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Pork Chop Apricot Recipes
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CA: 8
Curried Pork Chops And Apricots
Melt shortening in skillet; brown chops over medium heat.
Place in ungreased baking dish, 13 1/2 x 9 x 2 inches; arrange apricot halves cut side down on meat.
In medium skillet, cook and stir onion in butter until onion is tender.
Stir in flour, salt and... - 42.9328
Pork Chops With Apricots
MAKING
1) In a baking dish, trim off the fat and place the pork chops.
2) Sprinkle with the brown sugar, oregano, salt and pepper.
3) Pour 1/2 of the apricot liquid over the chops.
4) Cover and cook for 10 minutes, then turn the chops, spoon over the liquid... - 38.5995
Pork Chops With Apricots
GETTING READY
1) Trim all fat from pork chops.
MAKING
2) Take a square baking dish and arrange the chops in it.
3) Add brown sugar, salt and pepper, orange juice and orange peel over each chop.
4) If canned fruit is used, pour half the liquid from it over... - 38.4035
Pork Chops With Apricots
Sprinkle both sides of pork chops with salt.
Heat oil in 10-inch skillet over medium heat.
Cook pork chops in oil about 5 minutes on each side or until brown.
Remove from skillet.
Saute onion and garlic in skillet about 3 minutes or until onion is... - 38.0135
Pork Chops With Apricot Glaze
Season pork chops with salt and pepper on both sides.
Set aside.
Heat the butter and oil in a frying pan.
Add the onion and cook over low heat until onion is transparent.
Add the rest of the glaze ingredients and cook over low heat until well blended and... - 37.3379
Pork Chops With Apricots
Season the chops with ginger, salt and pepper.
Fry the chops in the butter over high heat until evenly browned.
Place the chops in an ovenproof dish and surround with the chopped onions.
Discard the fat from the frying pan and add the tomato paste and... - 37.1696
Braised Pork Chops With Apricots
In a heavy skillet heat the oil over moderately high heat until it is hot but not smoking, in it brown the pork chops, patted dry and seasoned with salt and pepper, and transfer them to a plate.
Add 1 tablespoon of the butter to the skillet and in it cook - 24.3247
Pork Chops With Apricots And Prosciutto
1. Trim excess fat from chops. With a sharp paring knife, slit a pocket in meaty part of each chop, cutting toward bone. Season chops with salt and pepper. Stuff each chop with a slice of prosciutto or ham and an apricot.
2. In a nonreactive large frying pan,... - 22.8468
