Plum With Mixed Fruits Recipes

Combine the plum wine, preserved ginger, ginger syrup, and plum sauce in a serving bowl. Add the pineapple and mix well. Add the oranges and kiwifruit and mix gently, just until they are coated with the plum wine mixture. Garnish with mint sprigs. - 26.6269

This is one of my favorite dessert recipes to make in the summer when berries and stone fruit are in high season. It's simple, easy to make, I can make it ahead of time and it showcases the gorgeous, fresh fruit. - 114.16

Cream butter with sugar in small bowl until smoothly blended. Add eggs, one at a time, beating well after each addition. Stir in almond extract and flour; mix well, Spread batter evenly in buttered floured 10-inch round pan. Cut plums in half and remove pits;... - 36.6887

Combine plum puree and remaining ingredients. Cook uncovered, stirring constantly until thickened. Pour into sterilized jars and seal. - 30.1632

I varied the ingredients of the original Chinese sauce recipe, added plums and a dozen of other fruits to it to suit my personal taste but I received a lot of compliments from everyone who tasted this Plum Sauce . And so, I thought of sharing this Plum Sauce... - 25.7628

Pit plums and run through a food mill to make 3 cups puree (add some of the liquid to make 3 cups). Soften gelatin in cold water. Heat plum puree with reserved plum liquid and dissolve gelatin in hot mixture. Add lemon juice and chill until syrupy. Fold in... - 32.338

This Plum And Melon Salad is an irresistible dessert recipe. Enjoy this mouth-watering Plum And Melon Salad with your loved ones in the coming weekend party! - 25.8546

Core apple and slice into bite-size chunks. Cut plums in half, remove seed, and cut into bite-size chunks. Combine apple and plum chunks in a glass bowl. Add Dutch Apple Dessert and toss gently to mix. Divide mixture between six cups or cup-type... - 30.9554

Combine sugar and yeast; add warm water (110 degrees). Let stand until bubbly; add scalded milk (or use dry milk & warm water), shortening (softened), eggs; beat well. Stir in 1 cup of flour; beat well. Add remaining flour and salt. Make a soft dough. Mix... - 37.6161

Soften gelatin in cold water. Sieve un-drained plums into saucepan; bring to boil. Stir in softened gelatin and lemon juice. Add food coloring, if desired. Stir till dissolved. Chill till partially set (consistency of unbeaten egg whites). In large mixer bowl... - 38.4052

Preheat oven to 375°F. Put flour, sugar, salt and baking powder in large bowl. Blend in margarine with pastry blender to make fine crumbs. Pour crumbs into 8 inch square glass baking dish; press firmly with fingers over bottom and halfway up sides of... - 42.7245