Pork Tenderloin Pear Recipes

Enjoy our collection of pork tenderloin pear recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for pork tenderloin pear recipes.
CC: 1
Pork Tenderloin With Nutty Pear Stuffing

For stuffing, in a small bowl combine pear, nuts, carrot, bread crumbs, onion, ginger, salt, and pepper; set aside. Trim any fat from meat. Butterfly meat by making a lengthwise slit down the center to within 1/2 inch of the underside. Open flat; pound with... - 37.626

You May Also Like!

Rosemary Roasted Pork Tenderloin With Sweet Potatoes And Pears

What tastes better than rosemary with pork? The flavor of rosemary does extraordinary things to a juicy pork tenderloin roast. Add some sweet potatoes, pears and onions, roasted with sage and rosemary and you have a winner on that table. This recipe by Chef... - 130.941

Brandy Pear Pork Tenderloins

1. Trim fat from pork. Cut pork lengthwise to within 1/2 inch of outer edge of each tenderloin, leaving 1 long side connected; flip cut piece over to enlarge tenderloin. Place in a shallow dish; pour brandy over tenderloins, and turn to coat. Cover, and... - 29.5605

Brandy Pear Pork Tenderloins

Trim fat from pork. Cut pork lengthwise to within 1/2 inch of outer edge of each tenderloin, leaving 1 long side connected; flip cut piece over to enlarge tenderloin. Place in a shallow dish; pour brandy over tenderloins, and turn to coat. Cover tenderloins,... - 39.3621

Pork Tenderloin Sandwiches

Cut pork crosswise into six slices; sprinkle with seasoned salt and pepper. Flatten to 1/4-in.thickness; cook in oil in a large skillet over medium heat for about 4 minutes per side or until no longer pink. Meanwhile, toast bread and spread each slice with... - 32.8894

Fillet Of Pork With Pears

Pour chicken stock into a pan wide enough to accommodate the pears; bring to a gentle boil. Peel pears, slice in half lengthwise, and core. Poach pear halves in simmering stock 2 to 3 minutes, covered, until just tender. Remove pears and set them aside. Boil... - 36.653

Pork With Balsamic Vinegar And Pears

Cut the pork into 4 pieces and pound with a wooden mallet to flatten slightly. Lightly dust the pork with the flour, shaking off any excess. Coat a large no-stick frying pan with no-stick spray. Brown the pork over high heat for 2 to 3 minutes per side, or... - 29.9979

Pork And Pear Salad

Trim any fat from meat. Cut meat into thin bite-size strips. Sprinkle with sage and pepper. In a large skillet heat 1 tablespoon of the oil over medium-high heat. Add meat; cook and stir for 2 to 3 minutes or until meat is slightly pink in center. Add nuts;... - 40.6453

Gingered Pork With Asian Pears

1. In a large bowl, gently mix pears and 1 tablespoon (15 ml) of the vinegar. Set aside. 2. Heat oil in a wide nonstick frying pan or wok over medium-high heat. When oil is hot, add pork and stir-fry until lightly browned on outside and no longer pink in... - 31.68

Roast Pork And Fruit Salad

For dressing, in a small bowl stir together the mayonnaise dressing, pineapple juice, the 1 tablespoon honey mustard, and the ginger. Cover and chill until ready to serve.Trim any fat from meat. Place meat on a rack in a shallow roasting pan. Roast in a 425°... - 39.4366

Island Pork With Coconut Couscous

1. Peel mangoes; cut fruit from pits into thin slices and place in a large bowl. Add lime juice (use 2 tablespoons/30 ml juice if using 3 mangoes) and mix gently to coat. Arrange mangoes attractively on 4 individual plates; cover and set aside. 2. For sauce,... - 43.6829

Quantcast