Polynesian Cake Recipes

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Pineapple Polynesian Torte

Drain pineapple, reserving syrup. Prepare cake batter according to package directions. Turn into greased 9-inch springform pan. Bake in 325-degree oven for about 50 minutes or until cake tests done. Cool. Split into 3 layers. Combine reserved pineapple syrup... - 47.0073

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Polynesian Fruit Sauce

MAKING 1. Take a blender, add orange, orange peel, crushed pineapple and defrosted unsweetened orange juice concentrate. 2. Process, covered, on and off, to a chunky mixture. SERVING 3. Use as topping for cakes and sprinkle coconut, if desired, and serve. - 31.0096

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