Poppy Seed Pastry Recipes

Preheat the oven to 400 degrees. Mix together the poppy seeds, sugar, raisins, cinnamon and lemon rind. Place one leaf of strudel dough unfolded on a damp cloth. Brush the dough with melted butter and sprinkle with bread crumbs. Place the second leaf of dough... - 40.2688

Preheat oven to 425° F. In small bowl, add poppy seeds to boiling water, let stand until cool. Sift together flour, salt, soda, and pepper. Add oil, honey, egg, onion, and poppy seed mixture to flour mixture. Stir until stiff dough forms. Knead lightly until... - 40.5326

Tangy and sour, the bright citrus flavor of kumquats is unlike that of a standard orange, lemon, or lime. Although they have a very short season and can be difficult to find, the hunt is absolutely worth it, since there’s nothing else quite like it. ... - 33.2484

Stir poppy seeds into pie crust mix; prepare pie crust as directed on package. Roll out pastry into an oblong slightly larger than top of 2 quart oblong baking pan. Cut 2 slits in middle to form a cross. Use a fork to flute edge. Place pastry on paper towels,... - 41.981

Make a light pastry of these ingredients. Let it stand for 15 mins., cut in two and roll out each half to the thickness of a matchstick. Fill one with poppy seed, and the other with walnut filling. Walnut filling: Make a syrup of 5 oz. sugar, and 2-3 tbsp.... - 31.3522

GETTING READY 1. Coat a 12-cup muffin tins with non-stick cooking spray and set aside. 2. In a mixer bowl, dissolve quick-rising dry yeast with ¼ tsp. sugar in warm water and let it stand until the mixture is slightly foamy. 3. Attach the paddle attachment... - 0

Preheat oven to 400 degrees. Unfold pastry on a work surface. Using a pizza cutter, cut pastry into 10 equal strips. Cut each strip into thirds. Wrap a strip of pastry around each frank, and place seam side down, 2 inches apart on a baking sheet. Brush top of... - 24.8717

The way to your loved one's heart is through their stomach, so tempt him/her with these delicious puff pastry hearts! - 135.455

Crumble piecrust stick and mix with cheese. Sprinkle water over pastry-cheese mixture, one tablespoon at a time, mixing well with fork till dough forms a ball. On lightly floured surface, roll very thin in a 12x10-inch rectangle (less than 1/8 inch... - 30.1475

1. Unfold the sheets of partially thawed pastry; cut lengthwise into 1/2-inch-wide strips using a very sharp knife. Brush one side of the pastry with the egg yolk mixed with the 1 teaspoon water. 2. Place the sesame, poppy and caraway seeds in separate piles... - 26.1758

Combine first 4 ingredients and mix well. Shape dough in a strip and cut in 25 small pieces. Put an olive in center of each and cover completely with dough, rolling in hands. Brush with egg white and sprinkle with poppy seed. Put on ungreased cookie sheets... - 24.0942

Preheat oven to 450°. Prepare piecrust according to package directions. On lightly floured surface roll dough to 1/4-inch thickness. Cut into strips 5 to 6 inches long and 3/4 inch wide. Transfer to baking sheet, separating strips. Brush with milk; sprinkle... - 27.5436

Prepare pastry for Kraut and Beef Pasties. Divide dough into 4 portions for rolling. On a well-floured surface roll each fourth as thin as possible and cut into squares. Transfer to ungreased sheets; brush tops lightly with butter or margarine and sprinkle... - 18.4592

For something different try this Buckwheat Pretzels! These Buckwheat Pretzels are delicious either alone or with any thing else. You will love it! - 31.7394

Apple-Lemon Tart are great as a snack or a dessert anytime of the day. Apple-Lemon Tart sounded really good to me when I first heard it and they tasted even better. Too good to be missed! - 42.3366

Dissolve yeast in warm water in large bowl. Stir in milk, sugar, salt, nutmeg, egg yolks, 1/2 cup margarine and 3 cups of the flour. Beat until smooth. Stir in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured surface; knead... - 36.9132

Crumble pastry stick and mix with cheese. Sprinkle water over, one tablespoon at a time, mixing well with fork till dough forms a ball. On lightly floured surface, roll very thin in a 12 x 10-inch rectangle (less than 1/8 inch thick). Cut in 2-inch squares;... - 25.7518

1. Melt butter in a frying pan over a medium heat, add leeks and cook, stirring, for 4 minutes or until leeks are golden. Add mushrooms and cook for 2 minutes longer or until mushrooms are soft. Remove from pan and set aside to cool. 2. Add chicken to pan and... - 37.7847

Preheat oven to 400 °F (205 °C). In a small bowl, mix egg and water. Set aside. With a rolling pin, flatten pastry. Cut into 5 inch (12.5 cm) rounds. Set aside. In a bowl, mix remaining ingredients, except poppy seeds. In the middle of each pastry round,... - 36.0436

1. Roll out the pastry to 3/4 thick neat rectangle. 2. Spread butter first. Then tomato sauce and chutney. Spread evenly. Roll up like a Swiss roll. Wrap in butter paper and chill. 3. Cut into thin slices, brush with milk or beaten egg. Roll in bread crumbs.... - 27.281

Put the 1 1/2 cups of warm water, yeast, and sugar in a large bowl. Let it sit for 5 minutes. Stir in the flour and mix well, first with a wooden spoon, then with your hands. Put extra flour on the counter, turn out the dough, and knead about 20 times by... - 37.6326

When friends drop by for a casual get-together, a delectable ham and cheese sandwich will make for an indulgent treat. These ham and cheese sandwiches are really portable that is just ideal for a picnic or lunchbox. Betty's version of this tasty treats is so... - 110.417

Heat oven to 375°. Prepare pastry for Two-crust Pie as directed on package except - stir poppy seed into mix. Roll 1/16 inch thick on lightly floured cloth-covered board; cut into 3-inch rounds. Fit rounds into muffin cups. Combine cheese, salami and... - 37.1181

Dissolve yeast in lukewarm water. Add 1 teaspoon honey. In large bowl, mix oil or butter, 1 1/2 tablespoons honey, salt, and boiling water. When lukewarm, add first beaten egg, then dissolved yeast. Gradually stir in whole wheat flour, mixing well, but do not... - 42.4247

Swiss Cheese Bacon Pie is an amazingly delicious recipe. Try this Swiss Cheese Bacon Pie dish; I bet you will have a huge fan following for this one. - 46.177

In medium bowl, combine bread crumbs and nuts; set aside. In food processor combine cream cheese and Stilton or Brie; process until smooth. (Alternatively, in medium bowl, cream together cream cheese and Stilton or Brie until smooth.) Set aside. Place 1... - 38.8056

Combine Biscuit Mix with about 2/3 cup water or milk enough to make a soft dough. Turn onto a lightly floured board or pastry cloth and knead a few times. Roll or pat dough to form a a 5- x 10-inch rectangle. Brush with melted butter. Brush with marmalade or... - 25.883

GETTING READY 1. Pre heat the oven at 200 degree C or 400 degree F. MAKING 2. Take one sheet of pastry sheet and cut it into 3 pieces. 3. Then brush egg on each sheet. 4. On first sheet sprinkle poppy seeds. Once done cut them into 1-inch thick long strips.... - 95.854

1. Mix all spices with cheese. 2. Make flaky pastry as per instruction. After final stage, roll to a rectangle, spread half the pastry with 3/4 cup cheese mixture, fold, the other half over and roll it out again. 3. Cut the pastry into fingers, about 3" (7.5... - 32.2247

Preheat oven to 375° F. Sift dry ingredients together in a medium-size bowl. Cut butter into flour with a pastry blender. Add oil and milk and mix well to make a stiff dough. Roll out as thin as possible. Cut with a cookie cutter or with a knife and place... - 31.1845

This Spicy Fried Pastry is eaten as a tea time snack. This snack is a traditional Maharashtrian snack. - 43.6926

These holiday appetizer puffs are made with puff pastry baked in the oven. Rolled and cut into shapes of choice, the puff pastries are brushed with oil and topped with desired toppings. Herbed, spiced or baked with nuts, these appetizer puffs are simple and... - 29.9696

Place 1/2 of the cooked noodles in the bottom of a greased casserole. Sprinkle with 1/2 of the Swiss cheese. Spoon over all of the broccoli and green onions. Melt butter in a skillet and stir in flour. Gradually add milk and season with salt, paprika, and... - 44.1477

Log cabin cheese straws are snacy cheese straws. Spiced with paprika, cayenne and flavored with tabasco sauce, the log cabin cheese straws are oven baked and can be served with a dipping sauce or dip of choice. - 42.155

In a medium bowl, break up tofu with a fork or pastry blender until crumbly. Stir in yogurt and curry powder. Add peach slices, raisins, coconut and almonds. Stir gently to combine. Arrange endive or lettuce on bread slices. Spoon tofu mixture over endive or... - 34.2006

1. The evening before, snip each sausage at one end and squeeze the sausage meat out on to a chopping board lightly dusted with flour. Roll the sausage meat out into thinner sausages. 2. Sift both flours and the salt into a bowl. Add the margarine and rub in... - 28.5523

Mix the yeast, warm water, and sugar in a bowl and let stand for 3-4 minutes until it becomes frothy. Mix together the milk, yogurt, egg, and melted butter, and set aside. In a separate mixing bowl, sift together the flour, baking powder, and salt. Make a... - 46.2209

This pretty, scrummy salad comes together in a hurry and takes advantage of tasty, crunchy, ocean-fresh crabs. This delectable salad is chockfull of tender crab meat, greens and a delectable dressing. Perfect for lunch or dinner, you can serve this as light... - 132.876

If you're looking for a quick and impressive idea for your holiday buffet, try the mini-croissants with salmon and bacon! - 0

Why not try this Speedy Salt Sticks? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Speedy Salt Sticks to believe it! - 42.8909

In small saucepan, heat milk just until bubbles form around edge of pan. Remove from heat. Add sugar, salt, and 1/4 cup butter, stirring until butter is melted. Cool to lukewarm. If possible, check temperature of warm water with thermometer. Sprinkle yeast... - 37.9868

1. Make "sponge": Sprinkle yeast over very warm water in a large bowl. (Very warm water should feel comfortably warm when dropped on wrist.) Stir until the yeast dissolves. 2. Stir in 1 teaspoon of the sugar and 2 cups of the flour; beat until smooth. Cover... - 34.7001

Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 33.4247

1 Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. 2 While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 33.3267

Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 31.8861

Learn how to make hamentashen, not the run of the meal, horrible tasting ones, rather made of innovative fillings are the stuff legends are made of! - 0