GETTING READY 1. Pre heat an oven at 212.5 C (425 F). 2. In a medium sized bowl, combine chips, olives and sour cream. Mix well and keep aside. MAKING 3. Line bottom of baked pie crust with ready made chili. Spread uniformly. 4. Top with sour cream mixture ..

GETTING READY 1. Pre heat an oven at 140 C (280 F). MAKING 2. On a floured surface, place dough and roll out, thickness as desired. 3. Place on a baking tray and top with pesto. Spread uniformly. 4. Top with artichokes, mushrooms, cheese and seasoning. 5. ..

If you wanted to add an alcoholic kick to this recipe try soaking the biscuits or adding alcohol to the cream - now that would be very sexy. Of course you can mix it up anyway you want, just make sure you get the ABC's right

Pre Heat oven to 350 degrees Start with peeling and thinly cutting the apples. I like to use a tart crisp apple because we will add lots of sugar to them. After the apple are cut place them in a large mixing bowl. Once the apples are in a mixing bowl add the ..

GETTING READY 1. Pre heat an oven at 162.5 C (325 F). 2. Grease a 9 inch x 13 inch baking pan with butter and keep aside. MAKING 3. In a medium sized bowl, combine 1 egg, water, oil and brownie mix. Beat well using an electric beater. 4. Transfer mixture on ..

Pre-heat the oven to 400°F and lightly grease a casserole dish. Cut the cauliflower into florets and steam or simmer until tender, then drain. Place the cauliflower florets in a large mixing bowl, add the tomato sauce, capers, onion, parsley, cloves, ..

Roll out prepared pie dough, then spread with I Can't Believe It's Not Butter! soft spread. Mix 1/4 cup sugar with 1/2 teaspoon cinnamon, and sprinkle on top of the dough. Roll into a log, sealing edges, then slice into 1/4-inch to 3/8-inch slices. Bake at ..

White choco chip cookies are made with chopped white chocolate embedded in the cookie batter. Prepared with eggs, flour, sugar, milk and butter, the white choco chip cookies are simply made by baking them in the oven. The white choco chip cookies can be ..

Red bean cake is a cuisine from Asia. It is basically mashed sweet red bean paste which is used as a filling. This cake is made with azuki beans in Japan and China. Chinese serve this cake during the traditional holidays.

This Rum cake recipe is my dad's special. This is one of his favorite recipes and he loves baking it whenever there is a gathering at home. The smell of rum, walnuts and all is something that I just love. I am sure that you would love this too.

Pre heat oven to 425* Crush raspberries. Then mix all ingredients well in large mixing bowl. Once mixed, grease muffin tin. Distribute batter evenly into 12 muffin cups. Bake at 425* for 10 minutes or till puffy and a little browned. I tried it with butter ..

MAKING 1) For the meringue, beat the egg whites till stiff and mix in half the sugar. 2) Beat the mixture till stiff, and gently fold in the leftover sugar. 3) On baking sheets, drop the mix and make 3 thin rounds of 8-9 inch-diameter. 4) Place in pre-set ..

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). MAKING 2. In a medium sized bowl, combine flour and salt. Mix well, add margarine and mix well using hands to form crumbs. 3. Add water and knead into dough. Cling wrap and refrigerate for 30 minutes. 4. ..

These red velvet cupcakes are nut free, dairy free and egg free and yet delicious! These red velvet cupcakes with cream cheese frosting are perfect for kids will nut allergies. The beets in these red velvet cupcakes add a touch of goodness to it. Make a batch ..

Cherry walnut tart is a delectable dessert which I often prepare on holidays. Nutty and fruity the walnut cherry tart is made with a base of butter and flour. An egg free recipe this walnut cherry tart is filled with chopped apples, walnuts, honey and topped ..

GETTING READY 1) Take a shallow mixing bowl made of stainless-steel or glass and blend the honey, garlic, vinegar and celery seed thoroughly. 2) Add the halved hen and turn over to coat it properly. 3) Refrigerate with cover on for an hour or keep overnight, ..

The vanilla souffle is a classic dessert that is delicious and can be prepared with a handful of ingredients. The vanilla souffle is a cooked and baked dessert made with flour, eggs, sugar, milk and vanilla essence to flavor.

This lemon cheese cake is a delightful and light dessert made with a lemon and almond flavored batter. Baked with sugar, flour, eggs, butter, lemon and almond with milk, the lemon cheesecake offers more taste without having a ver high calorie

The lemon raisin pie is prepared with grated rind of lemon and lemon juice along with added raisins in the pie filling. Prepared with a base of a pre baked pie shell, the lemon raisin pie filling is prepared with beaten eggs, cornstarch, butter, and the lemon ..

GETTING READY 1) Take a mixing bowl made of stainless–steel or glass and add the lime juics, cilantro and half of the gingerroot and garlic to combine them properly. 2) Add the swordfish to it and coat properly allowing it to marinate for an hour in the ..

The glazed strawberry tarts are made with fresh strawberries and are finished with a hot glaze of sugar, cornstarch and strawberry juice poured over them. set in pre baked tart shells, the glazed strawberry tarts are best served with a whipped cream

This eggless microwave chocolate cake recipe is one that I absolutely love. This is one that comes to my mind when I want to cook fast and really delicious. Have made it atleast a 100 times and it is just perfect each time- a never fail recipe. All it takes ..

GETTING READY 1) Pre-heat the oven by setting it to 180C/conventional and 200C/ gas 6 . MAKING 2) Take a frying pa and heat oil in it. 3) Add the carrot and onion and fry until they become soft. 4) Add curry paste to it. 5) Add all the other vegetables ..

GETTING READY 1) Pre-heat the oven by setting it to 375°F. 2) Take the mushrooms and chop off the stems retaining the caps. MAKING 3) Take a nonstick skillet of size 9-inches and melt the margarine in it. 4) Add garlic and soften it over medium to high ..

GETTING READY 1) Take a shallow mixing bowl made of stainless-steel or glass and add the barbeque sauce, garlic and cranberry juice cocktail to it, stirring to combine properly. 2) Add the chicken and coat it on both sides. 3) Refrigerate with the cover on ..

GETTING READY 1) Pre-heat the gas grill or barbeque by setting it on high for 10 minutes. MAKING 2) Take a mixing bowl made of stainless –steel or glass and add the onions, a tablespoon of parsley, garlic, pepper and lemon juice in it and combine them ..

I have in the food business for a little while now and I gain a large amount of knowledge. But something’s can’t be duplicated. My grandmother Corona Frederick had a way of making blueberry muffins that I still can’t reproduce. I really miss those ..

This recipe video is a step by step guide to cooking the ever so popular fried rice. Enjoy the combination of vegetables and pork cooked to perfection with the traditional ingredients that lend it the classic Chinese taste and flavor.

Cheese straw is a snacky preparation made with cheese and flour and baked. The cheese staw also has eggs in it and is spiced with red chili powder and mustard powder and is savory and

Chocolate swiss rolls are dessert rolls made with flour, eggs and cocoa with white chocolate. The roll is baked and filled with melted white chocolate and rolled to finish. Cooled and served the chocolate swiss rolls are sure to win accolades for

Chicken a' la kiev is a baked chicken preparation made with chicken breasts. Stuffed with cheese, onions, breadcrumbs, chilies and coriander leaves, the chicken is baked in the oven with melted butter and can be served with a side

GETTING READY 1. Preheat an oven to 137.5C (275 C). MAKING 2. In a medium sized bowl, add butter and cream well using a wooden spoon. 3. Add sugar and beat well till well combined. 4. Add flour and mix well, using hands, to prepare dough. 5. Sprinkle flour ..

Breakfast in a muffin

This recipe for pizza is easy to prepare and homade recipe for the popular italian dish. Made with prepared pizza base or dough, the topping is made with chopped chopped tomatoes, capsicum and onions with tomato sauce for flavor. Indianised with the use of ..

These individual golden syrup tarts will become a firm favorite and can easily be made at home - this short video shows you how.Golden syrup tarts is from American cuisine and can be served as dessert. This recipe can be prepared by

Bibingka is a type of rice cake native to the Philippines. This is traditionally made from galapong (milled glutinous rice), coconut milk, margarine, and sugar. During dawn masses on Christmas season, side street vendors are a common sight preparing and ..

Homemade birthday cake better than any store bought

GETTING READY 1. Preheat oven to 160C/140C fan/gas 3 MAKING 2. The tortillas have to be cut into thirds like pizza slices for the cones 3. Microwave the slices on high for a minute till they are hot 4. Roll each tortilla third into a cone shape with the ..

Rum babas can be easily be made at home and this short video shows you how.Rum babas is a tasty dessert from French cuisine and can be prepared by baking. Rum babas can be an asset to your

Celebrating 1,000,000 views for cookingwithalia ! What would be better than a ? but since I was stuck this week-end in my house due to all the snow we got in the North East, I used the ingredients I had at home. 4 ingredients to create one amazing !

A perfect snack for a

Chocolate puffs are delectable chocolate desserts made with flour, butter, cream cocoa and dark chocolate with the flavor of brandy. An adults only recipe, these chocolate puffs are baked in the oven and filled with chocolate cream and topped with melted ..

Turkey cottage pie is a baked cheesy poultry recipe. Made with pre cooked turkey or chicken, the turkey cottage pie is prepared with golden onion soup for flavor. Cooked with vegetables swiss cheese and turkey, the turkey vegetable mix is topped with hot ..

In this video, Betty demonstrates how to make a quick and easy (and luscious!) Blueberry Cobbler. This cobbler is made of fresh blueberries, sugar, flour, water, lemon juice and vanilla. The process of making it into a cobbler is speeded up by using pre-made ..

Saute onion and garlic add white wine and reduced it till dry add esscargot and mix with fresh chopped herbs Cut the potat in to even size as show in the picture and seared on a flat top add veal glaze and arrange in a baking tray put parmeasan cheese on the ..

turkey with wild rice is a ready to eat dish that can be prepared with pre cooked turkey and wild rice mix. Microwaved with mushroom sauce made with canned mushrooms beef bouillon and flour, the turkey and rice is served with crisp tender broccoli for a ..

Polvoron is a semi-sweet concoction made of toasted flour, powdered milk, sugar, and butter. This is considered as a dessert or snack in the Philippines wherein roasted rice puffs referred to locally as “pinipig” is added. There are several polvoron ..

1. Christmas pudding should be made well in advance. On the first day, prepare ingredients and on the second day prepare the basins and steam puddings. Set aside, and on Christmas day, reheat the pudding by steaming for another 2 hours. 2. Blanch almonds, and ..

Learn how to make a very easy version of creamy Pumpkin Pie! Delicious Autumn treat and this one can be made in next to no

In a large mixing bowl, beat a 9-oz. carton mascarpone cheese with ¼ cup sugar until light and fluffy. Gently fold in whipped cream (2 cups before whipping) and 1 teaspoon vanilla. Pour into baked 9-inch pie crust of your choice. Cover with plastic wrap and ..

Polvoron is a semi-sweet concoction made of toasted flour, powdered milk, sugar, and butter. This is considered as a dessert or snack in the Philippines wherein roasted rice puffs referred to locally as “pinipig” is added. There are several polvoron ..

This Olive Garden- Vegetable Lasagna is a veggie’s dream come true. The wonderful combination of herbs, cheese, pasta and sauce is truly divine. Try it and do let me know how it turned out for you.

These mock eggs recipe is great for those who crave the texture of eggs but cant have them. This baked preparation of mock eggs is made with potatoes, cottage cheese, bread crumbs and flour and flavored with chili, ginger, pepper and coriander

This Chocolate Cake made in muffin cups is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple chocolate cake recipe, coz, this can be a sure short cut way to win your loves ..

Method of making fruit salsa: 1. Firstly, just wash and peel the fruits properly 2. Secondly, cut the various fruit into small pieces of equal size. 3. Thirdly, you can cut the onions cilantro in similar pieces as fruit. 4. Next step is to mix all the ..

Cut a thin slice off the head of the tomatoes. Take a thin small teaspoon and remove all the seeds, juice and pulp into a small bowl to be used for tomato-per-eeda or any other vegetable dish. Place in a vessel the white sauce, 1/2 cup grated cheese, the ..

Bacon and Spinach Quiche is a baked dish made of eggs, heavy cream, and cheese (with bacon and spinach) in a pastry crust. It looks like a deep dish pizza, does it? Although quiche is a type of pie that visually resembles a pizza, it is far from being one. ..

GETTING READY 1.Preheat the oven at 200 degrees C MAKING Stuffing 2.In a large non stick pan, heat the oil. 3.Add onions and celery and cook until tender. 4.Once cooked, pour the mixture in a bowl. 5.Put the pan on heat and put bacon in it. 6.Add chorizo and ..

GETTING READY 1) Pre-heat oven to 200C/fan 180C/gas mark 6.   MAKING 2) In a large pan, heat water and add the potatoes. Cook for about 8 minutes till they soften. In the final minute of cooking, add the peas. Remove from heat and drain the water. Set them ..

GETTING READY 1. Pre heat the oven to 180C/160C fan/gas 4 2. Place cupcake cases into a 12-hole muffin or cupcake tin. MAKING 3. In a large mixing bowl, pour in the measured quantities of sugar, flour, baking powder, and cocoa. 4. Whisk the eggs, milk and ..

GETTING READY 1) Take the chicken drumsticks and pull their skin away leaving it attached to the ends only. Set them aside. 2) Take a shallow mixing bowl made of stainless-steel or glass and arrange the drumsticks in a single layer. 3) Add oil, vinegar, ..

Let’s start with the sauce: chop all the vegetables into small pieces, including the onion and garlic. Heat up some olive oil and start by frying the onion and garlic. Add the chopped vegetables and combine well. Throw in the vegetarian grinded meat and ..

The classic cupcakes with a brainy twist, all set to be served on this

Blueberry Oat Muffins is crispy delicious dish made from grain, sugar, milk, lemaon juice.

Gravlox, or Gravlax, as it is also spelled, has a very interesting translation. It was originally made by Scandinavian fishermen who coated the salmon with a salt and sugar mixture and buried it in the sand to "cure." So the term Gravlax comes from the word ..

Fish fingers are made with boneless fish and are snacky items that can be served as a side dish, appetizer or a snack. Coated with a batter of eggs, flour, lemon juice and spices, the fish fingers in this recipe are baked instead of dee fried and are much ..

Walnut crepes with chocolate sauce is an americanised recipe of the classic french crepes. Baked with a batter of flour, mik and eggs these walnut crepes are made with a filling of chopped walnuts with butter and icing sugar and served with a warm chocolate ..

First, make your pie dough ahead of time and refrigerate for at least 1 hour. You will "Knead" enough for 3 layers of dough in a 13X9 glass baking dish that is buttered and floured. You can also buy pre-made pie crust at the store. Once the dough is ready, ..

In a large bowl, combine 4 cups shredded cabbage, ½ cup mayonnaise, ½ teaspoon salt, ½ cup miniature marshmallows, 8 oz. drained crushed pineapple, and 1 tablespoon pineapple juice. Mix thoroughly, and then spoon into a nice serving bowl. Place a few ..

A snack dish made with different variety of peppers, skewed and grilled till crisp. Serve this dish alone with sour cream and chives.

Vanilla shortbread biscuits are enjoyed by many - this short video shows you how they can be easily made at home. vanilla shortbread biscuits are from European cuisine. Kids are going to love this

GETTING READY 1. Preheat the oven by setting it to 400° F MAKING 2. Apportion the pastry into 5 parts and cut off 1/3 from each of the portions. 3. Keep the pieces warm for using as pie lids. 4. Use your hands or a glass jar to mold each of the 5 pastry ..

Pre-heat oven to 350°F. In a glass bowl, place cheeses, eggs, flour, baking powder and mint leaves. Mix with fork. Butter a 9 x 9 inch baking dish (preferably a dish that can be used on the table). Place sheaf of filo flat and separate leaves one at a ..

GETTING READY 1. Pre-heat oven to Regulo 7 or 425°F. MAKING 2. Prepare shortcrust pastry or use a ready made one from store. 3. Take a 7 inch flan tin, using just over half the pastry, roll out thinly and line the base of it. Take the remaining pastry, ..

GETTING READY 1. Pre-heat the oven to Regulo 7 or 425°F. MAKING 2. Make pastry or use a ready made pastry from store. 3. In a grater, grate cheese finely; add seasonings to the cheese in a bowl and mix. 4. In a pan, melt butter or margarine. Put in to ..

GETTING READY 1 Preheat the oven MAKING 2 Prepare the giblet stock. 3 Reduce it down to 1/4 pint (150 ml) for a concentrated flavour. 4 In a bowl, mix the 3 oz (75 g) of butter with 1/4 teaspoon of salt, some freshly-milled pepper and a ..

GETTING READY 1. In a medium sized glass bowl, combine dill, 3 tablespoons orange juice and ground pepper. Mix well and rub on to salmon fillets. 2. Cling wrap and marinate for 60 minutes. 3. Pre heat an oven at 200 C (400 F). 4. On floured surface, place ..

In this video, Betty demonstrates how to make her Traditional Southern Chess Pie. This is the dessert that Rick ordered for lunch when we went on our trip to Shakertown. Many of you requested that I make Chess Pie at the time, but I made two other dishes from ..

Tommi says: "This recipe is inspired by the delicious open pizzas made of a wafer-thin corn dough sold at night-time in two main streets in Oaxaca, Mexico for people rolling out of nearby bars. They are cooked over open fires and accompanied with various ..

Today, we are going to see how to make hot kakiage soba. This is a delicious recipe made with soba noodles immersed in hot soup and topped with crispy vegetable kakiage or fried vegetables. This dish is usually eaten during the New Year and is an ideal dish ..

Drain the duck and keep in the refrigerator overnight. Mix in a bowl water, salt, sherry and sugar. Rub the duck with this mixture well. Keep aside for 6 hours before roasting. When dry give the duck a second coating of the sweetened water. Place the duck in ..

Bibingka is a type of rice cake native to the Philippines. This is traditionally made from galapong (milled glutinous rice), coconut milk, margarine, and sugar. During dawn masses on Christmas season, side street vendors are a common sight preparing and ..

This Semmel Knodel recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this dish. Truly speaking this dish brings enjoyment to my house. So if you want to bring happiness to your house, use this Semmel ..

These burritos are full of colorful vegetables and a complete

This uniquely tasted steak recipe can be perfect for a cozy dinner party. The coupling of the dark rich sweet taste of the balsamic onion relish with the bacon wrapped perfectly cooked filet mignon medallion is quite literally a match made in heaven.

Dill Bread is a dill licious bread made with cottage cheese, fresh dill and onion. That dill bread looks amazing! it smells great while baking. The dill bread is savory and adds value to a perfect meal. Try out and enjoy!!

If you use off the shelf pasta, sauce, meatballs, and cheese this is quite easy to

Pindi Chole got its name from the place of its origin in Rawalpindi, Pakistan. This Chole is made using 'Kabuli Channa' or the Black/Dark Garbanzo Beans. This dish has a strong aroma and is tangy/sour and has almost no gravy. Its dark color is mostly achieved ..

Plain muffins recipe is baked with a all round muffin mix and is sure to please any muffin lover. Simple and tasty, this is a hassle freem uffin recipe. Use your pre-made muffin mix and bake up these classic plain

Christine Hamilton shares a favorite drink in The Celebrity Cookbook. This cookbook has been masterminded and produced by a team of nine corporate fundraisers from leading marketing services provider Communisis, as part of The Princes Trusts’ Million ..

Place a circle of pie crust dough on a flat surface. Spread with 2 tablespoons softened butter. In a small bowl, mix 1 cup sugar with 1 ½ teaspoons nutmeg. Use about ¼ of this mixture to sprinkle over the top of the buttered pie crust. Turn over an edge of ..

Ok, this is probably the easiest pie recipe ever, and one of the most delicious! Trust

GETTING READY 1. Preheat the oven to 180 degree C MAKING 2. Into a heavy bottomed saucepan add milk double cream and full fat milk. 3. Split the vanilla pod and extract the seeds and put the seeds into the cream/milk mixture. You can also add the vanilla ..

GETTING READY 1. Preheat the oven to 180 degree C MAKING 2. Into a heavy bottomed saucepan add milk double cream and full fat milk. 3. Split the vanilla pod and extract the seeds and put the seeds into the cream/milk mixture. You can also add the vanilla ..

Seitan is a high-protein food made from wheat

Baked Sweet Potato Fries would be a great healthy snack for munching. Its very easy to

Gravlox, or Gravlax, as it is also spelled, has a very interesting translation. It was originally made by Scandinavian fishermen who coated the salmon with a salt and sugar mixture and buried it in the sand to "cure." So the term Gravlax comes from the word ..

Ma'amoul (Arabic: معمول€Ž) are small shortbread pastries filled with dates, pistachios or walnuts (or occasionally almonds, figs, or other fillings). They are popular in the Middle eastern countries. They may be in the shape of balls or ..

Quiche made with tofu and vegetables is a tasty, high-protein addition to brunch, lunch or

My Ginger Shortcake recipe is very easy to make. Topped with fresh strawberries and blueberries in a simple glaze and fresh whipped cream, it’s sure to be a big hit wherever you serve it! With just a hint of gingery flavor, your guests will wonder what’s ..

GETTING READY 1. Pre-heat the oven to 400°F. 2. Take a 9-inch pie plate and grease it. 3. Halve 2 tortillas and arrange in the pan to form the sides of the pie crust. 4. Place the third tortilla in the center. 5. With a knife or using the metal blade of ..

GETTING READY 1) Preheat oven to (190°C,375°F/Gas 5). 2) In a saucepan, place the rice. 3) In a cup, dissolve the cube in water and add to the rice. 4) Add herbs and pour in ½ cup water. MAKING 5) Place over heat and bring to a boil. 6) Cover the pan and ..

Popularly known as the bread with a hole, bagel is quite a versatile bread. Originated by the jews, bagels are now a part of the global cuisine. Often stuffed with smoked salmon, makes it a fantastic bread to accompany the filling. Its chewy nature is surely ..

Today we are going to show How To Make Ichigo Daifuku, a much requested recipe. Strawberry and anko are a `great combination, the sweet and sour taste of strawberry and sweet taste of anko teases the taste buds. Here we have a step by step recipe on How To ..

In this video, Betty demonstrates how to make her Tasty Mexican Tostadas. These are crisp tortilla shells, topped with refried beans, a spicy Mexican-style sauce, shredded Cheddar cheese, shredded lettuce, and chopped tomatoes. It is a great party food—you ..

In this video, Betty demonstrates how to make her Extra Special Peanut Butter Fudge recipe. It makes a huge amount of fudge, it is delicious, and it doesn't require beating! It's a "no-fail" recipe, if prepared according to these

Wash and dry your chicken breast meat, and cut into cubes of desired size. Sprinkle with salt and grind some fresh pepper on the chicken cubes. Heat 2 tablespoons of olive oil in a medium to large-sized skillet, and add the chicken. Turn the heat to low, and ..

This episode is all about the SIDES!! Watch Melissa make a Tropical Meal where the side dishes take center stage, while explaining how her inspiration came to her during a vacation...

Sopes are finger foods in Mexico - “antojitos,” the foods you crave. These are the snacks and street foods, as well as the special-occasion treats, that Mexicans love best–the stuff that comforts the soul and sets the heart racing. Sopes, little masa ..

In this recipe we'll share with you how to make Pad Thai and include our Pad Thai Sauce Recipe. Easy pad Thai it may be, however there are quite a few steps to make pad Thai noodles successfully, not to mention making a great Pad Thai

Guay Treow dishes are common as ‘hawker’ or street food that is readily available all over Thailand as well as most South East Asian countries. This street food is often very inexpensive and always freshly prepared for you. This dish can be fixed fairly ..

GETTING READY 1) Pre-heat the oven to 200C/fan 180C/gas mark 6. MAKING 1) Making the ice cream: In a food processor, add in the frozen banana chunks, vanilla, sugar and half the buttermilk. Spin it for about for 10 to 15 seconds. As the processor is ..

aked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient. At first look, this could be mistaken as the famous Macaroni and Cheese but there is more to this dish than just having pasta and cheese. Meat is one of its most ..

Creature Wings and Bog Dip is a yummy Halloween party appetizer made with chicken wings and delectable spices that is baked to

On cooking with kids we are going to learn another delicious Japanese dish, Tai Chazuke. Tai fish marinated with mirin marinade and served over rice and cooked by pouring hot tea is delectable. It is full of flavors with nori, green onion and wild parsley. To ..

This recipe is simple and can be made with all the readily available ingredietns. Just in case some of it is not available in the market you can make it on your own. It is quite simple. Try the recipe and enjoy.

Sellou also called Sfouf is a traditional, festive Moroccan sweet or pastry is made of almonds, toasted sesame seeds, cooked flour and honey. This nutritive, unbaked sweet dish is traditionally served during the holy month of Ramadan as the nuts help to ..

Pad Thai is a very common dish in Thailand, and can be found throughout the country. Like a lot of foods in Thailand, the best Pad Thai can be usually be found at the street vendors. Pad Thai's combination of succulent shrimp on a bed of noodles, surrounded ..

Chicken Empanada is a type of pastry that is stuffed with chicken meat, potato, carrots, and sweet peas. This is made by placing the filling in the middle of a flattened dough and sealing it by pinching and folding the edges. Similar types of Empanadas are ..

Mix flour and salt in a mixing bowl. Beat the egg yolks and water in a small bowl separately and then add to the flour mixture. Mix dough with your hands. If the dough is too dry, add more water (1 tablespoon at a time) and if the dough is too wet, add flour ..

Cake: (1) Pre-heat oven at 350 F (2) Beat Cake mix, 1/2 cup egg whites (store bought) and 3/4 cup milk for 3-4 min (3) Bake the cake in a 9" x 5" loaf pan for 60 min or until fully baked (4) Cut the cake in 10 slices (5) Place the slices in freezer for 5 min ..

Baklava was originated in ancient Greek & Turkey.Baklava recipe is from the period of Ottoman Empire, but today Baklava is a very popular pastry dessert all of the world.The essential ingredients of Baklava are phyllo dough & nuts.My recipe of Baklava is ..

The fusion of Thai and Japanese flavours plus a Mexican influenced sauce make for the most amazing crab cakes ever. Togarashi and kaffir lime leaves enhance the succulent flavour of crab which are plated on a swirl of chipotle hollandaise. A must try recipe.

Executive Chef Colin Moody, CCC of Asilomar, Pacific Grove came up with this extremely popular Faux Gras recipe as an answer to both vegetarians and those who choose not to consume foie