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Polynesian Cake Recipes
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Pineapple Polynesian Torte
Drain pineapple, reserving syrup.
Prepare cake batter according to package directions.
Turn into greased 9-inch springform pan.
Bake in 325-degree oven for about 50 minutes or until cake tests done.
Cool.
Split into 3 layers.
Combine reserved pineapple syrup... - 47.0073
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Polynesian Fruit Sauce
MAKING
1. Take a blender, add orange, orange peel, crushed pineapple and defrosted unsweetened orange juice concentrate.
2. Process, covered, on and off, to a chunky mixture.
SERVING
3. Use as topping for cakes and sprinkle coconut, if desired, and serve. - 31.0096