Plum Recipes

I have to say that of all the fruits I love, when stone fruit is in season I could not be more excited. The dark purple hue of the plums is so beautiful and the meat is sweet and when pureed, perfect for a baby. I like adding banana to this recipe because it... - 114.732

Tristin and Tyler use their magic to bring Chef JJ to their kitchen so they can learn how to make delicious plum donuts with blueberry smear! - 108.743

Bored with regular plain rice - try this fruity flavored plum rice for a change. It's so simple yet taste-wise it's just awesome. Check out the video and prepare at your own. - 104.086

This is such a great recipe. So easy and so flavorful! This is a great appetizer to make if you’re having people over or going over to someone’s house. It’s a real show stopper! - 103.056

Plums grilled on the bbq is a real dessert treat or a perfect end to a light summer lunch! - 97.6918

Pears And Plums In Wine is an irresistible dessert recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 44.1275

This Plums With Rice Royale is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Plums With Rice Royale is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 44.0482

Sift flour, measure and resift 3 times with baking powder, salt and sugar. Work in the shortening with a pastry blender or 2 knives until particles are the size of rice grains. Add the milk all at once, stir quickly only enough to dampen the dry... - 43.8011

Heat oven to 375°F. Lightly grease 13x9-inch pan. In medium bowl, combine plums and tapioca; set aside. In large bowl, lightly beat eggs; stir in sugar, flour, nutmeg and milk. Gently fold in plum mixture. Pour into prepared pan. In medium bowl, combine... - 43.1266

Preheat oven to 375°F. Put flour, sugar, salt and baking powder in large bowl. Blend in margarine with pastry blender to make fine crumbs. Pour crumbs into 8 inch square glass baking dish; press firmly with fingers over bottom and halfway up sides of... - 42.7245

MAKING 1) In a saucepan, place the plums with water to cover. 2) Cover and cook plums slowly for 4 hours, stirring occasionally. 3) Pout off the juice, and mix the pulp with remaining ingredients. 4) Allow to cook slowly 1 hour until consistency of... - 41.9011

Preheat oven to 400°F. Grease 9-inch-round pan. Cream butter and 1/2 cup sugar until light and fluffy. Beat in eggs one at a time; add flavorings, beat well. Sift flour, baking powder, and salt together; blend in. Pour batter into pan. Arrange plum halves... - 40.851

There is no doubt that this Wild Plum Butter recipe will leave you craving for more. It is an ideal Side Dish. Plum is the main ingredient in this. Try it, your family and friends will be bowled over by this delicious recipe. - 40.0579

In a medium-size bowl, mix the almonds, honey, flour, wheat germ, and salt. Add butter and work into the mixture with your fingers until well blended and crumbly. Refrigerate while preparing the fruit. Preheat oven to 400° F.and butter a 9 x 9-inch baking... - 40.0092

Red And Purple Plums In Spiced Wine is an irresistible mouth watering dessert recipe which you would love to serve to your loved ones. Try this Red And Purple Plums In Spiced Wine; I bet you will have a huge fan following for this. - 39.6454

Prepare dough, After dough has risen thoroughly, turn out on lightly floured board, divide and round up portions. Cover with a bowl and let rest on board 10 minutes. Roll out into a circle to fit a 9-inch layer cake pan, about 1/4 inch thick. Prick entire... - 39.626

Wash and cut up plums, discarding pits. Blend the 1/2 cup of sugar and the cornstarch together. Mix with plums. Sift flour, measure and resift 3 times with baking powder, the 2 teaspoons of sugar and salt. Cut in shortening with pastry blender until... - 39.4182

Combine biscuit mix and 2 tablespoons sugar; moisten with enough milk to form a stiff dough. Roll into oblong shape on slightly floured board; sprinkle with 2 tablespoons sugar. Drain plums, re- serving juice; remove seeds. Press through food mill. Spread... - 38.9543

This Plum In A Cloud is dreamy dessert ! Marshmallows and tangy orange and lemon juices enhance the taste of this creamy chilled plum dish. Try this Plum In A Cloud and let me know if you feel the same about this dish as I do. - 38.7551

Soften gelatin in cold water. Sieve un-drained plums into saucepan; bring to boil. Stir in softened gelatin and lemon juice. Add food coloring, if desired. Stir till dissolved. Chill till partially set (consistency of unbeaten egg whites). In large mixer bowl... - 38.4052

Spread the plums in a buttered 8 inch square or 1 1/2 quart baking dish. Sprinkle with the brown sugar. Pour the orange juice over the top. Combine the baking mix, salt and sugar in a large bowl and stir to mix. Combine the egg, milk, vegetable oil and... - 38.1892

Combine first 3 ingredients in a large bowl; stir well. Add plums, and toss gently to coat. Add lemon juice, and toss gently. Let stand 30 minutes. Combine oats, flour, and brown sugar in a small bowl. Cut in margarine with a pastry blender until mixture... - 38.0942

Drain plums thoroughly. Preheat oven to 350°F. Butter a 13 X 9 X 2-inch ovenproof dish. In a medium-size bowl, toss together plums, 2 tablespoons honey, and lemon extract. In a blender, combine milk, flour, 1/4 cup honey, egg, and cinnamon. Pour half of... - 38.0587

Heat 1 teaspoon oil over high heat in nonstick skillet; stir-fry pork strips with ginger about 3 minutes. Remove from skillet. Heat remaining 1 teaspoon oil in skillet; stir-fry peppers and mushrooms 3 minutes. Add plums and stir-fry 2 minutes. Combine... - 37.9353

Wash plums; insert a large needle several times into each plum to prevent bursting during cooking. Combine vinegar, water, and sugar in a kettle. Put allspice and cloves into a 1/4 cup measure and add enough broken cinnamon stick to levelly fill the... - 37.6475

Wash firm, slightly underripe red plums. Prick them all over with a sterilized needle. Combine wine, honey and spices and bring to a boil. Turn heat down and simmer for 5 minutes. Add plums and bring slowly to a simmer using medium-low heat. Remove from... - 37.6362

Put plums into an ungreased 2-quart shallow baking dish. Sprinkle with a mixture of brown sugar, 3 tablespoons flour, and cinnamon; mix gently with a fork. To prepare topping, sift together 1 cup flour, sugar, baking powder, salt, and mace. Add to the beaten... - 37.5908

Mix plums with 4 cups of the sugar in a large bowl; set aside in a cool place several hours or overnight. Pour off the syrup which has formed into a heavy 3-quart saucepot. Add the remaining sugar to syrup and bring to boiling; boil 5 minutes, stirring... - 37.484

Preheat oven to 325 degrees. Drain plums; reserve 1/2 cup juice. Remove pits. Arrange plums in casse- role; add reserved juice. 3eat eggs lightly; beat in almonds, sugar and salt. Spoon over plums. Bake for 30 minutes. Sprinkle with confectioners'... - 36.8144

The spiced purple plum is a gelatin and blue plum mold. Spiced with cinnamon, cloves and nutmeg, this spiced purple plum is sweet to taste and may be served at the end of the meal or as a side with heavier courses. I love to serve this with meats. - 36.8092

Cream butter with sugar in small bowl until smoothly blended. Add eggs, one at a time, beating well after each addition. Stir in almond extract and flour; mix well, Spread batter evenly in buttered floured 10-inch round pan. Cut plums in half and remove pits;... - 36.6887

This Plum Drink is an interesting recipe for Mama's who are worried that thier kids have not got enough fruits on their diet. This recipe for Plum Drink is bursting full of benefits of fruits and is utterly delicious that your kids will plunge on it. This is... - 36.3881

Combine sugar and cornstarch in a medium saucepan, stir in grape juice, mixing well. Cook over medium heat, stirring constantly, until clear and thickened. Remove from heat, and stir in plums and almond extract. Spoon plum mixture into a 10- x 6- x 2-inch... - 36.3815

Combine the gelatin, sugar, and salt in a saucepan. Stir in the water and set over low heat until gelatin and sugar are dissolved, stirring constantly. Set aside to cool. Cut plums into halves, pit, and force through a sieve or food mill (about 2 1/4 cups... - 35.9071

This Plum Foo lis one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Plum Fool is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 34.9247

1. Put plums into an ungreased 2-quart shallow baking dish. Sprinkle with a mixture of brown sugar, 3 tablespoons flour, and cinnamon; mix gently with a fork. 2. To prepare topping, sift together 1 cup flour, sugar, baking powder, salt, and mace. Add to the... - 34.433

Plum Melange is a recipe that can be prepared in nearly no time. Try this Plum Melange recipe; I am sure you will have a huge fan following for this one! - 34.3397

Combine apple juice, cornstarch, lemon juice, cinnamon, and ginger in a medium saucepan, cook over medium heat, stirring constantly, until mixture is clear and thickened. Stir in plums. Spoon plum mixture into individual dessert dishes, chill... - 34.0456

Combine flour, 1/4 cup of the sugar and the salt in a bowl, cut in butter with a pastry blender or two knives, blend in egg yolk and milk. Press dough against the bottom and sides of an 8 inch square baking dish. Sprinkle with cracker crumbs, arrange plum... - 33.9365

Preheat the oven to 200°C/400°F/Gas 6. Arrange the plums in an ovenproof dish. Rub together the flour and butter with your fingertips, until the mixture resembles fine breadcrumbs. Add the sugar, oats, and mixed spice and stir together well. Scatter the... - 33.6626

Pit plums and run through a food mill to make 3 cups puree (add some of the liquid to make 3 cups). Soften gelatin in cold water. Heat plum puree with reserved plum liquid and dissolve gelatin in hot mixture. Add lemon juice and chill until syrupy. Fold in... - 32.338

Cook plums with brown sugar, lemon juice, and just enough water to prevent scorching. Cook in tightly covered pan over low heat until plums are very soft; let cool. Beat egg whites with dash of salt and cream of tartar. Add food coloring and sugar gradually,... - 32.2374

These Pickled Plums are terrific condiments ! Try out these delicious seasoned plums with meat, breads or any other dishes and tell me if you've liked them . Write back to me about what you liked these Pickled Plums best with ? - 32.1614

These Stewed Plums are fabulous ! Try out these Stewed Plums for breakfast or as a dessert. Feel free to comment on them here ! - 31.6179

Cut plums in quarters and spread in a buttered 8-inch-square deep baking dish, or 1 1/2 quart casserole. Spread with brown sugar and pour in the orange juice. Mix biscuit mix, salt and sugar in a bowl. Combine remaining ingredients and blend into dry... - 31.5465

Combine plums, raisins, orange pulp, orange peel and sugar in a large sauce pot. Bring slowly to a boil, stirring until sugar dissolves. Cook rapidly almost to jellying point, about 15 to 20 minutes. As mixture thickens, stir frequently to prevent... - 31.5071

MAKING 1) Take a saucepan and combine lemon juice, plums, raisins, lemon rind and sugar in it. 2) Cook over low heat until mixture turns thick, stirring constantly. 3) Add walnuts to the plum mixture. SERVING 4) Pour Sand Plum Conserve into hot sterilized... - 31.4824

1. Preheat oven to 425°. 2. Roll the dough into a 10-inch circle on a lightly floured surface, set aside. 3. Combine brown sugar and the next 4 ingredients (through plums). Combine granulated sugar and lemon juice in a 10-inch cast-iron skillet, cook sugar... - 31.4239

Choose plums that are ripe but not over ripe for the best butter. Wash plums carefully and put into a large preserving kettle with the water. Cover and cook over low heat just to simmering point; simmer gently until plums burst and juice flows freely. Rub... - 31.0405

Peel, pit and quarter plums. Combine water, clove, bay leaf, cinnamon and sugar replacement in saucepan. Bring just to boiling; add plums. Bring back to boiling, reduce heat and cook 5 minutes. With a slotted spoon, remove plums to heated serving dish. - 30.9094

1. Butter a 23 cm/9 in ovenproof flan dish and arrange plums in the base as evenly as possible (a). 2. Using an electric mixer, combine yolks, egg and sugar (b), beat until creamy. Add cream, flour and lemon juice and mix well enough (c). 3. Pour mixture over... - 30.7537

In large saucepan mix plums and syrup, raisins, sugar, and orange. Bring to boil and simmer for 40 minutes, or until thick. Remove pits. Add lemon juice and nuts. Mix well and pour into hot sterilized jars; seal. - 30.7474