Puto Recipes

Puto is a Filipino rice cake that is prepared by steaming the ingredients. The dish can be eaten by itself or with butter and grated fresh coconut sprinkled on it. It is also frequently served with spicy stews for ... More »
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Buttered Puto

Buttered Puto is a variation of the famous steamed rice cake, Puto. This steamed mini cakes are usually eaten as dessert but most prefer to have them during breakfast (with hot coffee or chocolate) or mid-afternoon snack (usually eaten with dinuguan or blood... - 108.403

Puto Part 1 – Introduction And Getting Started

Planning to make puto cake in truly Filipino style? Then this video series is a must watch. Here the chef has divided the video in 2 parts – In this part she illustrates the ingredients and also shows step by step instructions to make the mix which you will... - 89.5941

Puto Part 2 – Preparing The Dish

Here is part 2 of puto cake video series. Here the chef shows how you can transfer the mix into molds to give them the desired shape. The final cakes look awesome and the whole recipe is so simple to put together. Definitely worth a try! - 89.08

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