Popular Pudding Recipes

GETTING READY 1) Preheat oven to 325°F/160°C/Gas 3 before baking. MAKING 2) Take a basin and place breadcrumbs, sugar and lemon rind into it, stirring lightly to mix together. 3) In a pan, heat butter till it melts and then pour in milk. 4) Spoon this over... - 48.3538

MAKING 1) Take a shallow dish and melt butter in it for 45 seconds. 2) Stir fry onion for 2 minutes or until soft. 3) Season flour with herbs, salt, and pepper to taste and toss the steak and kidney in the flour. 4) Add the steak in the onion mix and stir in... - 47.7266

Peel the squash. Remove seeds. Steam the squash until tender, about 20 minutes. Drain well and mash, sieve or blend. (Should be 3 cups of squash puree.) Simmer the apples, lemon juice and rind, and water in a covered saucepan for 20 minutes. Uncover, simmer... - 47.693

In a small pan, gently heat the butter, rum and sugar together until melted and stir to blend. Put one third of this mixture in the bottom of a well-buttered 1.5 litre/21/2 pint pudding-basin. Put the sliced pears into a bowl and pour the remaining syrup over... - 47.3881

Butter a 2 1/2-pint (1 1/4-liter) shallow baking dish. Heat the milk, butter, granulated sugar and lemon rind slowly in a covered saucepan, stirring once as the butter melts. When the milk is just warmed through, turn off the heat but leave the pan on the... - 47.3275

MAKING 1) Combine together ¾ cup of sugar, ¼ teaspoon salt and unflavored gelatin in a small saucepan. 2) Add ½ cup of cold water and cook the mixture over low heat, constantly stirring, till the gelatin has dissolved. 3) Take the mixture off the heat and... - 47.0993

GETTING READY 1. To prepare the coat the steak and kidney in the flour seasoned with salt and pepper. MAKING 2. In a pan, melt the fat add the meat and fry briskly until browned on all sides. 3. Cook adding the onion for 2 minutes, then gradually stir in the... - 46.6829

GETTING READY 1. Heat oven to 200C/fan 180C/gas 6. 2. To make the coulis, using a hand blender, whizz half the raspberries with the sugar. 3. Using a sieve strain the puree into a bowl and set aside. MAKING 4. For making the tuiles, beat the egg white to... - 46.4634

MAKING 1) Into a sifter, measure the flour, soda, salt, instant mashed-potato powder and pumpkin-pie spice. 2) In a large bowl, cream the margarine or butter with brown sugar till the mixture is fluffy. Beat in the eggs and the vanilla and orange rind. 3)... - 46.3514

GETTING READY 1. Grease a 3 quart baking dish or casserole with butter. 2. Preheat the oven to 350° F. MAKING 3. In a large skillet or a kettle, melt the butter 4. Add onions and squash and sweat for a few minutes until onions are soft. 5. Add water and... - 46.1847

GETTING READY 1) Skin and segment the oranges, keeping them aside for garnishing. MAKING 2) In a 2 litre (3 1/2 pint) glass bowl, beat together egg yolk, milk and rum. 3) Mix in tapioca, 3 tablespoons of sugar, orange rind and salt and then keep aside the... - 46.0957

GETTING READY 1.Preheat oven to Regulo 4 or 325°F. 2. Take a 1 pint pie dish and grease it with margarine. MAKING 3. In a deep pan, boil the milk; take away from heat and add margarine, sugar, grated lemon rind and breadcrumbs. Let it stand for 15... - 46.0157

About 3 hours before serving: Preheat oven to 325°F. With 2 tablespoons melted margarine, grease 9-inch tube pan. Line with waxed paper; grease again. Sprinkle about 1/3 cup of the ground pecans around bottom and sides of pan. Into medium bowl, sift together... - 45.9613

GETTING READY 1) Remove the bread crusts and cut slices into large cubes—should be about 2 oz (50 g). 2) Grated the lemon rind finely. MAKING 3) In a saucepan, combine the milk and butter and bring just up to the boil. 4) Remove pan from heat and add... - 45.9273

MAKING 1) In a heavy medium saucepan, bring the milk, vanilla extract and salt to a boil over high heat. 2) Then lower the heat and gradually whisk in the semolina flour with a wire whisk . 3) Whisk continuously and cook for 5 minutes. 4) In a small bowl,... - 45.8541

MAKING 1. In a large mixing bowl, sift together the flour, baking powder and salt. 2. Add the chopped suet and blend together using a pastry mixer or a fork, until the mixture resembles bread crumbs. 3. Add cold water and bind the mixture to form a dough.... - 45.6123

Sprinkle the gelatin over the water and leave until spongy. Place the bowl in a pan of simmering water and heat until the gelatin dissolves completely. Beat the egg yolks, sugar, lemon rind and juice in the top of a double boiler. Continue beating until the... - 45.3958

GETTING READY 1) Preheat the oven to 325° F. 2) In a pan with the coconut milk, stir in the semolina, sugar, and salt. Keep aside for 30 minutes. MAKING 3) Stir continuously and bring the semolina mixture to a boil. 4) Stir in the butter and cook over a... - 45.215

GETTING READY 1) Adjust the oven on to Gas Mark 4/350°F/180°C. 2) In a bowl, mix together the breadcrumbs, the pieces of butter and half the castor sugar and put aside. MAKING 3) In a saucepan,pour the milk with the lemon rind and allow to reach the... - 44.6077

GETTING READY 1) Use four 8-ounce dessert dishes to arrange 1/4 of the raspberries. Place it aside. 2) Use a medium heatproof bowl, to dissolve gelatin in boiling water. 3) Measure 1 1/4 cups of water and ice cubes. 4) Add this chilled water to gelatin... - 44.443

GETTING READY 1) Cut the steak into thin pieces, and the kidney into small dice. MAKING 2) In a bowl, sift together flour, baking powder, if used, and pinch of salt. Add the shredded suet and mix with hands. 3) Add enough cold water to make firm dough. Roll... - 44.0653

MAKING 1. Using milk, prepare the instant pudding according to package directions and set aside. 2. In a nonstick skillet mix together apple juice, sugar, lemon juice, and cinnamon and bring mixture to a boil. 3. Add apples and raisins and cook over high heat... - 43.6696

MAKING 1) In a bowl, add butter and sugar, and cream till fluffy. 2) Add the orange rind and the eggs a little at a time, while beating. 3) Sift together flour and salt and gently fold into the creamed mixture, and add the orange juice. 4) Take a 900 ml (1... - 43.0904

GETTING READY 1) Preheat moderate oven (350°F.) MAKING 2) In a bowl, mix sugar, flour, salt, ginger, and mace. 3) Beat in eggs and blend. 4) Add squash, milk, molasses, and butter and mix thoroughly. 5) Grease 1 1/2 -quart casserole and pour the content... - 42.788

GETTING READY 1. Soak the raisins in the rum for several hours MAKING 2. In a large bowl, tip in the flour and salt 3. Add the beaten eggs 4. Stir to mix well 5. In a large sauce pan, heat the quarter of the milk to boiling point 6. Add the flour and egg... - 42.3976