Pork Clam Recipes

Enjoy our collection of pork clam recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for pork clam recipes.
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Pork And Clams

GETTING READY 1) Take a bowl and add white wine and garlic to the pork cubes. 2) Mix well and marinate for an hour or keep it overnight. MAKING 3) Take a frying pan and place it on high heat. 4) Add oil to it and sauté the pork cubes after removing them... - 45.3724

Pork And Clams

Wash clams or cockles thoroughly under running water, and discard any that do not open when tapped (which means they are dead). Soak overnight in salt water, if necessary, to expel sand. Heat olive oil in a cataplana, or large casserole. Fry onions and garlic... - 43.317

Pork Stuffed Clams

Pork Stuffed Clams has a fine taste. Pork Stuffed Clams gets its desired taste from pork mixed with cornstarch and sauce. Pork Stuffed Clams is cherished by many pork lovers around the world. - 43.0145

Pork Stuffed Clams Deep Fried And Simmered

China is one of my favorite countries and so are Chinese dishes and the Pork Stuffed Clams Deep Fried And Simmered tops the list. I have been experimenting quite a few variations on this Pork Stuffed Clams Deep Fried And Simmered over the past one month.... - 42.8414

Pork With Clams

Rub the pork with three of the crushed garlic cloves and a little salt and pepper. Leave at room temperature for several hours, then cut the pork into thick slices. Heat the lard in a skillet over high heat and saute the pork slices for about five or six... - 37.9837

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Stir Fried Pork And Clams

Pork and Clams! I need not elaborate how tasty Stir Fried Pork And Clams would be. Go through this Stir Fried Pork And Clams recipe I have given below and you can churn out a truly delicious Chinese dishe right at home. Easy yumm! - 35.6766

Stuffed Clams

These Stuffed Clams made my day when I first tasted them with a bowl of fried rice at a friend's party ! Just try out these pork and scallion Stuffed Clams and tell me if you like them ! These are a delightful variation of stuffies- the western stuffed clam... - 42.3828

Steamed Clams Stuffed With Pork

With some effort and if carefully thought-out clams can make for a great Steamed Clams Stuffed With Pork Chinese recipe. My Steamed Clams Stuffed With Pork recipe strives to bring out the entire delicate flavor of the clam and pork blend. Why don't you give... - 33.2724

Portuguese Pork And Clams

Combine wine, paprika, salt, pepper, 6 cloves minced garlic, bay leaves and mix well. Add pork and marinate in the mixture for 8 hours or overnight. Mix occasionally. Drain pork and reserve marinade, discarding bay leaves. Heat oil in large skillet. Saute... - 43.2476

Pork And Clam Chowder

Cook salt pork until light brown. Drain off excess fat. Add onions and cook until tender but not brown. In a large kettle, combine clams and juice, pork, onions, potatoes and water. Boil 10 minutes. Season to taste. Pour hot into hot pint jars, leaving 1-inch... - 37.7101

Lean Pork New England Clam Chowder

Steam open chowder clams. Strain and reserve the liquid; coarsely grind or chop clams. If canned clams are used, strain and reserve liquid. Measure clam liquid, fresh or canned. Add water if amount is less than 4 cups. Fry pork in large kettle until... - 44.8731

Creamy Clam Chowder With Salt Pork

Fry the salt pork in a saucepan for 5 minutes, or until it has rendered most of its fat. Add the onions and fry for 5 minutes. Pour in the water and milk, add the potatoes and bring to the boil. Simmer for 10 to 15 minutes or until the potatoes are... - 37.2924

Manhattan Clam Chowder With Pork

Saute pork over low heat until soft and golden. Pour off all but 1 tablespoon of the fat. Add onion, pepper, and celery. Saute until golden brown. Add carrots, turnips, potatoes, water, and salt. Shuck clams. Chop hard part of clams and add to soup with clam... - 45.8572

Salt Pork Manhattan Clam Chowder

Saute pork over low heat until soft and golden. Pour off all but 1 tablespoon of the fat. Add onion, pepper, and celery. Saute until golden brown. Add carrots, turnips, potatoes, water, and salt. Chop hard part of clams and add to soup with clam liquid; chop... - 45.3441

Fundy Bay Pork And Clam Chowder

Combine marinade ingredients. Marinate pork, refrigerate for 5 hours or overnight. Drain pork well. In large heavy pan, heat oil; brown pork. Add onions, green pepper and garlic. Saute until softened. Add tomatoes, chicken stock, tomato paste, thyme, cayenne,... - 47.493

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