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Potato Soup Mix Recipes
Enjoy our collection of potato soup mix recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for potato soup mix recipes.
Mashed Potato And Mixed Vegetable Soup
Mashed Potato and Mixed Vegetable Soup is the heartiest veggie soup of all. It simply warms up your heart. It uses a medley of vegetables making it a winter as well as a summer soup. Watch and learn how to make it from this video. Enjoy! - 107.24
Thicken Soups Using Mashed Potatoes
Mashed potatoes make for great additions to gravies. Not only do they thicken it up and add interesting texture to it, but doubles up its taste manifold too This video shows how to use mashed potatoes to thicken soups and stews. Follow as instructed to stir... - 96.2009
Shrimp Potato Soup
In saucepan, combine all ingredients.
Heat; stir occasionally. - 24.0161
Hearty Potato Soup
1) Use vegetable cooking spray in a saucepan.
2) Add in butter buds, onion, chopped ham, and celery.
3) Cook till the onion and celery soften and keep aside.
4) Add the potatoes in a pan and cover with water. Cook till soft, then drain
5) Add all the... - 44.3492
Instant Potato Soup
1) In a saucepan, add water, onion flakes and black pepper and allow to boil.
2) Turn off the burner.
3) While stirring, add in the potato flakes.
4) Garnish with crushed pepper and serve. - 34.1018
Golden Cream Of Potato Soup
Combine first 9 ingredients in a Dutch oven, bring to a boil.
Cover, reduce heat, and simmer 7 to 8 minutes or until vegetables are tender.
Gradually stir 1/4 cup milk into flour making a smooth paste.
Stir into soup.
Add remaining 2 3/4 cups milk and cheese,... - 33.3587
Spinach Potato Soup
In a saucepan, combine the potatoes, water, onion and bouillon; bring to a boil.
Cook until potatoes are tender, about 10 minutes.
Add the remaining ingredients and cook until spinach is tender and heated through. - 30.7607
Creamy Potato Potage
In saucepan, cook cucumber and green onions in butter until tender.
Add remaining ingredients.
Heat; stir occasionally.
Pour into electric blender; blend until smooth.
Chill 6 hours or more.
Thin to desired consistency. - 35.022
Combine all ingredients in pot, cook slowly until potatos are very tender. - 32.2017
Watercress And Potato Soup
Heat broth over moderately low heat.
Add potatoes and watercress.
Cover; cook for 45 minutes or until tender.
Mash through a strainer.
Season with salt and pepper, add milk.
Heat and serve.
Excellent served with wheat germ biscuits or as an appetizer. - 30.2773
Cream Of Carrot And Potato Soup
Peel and slice the potatoes, carrots, and onion; cook in boiling, salted water to cover until very tender.
Mash through a wire strainer, saving the cooking liquid; or whirl in a blender with the liquid.
Melt the butter in a large pan, stir in flour until... - 33.416
Pioneer Potato Soup
1. Combine all ingredients except milk, flour, and garnishes in a large saucepan. Bring to boiling; simmer 30 minutes.
2. Gradually add milk to flour, stirring until smooth. Stir into soup.
3. Bring soup to boiling; boil 1 minute, stirring constantly.
4.... - 34.3053
Curried Potato Soup
Place the onions and the oil in a medium-size saucepan and cook over medium heat, stirring frequently.
When the onions are softened and just beginning to turn golden, add the stock, potatoes, tomatoes, curry, paprika, and parsley.
Bring to a boil over medium... - 33.8862
Garden Potato Soup
Combine chicken broth, potatoes, onion, celery, carrots, bay leaf and fines herbes in large saucepan.
Bring to boil.
Simmer until vegetables are tender, 10 to 15 minutes.
Remove bay leaf.
Puree in food processor or blender.
Stir in cream.
Chill before... - 36.8921
Potato And Watercress Soup
Cook as described for Mixed Vegetable Soup, adding the bacon rinds with the potato, and the watercress with the water.
When the potatoes are tender, rub through a sieve or put in a blender and re heat with the milk.
Taste for seasoning. - 31.3761
Watercress And Potato Soup
Watercress And Potato Soup is an irresistible appetizer. The Watercress And Potato Soup is something you would never want to miss out on! - 35.2028
Cream Of Leek And Potato Soup
1 Wash the leeks well (this is best done by standing them, green stems down, in a jug of cold water so grit and dirt can float out from between the stems). Drain them and cut into thin slices. Peel the potatoes and cut into quarters.
2 In a pan, melt the... - 33.9102
Combine potatoes, 2 green onions, celery, water, and salt in a saucepan.
Cover and cook 10 minutes or until potatoes are tender. (Do not drain.)
Mash vegetables slightly.
Stir in milk, butter, parsley, and, if desired, pepper, heat.
Garnish with green... - 33.1025
Onion Roasted Potatoes
Preheat oven to 450°F.
In large plastic bag or bowl, add all ingredients.
Close bag and shake, or toss in bowl, until potatoes are evenly coated.
Empty potatoes into 13x9-inch baking or roasting pan; discard bag.
Bake, stirring occasionally, 40 minutes or... - 24.8917
Dreamless Celery Potato Soup
Heat oil in large saucepan over medium-high heat until hot.
Add celery, potatoes, onion and garlic; cook and stir about 5 minutes or until celery is crisp-tender.
Add broth; bring to a boil.
Reduce heat and simmer, uncovered, about 10 minutes or until... - 35.9283
Leek And Potato Soup
Leek And Potato Soup is a tasty soup that is simply irresistible. The Leek And Potato Soup is the perfect dish to start your dinner with. Try it. - 38.859
Black Forest Potato Soup
1) In a large saucepan, place together leeks and onions with butter.
2) Cover with buttered wax and put the lid on.
3) Cook over medium heat until the vegetables are very soft.
4) Remove and discard paper, stir in the flour, and cook about 4... - 46.0987
Quick Potato And Ham Soup
ln a 5-quart Dutch oven or saucepan, heat the oil and butter over moderate heat until bubbly.
Add the onion and saute, stirring occasionally, for 3 to 5 minutes or until pale golden.
Add the ham and brown lightly, stirring occasionally, for 5 minutes.
Add the... - 36.6254
Split Pea And Potato Soup
In a large heavy saucepan, melt the margarine over moderate heat.
Add the onion and cook, uncovered, until soft about 5 minutes.
Stir in the beef broth and water and bring to a boil about 4 minutes.
Add the peas and potatoes; adjust the heat so that the... - 34.9247
Turkey Corn And Sweet Potato Soup
Turkey Corn And Sweet Potato Soup has a fine taste. Turkey Corn And Sweet Potato Soup gets its taste from turkey cooked with corn and potatoes. Turkey Corn And Sweet Potato Soup is inspired by many restaurants across the globe. - 35.535
Potato Broccoli Bowl
Potato Broccoli Bowl has a delicious taste. Potato Broccoli Bowl gets its taste form soup mixed with milk and nutmeg. Potato Broccoli Bowl is inspired by many food joints across the world. - 24.8849
Baked Onion Potatoes
Scrub potatoes but do not pare.
Cut each in 3 or 4 lengthwise slices.
Blend butter and soup mix; spread on slices, then reassemble the potatoes.
Wrap each potato in square of foil, overlapping ends.
Bake till done, turning once, on the grill or right on top... - 24.8783
Classic Leek And Potato Soup
Wash the leeks very thoroughly and discard the tough part of the green tops.
Cut in thin slices and and again rinse, draining well.
Cook in the butter until soft.
Add diced potatoes, water or chicken broth, and simmer for 40 minutes.
Add cream and salt and... - 30.4909
Scrub potatoes and cut each crosswise into 1/2 inch thick slices.
Blend butter with the soup mix.
Spread on one side of each potato slice.
Reassemble potatoes; wrap each in heavy foil, sealing well.
Bake on grill over medium coals till done, 45 to 60 minutes. - 24.0424
Potato Leek Soup
1. Melt the butter in a large stockpot over medium-low heat and add the leeks. Cook, covered, for about 15 minutes, or until they have softened.
2. Raise the heat to high, add the potatoes and stock, and bring to a boil. Reduce heat to low and cook, partially... - 30.8875
Pot Roast With Onion Soup Mix
Pot Roast is a delicious side dish recipe that you would love to prepare on every party. Try this Pot Roast; I am sure you will have a huge fan following for this! - 35.4468
Meat And Potato Pie
Prepare piecrust mix according to package directions; roll out for a 2-crust 9-inch pie.
Line a 9-inch pie plate with half of the pastry.
In bowl combine milk, dry onion soup mix, pepper, and allspice.
Add ground beef; mix thoroughly.
Lightly pat... - 42.5254
Mixed Vegetable Soup
1. Combine broth, potato, and carrot in a saucepan; bring to boiling. Simmer 30 minutes.
2. Add remaining ingredients; cook 5 minutes, or until cabbage is crisp-tender. - 30.4414
Savory Potatoes With Bacon
In saucepan, cook bacon until crisp; remove and crumble.
Pour off all but 2 tablespoons drippings.
Cook onion in drippings until tender.
Stir in soup and pepper; gradually blend in milk.
Heat; stir occasionally.
Garnish with bacon. - 27.1884
Creamy Maryland Bisque
1) In a saucepan, place the potatoes. Cover with enough water.
2) Place the saucepan on high heat by covering with a lid. Cook the potatoes in water until done.
3) Drain excess water and pour in soups to the potatoes.
4) Sprinkle parsley... - 38.8016
Viennese Potato Cream Soup
Add potatoes to the water with the onion, chicken stock base, salt, and pepper; cover and cook until the potatoes are tender (but not soft), 5 to 7 minutes.
Meanwhile blend the flour with milk; gradually stir into the soup, and simmer, uncovered, for about 5... - 32.9767
Cream Of Potato & Leek Soup
Prepare Meat Broth.
Peel and chop potatoes.
Trim ends and tough outside leaves from leeks.
Cut leeks lengthwise through to center.
Wash under cold running water, pulling layers apart so grit is removed.
Slice into rounds.
Put potatoes and leeks into a medium... - 42.4093
Beet And Potato Soup
Put soup mix in large saucepan.
Add amount of water called tor on the package and bring to a boil.
Add potatoes and cook soup as package directs or until potatoes are tender (about 10 minutes).
Remove from heat and add beets and Tabasco.
Pour into glass of... - 34.6258