Prawn curry is considered to be a dish of the Indian Subcontinent, that is cooked with de-veined prawns and spices in a thick gravy. The coastal areas of the region make use of these crustaceans while preparing ... More »
Chef Shaan brings to you a spicy authentic prawn curry from the land of Goa. It has a very good mix of spices, benefits of which are well explained by Shaan in the video. Try this when looking to make a nice Indian meal. - 125.836
My friend, who is a professional chef at Oberoi Hotel, gave me this Malabar Prawn Curry recipe. Malabar Prawn Curry is a delicious Indian seafood curry .It is very popular dish in Goa. It is included as a main dish in South Indian lunch and dinner menu .... - 49.5184
1. Shell prawns. Remove intestines, wash thoroughly in several lots of cold water.
2. Roast or dry heat red chillies, coriander and turmeric.
3. Powder fine and grind to a smooth paste with onion,, garlic and pepper.
4. Chop ginger into fine pieces.
5. Soak... - 47.7882
Extract thick and thin milk from the coconut.
Slice garlic.
Heat 3 tblsps oil and fry onions and garlic till soft and golden.
Add all the ground spices and red ground chillies and sugar and Mix well.
Put in the prawns and fry till dry.
Put in the thin... - 47.4929
Slit green chillies.
Grind together the remaining ingredients to a fine paste with the exception of mango and prawns.
Heat 3 tblsps oil and add onion.
Fry till it starts changing colour.
Put in the ground paste and fry till a nice aroma comes out of it.
Put... - 46.7019
GETTING READY
1) Prepare the prawns and keep them aside.
MAKING
2) Use a frying pan, to melt butter and sauté the onion gently until soft.
3) Sprinkle with flour and curry powder, stir well.
4) Stir in tomatoes plus liquid from tin, salt, sugar and... - 46.6664
GETTING READY
1) Chop the onion into fine pieces. Slice the lemon grass stalk into two to three pieces.
2) Chop the stalks off the green chillies. Deseed them. Chop the flesh of the chillies finely.
3) In a bowl, mix together the onion, chillies, lemon grass... - 45.6544
GETTING READY
1) Make a paste of chillies, coriander leaves, coconut, garlic and ginger.
2) Coat prawns with salt and turmeric and leave aside for about 30 minutes.
3) Wash cocums.
MAKING
4) Take a wok, heat oil. Fry onions until soft.
5) Add prawns and... - 44.8221
This prawn curry preparation is indian preparation of prawns with spices in a gravy base. Cooked with curry leaves, coconut leaves and fenugreek, lemon grass, garlic and ginger for flavor, the prawn curry can be served with rice or pulao and is very flavorful. - 43.8295
MAKING
1) Salt the prawns along with some turmeric and leave for 30 minutes.
2) Make a paste of coconut, small onion, coriander seeds and chillies.
3) Take a wok and heat oil. Now, fry onions until light golden in color.
4) Then add prawns and fry until... - 43.6152
My friends love this Prawns Curry Recipe. I try this Prawns Curry recipe whenever friends visit my home. Prawns Curry is a very delicious Indian curry. It is generally eaten during Christmas. It is included as a main dish in Indian lunch and dinner menu.... - 39.5709
For the prawns, in a saucepan, combine all ingredients except prawns.
Bring to a boil and simmer for 10 minutes.
Add prawns and cook until tender and color changes to red, about 5 minutes.
For the dip, blend all ingredients and refrigerate until ready to... - 39.5005
The prawn curry is a wonderful combination of prawns cooked in tomatoes and the Indian spices. An easy to make recipe, this is any seafood lover’s delight. It would go great with the Indian bread or rice. Try it and do let me know how it turned out for you. - 36.8968
1. Heat 2 teaspoons oil in a saucepan over a medium heat, add reserved prawn shells and heads and cook, stirring, for 3-4 minutes or until shells change colour. Add lemon grass, the halved green chillies, galangal or ginger and water and bring to the boil.... - 35.5579
Prawn Curry is a yummy shrimp preparation that will definitely be a winner at the next party you host. I served the Prawn Curry last week for my nieces birthday party and it was an instant success! Don’t miss this one! - 32.9892
Fry the onion in the oil in a large frying pan (skillet) until it is golden brown.
Then add all the remaining ingredients except the prawns and lemon juice.
Cook for 10 minutes, stirring occasionally.
Add the prawns and lemon juice and cook for a further 10... - 31.2662
1. In large skillet, heat oil; add onion and garlic and cook over medium-high heat, stirring occasionally, until onion is translucent, about 2 minutes. Add spices and pepper; cook 1 minute longer.
2. Add 1/3 cup water, tomato paste, and honey; cook 1 minute.... - 30.3929
1. Put the butter into a shallow ovenproof dish and microwave on HIGH for 1 minute until the butter melts; stir in the onion and garlic. Cover with cling film, pulling hack one corner to vent, and microwave on HIGH for 5-7 minutes until the onion softens.
2.... - 27.4962
Clean and salt the prawns and set them aside for half an hour.
Prepare the Madras curry using one and a half cups of water.
Add the prawns and cook for about twenty minutes.
Garnish with fried onion.
Boiled rice forms a good accompaniment to this curry. - 26.8904
IN A PAN PUT 2TSP OIL,THEN ADD CHOPPEN ONION,GREENCHILLIES,FRY TILL BROWN,THEN ADD GINGERPASTE AND GARLIC PASTE,TOMATO FRY TILL IT BECOME SOFT,THEN ADD PRAWNS,CHICKEN MASALA,GARAM MASALA,HALDI,LITTLE WATER,SALT MIX IT AND ALLOW TO COOK.WHEN IT IS COOK ADD... - 20.6536
