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Pot Asian Pork Recipes
Enjoy our collection of Pot Asian Pork recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Pot Asian Pork recipes.
Gluten-free One Pot Asian Style Pork And Noodles
It’s a headache to cook everyday. Most of the time viewers are wondering what to make that will be tasty as well as healthy. Well, think no more as this delicious dish has meat and noodles cooked in the same pot. Think of the time cooks will be saving with... - 115.219
Pork Pot Sticker Dumplings
The chef here has shared a unique pork pot sticker dumplings recipe. Simply stuff the marinated pork filling in packaged dumpling wrappers and cook to perfection. Serve these dumplings with a flavorful sauce and surely your family and friends are bound to... - 81.1891
Crock Pot Recipe # 1:teriyaki Pork Shoulder, Beef & Chicken
Fall is here so why not use your crock pot to your advantage. Don't be afraid of it! Use it to help you get some of your best dishes done. Be sure and check out how I decided to use this succulent pork shoulder. Non-pork eaters need not worry, you can swap... - 127.661
Asian Style Bbq Country Pork Ribs
1. Preheat oven to 300 degrees fahrenheit.
2. For the Asian BBQ Sauce: In a pot on high heat, add olive oil.
3. Add the ginger and sweet onions and caramelize.
4. Once brown, add in ketchup, hoison sauce, oyster sauce, honey, mirin and... - 129.322
Mongolian Fire Pot
Mongolian Fire Pot is a yummy and delicious dish that definitely brings a Chinese look to your dining table. This yummy noodle dish has also got an amazing flavor when eaten with the shrimps, pork, beef , tofu and sauce. Just try this flexible and delicious... - 48.2897
Asian Spiced Pork
Wash the pork; wipe dry.
Then rub all sides with sweet bean paste and marinate at least 2 to 3 hours in the refrigerator.
Place the soy sauce, wine, and star anise in a deep pot and bring to a boil, then add the pork and 1 cup boiling water.
Simmer over low... - 34.4205
Asian Beef Stuffed Tomatoes
Stuffed Tomatoes are delicious and easy to make. This is my favorite stuffed vegetable dish and I end up serving it quiet often for my dinner parties! Try this Stuffed Tomatoes recipe! - 46.3033
Asian Pork Chops
Working with bags is easy with The Bag Holder. Each day we will show you how using TBH can change the way you think of making meals for your self and family. Today is Asian Pork Chops. We will give tips and tricks to work with TBH and minimize the dishes you... - 87.5168
Whiskey Basted Asian Ribs
Place ribs in a large pot and cover with water.
Bring water to a boil and then simmer for 15 minutes.
Remove ribs from water.
Combine the garlic, ginger, soy, Bourbon, Hoisin, honey, ketchup, and vinegar in a bowl.
Add the ribs and cool to room... - 35.0156
Asian Lion's Head Meatball
Lion's Head is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious Lion's Head; I am sure you would love to try this Lion's Head again & again. - 47.4692
Mandarin Style Pot Stickers
Place the Chinese cabbage or bok choy in a double layer of cheesecloth or paper toweling; press tightly to extract as much moisture as possible.
Combine cabbage or bok choy, pork or beef, shrimp, mushrooms, onion, the 2 tablespoons soy sauce, sesame oil, the... - 37.9726
Crock Pot Recipe # 2: Teriyaki Tacos
Teriyaki Tacos with this delicious slow cooked pork shoulder. Add the fresh Asian style slaw on top give the tacos a great crunch and tangy flavor. These are so good and they're going to shake up your lunches and dinners any night of the week. Check out the... - 124.503
Chinese Hot Pot
Choose 2 meats or combination of meat and seafood and 3 vegetables from selections above.
Cut pork, beef or lamb across grain into 1/8 inch slices; cut chicken breast across grain into 1/4-inch slices.
Divide meat, seafood and vegetables among serving trays... - 42.1883
Pan Asian: Summer Rolls (goi Cuon) -- Vietnam
1. For sauce in a bowl, combine water, hoisin sauce, peanut butter, sriracha, lime juice, and fish sauce. Mix well and set aside.
2. Place a pot on flame and pour water in it. Bring the water to a boil. Drop pork and spring onion. Poach... - 0
French Dip Sandwich Goes Asian
1. In a medium bowl mix together beef broth, garlic, ginger, black vinegar, soy sauce, honey and sesame oil.
2. In a crock pot place the beef and pour in the beef broth mixture. Cover the crock pot and cook on low for 480 minutes.
3. Take out the... - 0
How To Make Easy Asian Congee (rice Porridge)
Asian Rice Congee is a dish that can be only compared to a white canvas, as the possibilities are endless with this simple dish. It can be a great dish to have when you are sick and have lost your appetite or can be turned into a fancy dish to serve for... - 127.931
Oriental Hot Pot
Cut chicken, beef and pork into very thin strips; peel and devein shrimp.
Arrange chicken, meat, shrimp and tofu on large platter.
Arrange vegetables on 1 or 2 other platters.
Pour stock into 2 stainless steel or enamelled fondue pots, using more or less... - 42.6387
If pigs’ feet make you squirm, get over it. JokBal is It’s delicious. Fatty and gelatinous. Join James in his kitchen and see him prepare JokBal. He boils the pigs’ feet in a stock of soy sauce, ginger, garlic, and rice wine and spices. It’s then... - 105.368
Soy, Coriander Pork Stir-fry With Noodles
Noodles and stir fry is a yummy course for the day! The culmination of the pork and the noodles is indeed to make anybody's tummy rumble. A video which is not get full marks on the demo but the recipe is worth it! See the video for more! - 89.8139
Soy Sauce Pork
1) Take the pork, carve into 2-cm/0.8-inch chunks and rub with salt.
2) Blanch pork with minimum 2 kettles of boiling water (pork can be a little too 'porky' sometimes), then wash many a times with cold tap water till all salt has been washed... - 43.1594
Sweet And Sour Pork
1) Presoak the Romertopf (clay pot).
2) Preheat the oven to 350 F.
3) In a bowl, combine the egg yolk, lemon juice, salt, flour and 2 teaspoon of pineapple juice.
4) In this mixture, dip the pieces of meat.
5) In a frying pan, heat... - 44.6851
Spicy Pork And Vegetable Giniling
Are you craving for some spicy food? Then you should definitely give a try to this spicy pork giniling recipe. Here the chef combines pork with veggies and chili paste to make a superbly great dish with a spicy knack. It is very simple to put together and... - 90.7484
Looking for a no-fuss no-truss, easy recipe to feed a lot of people, which is cheap and affordable all at the same time? This Korean Bossam recipe is just what you should be making. This recipe uses pork butt which is more economical and less fatty than the... - 105.132
Nilagang Baboy With Vegetables
This nilagang baboy recipe is perfect for all those hectic weekdays when you don’t really feel like cooking. The chef here provides step by step instructions to show how you can just throw everything together and make a mouthwatering dish combining the... - 80.7025
Place metal rack or trivet in bottom of slow-cooking pot.
Sprinkle pork roast with salt and pepper; put on trivet in pot.
Pour hot water around pork roast.
Cover and cook on low for 8 to 10 hours or until done.
Remove meat from pot.
Place on broiler pan or... - 42.669
Wegmans Pot Stickers With Cabbage & Snow Peas
Wegmans Chef Nella Neeck shows you an easy way to get more tasty veggies on your plate featuring one of our favorite Eastern flavor-enhancers. It is an easy, fast, good and fairly healthy meal-in-a-pot. - 135.464
Pork Sinigang With Patis
Bring some Fillipino flavor to your table, this week with this amazing pork sinigang recipe. The chef here has given clear directives to prepare pork combined with the flavors of patis and taro. Very easy to put together and would be a speedy supper option. - 88.0049
Jjajangmyeon - Korean Noodles With Pork And Black Bean Sauce
Today we're making my version of Jjajangmyeon. It's a Korean wheat noodle bowl with a pork and black bean sauce that's derived from a Chinese dish called zhajiangmian. There's an instant version of this dish called "Chapaghetti" that's quite popular in the... - 0
Pork Lo Mein Stir Fry
Chef Walter Staib of City Tavern in Philadelphia makes dinner with Dietz and Watson ingredients. He makes an Asian-themed Pork Lo Mein stir fry. - 111.922
How about something savory, crispy, and delicious? Yes that's right - let's make Potstickers! - 0
Lemony Lechon Kawali
Not feeling like cooking and need something quick and simple to put together, then you should take a look at this Filipino style lechon kawali recipe. The chef has provided simple step by step instructions to make pork combined with soy sauce and lemon. A... - 84.8128
Cripsy Pork Crackling
How many times have you made pork roast but the crackling has never turned out perfect. Join James in his kitchen to learn a rather fool proof way to make these delicious crisp fried bits of the pork rind in a few minutes. These are so crispy, you can hear... - 90.9313
Ginataang Monggo With Pork And Jack Fruit
Got company coming over for breakfast or need a quick dessert idea? This ginataang monggo with pork recipe is sure to be a winner. The chef here showcases simple ideas to make pork with monggo beans, jack fruit and onions. A nice recipe, but clear flow of... - 66.0182
Filipino Pork Binagoongan
If you have become a fan of Filipino cuisine, here is an interesting video on Filipino pork binagoongan or Filipino Pork in shrimp paste. Unlike his previous video, this will not leave you drooling as the recipe is written down on the video in English. With... - 114.842
Combine the shallots with the salt, sugar, caramel syrup, pepper and fish sauce, and pour the mixture over the pork cubes.
Marinate at room temperature for about one hour.
Bring the water to a boil in a heavy pot.
Put the pork and its marinade into the... - 34.7251
Pork And Brown Cabbage
Divide the head of cabbage into eight parts and shred them coarsely.
Cook the sugar in a pot over low heat until caramel colored.
Add the butter and brown the cabbage in it.
If a deeper color is desired, add a little soy sauce.
Add the water, cover and steam... - 34.9722
Dinakdakan - Filipino Pork Dish
1.Julienne the onions and thinly slice the green onions.
2.Mince the garlic and julienne the ginger.
3.In a stock pot, pour the water. Place all the pig parts in it.
4.Add 2 tablespoons of ginger, bay leaves, peppercorns and one chopped... - 90.1677
Korean Food: Pork Suyuk With Kimchi (돼지고기 수육)
1)In a pot combine the pork, water, onion, green onions, garlic cloves, fresh ginger, soybean paste, dried hot pepper and black peppercorns. Cook on medium.
2)Once it starts to boil, cook for about 1 hour, or until the pork is completely cooked.... - 0
Papaitan Carne - Filipino Pork Dish With Bitter Gourd
1.Chop the bitter gourd or the ampalaya and blend it to a smooth paste or puree with a little water.
2.In a large stock pot, pour the water, heat it and bring it to a boil.
3.Add chopped ginger, onion, chopped garlic, bay leaf,... - 94.24
Nibuta Simmered Pork
Nibuta Simmered Pork is a Korean dish with a scrumptious taste, try out and enjoy! - 111.08
Pork Menudo With Oyster Sauce
Got a special occasion and planning to make something different, then you should certainly try this pork menudo recipe. The chef here has given ideas to combine pork fillet with oyster sauce and vegetables to make an absolutely scrumptious dish. A great... - 73.2028
Pork Spareribs With Black Bean Sauce
Preparation Cut spareribs between bones into individual pieces.
Bring a large pot of water to a boil.
Plunge spareribs into water, cook for 2 minutes, then drain well.
Combine braising sauce ingredients in a medium bowl and set aside.
Cooking Place a wok or... - 38.4432
Caramelized Pork Belly With Eggs
This week I am back to making Vietnamese food! Yup! Everyone in here knows that I LOVE my Asian Cooking and so this week I am doing a dish called Thit Kho Tau or Thit Kho Kaw! - 0
Speedy Singapore Noodles With Pork And Peppers
1. Cut pork into thin 2- by 1/4-inch (5 cm by 5 mm) strips. In a wok or large nonstick skillet, heat oil over high heat. Brown meat on all sides; remove to a plate and set aside. Add leek, garlic, pepper strips, chicken stock and curry powder to skillet;... - 32.5414
Pork Shin Bone In Barbecue Sauce Part 1 – Introduction
Pork combined with the sweet and sour flavors of barbecue sauce, you can imagine how scrumptious that would be. Want to know more, then watch this pork shin bone in barbecue sauce video series. Here the chef has divided the video in 2 parts – In this part... - 95.035
Pork Wonton Soup
Preparation Combine filling ingredients in a small bowl and mix well.
To fill each wonton, place 1 heaping teaspoon of filling in center of a wonton wrapper; keep remaining wrappers covered to prevent drying.
Brush edges of wrapper lightly with egg... - 38.9404
This is my favourite pork dish, robust in flavour and the meat melts in the mouth. My mother usually cooks a large pot of this in the hope that it could be eaten over a few days, as the repeated reheating improves the flavour. In our house, it rarely lasts... - 40.0247
Roasted Butternut Squash Soup With Pork Tenderloin
1. For marinade, in mortar and pestle, put fennel seeds, garlic, garam masala, cumin, chili flakes, olive oil, and lemon juice. Grind well.
2. Pour marinade in plastic zip lock bag, and drop pork in it. Shake to coat evenly. Allow it to rest for... - 110.234
Spicy Crab And Pork Soup
1.Place the minced pork in a bowl and add salt and pepper to it.
2.Then add the crab meat to it along with the egg, fish sauce and mix well.
3.Use chopsticks or a folk to whisk well and let it sit for half an hour.
4.In a large soup... - 114.598
Steamed Egg Buns Stuffed With Honey Roast Pork & Oyster Sauce
To make filling, heat a wok or small skillet over medium heat.
When oil is hot, stir-fry green onions and garlic 10 seconds.
Add pork; cook 30 seconds.
In a small bowl, mix oyster sauce, soy sauce, chicken stock, cornstarch, sesame seed oil, black... - 43.6202
New Year's Fire Pot
Cut the pork, chicken, and fish as thinly as possible into slices 1 1/2 inches wide and 2 1/2 inches long.
Place each on a separate plate, with the shrimp on a fourth plate.
Pour the oil into a large, heavy saucepan, deep-fryer, or wok.
Add the peanuts to the... - 41.1176
Making Mum's Poh Pia
For all Spring Roll lovers, this non-fried Malaysian style rolls is always an integral part of a typical Asian meal. Tofu and veggie rolled in paper thin pancake or crepe truly makes for a delish fare. Follow the recipe presented in the video and get rolling... - 100.698
Humba Part 1 – Introduction
For all those Filipino cuisine fans, this humba recipe video series is a must watch for you. Here the chef has alienated the video in 2 parts – In this part she gives ingredient details and also gets started with initial preparation of the dish. Watch part... - 82.6672
Humba Part 2 – Preparing The Dish
This is part 2 of humba recipe video series. The chef here continues with the cooking process combining pork with eggs and soy sauce to make a scrumptious most common dish of every Filipino household. All instructions in one video could have helped follow the... - 84.9712
Mix pork, 1/3 cup soy sauce, next 3 ingredients, 1 tablespoon cornstarch and 1/2 cup cold water in large bowl and let set 15 minutes, then divide in 6 to 8 portions.
Wash cabbage, cut leaves and stems in 2-inch sections and set aside.
Mix remaining 3... - 45.3944
Filipino Adobong Isaw
Are you looking for a traditional Filipino recipe? Here is a delicious Filipino recipe named Adobong Isaw by a Filipino chef. This recipe has to be very authentic as it comes from a Filipino speaking chef. Fortunately, he speaks little bit of English which... - 102.199
Pork Spare Ribs With Oyster Sauce
Need a nice dinner time recipe which is not only inexpensive but is full of flavors? Then you should definitely give this pork spare ribs recipe a try. The chef here gives easy to follow ideas to make a great tasting pork ribs with orange juice and oyster... - 78.5312
If you are looking for a easy and satisfying main course Korean dish, try Maangchi's Gamjatang or Korean pork bone soup. She is making this delicious full meal with about a little chopping and preparation, rest of the cooking is taken care by the low flames... - 118.184
Filipino Pork Adobo
1. Take out the fat from the pork and set aside.
2. In large container take pork, add in garlic and soy sauce, mix well and marinade for 60 minutes in the fridge.
3. Heat a pot and add in pork fat and leave until it forms into... - 106.57
Vietnamese Pork Riblets In Caramel Sauce
1. Cut spareribs crosswise through the bone into long individual strips.
2. For marinade, in a mixing bowl, combine onion, pepper, sugar, and 3 tablespoons of fish sauce. Mix well.
3. Drop pork pieces in the bowl, and toss to coat well. Cover... - 0
Pork Tinola is a Filipino pork and ginger soup dish. This is best served with white rice. - 0
Pork Bistek Made Healthier
Pork steak in Filipino style is an exotic preparation and tastes best with hot rice. Enjoy its irresistible taste with minimal calories and increased health benefits! - 0
This is a Japanese noodle dish. The Chef shows how to prepare this dish so patiently and nicely. Those who are fond of Japanese food will enjoy making this dish. - 107.419
Doeji Kimchi Bossam (pork Belly And Kimchi Bossam)
1. In a stock pot, place the pork belly with enough water to cover it.
2. Heat it with the jujube thrown in along with the garlic, bay leaves, soybean paste and coffee powder.
3. Let it come to a boil and simmer for 1 hour.
4. Just about 5 minutes... - 102.895
Pork Ribs Adobo
One of our favorite is pork ribs adobo. The spareribs have a great combination of fat and meat, really perfect for adobo. What's special is the meat falling of the rib bones – it's tender yet full of texture compared with regular pork chops. - 89.14
Pork Adobo With Tofu
1. Heat oil in a cooking pot.
2. Sauté garlic until it turns light brown.
3. Add pork and cook for 3 to 5 minutes.
4. Pour-in soy sauce, oyster sauce, and water. Let boil and simmer until pork becomes tender.
5. Add vinegar and wait until the liquid... - 99.434
Pork Ribs And Corn On The Cob Soup
This Pork Ribs Soup is an exact taste of a home-grown recipe. A hearty and satisfying soup with pork, sweet corn, potato and leafy savor of cabbage, it is a complete meal with or without rice and perfect for a cold rainy day. - 114.661
Vietnamese Suon Ram Man
Vietnamese suon ram man is an excellent pork short ribs dish. This cut is among the cheapest in the lot, but when it comes to taste they compete with the most expensive ones. Watch this video for - 109.811
Korean Kimchi Jjim
The wintry months are the best time to savor the hearty flavors and soulful aromas of comfort food. This hearty stew is surely going to keep your toes warm on a cold night. Join James in his kitchen to learn how to make this delicious Korean pork and kimchi... - 123.865
Korean Cooking Kimchi Jjigae (kimchi Stew)
1. In a saucepan, heat oil and add in the onion. Soften for 1 minute.
2. Add in the pork and cook until half done.
3. Stir in the green onion and season with garlic and Korean red pepper flakes, followed by kimchi and kimchi juice, stir well and bring... - 0
Summer Rolls (goi Cuon)
1. For sauce, in a small bowl, combine water, peanut butter, hoisin sauce, sriracha sauce, lime juice, and fish sauce. Mix well.
2. In a large pot, boil water, drop spring onion and pork in it. Cook for 7-10 minutes or until done.
3. Remove pork... - 97.3789
Hardinera is a famous meatloaf dish that originated in Quezon Province. This is considered as a special dish and is often served only in special occasions such as town fiestas and other important gatherings. - 91.816