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Enjoy our collection of podi recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for podi recipes.
1. Heat a pan to medium high.
2. Add chana dal, toor dal and urad dal and stir until they turn golden brown.
3. Once it is done turn off the heat and add into a bowl.
4. Add 1 tablespoon ghee and once it is hot add red chilies, curry... - 107.879
Easy Rasam Powder/podi
An aromatic blend of spices ,sure to enhance the taste of your "Rasam" by multiple times. Try this simple recipe and your lunch times will never be the same again. - 102.668
Whole spices, dry roasted and ground into a spice powder. Used to flavor thin soups aka Rasam in South of India. - 30.5508
Putnala podi is a tasty accompaniment for dishes like dosa and idli. It is easy and quick to prepare. A complete no hassle dish!! - 0
Pallila Karam Podi
Here's a dish that is sure going to add enough spice to your morning. This powdered peanut mix is easy to make and spicy to taste. It is mostly served with dosa or idli,but can be had with other breakfast dishes too. This red hot peanut powder is surely going... - 0
Maa Inti Karvepaku Podi
A spicy powder, it has a powerful punch of curry leaves to it.It tastes best when it is eaten with hot rice and a nice dollop of desi ghee and papad.You just cant go wrong with this combination!! - 0
Homemade Quick And Tasty Idli Podi
Like the name suggests this is a quick and easy to make podi/powder. One of my mom's life savior's when she's lazy to make chutney's or a curry. Might just be your's the next time around..do try it,it is quick and very tasty!! - 0
Idli Milagai Podi
This is a spicy side dish which is quite common in Tamil Nadu. It is sometimes called gun powder, and each family in TN has a way of preparing it. I have given the way my mom makes it. There are different varieties of this podi too, some of which I will share... - 0
Ellu Milagai Podi
Ellu milagai podi is one variety of idli podi that we use in Tamil Nadu. Sesame seeds are very rich in iron, calcium, magnesium, and vitamin B6. However, the seeds also contain saturated fat, so have this once in a while, in moderation if you are health... - 0
This is another podi that is used as a side dish for tiffin and also for rice. It has a slightly sour and spicy taste from the tamarind and chilies. You could make this and store it, so that it comes to your rescue when you need an immediate side dish. - 0
Masala Podi Dosa
Dosa is high in protein and carb. It is very healthy and easy to digest. It is generally served with coconut chutney and sambhar. It can be made crispy or soft as per one’s liking. - 0
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