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Pound Cake Coconut Icing Recipes
Pound cake coconut icing, a popular dish consumed across the world is a dessert that is often prepared by baking.
Part of the american cuisine, this vegetarian dish is sure to leave you longing for more.
It is characterized by its creamy feel.
It is often preferred by people who enjoy sweet food.
SL: 565
Coconut Pound Cake
Reserve 1/2 cup coconut (or Icing; combine remain- ing coconut, shortening, sugar and eggs.
Mix well.
Sift flour, salt, soda and baking powder together; add to coconut mixture alternately with buttermilk and flavoring.
Pour into greased and floured tube... - 39.7605
Ruth Dove's Coconut Pound Cake
GETTING READY
1) Preheat the oven to 325°F.
2) Lightly grease two 9X5X3-inch loaf pan and dust with flour.
MAKING
3) Ina a bowl, beat the egg whites until soft peak and doubled in volume.
4) Add in 1/4 cup sugar, 1 tablespoon at a time, stirring... - 38.0449
Coconut Pound Cake
Sift together flour, salt, and baking powder.
Set aside.
Work butter until creamy, then add confectioners' sugar, a little at a time, bearing until smooth.
Beat in vanilla and the well beaten eggs.
Mix in flour combination and milk, alternating them and... - 40.817
Coconut Pound Cake
Beat egg whites until foamy white and double in volume in a medium-sized bowl; beat in 1/4 cup sugar, 1 tablespoon at a time, until meringue stands in firm peaks.
Cream butter, add remaining sugar and egg yolks; beat at high speed for 3 minutes.
Add... - 33.1979
Orange-coconut Pound Cake
Cream butter with sugar until light and fluffy.
Beat in eggs, one at a time.
Stir in orange rind.
Toss together flour, baking powder and 1/2 cup of the coconut.
Add to butter mixture alternately with orange juice, stirring until smooth.
Pour into a greased... - 41.2155
Coconut Pound Cake
1. Preheat oven to 350°F. Grease and flour 10-inch tube pan.
2. In large bowl, with mixer at low speed, beat sugar and butter or margarine just until blended. Increase speed to high; beat until light and fluffy. Reduce speed to low; add flour and remaining... - 35.4865
Pumpkin Pound Cake With French Vanilla Ice Cream
Position a rack in the lower third of the oven and preheat it to 350°F.
Butter a 10-inch tube pan or 12-cup Bundt pan. (Use the nonstick kind, if you have one.) Sift together the flour, baking powder, salt, ginger, nutmeg, cloves, cinnamon, and cardamom.
Set... - 43.286
Coconut Pound Cake
Cream butter and add sugar.
Beat until mix is light and fluffy.
Add eggs, one at a time, beating well after each addition.
Mix together flour, soda, salt; add flour mixture alternately with sour cream to creamed mixture, beginning and ending with flour.
Stir... - 45.6543
Coconut Pound Cake
Cream together the butter and sugar.
Add the cup of all-purpose flour.
Add the eggs one at a time and the almond extract.
Beat until light and fluffy.
Mix together the second cup of flour with the coconut and stir into the batter.
Pour into a greased and... - 41.176
Coconut Pound Cake
In a mixing bowl, cream butter, shortening, cream cheese and sugar until light and fluffy.
Add eggs, one at a time, beating well after each.
Beat in extracts.
Combine the flour, baking soda and salt; add to creamed mixture.
Fold in coconut.
Transfer to a... - 47.1892
Coconut Cream Pound Cake
GETTING READY
1. Start by preheating the oven to 350° F
MAKING
2. First, cream the butter and shortening, then add sugar to it, beat till light and fluffy
3. Add eggs to the mixture one at a time, make sure to keep beating after each additions
4. Combine... - 44.9911
Coconut Raisin Pound Cake
Using electric mixer cream butter and peel.
Slowly add granulated sugar; cream till light, about 6 minutes.
Beat in lemon juice and vanilla.
Add eggs, one at a time; beat 1 minute after each.
Stir together flour, baking powder, and 3/4 teaspoon salt; add to... - 45.8308
Coconut Pound Cake
MAKING
1) In a bowl, beat the margarine with sugar, until fluffy.
2) Beat in 4 eggs, 1 egg at a time, beating well after each egg has been added.
3) Beat in the remaining eggs, 1 at a time and adding flour and salt after each egg has been added.
4) Starting... - 42.3053
Pound Cake With Vanilla Ice Cream And Chocolate Sauce
GETTING READY
1) Cut the cake carefully into slices without breaking.
MAKING
2) Top the cake slices liberally with large scoops of softened vanilla icecream.
3) Generously drizzle the chocolate syrup over ice cream.
SERVING
4) Your classic dessert is ready... - 32.3668
Eggnog Pound Cake
My wife likes this Egg Nog Pound Cake recipe. This is a kid friendly Egg Nog Pound Cake recipe. Whenever my son gets annoyed, my wife uses this cake to delight him. The interesting fact about this cake is that the very mention of it delights my son. So this... - 43.4696
Grilled Pound Cakes And French Pressed Coffee
Robin and Elizabeth today show you an awesome grilled cake recipe which is ideal to be served along with French pressed coffee, also prepared in the video. So all who love their evening coffee and love to make it grand with quick sweet preparations this is a... - 122.202
Floribbean Pound Cake
1. Grease and flour a 10-inch fluted tube pan; set aside. Stir together the flour and baking powder; set aside.
2. In a large mixing bowl beat the butter with an electric mixer on medium speed for 30 seconds. Gradually add the 1 1/2 cups sugar, 2 tablespoons... - 36.982
Butter Crusted Pound Cake
Combine in mixing bowl 1/3 cup butter, brown sugar, 3 tablespoons flour, 2 tablespoons sugar, coconut and walnuts.
Reserve 1/4 cup.
Press remainder onto sides and bottom of a well-greased 9x5x3-inch pan.
Chill while preparing cake.
Sift 1 1/2 cups flour with... - 41.5899
Poppy Seed Pound Cake
Preheat oven to 325 degrees.
Toast 1/3 cup poppy seed in pie pan for 15 minutes, stirring occasionally.
Remove from oven; cool.
Prepare cake mix accord- ing to package directions.
Fold in poppy seed; re- serve 1 tablespoon for icing.
Add 1/2 teaspoon va-... - 43.3379
Coconut Ice Cream Cake
1. Prepare and bake cake mix in a 10-inch angel cake tube pan, then cool, following label directions. Remove cake from pan; wash pan.
2. Slice cake crosswise into 3 even layers; return top layer to pan. (Set middle layer aside for another dessert or a snack... - 32.1167
Iced Coconut Cake
Grease and line a 7 1/2 in X 3 3/4 in and 2 1/4 in deep loaf tin.
Sift the flour and salt.
Cream the fat until soft, add the sugar and beat until light in colour and soft in texture.
Add the eggs one at a time, together with 1 tablesp sifted flour.
Stir, then... - 36.9468
Coconut Cakes With Passion Fruit Icing
1. Put all the ingredients in a food processor and process for 1 minute or until evenly blended.
2. Oil and base-line an 8-hole mini-loaf tin. Divide the mixture equally into the tin and bake in a preheated oven, 160°C (325°F), Gas Mark 3, for 30-35 minutes... - 29.4606
Coconut Ice Cream Cake
MAKING
1) As per the directions on the label, make and bake the cake mix in a 10-inch tube pan. Allow to cool. Remove the cake from the pan. Rinse the pan.
2) Cut the cake crosswise into 3 layers and put the top layer back in the pan. Keep the middle layer... - 41.3446
Coconut Ice Cream Cake
MAKING
1. In a 10-inch tube pan prepare and bake the cake mix and cool, as per label directions.
2. Remove the cake from the pan and wash the pan.
3. Make 3 even layer slices crosswise out of the cake, return top layer to pan and set middle layer aside.
4.... - 42.9538
Coconut Pineapple Cake With Vanilla Ice Cream Topping
If eating dessert is your favorite pass-time, then you must try this one. This is a great dessert to have on a hot day. The toppings for this cake are crushed pineapple and grated coconut. A unique combination to try. The video is very clear and ... - 106.869
A Very Good Pound Cake
Cream butter, sugar, eggs and flavorings well.
Stir in flour and cream alternately; mix well.
Pour into prepared 10-inch tube pan.
Place in cold oven and bake at 350° for 60 to 70 minutes.
Check with toothpick at 60 minutes.
This cake keeps well in sealed... - 32.1168
Orange Nut Pound Cake
Try the Orange Nut Pound Cake the next time you host a birthday party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Orange Nut Pound Cake! - 45.848
Coconut Icing
Prepare All-Round Icing; add 1/2 to 1 cup coconut as desired or sprinkle cocoanut over surface of cake after icing. - 10.5112
Coconut Frosted Date Cake
Coconut Frosted Date Cake has a fine taste. Zucchini Cake gets its taste from coconut mixed with dates and eggs. Coconut Frosted Date Cake is inspired by many bakeries around the world. - 43.3118
Cardamom Cream Pound Cake
Heat oven to 325°F.
Using 2 tablespoons margarine, grease 12-cup fluted tube pan.
In medium skillet, over medium heat, heat 1/4 cup margarine until golden brown; remove from heat.
Stir in coconut and orange peel; set aside.
In large bowl, whip cream until... - 40.949
Cherry Nut Pound Cake
Cream the shortening and sugar in a mixing bowl until light and fluffy; beat for 10 to 15 minutes.
Beat in the eggs 1 at a time.
Blend in the almond and vanilla extracts.
Add the flour to the creamed mixture alternately with the milk, mixing well after each... - 38.5097
Original Pound Cake
GETTING READY
1) Preheat the oven to 325 degrees.
MAKING
2) In a bowl, cream butter and sugar.
3) Gradually add eggs, beating well after each addition.
4) Slowly add the sifted flour.
5) To this, add salt, lemon juice and lemon rind.
6) Into a greased and... - 43.4243
Black Walnut Pound Cake
Cream butter; add sugar gradually while beating.
Sift dry ingredients together.
Add eggs, one at a time, to sugar, butter mixture, beating well.
Add flour, alternately with warm water.
Add vanilla and black walnuts; mix well.
Pour into greased and floured 10... - 41.8075
Blueberry Yogurt Pound Cake
In large bowl, cream butter until fluffy; beat in sugar until light and fluffy, 5 to 8 minutes.
Beat in eggs, one at a time.
In separate bowl, stir together flour, baking soda and salt; mix in berries.
Stir together yogurt, orange juice and rind.
Alternately... - 44.2416
Cherry Nut Pound Cake
Cake:
Cream together shortening and sugar until very creamy.
Add eggs, one at a time, beating after each addition.
Add flavorings and blend well.
Alternately add flour and milk, beating well after each addition until all is added.
Fold in the cherries... - 44.2008
Festive Pound Cake With Fruit Compote
GETTING READY
1) Preheat oven hot to 350°F.
MAKING
2) Take 10-inch angel food (tube cake) pan and grease generously with shortening.
3) Lightly dust with flour.
4) In a large bowl mix 2 1/2 cups sugar and butter. Beat until light and fluffy.
5) Stir in... - 48.0014
Sour Cream Pound Cake
GETTING READY
1) Preheat the oven to 300 degrees.
MAKING
2) In a bowl, cream butter, shortening and sugar until smooth and fluffy.
3) Gradually add eggs, beating well after each addition.
4) In another bowl, sift together the dry ingredients.
5) To the... - 47.8698
Rum Pound Cake
GETTING READY
1) Preheat oven to 350°F / 180°C before baking.
MAKING
2) Beat egg whites till they reach a soft peak stage and slowly mix in 1 cup (250 ml) sugar to form a stiff meringue.
3) Mix butter with the remaining sugar, creaming well.
4) Beat in one... - 42.6804
Sherry Soaked Pound Cake
Preheat oven to 350 degrees.
In a small mixing bowl, cream softened butter with a whisk until it reaches the consistency of a heavy, thick mayonnaise.
Place bowl over a bowl of ice water to prevent it from softening further and set aside.
In an electric... - 37.3778
Hot Fruit With Pound Cake
Drain fruit; reserve 1/2 cup syrup.
Cut up any large pieces of fruit.
In heavy skillet or foil pan, combine fruit, reserved syrup, wine, butter and ginger; place skillet on grill.
Heat fruit mixture, on covered grill, over medium-hot briquets 15 to 20... - 29.2031
Quick And Easy Pound Cake
1. Combine cake mix, lemon pudding mix, mace, eggs, oil and water in the; large bowl of electric mixer.
2. Beat at low speed to blend; increase speed to medium; beat 2 minutes, or until batter is thick and creamy. Pour , into a well greased and floured 12-cup... - 29.6817
Orange Pound Cake
Using 2 to 3 tablespoons melted butter, brush the inside of an 8 1/4 x 4 1/2 x 3-inch loaf pan.
Make sure the bottom and edges are covered.
Line the pan with parchment paper.
Butter the parchment paper and flour, tapping out extras.
Sift the 1 cup of flour... - 38.4059
Pound Crumb Cake
Grease Bundt pan or 10 inch tube pan.
Cream butter in mixer bowl at medium speed of mixer.
Reserve 2 tablespoons pudding mix.
Gradually add remaining pudding mix and sugar to butter, creaming until light and fluffy.
Add remaining dry ingredients; blend.
Beat... - 39.7706
Pound Cake Melba
Place cake slice on each dessert plate.
Top with ice cream slice and peach half.
Pour 2 tablespoons Melba Sauce over each dessert. - 17.4373
Seven Flavor Pound Cake
Stir soda into sour cream.
Set aside.
Separate the eggs and set aside yolks.
Beat egg whites until stiff.
Set aside.
Cream butter and sugar together.
Add the egg yolks to the butter and sugar mixture, blend well.
Add a couple of spoons of cake flour to the... - 39.3017
Healthy Pound Cake
Have you been looking for a healthy variation of the classic pound cake? We've got it right here for you. Watch this video now to learn how you can make this low carb Healthy Pound Cake in your own kitchen. - 90.8066
Vegan Herb Pound Cake
Since I just proclaimed summer the best time to use your slow cooker I thought I better get some new recipes up for you to try! I will have more not-so-quick bread recipes coming in the next few months. I have added detailed instructions to help you through... - 38.7023
Deluxe Pound Cake
GETTING READY
1) Preheat the oven to 325 degrees.
MAKING
2) In a bowl, cream together oleo, shortening and sugar.
3) Gradually add eggs, beating well after each addition.
4) Then add the extracts.
5) Sift together the dry ingredients.
6) To the creamy mix,... - 49.2856
Chocolate Pound Cake
Pound cakes are best left overnight before slicing and well-wrapped will keep up to a week.
Dissolve the sugar with the water in a heavy saucepan, stirring constantly over a medium heat.
Bring to the boil and cook the syrup to 102°C/215°F, or until the... - 48.4929
Perfect Holiday Pound Cake With Sugar Glaze Topping
If you are looking for an irresistible, fail proof cake recipe that is just right for any occasion, this is it. Betty whomps up a gorgeous looking delicious pound cake and further sizzles it with a sugar glaze topping. Stream the video recipe to get making... - 95.7855
Almond Pound Cake
1. Grease a 10-inch bundt or a 9-inch angel cake tube pan. Dust lightly with flour; tap out excess.
2. Sift flour and baking powder onto wax paper.
3. Crumble almond paste into butter or margarine in a large bowl. Beat with electric mixer until creamy and... - 31.2925
Pound Cake
GETTING READY
1. Preheat the oven at 325°F.
2. Grease a loaf pan.
MAKING
3. In a bowl, cream butter and sugar thoroughly.
4. Upon mixing, add eggs, one at a time.
5. Use an electric mixture to beat the mixture properly for about 2 1/2 minutes.
6. Further,... - 47.1412
Yogurt Pound Cake
Beat egg whites with cream of tartar until soft peaks form.
Add first amount of sugar gradually, beating continually, until mixture is stiff and glossy.
Set aside.
Cream butter and second amount of sugar.
Beat in egg yolks 1 at a time.
Mix in lemon rind and... - 45.9547
Chocolate Tunnel Pound Cake
GETTING READY
1) Preheat the oven to 350°F. Grease a 10" tube pan.
MAKING
2) In a bowl, sift together flour, baking powder and salt. Mix well.
3) In another bowl, whip together sugar, oil and almond extract.
4) Add in the eggs, one at a time and beating... - 47.005
Sweet Potato Hazelnut Pound Cake
GETTING READY
1. To make the sweet potato puree for the cake, roast the potatoes in an oven at 350°F for 50 to 60 minutes until soft.
2. When tender, peel the potatoes and place them in a strainer set over a bowl.
3. Allow the potatoes to drain overnight.
4.... - 47.6974
Rich Pound Fruit Cake
This festive cake bejeweled with cherries, nuts and raisins, is a great addition to your holiday celebrations and a great alternative to the traditional fruit cake. It's very quick and easy to make and is absolutely delicious. It definitely makes a great... -
Ice Cream Layer Cake
MAKING
1) Slice the cake lengthwise into three separate layers.
2) Spread the ice cream between layers of cake.
3) Place the cake in freezer until firm and hard.
4) In a bowl, whip the cream and combine with sugar and vanilla.
5) Frost the top and sides of... - 40.2757
Icing For Water Gate Cake
MAKING
1. In a bowl whip together dream whip and milk such that peaks are formed.
2. Make the pistachio pudding as per package instructions and let it cool.
3. Thereafter apply icing on the pudding cake and top with coconut and cherries.
SERVING
4. Serve... - 30.5074
Coconut Layer Cake
1. Cream the butter and sugar very well until light and creamy.
2. Separate the eggs.
3. Sieve the dry ingredients.
4. Beat the egg-yolks, one at a time, into the cream mixture.
5. Add the flour alternately with milk and add the vanilla essence. Mix with... - 43.5922
Apricot Coconut Balls
Apricot Coconut Balls is easy to make and has a delightful taste. The just the right blend of dried apricots, flaked coconut, sweetened condensed milk and Icing sugar. As the name suggests Apricot coconut ball shape attract more people. - 29.8009
Marshmallow Coconut Icing
Combine egg whites, syrup, sugar and water in top of double boiler.
Cook over rapidly boiling water, while beating.
When icing will stand in peaks, remove from fire.
After icing cake, sprinkle with coconut. - 20.3336
Cream Cheese Coconut Icing
Combine margarine and cheese "with sugar, and beat well.
Add other ingredients, mix well, and spread on cooled cake. - 20.8972
Little Baked Alaska
Little Baked Alaskas is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Little Baked Alaskas dish; I bet you will have a huge fan following for this. - 34.7613
Tropical Ice Box Cake
1. Drain pineapple, reserving 1 tablespoon juice. Measure 1/2 cup pineapple; reserve remaining pineapple for another use. Combine 1/2 cup pineapple, banana, and sugar in a small saucepan.
2. Combine cornstarch and reserved 1 tablespoon pineapple juice; add to... - 29.5899
Coconut Pecan Icing
MAKING
1) In a pan, cook milk, butter, and sugar until thick.
2) Remove the pan from heat, and then stir in pecans and coconut.
SERVING
3) Pour over hot cake and serve. - 25.2943
Baked Coconut Caramel Icing
Combine and spread on top of cold cake, and place in oven under top element in centre of oven, and leave until sugar bubbles through and begins to brown.
Oven doesn't need to be pre-heated€”just top burner on, and oven door may be left open.
Takes from 3... - 19.1084
Coconut Icing
Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this coconut icing just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 36.4977
Coconut Filling And Icing
MAKING
1) In a saucepan, mix sugar and water to boil without stirring.
2) Continue boiling till the syrup forms a thread.
3) In a bowl, beat egg whites. Pour in the syrup into the beaten egg whites.
4) Continue beating till the mixture becomes thick.
5) Add... - 34.9485
Coconut Layer Cake
Coconut Layer Cake is a luscious cake that any lover of coconut cannot afford to miss out on ! Specially watch out for crunchy coconut flakes when you bite into this cake with cream-stuffed layers and coconut garnish. Treat your taste buds to this Coconut... - 48.5061
Light Coconut Fruit Cake
This Light Coconut Fruit Cake is absolutely delightful to pep up weekend holiday. Enjoy as a dessert, the Light Coconut Fruit Cake is sure to catch you by surprise and get you hooked to it. - 45.963
Royal Icing For Cakes
Icing adds all the charm to any dessert, cookie or cake and here is a recipe to make one. Check out how to make Royal Icing using meringue powder as the key ingredient along with other sweetening ingredients. Good to decorate any cake! - 100.516
Coconut Sour Cream Cake
Cake: Preheat oven to 350°.
Mix together cake mix, oil, eggs, sour cream, cream of coconut and 6 ounces of coconut.
Pour into 13 x 9-inch pan and bake 30 to 50 minutes.
Cool for 10 minutes.
Icing: Combine powdered sugar, cream cheese and vanilla.
Use mixture... - 36.6714
Coconut Layer Cake
To make the cake: Preheat oven to 350 degrees.
Butter and flour 2 cake pans.
Sift flour with baking powder several times.
Cream butter and sugar in mixer bowl until light and fluffy.
Add flour mixture and milk; mix well.
Fold in egg whites and... - 48.4485
Indian Coconut Topped Cake
If you looking for a traditional style modern dessert to end your festive meal, then try unconventional dessert with a conventional ingredient. Coconut has to be the most loved dessert ingredient in south India. The highlight of the cake is obviously the... - 112.477
Coconut Cake
Preheat oven to 350°.
Sift the fariria, flour, and baking powder together.
Cream the butter; add the sugar and beat until light and fluffy.
Beat in one egg yolk at a time, then add the flour mixture, coconut, and vanilla.
Fold in the egg whites.
Turn into... - 40.3153
Coconut Veloute Cake
– Preheat oven to 375 °F (190 °C).
– Butter two, 9-inch (22-cm) square cake pans.
– Cream shortening, add sugar, a little at a time, add eggs, one at a time.
– In a bowl sift dry ingredients and add them to first mixture, alternating with... - 37.7688
Pineapple Coconut Upside Down Cake
Preheat oven to 350°.
In an ungreased 8-inch square pan, melt 1/4 cup butter.
Rotate pan so butter will cover the bottom and partway up the sides.
Over the butter, sprinkle the coconut, then the brown sugar, and then the pineapple.
Do not stir.
Set aside.
In... - 43.0456
Bananas With Pound Cakce & Chocolate Sauce
1. To prepare chocolate sauce, in a small pan, combine brown sugar, cocoa, cornstarch, and coffee powder. Add water and corn syrup; stir until smooth. Cook over medium-high heat, stirring until mixture boils and thickens slightly, about 4 minutes. (At this... - 31.9393
Chocolate Cake With Seafoam Icing
Chocolate Cake With Seafoam Icing is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Chocolate Cake With Seafoam Icing is. Why don't you give it a try and let us know how much you like it! - 32.3486
Ice Cream Cake
Prepare cake mix according to package directions, pour batter into 2 greased and floured 9-inch round cake-pans.
Bake according to package directions.
Cool in pans 10 minutes, remove layers from pans, and cool completely.
Split layers horizontally.
Place one... - 39.1587
Coconut Ribbon Loaf
Rub brown crumbs off cake.
Cut cake lengthwise in three layers.
Stir ice cream and sherbet to soften.
Spread bottom layer with peppermint stick ice cream.
Add the second cake layer; spread with lime sherbet.
Add last cake layer.
Place in freezer till ice... - 37.3796
Golden Coconut Frosting
Melt 2 Tbs. butter in a skillet.
Add coconut and stir until golden brown.
Remove about half the coconut; set aside.
Melt remaining butter in skillet with coconut.
Add brown sugar.
Cook and stir over low heat 2 minutes, or until blended.
Then add milk; bring... - 27.3155
Easy Coconut Cake
Sieve flour, corn flour and baking powder together.
Beat cream and sugar.
Add vinegar.
Add flour mixture to cream mixture and mix well.
Beat egg whites till peaks form.
Put flour mixture over eggs folding (mixing) gently.
Put coconut and fold gently.
Grease a... - 46.733
Coconut Cake
1. In a small pan, heat the creamed coconut gently until it melts. Mix in oil, then pour into a large bowl. Leave to cool.
2. Heat oven to 160C/140C fan/gas 3. Line a deep 20 x 30cm baking tin with baking parchment. Add cheese and sugar to the cooled cream,... - 37.6264
Filling For Coconut Cake
Mix all ingredients in the order given in a large boiler.
Place over heat and cool until thick or about the consistency of mayonnaise.
Stir while cooking.
Cool slightly.
Spread between layers and on sides and top of cooled cake.
Reserve enough grated coconut... - 29.559
Loguella's Coconut Cake
The cake Preheat the oven to 350°F.
Coat three 9-inch round cake pans with nonstick cooking spray, then dust with flour.
Set aside.
In a large bowl, sift together the flour, baking soda, and salt.
In the bowl of an electric mixer, beat the egg whites on... - 47.6384
White Fruit Cake
GETTING READY
1) Preheat the oven to 250F.
2) Grease a 9" and a 10" tube pan.
MAKING
3) Into a bowl of 1 cup of orange juice, add in the chopped raisins. Let it rest overnight.
4) Keep aside 1 1/2 cups of flour. Sift the remaining flour along with baking... - 45.8216
Coconut Cake
1. Grease two 8-in. sandwich tins and line the bottom of each with a round of greaseproof paper.
2. Chop up the margarine in a mixing bowl.
3. Sieve in the dry ingredients.
4. Add the sugar, eggs, essence or flavouring and the milk.
5. Beat well for 1 minute... - 41.6215
Homestyle Lemon Coconut Cake
This Homestyle Lemon Coconut Cake is a beautiful tropical cake. You will love this and we guarantee it. Careful not to eat everything yourself. Watch and learn this recipe from this video. Enjoy! - 147.451
Fresh Coconut Cake With Rum And Orange Filling
GETTING READY
1)Preaheat the oven to 350 degrees
MAKING
2)Take 2 cake pans, of 9 inch diameter each.Grease the bottoms.
3)Measure wax paper to their size,cut and grease the wax paper. Add some flour.
4)Take a bowl, cream the butter and sugar till... - 48.7595
Coconut Cake
GETTING READY
1) Preheat oven to 375° F.
2) Lightly grease and flour three 9 inch layer pans.
MAKING
3) Gradually cream butter and 2 cups sugar.
4) Take a bowl and combine baking powder and flour in it.
5) Add to the creamed mixture alternating with... - 46.9478
Homemade Coconut Cream Cake
For all with a sweet tooth, here comes another great dessert recipe. This Homemade Coconut Cream Cake recipe is an innovative creation. Watch this video for the details of this delightful cake. This is a great way to treat your family on the weekends. - 149.511
Coconut Cake
GETTING READY
1) Preheat the oven to 350°F .
2) Grease a 8-inch round cake tin. Line it with a greased mon-stick parchment paper.
MAKING
3) In a bowl, add in butter and sugar. Beat to get a light and fluffy mixture. Add in the eggs, one by one. Next, add in... - 47.5277
Coconut Coffee Cake
GETTING READY
1. To make coconut topping: In small mixing bowl, combine 1/4 cup all-purpose flour, 2 tablespoons brown sugar, and 2 tablespoons granulated sugar.
2. Slice in 2 tablespoons butter or margarine till mixture is crumbly. Add 1/4 cup flaked... - 46.5854
Coconut Crumb Coffee Cake
Mix first seven ingredients together and set aside.
Mix egg, milk and flavorings together.
Sift dry ingredients into a bowl and cut in the .
shortening until very fine.
Stir in egg mixture.
Spread half this batter in a greased square cake pan.
Sprinkle with... - 43.0052
Fresh Coconut Cake Quick Mix
Have all ingredients at room temperature.
Sift flour, measure and resift 3 times with sugar, salt and baking powder, the last time into large mixing bowl.
Add shortening and 1/2 cup of the two milks combined.
Beat on low speed 2 minutes with electric beater... - 41.1805
Coconut Orange Cake
GETTING READY
1. Preheat oven to 350 degrees.
MAKING
2. For the cake :
3. In a large bowl, combine cake mix, eggs, and oil and beat until well blended.
4. Beat adding cream of coconut and sour cream until smooth.
5. Line bottoms of two 9-inch round cake pans... - 46.4014
Queen's Coconut Cake
GETTING READY
1) Preheat the oven to 350°F.
2) Lightly grease two 9X1 1/2-inch layer cake pans and line with parchment paper and grease the paper.
MAKING
For Lemon-Buttercup Filling
3) In a saucepan, mix together sugar, cornstarch and salt.
4) Stir in water... - 45.8125
Merrill's Lane Cake With Coconut
Beat the egg yolks until lemon colored; add sugar, salt, and continue beating until mixture is light.
Melt butter in top of double boiler and add egg-sugar mixture; stir constantly until thickens.
Remove from heat; stir in the raisins, coconut, nuts, brandy,... - 27.9174
Coconut Raspberry Cake
1. To make cake, place butter and sugar in a bowl and beat until light and creamy. Add egg yolks one at a time, beating well after each addition. Fold in coconut.
2. Sift flour and baking powder together. Combine coconut milk and vanilla essence. Fold flour... - 38.3583
Prudy Smithson's Pineapple Cake With Coconut Frosting
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a bowl combine sugar, flour, baking soda and salt and blend in eggs and pineapple.
3. Pour into greased 9-by-13-inch pan and bake 30 minutes until toothpick inserted in center comes out clean.
4. To make... - 46.6264
Norwegian Omelets
1. Place pound cake slices on foil-lined cookie sheet. Using metal spatula, quickly shape 1/2 cup ice milk to fit top of each slice. Freeze until very firm, at least 1 hour.
2. Preheat oven to 500° F.
3. Using electric mixer at high speed, beat egg whites,... - 27.006
Coconut Crumb Coffeecake
Mix first seven ingredients together and set aside.
Mix egg, milk and flavorings together.
Sift dry ingredients into a bowl and cut in the shortening until very fine.
Stir in egg mixture.
Spread half this batter in a greased 8-inch square pan.
Sprinkle with... - 37.7651
Ice Box Fruitcake
This ice box fruit cake is a delicious mix of fruits and nuts in butter and honey. A real cool no-bake recipe to try! - 52.4266
Boiled Icing
Boil sugar and water until syrup spins a thread.
Pour into whites of eggs, stirring constantly.
Add lemon juice and grated orange and lemon rind to icing.
Spread between layers and on top and sides of cake.
Sprinkle the grated coconut all over top and sides... - 30.5921
Cake Icing
Cook sugar, milk, and margarine over low heat until thick.
Add salt, vanilla, coconut, and/or nuts.
Pour over cake as instructed above. - 20.9103
Mother's Day Potted Plant Ice Cream Cake
This is such a wonderful cake idea for Mother's Day. I would love to get an edible Flower Pot which I can eat and enjoy rather than a flower pot I have to water and keep alive. If you forget to buy your mother a token of your affection on Mother's Day, just... - 147.427
Ice Cream And Cake Cubes
Cut ice cream into eight 1-inch cubes; freeze till hard.
Meanwhile, cut pound cake into eight 1 1/2-inch cubes.
To hollow out centers, use sharp knife to make a horizontal slit 1/4 inch from bottom of each cake cube to within 1/4-inch of the other... - 33.132
Baked Ice Cream Cake
Ever tried baked ice cream? If not, this will intrigue you. Here is a video of Candra showing you how to bake this incredible dessert! A great dessert to add to you spread. - 113.195
Cherry Glazed Ice Cream Cake
Prepare crust.
Spread ice cream in crust; freeze.
Mix thoroughly sugar, cornstarch and salt in a saucepan.
Gradually add reserved liquid.
Cook, stirring con1 stantly, until thick and clear.
Stir in cherries, food coloring and extract; chill.
To serve, lift... - 41.9817
Chocolate Ice Box Cake
MAKING
1) In a double boiler, melt chocolate well.
2) To this, add sugar and salt.
3) Gradually add egg yolks, beating well after each addition.
4) Now, beat egg whites well and gently mix into this mix.
5) Finally, add vanilla to the chocolate mix. Remove... - 44.0329
Iced Cappuccino Cream Cake
In a large bowl combine the coffee grounds with 4 cups cold water and let them soak overnight.
Pour the mixture into a sieve, lined with a paper towel or a paper coffee filter and set over a bowl, and let it drain, pressing hard on the grounds, for 2... - 40.1418
Milk Chocolate Icing
Cream butter until smooth.
Beat in sugar, small amount at a time; beat well after each addition.
Add milk and chocolate; beat until icing becomes light and fluffy. - 17.6236
Coconut Cream Cheese Frosting
Melt 2 tablespoons butter in saucepan.
Add coconut, saute until golden brown, stirring constantly.
Remove from heat.
Cream 1/3 cup butter, add cheese and blend.
Add small amounts of sugar and milk alternately, beating after each addition.
Add vanilla and 3/4... - 31.2639
Pistachio And Coconut Gateau
Put the milk in a bowl and warm in the microwave oven for 30 seconds on HIGH Power.
Add the sugar and yeast and mix with a fork.
Sift the flour and a pinch of salt over a bowl.
Warm in the microwave oven for 20 seconds on HIGH.
Make a well in the center of... - 45.3866
Carrot Wedding Cake
Sift together sugar, flour, baking soda, baking powder, and salt.
Beat in vegetable oil and eggs.
Stir in carrots, nuts, raisins, dates, bananas, coconut, and pineapple.
Season with vanilla and cinnamon.
Grease a shallow rectangular baking pan about 12 x 9... - 38.6353
Upside Down Pineapple Cake
Use black iron skillet, spray with nonstick spray.
Cover bottom of skillet with pineapple rings and place 1 cherry in center of pineapple ring.
Cover pineapple 1/4 inch thick with powdered sugar.
Cover sugar with Angel Flake coconut.
Mix and pour cake batter... - 35.1769
Raspberry And Coconut Friands
1. Sift the flour and icing sugar into a bowl and stir in the ground almonds,
coconut and lemon rind.
2. Whisk the egg whites in a separate bowl until they are frothy and fold them into the dry ingredients. Add the melted butter and stir until evenly... - 33.4657
Vanilla Ice Cream Surprise
Vanilla Ice Cream Surprise ! Aha ! Calling it a surprise is just not enough because this cake topped with ice cream, jam, almonds and brandy is a real stunner ! Try this dessert yourself. Tell me if you share my passion for this Vanilla Ice Cream Surprise. - 35.6984
Iced Petits Fours
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. Take a 10 X 6 X 1 inch rectangular pan, grease well with butter and line the bottom.
3. Take a pan, place on low heat, melt butter. Take off from heat and keep aside for 3 to 4 minutes.
4. Sieve in flour... - 48.4619
Coconut Cupcakes
GETTING READY
1. Preheat the oven to 350 degree F or 180 degree C
2. Line a 12 muffins tray with paper cases and lightly grease cases with oil.
MAKING
3. In a mixing bowl, sift together flour and baking powder and stir in coconut mix
4. In another large... - 47.7654
Almond Coconut Cheesecake
1. Preheat the oven to 325°. Combine the crust ingredients in a medium bowl until well blended. Press into the bottom of a greased 8-inch springform pan. Bake for 15 minutes and let stand until cool. Leave the oven on.
2. While the crust cools, beat the... - 29.5465
Winter Wonderland Cake
Preheat oven to 350°F.
Grease and flour 13x9x2-inch baking pan.
Prepare, bake and cool cake following package directions for basic recipe.
To assemble, place cake on serving plate.
Frost sides and top with 1 container Vanilla frosting.
Tint remaining... - 36.658
Tropical Coconut And Lime Cheesecake
Use the tablespoon of butter to generously grease the bottom of a 9-inch spring form pan.
Press cake crumbs over bottom.
Sprinkle coconut over crumbs.
Set aside.
Stir unflavored gelatin into 1/4 cup water to soften.
In a small heavy saucepan, whisk together... - 42.3712
Vanilla Sour Cream Cake
Prepare Vanilla Sugar.
Cream butter and Vanilla Sugar; add vanilla.
Sift together dry ingredients; add to creamed mixture alternately with sour cream, beating just till mixed.
Fold in egg whites.
Pour into 2 greased and floured 8x1 1/2-inch.
round baking... - 43.1578
Golden Crunch Cake
Cream together the butter and sugar with an electric mixer.
Take two of the eggs and separate the yolks from the whites.
Beat together the yolks and the other two eggs until frothy and light.
Take two tbsp of flour and beat well with the eggs.
Gradually add... - 44.0462
Dream Cake
GETTING READY
1. Preheat an oven to 175C (350 F).
2. In a medium sized bowl, combine flour, butter, sugar and salt. Mix well and spread evenly on a baking pan.
3. Bake in preheated oven for 10 to 15 minutes.
4. Once baked, remove from oven and keep aside to... - 48.2296
Broiled Icing:
This broiled icing recipe is a cake top icing prepared with brown sugar and coconut with cream and butter. Mixed together and broiled the broiled icing are best used on hot and warm cakes, fresh from the oven. - 22.3925
Gateau De Poires Helene
This Gateau De Poires Helene tastes incredible ! Try out this fabulous angel food cake and vanilla pudding dessert and tell me if you like it ! Your suggestions for this Gateau De Poires Helene are most awaited ! - 40.3954
Tea Cake
1. Cook A ingredients together for 10 minutes and allow to cool.
2. Mix B ingredients using standard cake method.
3. Stir A mixture into B mixture.
4. Spread into pan and bake.
5. Simmer together C ingredients for 3 minutes.
6. Pour on warm cake, broil under... - 36.5709
Iced Apple Turnovers
1. Preheat oven to 425°F. In 1-quart saucepan combine apples, lemon juice, granulated sugar, and cinnamon and cook over medium heat, stirring occasionally, until apples are very soft, about 5 minutes. Remove from heat; set aside.
2. On work surface roll... - 29.2467
Ice Cream Snowballs
To serve, place on dessert plates and top with any sauce of your choice. - 18.4775
Lamington Cake
Sieve flour and baking powder together.
Beat eggs, sugar and butter together in a large mixing bowl,- add flour and vanilla essence.
Beat well adding hot water till light and fluffy.
Grease a rectangular cake tin.
Pour batter into it and bake in a preheated... - 43.4796
Angel Cake Mold
Break cake into bite-size pieces.
Alternate layers of cake and slightly congealed jello. (Add one cup of whipped cream to jello before alternating.)
Mold in angel food cake pan or in a bowl.
Remove to plate and ice with whipped cream.
Coconut may be folded... - 26.8298
Easter Bonnet Cake
GETTING READY
1. Preheat oven at 350-375°F or Gas Mark 4-5 and grease and flour two 7-inch sandwich tins.
MAKING
To make the Victoria Sandwich:
2. In a bowl, sieve self-raising flour or flour and baking powder together.
3. In another bowl, take fat and... - 46.1351
Easter Nest Coffee Cake
Soften yeast in 1/4 cup warm water (110°).
Heat milk, sugar, shortening, and 1 teaspoon salt till sugar dissolves; cool to lukewarm.
Stir in 7 cup of the flour; beat smooth.
Add softened yeast and egg; beat well.
Stir in enough remaining flour to make a soft... - 45.3772
Caramel Cake Ring
Caramel Cake Ring is a great snack. Stop racking your brains on what to give the kids, try out this wonderful recipe!! - 42.3854
Black Walnut Cake
"Cream 11/2 cups butter and sugar.
Sift flour and baking powder.
Add sifted dry ingredients to sugar mixture alternately with coffee.
Add walnuts.
Fold in egg whites.
Pour into 12 x 7-inch greased and floured pan.
Bake at 350 degrees for 40 minutes or until... - 40.5856
White Christmas Fruit Cake
MAKING
1. Take an 8-inch tube pan grease the bottom and side of and line bottom with greased wax paper.
2. In a large bowl combine candied fruits, coconut, raisins, almonds and orange peel.
3. Sift flour, baking powder and salt over the fruit and mix well.
4.... - 49.0987
Golden Fruit Cake
GETTING READY
1) Preheat the oven to 325°F.
2) Lightly grease a 10-inch tube pan and dust with flour.
MAKING
3) In a bowl, prepare pound-cake batter with both packages of cake mix, eggs and milk or water, according to label directions.
4) In a medium bowl,... - 46.3385
Golden Meringue Topped Cake
GETTING READY
1) Preheat the oven to 350°F.
2) Lightly grease a 13X9X2-inch baking pan and dust with flour.
3) In a mixer bowl, sift together flour, sugar, baking powder, and salt .
MAKING
4) Stir in eggs, shortening, milk, and vanilla.
5) Using an electric... - 47.3929
Minee Cake Layers
Rub brown crumbs off cake; cut length wise in 3 even layers.
Stir ice cream just to soften.
Fold in mincemeat, almonds, and orange peel; spread between cake layers.
Freeze firm.
Before serving, frost top and sides with whipped cream. - 30.0047
Wedding Cake Frosting
1. Beat butter or margarine and shortening until soft in large bowl of electric mixer at medium speed. Beat in 10X sugar and salt until mixture is crumbly and all of the sugar has been added.
2. Add milk, brandy, corn syrup and vanilla. Beat until mixture is... - 24.1611
Coconut Ribbon Loaf
Rub brown crumbs off one 10x4x2 inch loaf angel cake.
Cut cake lengthwise in three layers.
Stir 1 pint pink peppermint stick ice cream and 1 pint lime sherbet to soften.
Spread bottom layer with peppermint stick ice cream.
Add second cake layer; spread with... - 24.9974
Holiday Coconut Dreams
Coconut Dreams has a great taste. The egg white with sugar gives the Coconut Dreams a different taste. - 38.6034
Coconut Orange Jumbles
Cream shortening and sugar together.
Add egg yolk and coconut and beat well.
Sift together flour, salt and soda and add to the creamed mixture alternately with orange juice.
After each addition beat until smooth.
Drop by 1/2 teaspoons onto ungreased cookie... - 41.6039
Lamingtons
1. Put all the cake ingredients in a food processor and process until smooth. Oil and base-line a 18 x 25 cm (7 x 10 inch) cake tin and transfer the mixture to the prepared tin. Smooth the surface with a palette knife and bake in a preheated oven, 190°C... - 32.8553
Snowball Surprise
Line 2 cookie sheets with waxed paper.
Slice pound cake into 20 (1/2 inch) slices.
Using 2 inch round cookie cutter, cut 1 round from each slice; place on waxed paper lined cookie sheets.
Top each round with about 1/4 cup sherbet.
Freeze 15 minutes.
Frost... - 28.7915
Fudge Frosting
Combine butter or margarine, cocoa, and cream or evaporated milk in a medium saucepan.
Bring to a boil.
Remove from heat.
Stir in powdered sugar until smooth. - 20.261
Sherried Ice Cream Roll
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) Beat the egg whites till soft peaks are formed and add the ½ cup granulated sugar very gradually.
3) Beat well till stiff peaks are formed.
4) Beat the egg yolks till they are thicken... - 44.3339
Soft White Icing
Beat the shortening (butter will give a yellowish icing) on medium speed until creamy; then add 1 cup icing sugar and a little milk alternately, beating after each addition.
Add the salt and flavoring.
Test the consistency.
The icing is a good thickness when... - 26.8614
Lemon Icing
Lemon Icing has a Scorching taste.The lemon juice and sugar gives the Lemon Icing Fine taste. - 18.061
Coconut Ribbon Loaf
Rub brown crumbs off cake.
Cut cake lengthwise in three layers.
Stir ice cream and sherbet to soften.
Spread bottom layer with peppermint-stick ice cream.
Add the second cake layer; spread with lime sherbet.
Add last cake layer.
Place in freezer till ice... - 35.6196
Strawberry Cheese Topping
Strawberry Cheese Topping can be whipped up in a blink. This dessert is rich with the flavors of whipped cream cheese, berry yoghurt and berries. If you have the ingredients ready, you can prepare this yummy topping easily. - 24.7813
Decorating Icing
Cream butter, and add salt.
Work in part of sugar gradually, blending well; add a little egg white and more sugar, continuing to alternate until egg whites are used up.
Then continue to add sugar, alternately with cream, until mixture reaches spreading... - 28.9968
Broiled Coconut Frosting
1. Combine the sugar, cream and melted butter or margarine and beat until light and creamy. Stir in the coconut.
2. Spread the mixture over spice cake, plain cake or gingerbread baked in an 8- or 9-inch square pan, immediately upon removing it from the... - 22.9364
Broiled Coconut Frosting
GETTING READY
1) Preheat oven/broiler.
MAKING
2) Cream butter with sugar and mix all the other ingredients.
3) Pour the frosting over cake.
4) Bake until the crust turns golden.
SERVING
5) Decorate with cherries and serve. - 29.1719
Coconut Cupcakes
1. Place paper cake cups in muffin pans.
2. Re-sift the flour with the baking powder.
3. Add the coconut.
4. Cream the fat with the sugar until light and fluffy.
5. Blend in the egg, beating well.
6. Gradually work in the dry goods and vanilla, with enough... - 40.0886
Lobster And Coconut Soup
MAKING
1) In a saucepan, put lobster, coconut milk, salt and Tabasco.
2) Cook over low heat for 15 minutes, but do not let it boil.
SERVING
3) Serve hot or ice cold, garnished with parsley. - 29.2008
Apricot Coconut Ring
Drain apricots, reserving syrup.
Combine butter, 3 tablespoons reserved syrup, and 1/3 cup brown sugar.
Heat till butter melts and sugar dissolves.
Pour into a greased 5-cup ring mold.
Sprinkle coconut evenly over.
Prepare cake mix according to package... - 41.3033
Coconut Brownies
GETTING READY
1. Prepare a double boiler. Place a small saucepan filled with 3 inches of water on a low flame and allow the water to simmer.
2. Place a basin over the saucepan such that it fits tightly on saucepan but does not come in contact with the... - 43.8085
Coconut Pecan Frosting
I have a wonderful recipe for coconut pecan frosting. This coconut pecan recipe is perfect for icing an type of cake. Definitely coconut, this one of my favorites! - 22.8344
Coconut Mace Sauce
MAKING
1. In a pan melt butter, add coconut and saute until golden brown.
2. Lift out coconut and set aside.
3. To the butter in pan, add sugar, corn syrup, mace and salt and cook over low heat, stirring constantly, until mixture boils vigorously.
4. Stir in... - 38.0036
Fresh Coconut Custard
1. Wash the coconut and open it by piercing its "eyes" with ice pick. Drain out the milk and pour it into the upper part of a double boiler. Break shell with hammer or use meat saw. Remove meat from shell. Grate or grind the coconut meat and add it to the... - 29.5232
Coconut Cream Pie
1. Preheat oven to 425°.
2. Combine flour, 3/4 teaspoon sugar, and baking powder in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Sprinkle ice water, 1 teaspoon at a time, over surface; toss with a fork until... - 41.4596
Coconut Cream Tarts
Preheat the oven to 400°F [205°C.].
Pierce the eyes of the coconut with an ice pick and drain and discard its milk.
Bake in the preheated oven until the shell cracks, 20 to 30 minutes.
Crack open with a hammer and separate the meat from the shell.
Cut the... - 41.6531
Curried-coconut Shrimp
Thaw frozen shrimp.
Shell and devein shrimp, leaving last section and tail intact.
Dry shrimp well.
Combine flour, sugar, salt, egg, 1 cup ice water, and salad oil; beat smooth.
Mix coconut and curry together.
Dip dried shrimp into batter, then into coconut... - 38.0074
Sweet Zucchini Spice Cake
Preheat oven to 350°F.
Grease and flour 2 (10-inch) round cake pans.
Combine zucchini, walnuts and coconut; set aside.
Beat together eggs, oil and vanilla in large bowl until well blended.
Beat in granulated sugar.
Gradually add combined dry ingredients,... - 43.6226
Nana's Strawberry Cake
Mix cake mix with Jell-O.
Mix oil and milk.
Add dry ingredients.
Add eggs, one at a time, and beat well.
Add 1/2 coconut, 1/2 strawberries and 1/2 nuts.
Stir until blended.
Bake in greased and floured pan (7 x 13-inch or little larger).
Bake 1 hour at... - 45.1669
Snowy Cupcakes
1. Dust your work surface with icing sugar and roll out the icing. Cut out 12 small stars. Transfer them to a baking sheet lined with baking parchment or greaseproof paper and leave them to harden for at least 1 hour.
2. Beat the icing sugar in a bowl with 1... - 30.9424
Caramel Sauce Icing
Boil 3 minutes; spread on cake and sprinkle with coconut and/or chopped nuts. - 15.9502
Icing
Beat together until thick.
Spread over cake when it is cool.
Sprinkle 1/2 cup shredded coconut (plain or toasted) and 3/4 cup chopped pecans on top. - 16.5451
Broiled Icing
MAKING
1) In a bowl, add all the ingredients to combine.
SERVING
2) Spread the icing on warm chocolate cake, Soup-to-nuts cake or gingerbread. Place the cake under broiler and allow icing to bubble. - 26.4597
Christmas Ice Cream
Soften ice cream in large mixing bowl.
Add macaroons, candied cherries, almonds, and cognac.
Mix well; store in freezer. - 23.563
Minty Ice Cream Torte
MAKING
1. Cut frozen pound cake horizontally into 2 equal layers.
2. Place bottom layer on a 24x12-inch piece of aluminum foil.
3. Cut ice cream into 1-inch slices.
4. On the pound cake layer arrange ice-cream slices side by side.
5. Top with second cake... - 37.3335
Choco Walnut Icing
Combine confectioners sugar, vanilla and walnuts.
Bring butter, milk, and cocoa to a boil.
Add at once to sugar mixture.
Mix thoroughly.
Ice cake while hot. - 26.8339
Lazy Lucie's Chocolate Icing
MAKING
1) In a bowl, place the dry ingredients.
2) In a pan of hot water, place the bowl of chocolate to melt.
3) Pour in boiling water.
4) Add the chocolate mixture over the dry ingredients.
5) Add flavoring and combine.
SERVING
6) Spread the icing over a 9... - 33.3016
Almond Icing
1. Mix together in a small pan the almonds, the sugars, egg yolks, hot water, and almond extract. Stir over low heat until melted and combined to make a smooth paste.
2. In another small pan, heat the apricot jam and water, and cook until slightly reduced.... - 28.3085
Quickie Ice Cream Pie
1. Make the sauce first. Combine all the ingredients in a saucepan.
2. Stir over medium heat until marshmallows are melted and sauce thickens.
3. Cool to room temperature.
4. Line a 9-inch pie plate with cake slices.
5. Spread half the ice cream over the... - 34.3864
Brown Butter Icing
MAKING
1) In a saucepan, melt butter or margarine until liquid bubbles up, gets foamy and is lightly browned.
2) Take the pan away from heat at once.
3) In a large bowl, place butter with sugar and mix until evenly crumble.
4) Sprinkle milk over and blend... - 30.6593
Basic Fondant Icing
Sift sugar into large bowl.
Heat syrup in small pan over hot water.
Make well in sugar; add syrup, egg whites, and vanilla.
Mix with wooden spoon until smooth.
Sift additional confectioners' sugar onto clean working surface.
Place fondant on sugar; knead... - 32.0284
Strawberry Buttercream Icing Make Twice
MAKING
1) Into a food processor, feed in the strawberries and process until smooth
2) Strain and keep aside
3) Add In the butter to the puree and mix well
4) Into a saucepan, add the sugar and water and bring to a simmer
5) Over a medium flame cook for 10... - 37.5284
Cream Cheese Icing
Combine butter, cream cheese and vanilla, mixing well.
Gradually add confectioners sugar, beating until smooth.
Spread on cooled cake. - 21.4088
Hot Souffle With Innards Of Red Ice
MAKING
1 Split the cake horizontally in half into about 1/2 inch thick layers.
2 On a metal or other freezer-to-oven dish, place the 2 halves side by side.
3 Spread the ice cream on top.
4 Place in the freezer.
5 In a bowl, whip the egg whites... - 35.103
Cookie Monster Cupcakes
Kids just love the sesame street cookie monster don’t they? This Halloween don’t make something scary for your toddlers, make them something sweet! Watch this video where Barry and his cute little kiddo Phoebe are making Sesame Street themed cupcakes -... - 117.361
Brown Sugar Frosting
This Brown Sugar Frosting makes an ordinary cake exceptionally tasty ! Try out this Brown Sugar Frosting on your favorite cake and tell me if you like it! - 18.915
Broiled Frosting
Beat first 3 ingredients together.
Fold in nuts.
Spread on.
top of warm 9-inch square cake.
Place on broiler rack so that top is 4 inches from heat.
Broil 3 minutes or until frosting bubbles. - 25.648
Royal Icing Ornamental Frosting
Beat egg whites and cream of tartar until foamy.
Gradually beat in sugar, then beat at high speed until very thick and glossy (beaters when withdrawn should leave sharp, firm peaks).
Use to frost and decorate cakes.
Keep bowl of frosting covered with damp... - 23.1624
Glaze
This Glaze is amamzing! I tried this glaze on my favorite vanilla cake and it tasted incredible! Try out this Glaze on your party desserts and watch them disappear in a jiffy ! What do you say? - 22.1476
Choco Strawberry Baked Alaska
1. Line a chilled 2-quart melon mold with chocolate ice cream. Pack firmly against sides of mold. Fill center of mold with strawberry ice cream, packing firmly. Freeze until firm.
2. Cut a layer of cake about 1/4 inch larger than mold and about 1 1/4 inches... - 27.2299
Superb Milk Chocolate Cake
1. Grease and flour 2 x 9-inch layer pans.
2. Heat oven to 375°F.
3. In a heatproof bowl, melt chocolate and water by standing bowl in a pan of simmering water.
4. Stir to blend well. Cool.
5. Beat butter and sugar together in a mixing bowl until blended and... - 47.4057
Cherry Crown Cake
Sprinkle 2/3 cup coconut in each of two 8 or 9-inch layer pans.
Combine in mixing bowl flour, sugar, baking powder and salt.
Add butter and milk.
Blend well at lowest speed of mixer.
Beat 1 1/2 minutes at a low speed or 225 strokes with a spoon.
Add almond... - 44.1769
Lady Baltimore Cake Silver Cake
GETTING READY
TO MAKE THE LADY BALTIMORE ICING
1) In a small saucepan, sugar, corn syrup, water, and salt.
2) Cover and heat to boil.
3) Remove the lid, and allow to boil gently until the temperature comes to 242°F on a candy thermometer.
4) In a large... - 46.9874
Tres Leches Cake - Ultimate Moist Cake
How to make the Tres Leches cake, the ultimate moist cake! It's a spongy cake soaked in a milk syrup made of condensed milk, evaporated milk, and heavy cream. The perfect cake for this summer! - 55.8371
Moist Pineapple Cake
Cake: Preheat oven to 350°.
Mix all ingredients together and bake in 13 x 9-inch pan for 30 to 35 minutes.
Icing: In saucepan, combine sugar, butter and milk; cook until butter melts.
Bring to boil and cook for 4 minutes.
Add coconut and chopped nuts.
Pour... - 37.7683