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Poblano Pepper Stuffed Chicken Recipes
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Sonoran Style Poblano Chilies
Preheat oven to 400°.
Cut chiles in half lengthwise; discard seeds and membranes.
Remove husks from tomatillos, and chop.
Coat a medium nonstick skillet with cooking spray, and place over medium-high heat until hot; add tomatillos, bell pepper,... - 38.846
Rice Stuffing With Salsa Verde And Pumpkin Seeds
Puree first 5 ingredients with pinch of sugar in processor or blender.
Strain through fine sieve, pressing vegetables with back of spoon to extract as much liquid as possible.
Add enough chicken stock to equal 2 1/2 cups.
Heat olive oil in heavy large skillet... - 41.1826
Cook rice according to package directions, but substitute broth for the water.
Saute onion, bell pepper, and poblano in oil in a large saute pan over medium-high heat.
Cook until soft, about 3 minutes, then add garlic and paprika.
Saute an additional... - 39.3513