixture.
Serves 6 to 8. - 33.655
Sherbet And Macaroon Dessert
Whip cream with sugar and add crumbled macaroons.
Spread 1/2 mixture in Pyrex loaf dish, spread sherbet over that.
Top with other 1/2 of mixture.
Freeze over night, slice to serve.
This is an easy dessert that can be prepared in advance. - 26.6084
Easy roasted Chicken With Butter
1. Wash the chicken under cold water and dry on absorbent paper
2. In a Pyrex bowl, melt butter in the microwave for half a minute
3. Arrange the chicken on a suitable roasting rack, brush with molten butter and sprinkle goulash powder... - 31.1255
Egg Custard Sauce
1. In a Pyrex mixing bowl, beat together the egg and milk
2. Place the bowl in a large microwave safe dish containing about inch depth of water and microwave in the waterbath for two minutes
3. Stir and cook for another minute, add sugar and vanilla... - 33.3073
Multiple Uses For Popping Corn - Part 1(homemade Corn Bread)
1) Mix all the ingredients together in a bag.
2) Preheat oven to temperature of 425 degrees.
3) In a pyrex dish, melt 2-3 teaspoons of butter.
4) To the cornmix, add the egg, water and melted butter.
5) Pour the mixture into a well... - 99.7018
Lagan Nu Custard ( Wedding Custard )
1. Bring the milk to a boil in a large heavy bottomed pan. Remove from the fire and stir in the condensed milk, sugar and cook over a slow fire. Taste the milk and add another half cup of sugar only if necessary. Keep stirring the milk till it is sticky and... - 27.6573
Deli Roasted Chicken Pate
1) Coat small pyrex bowl lightly with butter.
2) Remove the skin and deboned the chicken, and discard.
3) Cut into small pieces to make about 3 cups.
4) In a food processor, place together chicken, cream, fresh parsley, onions or... - 47.6969
Guchi Dilkush has a delightful taste. The dressing of green chilli, coriander leaves and spring onion gives the Guchi Dilkush a prefect taste. Must catch it. - 42.3444
Crispy, Sugary Nuts
Pour the melted butter into the bottom of a 13 by 9 by 2 inch Pyrex dish, and spread it to cover the bottom. Now, place 2 egg whites in a large mixing bowl, and, with an electric mixer, beat your egg whites until stiff. Add a dash of salt and 1 cup of sugar,... - 19.4816
How To Make Cheese Enchiladas
Our cheese enchilada recipe is probably the easiest of all the enchiladas to make, mainly because you don't have to cook the filling. - 108.93
Eggless Fruit Cake
1. In a bowl, mix the flour and butter. Stir it with a spoon till it reached consistency of bread crumbs or rough.
2. In another bowl take the dry fruits and mix the brown sugar to it.
3. Grease a Pyrex bowl or cake tin with butter to coat all... - 87.3495
Hot Fruit Casserole
This recipes is for a hot casserole of dried fruits. It is sweet and tangy due to some of the dried fruits included such as apricots. It has one of those great crispy macaroon-based cookie toppings on it. It is served as an accompaniment to the main meal. - 46.4722
Yorkshire Pudding,as the name suggests originated in Yorkshire but is very popular all over UK.It is essentially made with batter & served with beef,chicken or any dish with gravy. - 27.6815
Ice Box Lemon Cream Sherbet
Stir sugar into milk until dissolved. Add grated lemon rind and juice. Blend well. Freeze for one hour in two freezer trays (or use loaf pans or a Pyrex bowl), or until ice crystals form around edge. Beat egg whites until stiff. Whip cream. Combine cream with... - 17.4678
Beat the egg whites until they form soft peaks.
Beat the egg yolks with the milk or water.
Gently fold the whites into the yolks.
Place the butter in a 9-inch (23 cm) Pyrex or Corning pie plate and melt 1 minute at HIGH.
Pour the egg mixture into the hot... - 35.0433
Maple Poached Apples
Place in a 9-inch (23 cm) pie plate (ceramic or Pyrex) the maple syrup, butter and allspice.
Microwave 2 minutes at HIGH.
Peel and core apples, cut in four.
Roll in the hot syrup.
Microwave 3 minutes at HIGH.
Turn the apple quarters.
Microwave 4 to 5 minutes... - 30.5872
Fresh Tomato Sauce For Pasta
Cut the unpeeled tomatoes into 6 to 8 pieces and mash.
Place in a Pyrex or Corning dish.
Microwave at HIGH 8 to 10 minutes, or until sauce has thickened, stirring two or three times during the cooking period.
The texture should be like that of a thick but... - 36.0823
Beat the eggs and milk together, salt and pepper to taste.
Add the parsley and stir thoroughly.
Dice the ham, removing fat if any.
Stir into the beaten eggs.
Melt 1 teaspoon (5 mL) of the butter in an 8-inch (20 cm) ceramic or Pyrex pie plate 1 minute at... - 37.4414
Spinach With Rice
Thaw the spinach and squeeze out excess water.
Place in a pan with the heated butter and saute for five minutes.
Transfer to a bowl and set aside.
In a large pan brown the meat and onion in the butter.
Stir in the salt and pepper.
Lightly grease a pyrex dish... - 35.7435
Dip the meat in the flour, saute in heated oil on both sides, until lightly browned.
Sprinkle the meat with some salt and pepper, place them on a pyrex baking dish, top with mushrooms.
Dissolve the starch with water.
Heat wine and mushroom juice, add... - 34.1177
Pour the milk into a saucepan and bring to a boil over high heat.
Add the semolina and cook, stirring continuously, for two or three minutes.
Gradually add the sugar and cook about ten to fifteen minutes, or until the mixture thickens.
Lightly grease a... - 38.0861
Bake puff pastry dough.
Crumble about four cups.
Spread three cups of baked crumbs at the bottom of a rectangle 9x19- inch pyrex pan, sprinkle raisins, walnuts, coconut and one more cup of baked crumbs, then add almonds.
Melt sugar and vanilla in the milk;... - 35.9646
Wash the zucchini and trim the ends.
Place in a pan with the salted water.
Bring to boil over high heat.
Reduce heat and simmer, covered, for about fifteen minutes.
Slice each zucchini lengthwise into quarters.
Arrange in a greased... - 39.669
Chili Pepper Gratin
Slice the chili peppers in slivers and layer one-third of them in the bottom of a lightly greased pyrex dish.
Cover with one-half of the cheese.
Repeat until all chilis and cheese are used.
Saute the onion in heated butter until translucent.
Stir... - 39.107
Preheat oven to 375Â°F.
In a medium size bowl, combine bran, flour, and cinnamon.
In another bowl, combine oil, milk egg yolks, and honey or molasses.
Add to the dry ingredients.
Add the raisins, seeds, or nuts or a combination of them, as you like.
Beat... - 33.5247
Fourth Of July Salad (also Christmas)
Fourth Of July Salad (Also Christmas) is a delicious mouth watering dish. An easy to prepare salad recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 39.1867
Butter a pyrex pan.
Roll vanilla wafers to make crumbs.
Put wafers into pan and sides, saving a few for the top.
Cream together butter and powdered sugar.
Add well beaten eggs.
Pour this mixture over crumbs.
Spread crushed pineapple on top of... - 41.5075
Classic Pork Chop Casserole
Brown floured pork chops in hot fat; salt to taste.
Grease Pyrex dish.
Add rice, chops, some drippings, sliced onion, green pepper rings, beef consomme and tomatoes.
Cook 15 minutes, covered, at 350 degrees.
Uncover; bake 45 minutes or until most of moisture... - 33.8675
Simple Pork Chops And Rice
Pork Chops And Rice is a tasty pork and rice preparation. They often become the centre of most of my party spreads. Try this Pork Chops And Rice recipe at home.I am sure you will love it! - 35.0999
Molded Shrimp Salad
The molded shrimp salad is a gelatin and shrimp salad made with eggs. Combined with grated onions, nuts and cream along with dressing, the molded shrimp salad also has crushed pineapples in it and can be served on crisp greens. - 35.1356
Sausage And Rice Creole
I served the Sausage And Rice Creole for an official but informal get together at home! My colleagues loved it. Now, even they swear by this Sausage And Rice Creole recipe, so don't miss it! - 34.3014
Frozen Cranberry Salad (or Dessert)
Cream cream cheese with sugar; add cranberries, pineapple, walnuts.
Mix together thoroughly.
Fold in whipped cream and marshmallows.
Pour into a large pyrex dish (9 x 13) or salad mold.
Freeze about 8 hours.
Let sit at room temperature a few minutes before... - 33.9513
Glazed Mint Sauce
This glazed mint sauce is prepared with mint jelly and sugar. Cooked with vinegar and cornflour to thickness, the glazed mint sauce can be used in cooking or served over meat. - 38.9694
Simple White Sauce
This white sauce recipe is very easy to prepare. Cooked with butter and flour in milk, the white sauce is seasoned to taste with salt and white pepper. A thick and rich sauce, the white sauce is often used for pastas or to dress simple salads. - 36.6895
Boil meat in water to cover until tender when tested with fork.
Add more water if necessary to keep meat covered.
Grind meat through meat grinder.
Season with salt and pepper to taste.
Mix meat with broth in which was boiled; cook over low flame, stirring... - 29.8648
Microwaved Hollandaise Sauce
The hollandaise sauce is one of the most popular of all culinary sauces. Prepared with butter, lemon juice and egg yolks, the hollandaise sauce is thick and very flavorful and is most often served with vegetables or meat. - 36.1109
Microwaved Creamy Mushroom Sauce
This mushroom sauce is prepared with mushrooms and shallots. Cooked with butter and milk along with cream, the mushroom sauce is rich, smooth and flavorful. Served with pastas or macaroni, this sauce is good to go. - 39.0961
Easy Pheasant Casserole
Combine canned soups in large saucepan; add milk and rice and heat but do not boil.
Pour rice mixture into greased shallow pyrex baking dish.
Put pheasants, skin side up, on top of rice mixture.
Sprinkle with soup mix and paprika.
Cover with aluminum foil and... - 32.3194
Curried Coconut Sauce
The curried coconut sauce is prepared with coconut cream and curry powder. Cooked along with onions and garlic, the curried coconut sauce is flavored with ginger and tabasco sauce with lemon juice. The curried coconut sauce goes great with seafood dishes. - 39.8537
Combine all ingredients except chicken.
Mix thoroughly until blended.
Place chicken parts in shallow glass Pyrex dish; pour marinade over chicken and refrigerate 2 hours, turning chicken occasionally to marinate evenly.
Arrange chicken parts with larger... - 38.798
Chicken Divan is a delicious side dish recipe that you would love to prepare on every party. Try this Chicken Divan; I am sure you will have a huge fan following for this! - 37.9891
Avocado With Pears
Lay the well drained pear halves in a shallow pyrex dish.
Arrange wedges of avocado between them, and sprinkle with salt and lemon juice.
Dissolve jelly in water and pear juice - cool, then pour 1 cup over pears and avocado.
Refrigerate until set.
Mix... - 33.7344
Sour Cream Coffee Cake
Cream butter, sugar, eggs, sour cream and vanilla.
Mix in dry ingredients.
Layer 1/2 of this mixture into greased and floured 9 x 9-inch Pyrex dish.
Sprinkle half of topping mixture over.
Layer remainder of cream mixture and finish with the remainder of... - 38.2876
Vanilla Fruit Cocktail Cake
This Fruit Cocktail Cake is extremely delicious. You cannot expect to come across a tastier medley of fruits. This is a must try dish for your party desserts though you can have it like me everyday if you find it irresistible. Your suggestions for this Fruit... - 36.4231
Chicken With Soya Sauce And Honey
Put the marinade in a jar with a tight fitting lid.
Lay the chicken in a flat pyrex plate.
Pour marinade over and let stand (turning occasionally) in the refrigerator for 4 hours.
Put meat in clay baker with marinade.
Close and bake. - 37.1881
Diet Cheese Cake
Done in 2 halves in blender (makes it creamier).
Blend until liquefied.
Pour into 8" x 11" x 3" Pyrex pan (rectangular).
Mix 2 halves together in pan.
Bake in oven at 350° for 30 mins.
Sprinkle cinnamon (or more unsweetened pineapple juice for topping).
Put... - 40.5031
Cream butter and sugar.
Add and beat in eggs.
Sift dry ingredients and add to mixture.
Add apple and nuts.
Pour into greased and floured 9 x 13-inch Pyrex baking dish.
Bake at 350Â° for 30 minutes. - 39.3867
Caramel Oatmeal Squares
Combine dry ingredients and butter until blended.
Take 1/2 mixture and pat into ungreased 9 x 13 inch Pyrex dish.
Bake at 350Â° for 10 minutes.
Sprinkle chocolate chips and nuts and pour melted caramels and cream mixture over.
Sprinkle remaining dry mixture... - 32.7551
Mexican Rice With Hamburger
Wash and drain rice, heat 2 tablespoons fat in frying pan, add rice and fry until nice and brown, stirring frequently.
Put rice in casserole and add remainder of fat.
Add meat, onion and pepper.
Fry until cooked about 10 minutes.
Add salt and tomatoes.
Allow... - 43.2241
Flake the salmon after removing skin and bones.
Mix in the other ingredients, beating the egg yolks and whites separately, and adding the whites last.
Bake in pyrex loaf dish, buttered, for about 1 hour at 350° F.
Very nice hot with scalloped potatoes and... - 30.7578
Corn Souffle is easy to make recipe. Corn Souffle get its taste from corn mixed with milk and eggs. Corn Souffle is prepared by many people during the thanksgiving dinner as side dish. - 34.6006
Baked Pumpkin is easy to make recipe. Baked Pumpkin gets its taste from pumpkin mixed with eggs and milk, flavored with cinnamon. Baked Pumpkin is cherished all over the world. - 30.1109
Preheat oven to 350 °F (175 °C).
Dip eggplant slices in beaten egg.
Dredge with flour.
In a large frying pan, heat oil.
Lightly brown eggplant slices on both sides.
Season with salt and pepper.
Transfer eggplant slices to a greased pyrex dish.
Sprinkle with... - 41.9246
Iron Pot Eggs
This Iron Pot Eggs is so simple that it deserves 10 stars. This Iron Pot Eggs does makes for a nice egg entrÃ©e. Try it! - 22.291
Sugar Ham Pie
Preheat oven to 350 °F (175 °C).
Butter a 9 inch (23 cm) pyrex pie pan.
In a bowl, blend first 5 ingredients.
Fold in ham.
Pour mixture into pie pan.
In a bowl, mix remaining ingredients until smooth.
Pour over ham mixture.
Bake in... - 41.0677
Preheat oven to 350 °F (175 °C).
In a large bowl, mix meat loaf ingredients.
Pour into a 8 x 12 inch (20.5 x 30.5 cm) pyrex dish.
Cook in oven 45 minutes.
Meanwhile, in a small bowl, combine sauce ingredients.
Remove meatloaf from oven.
Brush... - 37.6322
– In a bowl, mix together powdered milk, coconut, sesame seeds, raisins or chocolate chips and set aside.
– Melt peanut butter with honey and water in a small saucepan. Pour mixture over dry ingredients and stir. Spread in a pyrex dish, press firmly... - 27.723
Impossible Pumpkin Pie
Combine all ingredients in blender and beat on low 2 minutes.
Pour into greased 9 inch Pyrex pie dish.
Bake at 350° for 50-55 minutes.
Good to serve while still warm. - 36.0777
Orange Custard Pudding
Peel and skin the sections of oranges, and marinate in a little sugar.
Let set while mixing other ingredients.
Simmer milk, but do not boil.
Mix flour, egg yolks and sugar.
Add slowly to milk, stirring constantly.
Cook to desired thickness.
Pour into a 1... - 37.531
Easy Eggplant Casserole
Pare eggplant, cut in_cubes, soak in salt water 20 minutes, drain.
Boil, covered, eggplant with onion and 2 teaspoons salt in 2 1/2 cups boiling water until tender but not mushy, about 10 minutes.
Add eggs, 1 teaspoon salt, pepper, butter and... - 35.5315
Dissolve jello according to package.
When starting to jell, add pineapple and pomegranate kernels.
Pour into 8" x 11" pyrex dish and refrigerate until set.
Top with mixture of sour cream and mayonnaise.
Cut into squares and serve on... - 31.6847
Frozen Cranberry Salad
Cream cream cheese with sugar; add cranberries, pineapple, walnuts.
Mix together thoroughly.
Fold in whipped cream and marshmallows.
Pour into a large pyrex dish (9" x 13") or salad mold.
Freeze about 8 hours.
Let sit at room temperature a few minutes before... - 30.2848
Fourth Of July Salad
Mix lime jello and chill only until congealed.
Mix together in top of double boiler the marshmallows, cream cheese, and orange jello (dry).
Heat until all has melted and is creamy.
Whip whipping cream; add pineapple (liquid and all).
Add this to... - 37.4435
Delicious Coconut Bars
Melt butter in an 11 1/2" x 8 1/2" pan and add each ingredient as a layer in order given.
Do not mix or stir.
Bake at 350 degrees about 30 minutes.
If pyrex dish is used, bake at 325 degrees.
Cool; cut into bars. - 30.7255
Potato Avocado And Onion Salad
1. Cut unpeeled potatoes in half. Place in a large dish and cover with water. Cook, covered with a lid, for 14-16 minutes on high (potatoes should be tender but holding their shape). Drain.
2. Place onion rings, castor sugar and butter in a Pyrex dish. Cook... - 31.9936
Steamed Spareribs With Plum Sauce
1. Coat spareribs with cornstarch and marinate in rib sauce.
2. Transfer ribs to a pyrex pie pan. Top with chili pepper slices. Steam over medium-high heat for 12-15 minutes - 27.4392
Baked Plantain Pie
Boil and mash the plantains.
Fry the chopped meat lightly.
Add the onions, pepper, sliced hard-boiled eggs, olives, raisins; cook 5 minutes more.
Grease a Pyrex mould, put in half the mashed plantains.
Then put in the meat mixture and cover with the other... - 36.9185
Cauliflower Au Gratin
1. Place cauliflower in a flan dish. Cover and cook for 4-6 minutes on high until tender. Drain.
2. Melt butter in a Pyrex jug for 30-40 seconds on high.
3. Stir in flour. Cook for 1 minute on high.
4. Gradually stir in milk and mustard. Cook for 1 1/2 -2 1/2... - 34.1981
Carrots With Creamy Dill Sauce
1. Place carrots and water in shallow dish, cover, cook on HIGH for six minutes. Drain. Toss in butter and sugar, cover to keep warm while making sauce.
Place butter into Pyrex measuring jug, cook on HIGH for thirty seconds. Stir in flour, cook on... - 34.1539
Melt butter in a pan on low heat.
Add flour and mix well.
Add milk gradually stirring all the time until sauce is thick and smooth.
Add half the cheese and the rest of the ingredients and cook for a minute more on low fire.
Spread the cooked mixture on toast,... - 39.0629
1. Wash and soak beans overnight.
2. Boil till tender in the same liquid.
3. Drain (use liquor for stock).
4. Blanch tomatoes and make a puree.
5. Mix together chopped bacon, molasses, salt and pepper and tomato puree. Add vinegar.
6. Pour into pyrex or... - 36.7562
Preheat oven to 375°F.
Combine bran and flour.
Add salt and cinnamon.
In another bowl, combine oil, milk, beaten egg yolks and honey or molasses.
Add to the dry ingredients.
Add the raisins, seeds or nuts or a combination of them—as you like.
Beat the egg... - 40.9089
1. Boil potatoes in the skin. Peel.
2. Cut into roundels.
3. Slice onions and fry.
4. Add paprika and blanched tomatoes.
5. Add potato roundels and salt.
6. Put the whole thing into a pyrex dish (as for scalloped potato). Add a little stock if necessary.... - 39.0645
1. Cream butter and sugar and beat in the yolks of eggs, breadcrumbs and pineapple pieces.
2. Beat the egg whites till stiff and fold half into the mixture.
3. Pour into a greased pyrex dish. Pile remaining egg whites on top.
4. Bake at 175° C (350° F) for... - 31.6147