Plum Rib Recipes

Heat skillet over medium heat. Add oil. Saute garlic. Add short ribs and stir-fry until heated through. Add Plum Sauce and Oyster Flavored Sauce. Stir well and serve. - 26.413

1. Trim and discard excess fat from the ribs; lightly score the meaty side at 1-inch intervals. Place the ribs in a shallow pan. Combine the plums, syrup, garlic, sherry, vinegar, soy sauce, honey, salt, and red pepper in a food processor. Process to a smooth... - 25.9871

Cut ribs into 2- or 3-rib portions. In large Dutch oven bring salted water to boiling; reduce heat. Simmer ribs, covered, for 45 to 50 minutes or till tender; drain. For sauce, in large saucepan cook onion in butter or margarine till tender. Drain plums,... - 39.1783

1. Cut ribs into single-rib portions. Place on a roast rack set in a 2-quart glass baking dish with thick part of ribs to the outside. Cover with plastic wrap. 2. Cook in microwave oven 12 1/2 minutes at ROAST. Drain off fat. Remove rack and turn ribs over in... - 22.6911

Arrange ribs in single layer in 13x9-inch microwave-safe dish. Pour water over ribs. Cover loosely with plastic wrap. Microwave on MEDIUM-HIGH (70% power) 20 minutes, rearranging ribs once. Place ribs on grid. Grill over medium coals 20 minutes or until... - 22.4277

GETTING READY 1. Chop the ribs in 1 or 2 rib pieces. MAKING 2. Set a microwave oven safe rack in a 8 inch square or 2 quart baking dish. 3. Put the ribs in it with the thicker sides on the outer side. 4. Secure by putting a plastic wrap. 5. Heat in the... - 36.909

GETTING READY 1) Make puree of plums with the can juice. MAKING 2) In a large shallow over proof dish, place spare ribs. ... - 44.7922

In a small pan over medium heat, combine soy, wine, vinegar, oil, jam, garlic, onion, and thyme. Stir until bubbling, then cool. Put a large plastic bag in a rimmed baking pan. Place rib slabs in bag, pour in marinade, and twist-tie bag closed. Refrigerate... - 36.8872

1. Drain plums, reserving liquid. Pit plums. In food processor bowl or blender container, combine pitted plums and their reserved liquid, orange juice concentrate, hoisin sauce, soy sauce, gingerroot, and pepper. Cover and process or blend till mixture is... - 29.604

Place ribs in a shallow ceramic or glass dish so they lie flat. Drain the plums and reserve the syrup. Force plums through a sieve or puree them in a blender. Add the reserved syrup, orange juice concentrate, plum sauce, Worcestershire sauce and garlic. Mix... - 36.3447