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Pumpernickel Croutons Recipes
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Chicory And Red Onion Salad With Pumpernickel Croutons
GETTING READY
1) Rinse chicory thoroughly and pat dry with paper towels. Split into bite sized pieces and put in a plastic bag and refrigerate.
2) Chop the pumpernickel slices in cubes of 1 inch size.
MAKING
3) Take a heavy bottomed skillet and place it over... - 41.3944
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Crispy Italian Croutons
Cut bread into 3/4-inch squares.
Melt butter in a large skillet; stir in garlic salt and Italian seasoning.
Add bread, tossing to coat well.
Spread evenly on an ungreased baking sheet.
Bake at 300° for 30 minutes or until very crisp. - 19.5625
Crispy Italian Croutons
MAKING
1) In a large skillet, melt butter and add garlic salt and Italian seasoning.
2) Add bread and toss to coat.
3) On an ungreased baking sheet, spread the bread and bake at 300 degrees until crisp.
... - 26.3335
Crispy Croutons
Set Power Select at HIGH.
In small glass bowl, heat butter 1 minute or until melted.
Brush butter onto bread (one side only); cut bread into small cubes.
In oblong baking dish, arrange bread; drizzle with remaining butter.
Heat 5 to 6 minutes or until bread... - 27.1668
Ultimate Caesar Salad
1. Rinse romaine hearts and dry. Wrap in paper towels and refrigerate for several hours to crisp leaves.
2. Whisk the raw egg, garlic, lemon juice, Dijon, anchovies and oil together and pour into the bottom of a salad bowl.
3. Add the lettuce and hard-boiled... - 33.4353
Spring Pea Soup
1. In a medium saucepan over medium-high heat, combine peas, onions, garlic, and broth. Bring to boiling, reduce heat to medium-low, and simmer until onions are tender, about 15 minutes.
2. Pour a third of the soup into a blender container, cover, and puree.... - 33.9179
Tossed Mixed Green Salad
GETTING READY
1) Cut bread into 3/4-inch squares.
MAKING
1) In a large skillet, melt butter and add garlic salt and Italian seasoning.
2) Add bread and toss to coat.
3) On an ungreased baking sheet, spread the bread and bake at 300 degrees until crisp.... - 43.9266