-
Home
- »
Recipes
- »
Pork
- »
Best Pork Chop
- » Pork Chop Pimento
Pork Chop Pimento Recipes
Enjoy our collection of pork chop pimento recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for pork chop pimento recipes.
CC - SEF: 43
Pork Chops With Olives
In a wide frying pan over medium-high heat, set chops on their fat edge close together so they stay upright; cook until fat is browned.
Swirl drippings across pan, then lay chops flat.
Cover and cook, turn after 5 minutes, until meat near bone is no longer... - 30.9757
South Seas Pork Chops
1. Combine pork and onion in a 3-auart glass casserole. Cover. Microwave at Time Cook (power level 7) for 10 minutes, stirring once.
2. Add all remaining ingredients, stirring well to blend. Cover. Microwave at Time Cook (power level 7) for 10 to 15 minutes,... - 25.3835
Spanish Pork Chops
GETTING READY
1. Preheat the oven to 300° F to 325° F
MAKING
2. In a large casserole, heat the fat
3. When hot, arrange the chops and sear well on both sides until lightly browned.
4. Arrange onions, peppers, pimentos, tomatoes in single layers over the... - 42.2353
Saucy Scalloped Corn & Chops
1. Place butter or margarine in a 10" x 6" baking dish. Microwave at 100% (high) 1 minute or until melted.
2. Stir in onion and green pepper. Cover and microwave at 100% (high) 3 minutes or until tender; stir after 1-1/2 minutes.
3. Stir in cream-style corn,... - 28.8267
Fromage De Tete
Cover the meat with the water and add all but the caraway seeds and wine.
Cover and let simmer 3 hours or until meat falls from the bones.
Drain and remove the meat and any soft fat under the skin.
Chop meat and the soft fat quite fine.
Discard skin and... - 34.9147
Venezuelan Pork Butt
Untie pork butt if necessary; then butterfly (slit at center and spread out flat) to make a 1 1/2 inch-thick steak.
With a knife, score meat in a criss cross pattern, making cuts about 1/2 inch deep and 1 1/2 inches apart.
Place meat in a large heavy-duty... - 34.8559
Polynesian Pork
Bake roast at 350 degrees for 2 hours and 30 minutes; cool thoroughly.
Combine rice, green pepper, pimento and parsley in large bowl; toss lightly with oil, lemon juice, sugar and salt.
Chill in mold for 2 hours.
Trim fat from pork; cut into cubes.
Combine... - 38.978
Original Jerk Pork
MAKING
1)Blend together in a blender, onion, garlic, scallion, chili, ginger, thyme, pimento, corn oil and soy sauce well. Add in vinegar and salt.
2)Coat pork with this marinade and marinate in refrigerator for 2 hours or overnight.
3)Barbecue pork, turning... - 40.6155
Lomo Of Pork With Pineapple
The Lomo Of Pork With Pineapple is a spanish recipe for preparing pork. Cooked with beef stock and sherry, the lomo of pork with pineapples is savory and spicy with the soft and mild taste of pineapples. The Lomo Of Pork With Pineapple is perfect for dinner... - 43.0364
Polynesian Pork
"Bake roast at 350 degrees for 2 hours and 30 min- utes; cool thoroughly.
Combine rice, green pepper, pimento and parsley in large bowl; toss lightly with oil, lemon juice, sugar and salt.
Chill in mold for 2 hours.
Trim fat from pork; cut into cubes.
Combine... - 39.5254
Beef And Pork Meat Dish
Beef And Pork Meat Dish is my favorite dish. I love this delicious meat preparation especially its texture. Don’t miss this wonderful Beef And Pork Meat Dish recipe! - 32.2787
Lean Pork Paella
In a wide frying pan over medium heat, cook spareribs until brown on all sides; add oil if needed.
Add chorizo to pan and brown well, breaking meat apart as it cooks.
Discard drippings.
Add garlic, tomatoes, water, salt, and pepper.
Simmer, uncovered, for 20... - 41.643
Spanish Pork With Olives
MAKING
1 In a large flameproof casserole, heat the oil.
2 Add in the cubes of pork and brown them on all sides.
3 Transfer the cubes to a plate as they're done.
4 Add in the onions to the casserole and brown them for a few minutes.
5 Return the... - 43.5601
Spanish Pork With Olives
MAKING
1 In a large flameproof casserole, heat the oil.
2 Add in the cubes of pork and brown them on all sides.
3 Transfer the cubes to a plate as they're done.
4 Add in the onions to the casserole and brown them for a few minutes.
5 Return the... - 43.8919
Meat Salad
Cook meat until tender, using most of the water in the cooking.
Cool.
Add peas, celery, pimento, green pepper, parsley and onion; mix together.
Sprinkle lemon juice over all; add desired amount of salad dressing.
Mix well by tossing.' Add chopped egg and... - 33.1234
Dixie Corn Pudding And Sausages
Heat pouches of corn in boiling water as directed on package.
Separate butter sauce from corn by emptying pouches into strainer or colander over a saucepan.
Blend flour into butter sauce and add scalded cream, stirring to blend.
Beat egg yolks with salt and... - 40.943
Mixed Meat Val D Or Pate En Croute
FILLING: Saute the onion in butter until transparent, then add the minced pork and cook slowly for 15 minutes.
Do not brown.
Season well with salt, pepper, a little mace and nutmeg.
Spread about 1/3 of mixture in the bottom of the pastry-lined pan.
Add a row... - 39.0567
Picadillo Salad
This Picadillo Salad is one of the best pork salads that I've ever known. Try these meat salad seasoned with almonds, onions, green peppers with pimento stuffed olives. Serve it hot or cold on spinach. If you want to know more about this Picadillo Salad... - 33.584
Empanadas
Empanadas have a fine taste. Empanadas get its taste from pork filling. Empanadas is inspired by many food joints worldwide. - 42.1198
New England Meat Loaf
New England Meat Loaf is a wonderful and simple recipe. This New England Meat Loaf is as simple and tasty as it gets! Try this exceptional New England Meat Loaf recipe. - 30.9649
Rice Casserole
MAKING
1) In skillet heat oil and sauté onions, garlic, pork and shrimp until browned, stirring continuously.
2) Add salt, pepper, paprika and rice.
3) Cook for 15 minutes, stirring frequently.
4) Gradually add the beaten egg, mix with 2 forks until... - 45.68
Arroz Con Cerdo
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a large frying pan, saute the bacon until just crisp.
3) Roll each warm slice around a fork to make bacon curls, drain on paper towel and keep aside.
4) In a cup, pour the pan drippings and... - 44.4366
Italian Casserole
Cook fettucine as directed on package.
Drain well.
In a 2-quart glass casserole, cook sausage and onion 5 to 6 minutes, stirring every 2 minutes.
Drain well.
Drain mushrooms, reserving 1/4 cup liquid.
In a mixing bowl, toss together fettucine, sausage, onion,... - 36.7798
Braised Green Chile Beef
In a 3-quart or larger electric slow cooker, combine onion, garlic, chiles, and pimentos.
Coat beef cubes with flour, then add to cooker and sprinkle with chili powder, oregano, cumin, and pepper.
In a small bowl, mix catsup and wine; pour over beef.
Cover... - 42.5629
Mexican Meat Loaf
Combine ground beef, ground pork, onion, oats, beaten egg, salt, pepper, and 1/2 cup of the sauce, mixing until evenly blended.
Pack half of the meat mixture into an 8x4x2 inch loaf pan.
Arrange hard cooked eggs in a row down center of loaf.
Arrange olive... - 37.2139
Overnight Brunch Casserole
MAKING
1 In a 1-quart glass measuring cup, place butter or margarine.
2 Microwave at 100% (HIGH) for 45 seconds or until melted.
3 Stir in flour.
4 Microwave at 100% (HIGH) for 30 seconds.
5 Whisk in milk.
6 Microwave at 100% (HIGH) for 2-1/2... - 44.242
Paella
Combine the oregano, peppercorns, garlic, salt, two tablespoons of the olive oil and the vinegar and mash with the back of a kitchen spoon or in a mortar.
Rub the chicken with this mixture.
Heat the remaining olive oil in a deep, heavy kettle and brown the... - 43.1166
Paella
1. Remove the meat from the lobster. Shell and devein the shrimp. Scrub the clams and mussels.
2. Cut the chicken into medium-sized serving pieces.
3. Combine the oregano, peppercorns, garlic, salt, two tablespoons of the olive oil and the vinegar and mash... - 41.6304
Gourmet Paella
In small cup combine salt, oregano, lemon juice, pepper, and garlic to make a paste.
Brown chicken, onion, and green pepper in large, heavy, preheated saucepan or Dutch oven.
Stir in seasoned paste.
Add rice, peas, artichoke hearts, boiling water, tomato... - 39.5574
Beef Picadillo
Cover the beef and pork with water and add the salt and pepper.
Simmer, covered, for 30 minutes, then add remaining ingredients.
Cook until potatoes are tender.
Remove the excess fat.
Serve in a chafing dish with corn chips. - 29.975
Tenderloin Sandwich Filling
MAKING
1. In a bowl mix all ingredients well.
2. For open-face, spread on buns and sprinkle with grated cheese and put under the broiler.
3. Alternately place between bread slices and grill.
SERVING
4. Serve the sandwiches as snacks or as desired. - 34.6607
Mixed Rice Casserole
MAKING
1) In a large casserole or deep skillet, heat the oil. (Leave aside 1 teaspoon of oil to prepare the omelet later.)
2) In the hot oil, saute the scallions and garlic, until brown.
3) To this, add the pork, chicken, and shrimp.
4) Saute the mix for 5... - 45.3801
Cheese Tortilla Casserole
1. Put pork and ham into a 1 1/2-quart glass casserole. Cover with waxed paper. Cook in microwave oven 5 minutes at HIGH; stir once.
2. Add remaining ingredients except tortilla quarters and cheese; mix well. Cook uncovered in microwave oven 5 to 8 minutes at... - 30.1217
Cassoulet Country-style
Yummy Cassoulet Country-Style is rarely shared in my family. Everyone loves this dish and refuses to part with their share. Try this tasty Cassoulet Country-Style recipe for yourself. - 41.843
Canadian Mushroom Sandwiches
1. Split rolls; if desired, reserve tops to accompany open-faced sandwiches. Spread roll bottoms with butter.
2. Combine bacon, onion, mushrooms and parsley in a 2-cup glass measuring cup. Cook uncovered in microwave oven about 2 minutes at HIGH, or until... - 36.5437
Canadian Mushroom Sandwiches
MAKING
1 Split the rolls; if desired, reserve tops to accompany open-faced sandwiches.
2 Spread the roll bottoms with butter.
3 In a 2-cup glass measuring cup, combine bacon, onion, mushrooms and parsley.
4 Cook uncovered in a microwave oven for about 2... - 44.9623
Beef Picadillo
Beef Picadillo makes the best pick for those beef lovers. Potatoes and beef play the lead in this recipe of Beef Picadillo. Its quite a yummy brew, check out the recipe. - 30.141
Rice A La Grecque
Rice A La Grecque is an irresistible mouth-watering main course meal recipe. An easy to prepare recipe, Rice A La Grecque is a dish that you would surely love to try. - 32.8028
Rice A La Grecque
1. Melt two tablespoons of the butter in a large saucepan and brown the onion in it. Add the garlic, lettuce, sausages, mushrooms and tomatoes. Add the rice and mix well together.
2. Add the boiling water, salt and pepper. Cover tightly and cook over low heat... - 34.0082
