- » Pretzel
Pretzel is a variety of baked food prepared out of dough. It can be made in both soft and hard types and with savory or sweet flavor. It is shaped in a distinctive knot-like pattern and originates from Europe. ... More »
Pretzels Dipped In Chocolate
Keep the kids entertained - invite them into the kitchen to help make these easy chocolate dipped pretzels. it's tasty, versatile and easy on the purse. These pretzels aren't going to make you thirsty and these traditional chocolate-dipped pretzels are a... - 132.513
Cinnamon Sugar Pretzels
For all the home bakers, here comes another delicious recipe of Cinnamon Sugar Pretzels. This is a time tested recipe from Aunt Annie and it is a perfect combo when served with an espresso or your favorite coffee. Take a look at this video for more details. - 130.718
Double Flavoured Pretzel Rods
Sweet and salty treat that is fun to make! They turn out really pretty and festive! Great as a Christmas or Holiday gift. - 113.088
Hot Buttered Pretzels
1. Preheat oven to 500 degree.
2. Grease a baking sheet with vegetable oil. You can also use parchment paper to line it.
3. For topping, in a bowl, whisk warm water and baking soda. Microwave for 1 minute, and keep it aside.
4. For... - 110.731
Lynn's Holiday Pretzel Treats
A salty pretzel combined with sweet chocolate that taste great. This is good for sharing with neighbors, holiday parties, or just to snack on during the season. If you enjoy the salty and sweet combination, you are sure to love these treats. You can also make... - 110.715
Betty's Nutty Chocolate Dipped Pretzels
1. In a small mixing bowl combine pecan, brown sugar, heavy cream. Mix well.
2. Grease a 9-inch cake pan, and transfer pecan mixture into it. Spread it evenly at the bottom.
3. Preheat oven to 350 degree F.
4. Place the cake pan in the... - 107.775
Santa's Pretzel Caps
1. Hold the pretzels in your hand and dip half of the pretzel in the melted white chocolate.
2. Slightly dip it in the red sprinkles and stick the marshmallow on the side.
3. Serve these yummy cute little Santa's pretzel caps as little... - 107.071
Culinary Carrie: Soft Pretzels
1. Preheat the oven on 375 degree.
2. Prepare parchment covered cookie sheet.
3. In large mixing bowl combine yeast, water, salt and sugar mix well and then add flour.
4. Mix everything with your hands and once the ingredients have come... - 106.51
Glazed Pretzel Bread
A fine variety of bread. Watch this video to make an unique pretzel bread. This is extremely unique and very very delicious. This easy to make dough can be shaped into pretzels. Baked to perfection, this golden, crisp bread brings in great taste to make it an... - 96.1188
Choco Pretzels For Halloween
With Halloween round the corner are you looking for some great snacks for kids? Try out these delicious Choco Pretzels for Halloween which are really simple to prepare. The kids are going to love it for sure. Watch the video now. - 96.0811
Chocolate Pretzel Lollipops
Simple yummy and pretty snack for kids to make during Halloween. Even works perfect as a quick dessert at a cocktail party! These chocolate-dipped pretzels are easy to make, and the combination of sweet chocolate and salty, crunchy pretzels is fantastic. - 88.527
Pretzels are looped form of bread baked with toasted sesame or sugar topped! June shows you how to make this baked goody! Freaky as she can get, the video has some humor to it! - 63.4013
Deep Fried Pretzels
I think that this Deep Fried Pretzels recipe is the best in the world. Am I not excited about sharing this with you? I just love Dessert recipes and this dish is my only favorite amongst them. I would really appreciate a feedback on this recipe of Deep Fried... - 48.3225
1. In a large bowl, dissolve yeast in 2 cups warm water.
2. Add sugar, butter, egg, salt, and 3 cups flour to the yeast starter and beat with a wooden spoon until smooth.
Add enough additional flour with your hand and bind to form a stiff dough.... - 46.3656
Cut butter into flour as for pie crust.
Combine eggs, cream, vanilla, honey, and salt.
Add to flour and butter mixture and chill.
Preheat oven to 350° F.
Form into rolls about 8 inches long and as thick as a pencil.
Twist into a pretzel shape.
Beat egg white... - 45.8294
Strawberry Pretzel Salad
1) Preheat the oven to 400° F.
2) In a bowl, mix the crushed pretzels, margarine and 3 tablespoons sugar together.
3) In a 13 x 9 x 2-inch baking dish, press the mixture and bake in the preheated oven for 8 minutes.
4) Remove from the... - 45.2085
Apple Pretzel Salad
Combine first 3 ingredients in a bowl; press mixture into a 13- x 9- x 2-inch baking dish.
Bake at 400° for 10 minutes.
Let cool completely.
Combine cream cheese and 1/2 cup sugar in a large bowl; beat at medium speed of an electric mixer until smooth.
Fold... - 45.0917
To make cookie dough, cream butter and powdered Sugar to a smooth paste in a medium bowl.
Add egg yolk, salt and vanilla.
Sift flour; knead into mixture to make a dough.
Press into a ball and wrap in foil or plastic wrap.
Refrigerate 30 minutes.
Preheat oven... - 44.1563
Cut open the vanilla bean and scrape out the pith with the tip of a knife.
In a bowl, cream the butter and 1 cup (100 g) of the powdered sugar to form a smooth mixture; add the egg yolk and salt, together with the vanilla pith.
Mix in the flour.
Let this rich... - 43.9536
Pretzel Chicken A Go Go
1.In a bowl, mix pretzel crumbs with salt, cheese, pepper, oregano and onion powder.
2.Take the chicken breasts and dip them first in buttermilk and soon after in pretzel mixture.
3.Put the electric skillet on 400 degrees heat and melt... - 43.8827
Beat the butter until it is fluffy.
Stir in the sour cream and the egg yolk.
Sift together the flour, salt and sugar.
Stir the dry ingredients gradually into the butter mixture to make a soft dough.
Chill for 30 minutes, or until firm enough to handle.
Divide... - 43.8736
Triple Chocolate Pretzels
Triple Chocolate Pretzels is a delicious addition to your birthday party spread. Who doesn€™t like pretzels and esecially those that are coated with chocolate!! Yumm..Try this Triple Chocolate Pretzels! - 43.6736
Stir granulated sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour, salt and cardamom into a large bowl.
Melt butter or margarine; cool... - 43.2707
Raspberry Pretzel Dessert
Combine the pretzels, margarine and the 3 tablespoons confectioners' sugar.
Spread in a 9x13 inch baking dish, being sure to cover the bottom of the dish completely.
Bake at 350 degrees for 10 minutes; let stand until cool.
Combine the boiling water and the... - 43.2561
Preheat oven to 375° F.
Cream butter until white, slowly add sugar, and continue beating until light and fluffy.
Add egg yolks and vanilla and beat well.
By hand mix in flour just until blended.
Spoon mixture into a pastry bag fitted with a rosette tube and... - 43.0759
Garlic Mustard Soft Pretzels
Combine 1/2 cup all-purpose flour and next 6 ingredients in a large bowl; stir well.
Combine 1 cup water and margarine in a small saucepan; cook over medium heat until very warm (120° to 130°).
Gradually add to flour mixture, beating at low speed... - 43.0322
Rye Caraway Pretzels
Soften yeast in warm water and add sugar and salt.
Soften caraway seed in scalded milk until milk is lukewarm, then combine with yeast mixture.
Beat in 2 cups rye flour.
Cover with damp cloth and let rise in warm area 1 hour.
Preheat oven to between 375°F... - 42.5075
These Soft Pretzels are yummy ! Try out these Soft Pretzels even though making them needs a bit of an effort ! Your suggestions about the Soft Pretzels are welcome ! - 42.1262
Lightly grease two baking trays.
Cream the butter or margarine with the icing sugar and syrup until very soft, light and fluffy.
Gradually add the egg, beating continuously, then work in the flour and mix well to make a soft dough.
Divide the dough into 30,... - 41.7381
Old Fashioned Soft Pretzels
In a large mixing bowl combine 2 cups of the flour with the yeast.
In a saucepan heat the milk, sugar, oil and 1 1/2 teaspoons of salt until warm (115°), stirring constantly.
Pour the warm liquid into the flour mixture.
Beat with an electric mixer... - 41.6218
Chocolate Pretzel Cookies
Cream the 1 cup sugar gradually into butter, beating until light and fluffy.
Add eggs, chocolate, and vanilla extract and beat well.
Combine dry ingredients except sugar and stir into creamed mixture: blend well.
Roll about 2 teaspoons dough on lightly... - 41.5944
Homemade Whole Wheat Pretzels
Put the yeast in a bowl.
Add both flours, wheat germ, sugar, and salt.
Add the water and mix until the dough forms a ball.
On a lightly floured board, knead the dough for 5 minutes, or until it is smooth and elastic.
Break off walnut-sized pieces of... - 41.2703
Herb Pretzels With Lower Sodium Horseradish Mustard
Dissolve yeast and sugar in warm water in a large mixing bowl.
Add flour, salt, and seasonings, mix until blended. (Dough will be very stiff.)
Turn dough out onto a lightly floured surface, and knead until smooth and elastic (about 8 to 10 minutes).
Place... - 40.6627
In a bowl, dissolve yeast in water.
Add 1 1/2 cups of the flour, the oil, and sugar.
Beat for about 3 minutes to make a smooth batter.
Gradually stir in enough of the remaining flour (about 1 cup) to form a soft dough.
Turn out onto a floured board and knead... - 40.3106
1. Preheat oven to 350°.
2. Take a large bowl and mix together popcorn, pretzels, and peanuts. Set it aside
3. In another bowl combine butter and soy sauce.
4. Pour the sauce over popcorn mixture
5. Stir the mixture until the popcorns... - 40.2528
Put the 1 1/2 cups of warm water, yeast, and sugar in a large bowl.
Let it sit for 5 minutes.
Stir in the flour and mix well, first with a wooden spoon, then with your hands.
Put extra flour on the counter, turn out the dough, and knead about 20 times by... - 39.9802
Pretzels With Caraway Seeds
Pretzels with caraway seeds is a homemade pretzels recipe. Made with a flour batter moistened with water. Yeast leavened, these pretzels are seasoned and baked with caraway seeds sprinkled on top. - 39.7755
Old Country Soft Pretzel Sticks
Soften yeast in lukewarm water.
Add honey and set mixture aside for 5 minutes.
Combine 4 cups rye flour with salt.
Stir in yeast mixture.
Turn dough onto lightly floured board and knead with 1/2 cup rye flour until smooth.
Divide dough into 48 pieces and roll... - 39.7611
Homemade Soft Pretzels
In a large bowl, combine 1-1/2 cups flour and yeast.
Make a well in center; set aside.
In a small saucepan, combine milk, butter or margarine, sugar and salt.
Stir constantly over low heat until butter or margarine melts; cool slightly.
Pour warm milk mixture... - 39.6176
Sift together flour, salt and baking soda into a medium bowl.
Cut in shortening with a pastry blender or a fork until mixture resembles coarse meal.
Add cheese; toss.
Add water, 1 tablespoon at a time, while stirring dough.
Turn out dough onto a floured... - 39.2614
Speedy Soft Pretzels
1. In large bowl, combine 1 1/2 cups flour, the yeast, sugar and salt; mix well. With wooden spoon, stir water and oil into flour mixture until smooth. Gradually stir in enough remaining flour to make dough stiff enough to leave side of bowl.
2. Turn dough... - 39.1594
Work shortening into the flour as for pie crust.
Combine beaten eggs, cream, vanilla, sugar and salt.
Add to flour and butter mixture and chill.
Roll into rolls about 8 inches long and as thick as a lead pencil.
Shape like a pretzel, brush with egg white... - 38.3629
Strawberry Pretzel Dessert
Mix pretzels and butter.
Bake in 9 x 13-inch pan for 6 minutes at 400°.
Mix together sugar, Cool Whip and cream cheese.
Spread over cooled pretzel mix.
Dissolve Jello in hot water.
Add mashed strawberries and drained crushed pineapple to partially set... - 38.0251
1)Use a large bowl and dissolve yeast and sugar in warm beer and mix it.
2)Further add flour, and mix until blended.
3)Turn dough out onto a lightly floured surface and knead it for 8 to 10 minutes until dough is smooth and elastic.
4)Place dough in a... - 38.0228
Sweet Or Salty Pretzels
Dissolve the yeast in the lukewarm milk.
Put the flour in a large bowl, making a depression in the center.
Add the dissolved yeast and milk, the sugar, and the salt.
Add 1 egg yolk and mix well.
Liberally dot the mixture with 1/4 pound of the butter; knead it... - 37.7162
Cream butter and sugar until light and fluffy.
Beat in egg, vanilla, and milk.
Sift cocoa and flour.
Mix into butter mixture until thoroughly blended.
Chill dough until firm enough to handle (about 30 minutes).
Using 2 tablespoons dough, roll a rope about 12... - 37.4965
Soften yeast in 1 1/2 cups lukewarm water in large bowl; add salt and sugar.
Mix in flour with hands; knead to form soft dough.
Do not allow dough to rise.
Cut immediately into small pieces.
Roll into ropes; form into pretzel shapes.
Cover cookie sheet with... - 37.0407
Sweet Or Salty Pretzels
Dissolve yeast in milk.
Put flour in large bowl; make depression in center.
Add dissolved yeast and milk, sugar, and salt.
Add 1 egg yolk; mix well.
Liberally dot mixture with 1/4 pound butter.
Knead it quickly and lightly.
Roll out dough on floured board to... - 36.8823
Preheat oven to 425°F.
In a large bowl, dissolve yeast in 1 1/2 cups warm water.
Add 4 cups flour, 1 tsp.lite salt, and 1 Tbs.sugar.
On a lightly floured surface, knead the mixture well with your hands.
Roll pieces of dough into any shapes you... - 36.8044
Savory Onion Pretzels
Lightly grease two baking trays.
Cream the butter or margarine until very soft, light and fluffy.
Mix the flour with the onion soup and celery seeds, then work half the dry mixture into the creamed fat.
Gradually add the eggs, beating continuously, adding a... - 36.7099
Shultz Foods Tex Mex Pretzels
1. Preheat oven to 250°F.
2. In a saucepan melt butter and add taco seasoning and Worcestershire sauce.
3. Spread pretzels on baking sheet and pour seasoning mixture over pretzels and toss to coat well.
4. Bake 30 minutes, turning... - 35.8445
The preparation of the dough is the same as for the preceding arrack pretzels.
In this case the flour and cocoa powder are sifted together to distribute the cocoa evenly.
The pretzels are shaped according to the same method and baked 10-12 minutes on the... - 34.9581
Cashew & Pretzel Toffee Clusters
1. Preheat oven to 300°F. Spray large baking sheet with nonstick cooking spray.
2. Place brown sugar, corn syrup and butter in heavy small saucepan. Heat over medium heat until mixture boils and sugar dissolves, stirring frequently. Remove from heat; stir in... - 34.6844
Camper's Cherry Pretzel Delight
Put pretzels in plastic bag and let the kids pound them with a "pet rock." Mix pretzel crumbs, sugar and butter.
Put into 9" square dish.
Whip Dream Whip according to package directions.
Add the cream cheese and sugar.
Whip until well blended.
Spread in pan... - 34.6663
Mother Lode Pretzels
With a sharp knife, cut the pretzel rods in half; set aside.
In a large saucepan over low heat, melt caramels with milk.
In a large shallow bowl, combine the chips, toffee bits and walnuts.
Pour caramel mixture into a 2-cup glass measuring cup.
Dip the cut... - 34.5939
Soften yeast in 1 1/2 cups warm water (110° to 115°).
Add milk powder, caraway, molasses, and 1 teaspoon salt.
Stir in rye flour.
Knead on floured surface till smooth (about 5 minutes).
Cut into 12 portions; roll each into a rope 15 inches long.
Shape into... - 34.534
Nutty Chocolate Dipped Pretzels Or Marshmallows
In double boiler, melt chocolate with shortening over 1-inch simmering water, stirring constantly, or microwave 2-3 minutes on medium; stir until smooth.
Do not overheat.
Chocolate should be lukewarm.
Drop pretzels or marshmallows into chocolate mixture one... - 34.3548
Sprinkle yeast over warm water; add pinch of sugar and let stand 5 minutes.
In large bowl combine flour, sugar, salt, then add yeast mixture and stir to blend.
Turn dough onto lightly floured board and knead until smooth and elastic, about 10 minutes.
Cut... - 34.0204
Dipped Pretzel Rods
Cover baking sheet with wax paper.
Melt chocolate in Batter Bowl according to package directions.
Dip one end of each pretzel in melted chocolate, then roll in desired topping.
Arrange on wax paper-covered baking sheet and refrigerate until chocolate is set. - 33.819
Twisty Soft Pretzels
1. Preheat oven to 425 degrees.
2. In a small bowl, stir together warm water, yeast and sugar.
3. In a large bowl, mix salt and flour with a large spoon.
4. After 5 minutes, stir yeast mix into flour mix.
5. With well-floured hands, shape dough into 6-inch... - 33.7146
1) Take a 15x10x1-inch baking pan and line it with waxed paper.
2) In the pan, spread pretzel twists evenly.
3) Keep the pan aside.
4) In small saucepan, place candy coating and oil.
5) Cook over low heat until melted, stirring... - 33.0359
1. In large bowl, combine 1 1/2 cups warm water, yeast, and sugar; stir to dissolve. Let stand until foamy, about 5 minutes. Add 2 cups flour and table salt; beat well with wooden spoon. Gradually stir in 1 1/2 cups flour to make soft dough.
2. Turn dough... - 32.7844
Heat oven to 375Â°F.
Separate dough into 4 rectangles.
Firmly press perforations to seal.
Cut each rectangle lengthwise into 4 equal pieces; shape each into a 15-inch rope.
Place each rope on ungreased cookie sheet, forming a pretzel shape.
Brush each... - 31.9117
Easy Soft Pretzels
Unroll refrigerated breadsticks so the bread-sticks lay flat.
Gently pull each breadstick into an 18-inch rope.
Shape each rope into a pretzel by crossing one end over the other to form a circle, overlapping about 4 inches from each end.
Take one end of dough... - 31.2835
Make 2 or 3 weeks ahead, if desired:
1. In large bowl combine flour with cream of tartar. With pastry blender or two knives, cut in butter until like corn meal. Add cream, a little at a time; blend well. Refrigerate 1 hour.
2. Start heating oven to... - 31.2798
Dissolve yeast and sugar in warm beer in a large mixing bowl.
Add flour, and mix until blended.
Turn dough out onto a lightly floured surface.
Knead 8 to 10 minutes until dough is smooth and elastic.
Place dough in a greased bowl, turning to grease top.
Cover... - 31.034
Cream sugar and butter; add egg yolks, stirring well.
Add lemon rind and flour; mix thoroughly.
Pinch off dough; roll into small pieces.
Twist into pretzel shapes; place on lightly greased cookie sheet.
Bake at 350 degrees for 1 5 minutes.
Cool before... - 30.9273
1. In a medium bowl, beat butter and 1/2 cup sugar with an electric mixer on medium speed until light and fluffy. Beat in egg, vanilla, lemon extract, and 2 teaspoons lemon zest.
2. Mix together flour, baking powder, and salt. Add to sugar mixture and beat... - 30.8816
Party Snacks is an irresistible snacks recipe. The Party Snacks is something you would never want to miss out on! - 30.6908
Cut cheese into pieces.
Place cheese, cream and Tabasco into a casserole.
Microwave 2 to 3 minutes.
Stir smooth each minute.
Dip half of pretzel into cheese.
Sprinkle with poppy seed.
Place on waxed paper until firm. - 27.7452
Almond Bark-coated Pretzel Rings
Place 1/4 lb.
almond bark in a 1 qt.glass casserole dish.
Microwave 2 minutes to 2 minutes 15 seconds.
Break bark up into smaller pieces after 1 minute of cooking.
Stir every 30 seconds after 1 minute of cooking.
Dip pretzel rings into melted almond... - 25.5204
Pretzel Log Cabin
In a mixing bowl, beat sugar, meringue powder and 3/4 cup water on low speed until blended.
Beat on high for 8-10 minutes or until stiff peaks form, adding additional water, 1 tablespoon at a time, if needed.
Remove 1-1/2 cups of icing to another bowl and... - 24.621
"Melt butterscotch pieces with oil in double boiler.
Dip pretzels, one at a time, into mixture.
Place on waxed paper; chill until firm.
" - 23.4543
Chocolate Pretzel Crunch
1. In large microwave-safe bowl, combine chocolate pieces and shortening. Microwave, uncovered, on high 2 minutes or until melted, stirring once during cooking.
2. Stir in pretzels and peanuts until well mixed. Drop by teaspoonfuls onto baking sheets lined... - 23.2842
Peanut Pretzel Crust
Microwave butter in a 9-inch glass pie plate at HIGH 1/2 to 1 minute.
Combine nuts, pretzels, and sugar with melted butter.
Press evenly in pie plate to form a crust.
Chill before filling. - 22.7072
Melt chocolate pieces with oil in double boiler.
Dip pretzels, one at a rime, into mixture.
Place on waxed paper; chill until firm. - 22.5022
Place frosting in a glass bowl; microwave at HIGH 30 to 45 seconds or until frosting melts, stirring once.
Dip half of each pretzel into frosting.
Place on wax paper; let dry at least 2 hours.
Serve same day. - 22.4977
Superbowl Snack Pretzels
This idea is adapted from Fifteenspatulas.com Blog Post on Pinterest. I had gotten the ingredients and directions from this blog and just switched it up a bit. - 0
Betty's Rolo Pretzel Bites
In this video, Betty demonstrates how to make Rolo Pretzel Bites. These are super simple to make, and they are delicious! - 0
How To Make Pretzel M&m Kisses
How To Make Pretzel M&M Kisses
Learn How To Make Pretzel M&M Kisses from HooplaKidzRecipes
Kids especially seems to love them. - 0
White Chocolate Pretzel Santa Hat's
Christmas Candy is so much fun to make and to give to your friends and family. You can put these Santa Hats together quickly and easily. You need a few simple ingredients for this holiday treat. You can make these with mini pretzels, white chocolate, and red... - 0
How To Make Chocolate Covered Pretzels- Tutorial
Chocolate covered pretzels are super easy to make and make a really great gift. Dip in chocolate and decorate. Yep it's really that simple. This video will show you how to make super easy chocolate covered pretzels at home. Customize for any holiday. Visit... - 0
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