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Prune Loaf Recipes
Enjoy our collection of prune loaf recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for prune loaf recipes.
Orange Prune Loaf
Stir together flour, baking powder, soda, and salt until thoroughly blended; set aside.
In a separate bowl, beat butter and brown sugar together until creamy.
Add orange peel and egg and beat until fluffy.
Mix in cottage cheese and half the flour... - 43.9524
Prune And Orange Tea Loaf
1) Use two 1-lb (1 1/2-pint or 1-litre capacity) loaf tins, to grease and line the base.
2) Preheat the oven to (180°C, 350°F/Gas 4).
3) In a saucepan with milk, dissolve the sugar over heat.
4) Remove from heat and add the halved... - 43.0608
Lemony Prune Loaf
Grease and flour bottom and sides of 9x5-inch pan.
In large mixing bowl, combine 1 1/2 cups firmly packed dry frosting mix, flour, baking powder, soda, salt, eggs, oil and prune filling.
Stir until well blended.
Fold in walnuts and graham cracker crumbs.
Pour... - 37.5569
Cranberry Prune Loaf
Sift the first five ingredients into a bowl.
Mix remaining ingredients together.
Pour half the liquid mixture into dry ingredients and stir lightly.
Blend in remaining liquids.
Scrape into a greased 9 x 5-or 10 1/4 x 3 3/4-inch loaf pan.
Bake at 375F for 50... - 34.6324
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1) Over the prunes, pour the boiling water and stir the flour, baking powder, soda, salt and wheat germ together onto the prunes
2) Into a bowl, beat the egg and sugar and stir into the prune mixture till everything is come together
3) Mix in the... - 46.2038
Prune Applesauce Loaf
1 Preheat the oven to 325° F.
Lightly grease a 9"x5"x 3" loaf pan and cut a piece of wax paper to fit the bottom.
In a large bowl, stir together the all-purpose flour, rye flour, baking powder, baking soda, cinnamon, nutmeg, salt, walnuts, and prunes.
2 In a... - 42.9421
Cream shortening with the sugar and egg.
Beat well then add pulp and sifted dry ingredients plus whole wheat flour alternately with milk and prune juice.
Bake at 350F for about 1 hour.
Let remain in pan to cool. - 37.451
Whole Wheat Prune Bread
Remove the pits and chop the prunes.
Add to the dough in a bowl with the remaining ingredients.
Proceed as for Apricot and Walnut Loaf. - 25.5336
Delve into this Prune Beauty which is a sure hit for the rest of the season. Follow this extremely simple recipe for Prune Beauty and enjoy it with your loved ones! - 38.7192
Cream butter and sugar, add eggs, one at a time.
Add prunes and prune juice alternately with flour which has been sifted with spices, soda, and salt.
Bake at 350 degrees for about 30 minutes (layers or loaf). - 32.7753
Pour boiling water over chopped, uncooked prunes; add soda, and allow to stand.
In another bowl, cream butter, sugar, and egg thoroughly; stir in vanilla.
Sift flour, measure, and sift again with baking powder and salt.
Add to butter mixture alternately with... - 40.734
Whole Wheat Prune Bread
Stir together whole wheat and all-purpose flours, salt, soda, baking powder, and cinnamon until thoroughly blended; set aside.
In a separate bowl, beat together butter and brown sugar until creamy, then beat in egg.
Alternately add flour mixture and... - 43.4946
Knead on lightly floured surface until smooth and elastic, about 4 to 6 minutes. Place in greased bowl, turning to grease top. Cover; let rise in warm, draft-free place until doubled in size, about 30 to 45 minutes. (With Rapid Rise Yeast, omit rise; proceed... - 32.0993
In medium saucepan, combine prunes with 1-1/2 cups water; bring to boiling.
Reduce heat, and simmer, covered, 10 minutes.
Preheat oven to 350F.
Grease bottom of an 8-1/2- by-4-l/2-by-2-5/8-inch loaf pan.
Sift flour with sugar, baking soda, and salt; set... - 35.2172
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