MAKING 1) In a slow cooker, combine together all the ingredients except for the sour cream. 2) Cover the cooker and cook over low heat for 6 to 8 hours, or till the pork is tender. 3) Use sour cream to garnish individual servings. SERVING 4) Serve hot. - 38.902

MAKING 1) In a slow cooker put the meat. 2) Stir in onions, barbecue sauce, and honey. 3) Cook covered on low for 6-8 hours. 4) Using two forks shred the meat. SERVING 5) Serve on rolls over sauce. - 32.5864

MAKING 1. Prepare a 4- to 5-quart slow cooker by tipping all the ingredients into it except the flour and butter 2. Cover and cook on low heat settings for 6-7 hours 3. In another small bowl, mix the flour and butter 4. Gradually, add this flour and butter... - 43.891

MAKING 1. In a skillet, brown ground beef and sausage and drain. 2. Combine it in a slow cooker with all the other ingredients. 3. Cook with cover on Low for 8-10 hours. SERVING 4. Serve as desired. - 39.6219

MAKING 1) In a skillet, brown the ground beef and onion. Drain them. 2) In a slow cooker, combine together all the ingredients and mix properly. 3) Cover the cooker and cook over low heat for 4 to 6 hours. Keep stirring occasionally. SERVING 4) Serve hot. - 34.0229

The fine flavor of pork along with the amazing Zucchini makes this Slow Cookery Pork Chops And Zucchini a vey delightful treat to indulge in. A great accompaniment to go with any of your favorite main course, this Slow Cookery Pork Chops And Zucchini is a... - 46.9005

Put the pork skin side upon a rack in a large roasting tray and cook in a cool oven-150C/fan 130C/gas 2 for about 3 1/2 hours. Meanwhile, put the shallots (with skin) in a pan, cover with water and bring to a simmer. Cook for 1 hour, then drain and cool. Cut... - 33.3515

GETTING READY 1) Set your oven to preheat at 180C/fan 160C/gas 4. 2) In a small bowl, combine honey with cumin and chili. Set it aside. MAKING 3) On a rack in a roasting tin, lay the pork with skin-side up. Drizzle little oil and rub the crushed peppercorns... - 42.1664

Saute celery and onion in 1 tablespoon hot oil in a large skillet over medium-high heat 5 minutes. Add dried fruit, and saute 5 minutes or until onion is almost tender. Stir in salt, rosemary, and sage, and saute 1 minute. Remove from heat, and stir in... - 41.733

MAKING 1) Strategically place the chops inside a slow cooker. 2) In a small bowl, mix mushroom soup, ketchup and Worcestershire sauce. Pour it over the chops. 3) Close the slow cooker with the lid and cook on LOW for 8 to 10 hours or on HIGH for 3 to 4... - 30.5697

GETTING READY 1. Score each of the tenderloins lengthwise first and then as crosswise to make 8 pieces. MAKING 2. Take a skillet, add butter and melt it. 3. Roll meat slices on flour, add to butter and allow to turn brown. 4. Mix all the ingredients and top... - 43.8866

1. Combine pork and orange juice in medium bowl. Set aside. 2. To prepare Mandarin Salsa, combine bell pepper, mandarin oranges, 1/3 cup onion, corn, 1 tablespoon oil, 1 teaspoon garlic, 1/4 teaspoon chili powder and 1/4 teaspoon salt in another medium bowl.... - 35.4911

MAKING 1) In a slow cooker, put the hocks, onions, celery, bay leaf, salt, pepper and just enough water to cover. 2) Cover the cooker and cook on LOW for 10 to 12 hours, till the hocks are completely cooked. FINALIZING 3) Preheat oven to temperature of 25... - 45.3295

MAKING 1) From the chops, trim the excess fat, if any. 2) Place a large skillet over high heat and melt down the fat. Discard bits of pork. 3) Reduce the heat to moderate and saute the onions in the fat till they are translucent. Try and keep the rounds... - 38.1641

1. Cut pork roast in half crosswise. 2. Combine brown sugar and next 4 ingredients in a small bowl, rub pork evenly with sugar mixture. Place pork in a 4 1/2-quart slow cooker. Arrange apricots, prunes, and squash around pork. 3. Cover with lid, cook on... - 31.8538

Lay tenderloin out flat and sprinkle both sides with salt and pepper. Mix remaining ingredients and spread on meat. Roll up crosswise and tie. Put on rack in baking pan and bake in preheated very hot oven (450°F.) for 15 minutes. Reduce heat to slow... - 33.8233

GETTING READY 1) Slice each tenderloin lengthways, open tthem. 2) With rolling pin, flatten the meat by slighly beating. MAKING 3) In a mixing bowl, mix together the breadcrumbs, sage and onion. 4) Chop only 8 of the apricots and reserve these for... - 44.6998

In heavy skillet over medium coals melt butter or margarine; stir in drained cabbage, frankfurters, chopped apple, and onion. Cover; simmer mixture till onion is tender and cabbage and meat are heated through, about 20 minutes. - 23.7925

MAKING 1. In a small skillet, sauté the salt pork or bacon until crisp and brown, about 7-10 minutes. 2. Remove fried pork or bacon with a slotted spoon and drain on paper toweling. 3. In a slow cooker or crock pot combine pork or bacon with fish, vegetables... - 41.7443

Spray a slow cooker container with olive oil-flavored cooking spray. In prepared container, combine meat, tomato juice, and tomato soup. Stir in onion, carrots, kidney beans, and corn. Add garlic, chili seasoning, parsley flakes, and black pepper. Mix well to... - 43.0364

TRIM excess fat from pork and discard. Spray large skillet with nonstick cooking spray; heat over medium heat. Add pork; cook 10 minutes or until browned on all sides. Remove; set aside. Add onion, celery, pecans, jalapeno pepper, sage, rosemary and black... - 41.554

MAKING 1) In a skillet, brown the pork chops on both sides.. 2) In a slow cooker, place the browned chops. 3) Layer potatoes on top of the chops and pour soup over it. 4) Pour in enough water to cover all ingredients. 5) Close the slow cooker with the lid... - 32.0311

MAKING 1) In a bowl, sift flour with salt, dry mustard, and garlic powder. 2) Cover the chops in the flour mixture. 3) In a skillet, brown the pork chops on both sides. 4) In a slow cooker, place the browned chops and pour in the soup. 5) Close the slow... - 37.7724

MAKING 1) In a bowl, sift flour with salt, mustard, and garlic powder. 2) Cover the chops in the flour mixture. 3) In a skillet, brown the pork chops on both sides and place it inside the slow cooker. 4) Drain away the collecting liquid. 5) Add a little... - 38.0724

MAKING 1) Peel the onions and chop away the ends. 2) Using a knife, cut onions in half crosswise to make 4 thick "wheels." 3) Arrange them in the bottom of slow cooker. 4) In a heavy skillet, sear the frozen pork chops on both sides.. 5) Layer it on top of... - 40.159

MAKING 1) In a cooker, place the roast. 2) Combine sauerkraut, brown sugar, and onion soup mix and then layer over roasts. 3) Pour water, cover, and cook on low for 7 hours. SERVING 4) Season to taste and serve. - 31.553

MAKING 1) With a sharp knife, cut a pocket for stuffing in each pork chop. 2) In a medium bowl, add stuffing, margarine or butter, orange juice and pecans; mix well and stuff the pockets, secure with the wooden picks. 3) Place a metal rack in a slow... - 41.793

MAKING 1) In a bowl, mix the flour, mustard garlic powder and salt together. 2) Dredge the chops in this mixture. 3) In a skillet, fry the chops in the heated oil until evenly brown. 4) In a slow cooker, place the browned pork chops, then pour in the soup. 5)... - 35.0204

MAKING 1) Season the pork steak strips with paprika. 2) In a skillet, sear the seasoned steak strips in the heated oil until brown. 3) In a slow cooker, place the browned steak strips. 4) In a bowl, combine the cornstarch, brown sugar, dry milk and salt... - 45.1729

GETTING READY 1) Mix together flour and seasoning in a bowl 2) In a flat plate, place the pork and sprinkle with seasoned flour. MAKING 3) In a non-stick pan, brown pork chops on both sides in it. 4) Transfer the meat in a slow cooker with orange sections... - 42.8698

MAKING 1) In a well greased slow cooker, strategically place the pork roast and onion. 2) Put in bay leaf, soy sauce, and garlic powder. 3) Close the slow cooker with the lid and cook on LOW for 6 hours or on HIGH for 1 hour.. 4) Take the roast away from the... - 33.2129

MAKING 1) In a well greased slow cooker, strategically place the pork roast after applying salt and pepper. 2) In a bowl, mix cranberries, honey, orange peel, cloves, nutmeg, salt and pepper. Pour it over the slow cooker. 3) Close the slow cooker with the lid... - 35.1825

MAKING 1) In a skillet, heat some oil and brown the chops and put it inside the slow cooker. 2) In a slow cooker, add in pork, onions, pepper, tomato sauce, Worcestershire sauce, brown sugar, vinegar and salt. Mix well. 3) Close the slow cooker with the lid... - 38.3088

MAKING 1) Using a barbecue brush, apply the sauce generously over the chops. 2) Strategically place the chops inside a slow cooker. 3) Close the slow cooker with the lid and cook on LOW for 7 to 8 hours. SERVING. 4) Serve hot over buns, pasta, rice, or... - 26.2651

MAKING 1) In a slow cooker, keep the partially thawed Oriental vegetables. 2) Strategically place the chops over the vegetables. 3) Close the slow cooker with the lid and cook on LOW for 7 to 8 hours. 4) Add the pea pods and cook on HIGH for 5... - 33.3119

MAKING 1) In a well greased slow cooker, strategically place the chops after seasoning with salt and pepper. 2) Put in onions, celery, pepper, and tomatoes. 3) In a bowl mix, ketchup, vinegar, brown sugar, Worcestershire sauce, lemon juice, and bouillon.... - 44.3523

MAKING 1) In a slow cooker, soak the beans in water overnight. 2) Remove the beans and reserve the soaking water. 3) Place the roast in the bottom of the cooker. 4) Add in garlic, cumin, oregano, chili powder, green chilies , beans and their soaking water.... - 43.6418

MAKING 1) Add salt and pepper and season the pork chops. 2) In a skillet, heat oil and brown pork chops on both sides. 3) Drain the collecting liquid. 4) Put the chops inside a slow cooker. 5) In a bowl, mix together mushroom soup, onion, and evaporated milk... - 41.1175

MAKING 1) Add salt, pepper, and garlic powder to the chops and season. 2) In a skillet, heat some oil and brown the chops and drain. 3) In a bowl, mix ketchup, brown sugar, and liquid smoke. 4) In a slow cooker, put in the onions. Dredge the pork chops in... - 42.7132

MAKING 1) Trim off the excess fat on the pork roast. 2) In a slow cooker, place rest of the ingredients, except the barbecue sauoe and chopped onion. 3) Cover and cook on LOW for 8 to 12 hours or on HIGH for 4 to 6 hours. 4) When the roast is done, remove and... - 37.4909

MAKING 1) In a slow cooker, place onions and celery 2) Clean the pork chops in water, if needed. 3) Layer the chops above the onions and celery. 4) Pour soup over the chops. 5) Close the slow cooker with the lid and cook on HIGH for 1 hour, the reduce heat... - 33.4393

MAKING 1) In a bowl, mix flour, salt, dry mustard, and garlic powder. 2) Coat the chops in the flour mixture. 3) In a skillet, heat oil and brown the chops 4) In a slow cooker, strategically place the chops. 5) In a small bowl, mix soup and water. Pour it... - 41.0654

MAKING 1) In a slow cooker put the ribs. 2) Cover with water. 3) Cook covered on low for 3-4 hours. 4) Reserve water to make dumplings. 5) Mix remaining ingredients to slow cooker. 6) Cook covered on low for 3-5 hours. SERVING 7) Serve hot. - 39.1862

MAKING 1) In a slow cooker, arrange all the ingredients, cover, and cook on low for 6-8 hours. SERVING 2) Garnish and serve. - 27.7375

MAKING 1) Using a knife make slits in the roast. Stuff in garlic cloves and brown under a broiler. 2) In a slow cooker, add in the potatoes. Top with half of the onions. Keep the roast on top of the onions. Finally, layer the remaining onions on top of the... - 41.8424

GETTING READY 1) Preheat the oven to 200°F (100°C). MAKING 2) Spread mustard on one side of the sliced pork tenderloin. 3) In a large heavy skillet , place the pork in the melted butter with the mustard side down. 4) Season with salt, lower the heat and... - 39.8108

MAKING 1) In a skillet, brown the pork chops on both sides.. 2) In to a slow cooker, place the browned chops. 3) In a small bowl, mix water, rice, mushroom soup, parsley, salt and pepper. 4) Close the slow cooker with the lid and cook on LOW for 6 to 8 hours... - 36.053

MAKING 1) In a slow cooker, put potatoes. 2) Combine all the other ingredients except pork and add in the slow cooker. 3) Place half of the sauerkraut mixture on top of the potatoes and then add in the roast. 4) Sprinkle the remaining sauerkraut mixture,... - 38.6454

MAKING 1) In a slow cooker, strategically place the pork chops. 2) Top the chops with onions and mushrooms. 3) In a bowl, mix together soup mix, water, and mushroom soup. 4) Pour it over the mushrooms. 5) Close the slow cooker with the lid and cook on LOW... - 36.0486

MAKING 1) At the bottom of slow cooker put half of sliced onions. 2) Put Add meat, cloves, and water. 3) Place remaining sliced onions over it. 4) Cook covered on low for 8-12 hours. 5) Discard bone from meat. 6) Cut the meat and drain the liquid. 7) Place... - 40.0229

In 12-inch skillet, heat 1 tablespoon oil over medium-high heat; brown pork. Remove and set aside. In same skillet, heat remaining 1 tablespoon oil and cook vegetables, stirring occasionally, 5 minutes. Stir in remaining ingredients. Bring to a boil. Reduce... - 35.6664

MAKING 1) Keep a metal rack or trivet at the bottom of a slow cooker, place the meat on the rack, season with the salt and pepper. 2) In a bowl, mix the honey, soy sauce, pepper flakes and lemon juice; pour the mixture over the meat; cook covered on LOW for... - 41.2871

MAKING 1) In a skillet, heat oil and brown pork. 2) In a slow cooker, arrange the meat, add the remaining ingredients, cover and cook on low for 7-8 hours. SERVING 3) Garnish and serve hot. - 28.1494

MAKING 1) In a slow cooker, add poker chops, then stir in sauerkraut. 2) Cover and cook on low for 7-8 hours. SERVING 3) Garnish and serve hot. - 25.1454

MAKING 1) Place the pork chops in a slow cooker. 2) In a small bowl, add the mustard, vinegar, hoisin sauce, salt and pepper, mix well. 3) Reserve the pineapple chunks and add the juice into the mustard mixture. 4) Pour the sauce over the chops in the... - 42.8045

MAKING 1) In a well greased slow cooker, strategically place the pork roast. 2) In a bowl, mix cranberry sauce, sugar, cranberry juice, mustard, and cloves. Pour it over the slow cooker. 3) Close the slow cooker with the lid and cook on LOW for 6 to 8 hours... - 43.5841

The night before: Peel rind of 1 orange and cut into fine julienne strips. Wrap in plastic and refrigerate. Squeeze juice from all oranges and measure. (You should have about 3/4 cup/175 mL.) Refrigerate. With damp towel, wipe meat well and trim all fat. Cut... - 45.3339

MAKING 1) In a slow cooker, place the pork chops. 2) In a bowl, mix rest of the ingredients in water, and pour over the pork chops. 3) Cover and cook on LOW for8 to 10 hours or on HIGH for 4 to 5 hours. SERVING 4) Serve immediately on individual serving... - 35.8694

MAKING 1) In a slow cooker, place the pork chops, sprinkle with the salt and pepper to taste. 2) Then place the orange slices and drizzle over the orange juice. 3) Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours. SERVING 4) Garnish with... - 28.9987

MAKING 1) In a slow cooker, strategically place the pork chops. 2) In a bowl, mix together onions, mushrooms, onion soup mix, mushroom soup and water..Top the chops with onions and mushrooms. 3) Pour it over the chops. 4) Close the slow cooker with the lid... - 38.5546

MAKING 1) In a skillet, lightly brown the pork chops on both sides.. 2) Drain away the collecting liquid. 3) In a slow cooker, place the browned chops and season with salt and pepper. 4) Keep a drained peach half over each pork chop. 5) In a bowl, mix brown... - 43.6241

MAKING 1) With a sharp knife, cut a pocket for stuffing in each pork chop. 2) In a medium bowl, add 3 tbsp reserved liquid from corn, stuffing mix, onion, bell pepper, salt, sun-dried tomatoes and basil, mix well; spoon the corn mixture into the chop... - 38.7341

MAKING 1) In a skillet, heat some oil and brown the pork chops, 5 minutes per side. 2) Sauté onion in the collecting liquid. 3) In a slow cooker, add in chops and spread over the sautéed onion. 4) Season with salt, garlic salt, and pepper.. 5) In a small... - 43.3221

MAKING 1) In slow cooker arrange pork strips. 2) Mix green pepper, onion, carrots, and pickles. 3) In a bowl mix brown sugar and cornstarch. 4) Stir in water, pineapple syrup, vinegar, and soy sauce until smooth. 5) Pour the ingredients in slow cooker. 6)... - 45.3119

Dredge pork slices in flour. In a large skillet, heat butter and oil. Brown pork on both sides in batches; remove and keep warm. Stir wine or broth, water, onion, garlic and seasonings into drippings. Return pork to skillet, layering if necessary. Top with... - 43.6753

MAKING 1) In a slow cooker put the onions. 2) In a large bowl mix brown sugar, soy sauce, ketchup, honey, vinegar, garlic, ginger, and red pepper flakes. 3) Stir in the ribs to coat. 4) Arrange on top of onions in slow cooker. 5) Pour the sauce over... - 45.3031

MAKING 1) In a slow cooker add meat. 2) Stir in water and seasoning mix. 3) Cook covered on low for 24 hours. 4) Using a fork shred the meat. 5) Mound on tacos or in rolls or use the sauce as gravy. SERVING 6) Serve tacos or rolls or serve sauce over rice. - 30.6091

MAKING 1) Cut off and discard all the fat from the pork. 2) In a large bowl, add the cabbage, onions, apples, apple jelly, vinegar, seasoned salt, seasoned pepper and caraway seeds; mix well and place the mixture in a slow cooker; top with the pork. ; cook... - 34.2665

MAKING 1) Rub the pork roast with the salt and pepper. 2) Make few slits in the roast and insert garlic slices. 3) In a broiler pan, place the roast and broil in the oven for about 15 minutes. 4) In a slow cooker, place 1 sliced onion at the bottom, then the... - 41.6408

MAKING 1) Season the roast with the salt and pepper; place in a slow cooker. 2) In a small bowl, add all the remaining ingredients, mix well and pour over roast; cook covered on LOW for about 8-10 hours or until the roast is tender. SERVING 3) Slice and... - 31.821

MAKING 1) In a skillet, brown meat. 2) In a slow cooker arrange the meat and then combine sauerkraut, water, onion, potato, soup, caraway seeds, and apple. 3) Pour the mixture over the roast, cover, and cook for 10 hours on low. SERVING 4) Season to taste... - 39.4525

MAKING 1) Trim off the excess fat on the pork chops and sprinkle with the salt and pepper to taste. 2) In a skillet, sear the chops until evenly brown, then drain on paper towel. 3) In a slow cooker, place the pork chops and add the potatoes, onion, green... - 37.2527

MAKING 1) In a slow cooker, place the sweet potatoes and apple, then season with salt and pepper to taste. 2) In a bowl, mix the butter, sugar and ginger together, then pour over the sweet potatoes and apples. 3) Then place the pork chops and season with salt... - 33.7712

MAKING 1) In a slow cooker add all the ingredients and combine. 2) Cook covered on High for 8 hours. 3) Using a fork shred the meat. 4) Add it to the sauce and heat thoroughly. SERVING 5) Serve on hamburger buns with grated cheese and cole slaw on top. - 39.8064

MAKING 1) Arrange the pork inside a slow cooker. 2) Top the pork by layering onions, parsley, and cabbage above it. 3) In a bowl, mix salt, pepper, caraway seeds, and allspice. 4) Scatter the spice mix over cabbage and pour the broth over it. 5) Close the... - 43.311

MAKING 1) In a bowl, mix apple juice, sugar, soy sauce, vinegar, ginger, garlic powder, and pepper. 2) In a well greased slow cooker, strategically place the pork roast. 3) Pour the mixture over the roast and coat well. 4) Close the slow cooker with the lid... - 45.3646

MAKING 1) In a slow cooker, soak beans in water overnight. 2) Do not drain the water. 3) Put the lid on and cook over high heat for 2 to 3 hours. 4) Strain the beans, reserving the liquid. FINALIZING 5) Return the beans to the slow cooker, along with ham... - 39.6371

GETTING READY 1) In a non-stick pan, brown pork in it. 2) Transfer the meat in a slow cooker. MAKING 3) Pour off the fat from the pan. 4) In the same pan, stream in the cider. 5) Bring cider to a boil, stirring continuously to scrape off the bits. 6) Pour... - 42.6259

Sprinkle pork on all sides with nutmeg. Heat oil in a wide nonstick frying pan over medium-high heat; add pork and brown well on all sides. Meanwhile, in a 4-quart or larger electric slow cooker, combine onion, prunes, apricots, and apples; sprinkle with... - 41.233

In a 4-quart or larger electric slow cooker, combine onion, garlic, and 3 tablespoons of the parsley. Sprinkle pork chops with pepper, dust with flour, and arrange over onion mixture, overlapping slightly if necessary. Pour in wine. Cover and cook at low... - 38.1306

MAKING 1) Cut off and discard all the fat from the pork chops. 2) Slice the squash into 6 crosswise pieces, place the 3 chops at the bottom of a slow cooker, cover with the squash slices and place the other 3 chops. 3) In a large bowl, add the salt,... - 35.8997

GETTING READY 1) In a slow cooker, soak beans in water overnight. 2) Do not drain the water. MAKING 3) Place pork or ham and salt. 4) Put the lid on and cook over high heat for 1 or 2 hours until beans are tender. 5) Stir in carrots, parsnip, onions and... - 42.8459

Arrange spareribs in a single layer in a shallow baking pan. Bake in a 450° oven until well browned (25 to 30 minutes). Meanwhile, in a 4-quart or larger electric slow cooker, combine carrots, jicama, garlic, and ginger. Lift spareribs from baking pan and... - 40.4707

MAKING 1) In a skillet, sear the pork steak strips in the heated oil, toss until brown and then drain on paper towel. 2) In a slow cooker, place the steak strips and rest of the ingredients, except rice. 3) Cover and cook on LOW for 6 to 8 hours or on HIGH... - 38.7886

MAKING 1) In a skillet over a stove, sear the steaks in the heated oil, until evenly brown, drain off excess fat. 2) In a bowl, combine the soup, water, scallions, salt and pepper together, stir to mix well. 3) In a slow cooker, place a layer of the pork... - 43.593

MAKING 1) In a slow cooker, arrange apples, ribs, and sauerkraut to make layers and then pour the juice. 2) Sprinkle caraway seeds on top, cover, and cook on low for 8 hours or on high for 4 hours. SERVING 3) Season and serve. - 29.4094

1. Slice pork across the grain into thin slices; cut into 3/4-inch strips. 2. Combine 1 teaspoon cornstarch, soy sauce, rice wine, sugar and sesame oil in medium bowl; mix well. Add pork; toss to coat. Set aside to marinate 20 to 30 minutes. Combine remaining... - 37.4871

MAKING 1. Trimming fat from pork, cut it into 1/2-inch pieces. 2. In slow cooker combine split peas, carrots, celery, and onions and stir in broth, curry powder, paprika, cumin, and pepper. 3. Stir in pork and cook with cover on Low for 10-12 hours or on... - 40.7286

MAKING 1) In a slow cooker, add the pork, beans, bell pepper, tomato, onion, garlic, cumin, chili powder, salt and tomato sauce; stir well. 2) Cook covered on LOW for about 8-9 hrs. SERVING 3) Spoon into the ... - 36.2902

MAKING 1. In skillet brown beef and onion, drain and place in slow cooker. 2. Stir in taco seasoning, brown sugar, and pepper and mix in beans, corn, pork and beans, and tomato juice well. 3. Cook with cover on Low 4-6 hours. SERVING 4. To serve garnish... - 41.4234

GETTING READY 1) In a non-stick pan, brown lamb and pork in it. 2) Transfer the meat in a slow cooker. MAKING 3) In the same pan, stream in ¼ cup of water. 4) Bring water to a boil, stirring continuously to scrape off the bits. 5) Pour the water over the... - 44.1458

TRIM excess fat from ribs. Cut into individual riblets. Heat oil in large skillet over medium heat. Add ribs; cook 10 minutes or until browned on all sides. Remove to plate. Remove and discard all but 2 tablespoons drippings from skillet. Add onions, chilies,... - 41.8129

MAKING 1) In slow cooker add oil. Mix all ingredients except spareribs in it. 2) In skillet heat oil and brown ribs. 3) Pour it into slow cooker. 4) Cook covered on low for 4-6 hours. SERVING 5) Serve hot. - 40.4008

MAKING 1) In slow cooker add ribs. 2) In a bowl combine barbecue sauce and salad dressing. 3) Pour the mixture over ribs. 4) Cook covered on low for 8 hours. SERVING 5) Serve hot. - 30.2839

MAKING 1) In a bowl mix thoroughly onion, red pepper, cinnamon, and garlic powder. 2) Sprinkle the mixture over ribs and rub to coat. 3) In slow cooker layer ribs and onion. 4) Pour water around ribs. 5) Cook covered on low for 8-9 hours. 6) Take out ribs... - 42.1507

MAKING 1) In a slow cooker, mix the ribs and the onion. 2) In a bowl, add the salsa, wine, brown sugar, Worcestershire sauce, mustard and chili powder, mix well ; pour the mixture over the meat; cook covered on LOW for about 6-7 hrs or until the ribs are... - 38.7725

GETTING READY 1) Cut ribs in serving-size pieces. MAKING 2) In broiler or in saucepan add oil and brown ribs. 3) Drain and put into slow cooker. 4) Mix the remaining ingredients. 5) Pour the mixture on the ribs. 6) Cook covered on low for 8-10... - 43.0955

GETTING READY 1) Preheat the oven to 400 Deg F (205 Deg C). MAKING 2) Slice the spareribs into medium pieces, season with the salt and pepper; keep on a rack in the baking pan. 3) Brown evenly in the oven for... - 33.897

MAKING 1) In a broiler brown ribs. 2) Cut into serving-size pieces, season, and put into slow cooker. 3) Stir in onions and barbecue sauce. 4) Cook covered on low for 6 hours. SERVING 5) Serve with baked beans and corn on the cob. - 33.6349

MAKING 1) Strategically place the chops inside a slow cooker. 2) Pour the salad dressing over the chops. 3) Close the slow cooker with the lid and cook on LOW for 2 to 4 hours or until the meat is tender. SERVING. 4) Serve hot over buns, pasta, rice, or... - 27.224

MAKING 1) In a slow cooker, layer the cabbage quarters in the bottom. 2) Layer ham on top. 3) Pour water over it. 4) Close the slow cooker with the lid and cook on LOW for 8 to 10 hours. SERVING 5) Serve hot over buns, pasta, rice, or potatoes. - 30.5567

MAKING 1) Place a large skillet over moderate heat and saute the pork to tender the fat. 2) Take the meat off the heat and reserve the pork bits. 3) Increase the heat to high and brown the beef pieces thoroughly, a few at a time. 4) As the meat bits finish... - 43.1039

MAKING 1. In slow cooker place pork and cook with cover on Low for 6-8 hours. 2. Prepare meat by removing it from bone and shredding it. 3. In slow cooker combine all ingredients and bring it to boil on High with cover lower heat to Low and simmer 30... - 37.4731

MAKING 1) In a slow cooker, place the hamhocks, sprinkle sauerkraut, and then pour water. 2) Cover and cook on high for 4 hours. 3) In a pan, melt butter, saute onion and then stir in flour. 4) Add water and stir until the gravy thickens. 5) In the slow... - 36.7421

MAKING 1) Place a metal rack or trivet in a 4-quart or a larger slow cooker and keep the ham on the rack. 2) Cook covered on LOW for about 5-6 hrs; remove the ham, discard the juices, skin and fat; score the ham and insert the cloves. 3) In a small... - 31.9011

MAKING 1) Take a well greased cooker and arrange kraut, onions, and chops in layers. 2) Cover and cook on low for 6 hours. SERVING 3) Serve with mashed potatoes and applesauce or cranberry sauce. - 27.0797

MAKING 1) In a slow cooker, add beans, 1/2 cup ketchup, bacon, onions, Worcestershire sauce, and 1/4 cup brown sugar. Mix well. 2) In a skillet, heat some oil and brown the chops. 3) In a small bowl, mix 2 tsp. mustard, 1 Tbsp. brown sugar, and 1/4 cup... - 41.7841

In a 3-quart or larger electric slow cooker, combine onion, garlic, chiles, and pimentos. Coat beef cubes with flour, then add to cooker and sprinkle with chili powder, oregano, cumin, and pepper. In a small bowl, mix catsup and wine; pour over beef. Cover... - 42.5697

MAKING 1) In a small bowl, mix the soy sauce, marmalade, ketchup and garlic; brush the ribs evenly with the mixture. 2) Place the ribs in a slow cooker and pour over the remaining sauce; cook covered on LOW for about 8-10 hrs or until the ribs are tender. ... - 29.7167

MAKING 1) In a bowl mix the garlic, soy sauce, ketchup and marmalade, then brush evenly over the spareribs. 2) In a slow cooker, place the spareribs and pour over the remaining sauce. 3) Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5... - 30.9412

MAKING 1) Season the spareribs with salt and pepper. 2) In a skillet or broiler pan in the oven, sear the spareribs until brown, then drain off the excess fat. 3) In a slow cooker, place a layer of the spareribs at the bottom, then a layer of sauerkraut,... - 43.7839

Pick over peas and rinse under running water; place peas in an electric slow cooker; pour in boiling water; cover. Let stand 1 hour. Score salt pork and push down into peas; add carrots, leek, onion, salt, thyme, pepper and frankfurters; cover. Cook on lo - 25.7941

Arrange spareribs in a single layer in a shallow baking pan. Bake in a 450° oven until well browned (25 to 30 minutes). Meanwhile, in a small bowl, mix soy sauce, jam, and ginger. Lift spareribs from baking pan and arrange in a 4-quart or larger electric... - 30.6305

MAKING 1) In a slow cooker, arrange sauerkraut and ribs to make alternate layers. 2) Stir fry bacon until it crumbles and then spread on top layer of sauerkraut. 3) Sprinkle caraway seeds, pour water, cover, and cook on low for 7-8 hours. SERVING 4) Check if... - 31.311

MAKING 1) In a skillet or broiler pan in the oven, sear the spareribs until brown, then drain off the excess fat. 2) Season the spareribs with salt and pepper. 3) In a slow cooker, place the spareribs, then add the onion, garlic and barbecue sauce. 4) Cover... - 34.1544

In a large skillet sprayed with butter-flavored cooking spray, brown pork. Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine browned pork, tomato sauce, undrained tomatoes, and tomato juice. Stir in undrained... - 41.7751

MAKING 1) Sprinkle the pork roast with the salt, pepper and garlic salt. 2) Broil the pork roast in a hot oven for 20 minutes, drain off the excess fat. 3) In a slow cooker, place the onion, then the roast and rest of the ingredients, except the pineapple. 4)... - 42.0441

Sprinkle ribs on all sides with pepper and 1 tablespoon of the paprika; arrange in a single layer in a shallow baking pan. Bake in a 450° oven until well browned (25 to 30 minutes). Meanwhile, in a 4-quart or larger electric slow cooker, combine sauerkraut,... - 42.7085

1. Remove fat from pork. Place pork in 3 1/2- to 4-quart slow cooker. Arrange carrots around and on top of pork. 2. Mix 1/2 cup barbecue sauce, the honey, vinegar and seasoned salt in small bowl; pour over pork and carrots. 3. Cover and cook on low heat... - 33.4822