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Plains Indians Vegetable Recipes
Enjoy our collection of Plains Indians Vegetable recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Plains Indians Vegetable recipes.
Plain Moong Dal
1 Clean, sift and rinse the moong dal.
2 In a bowl, soak the dal in water overnight.
3 In a pan, heat the ghee.
4 Add in asafoetida, garlic and cumin seeds and fry till brown.
5 Drain the dal well and add to the ghee mixture.
6 ... - 46.4693
1. Sift flour. Rub in fat. Add salt, cold water and make a fairly soft dough.
2. Set aside, covered, for at least half an hour.
3. Boil potatoes in their jackets. Peel and chop into small pieces.
4. Chop green chillies and onions finely.
5. Heat about 50 ml.... - 45.8365
Grilled Indian Chicken And Vegetable Kebabs
1. Place chicken in a shallow dish. In a small bowl, combine yogurt, lime juice, ginger, garlic, cumin, coriander, salt, and pepper. Mix well. Pour spiced yogurt over chicken and stir to coat completely. Cover and refrigerate at least 1 or up to 6 hours. Add... - 29.1917
Simple Veg Biryani - Indian
Learn how to prepare simple Veg biryani at home. This tasty and easy rice dish is best enjoyed with plain yogurt, raita, pickles or chutney. Complete meal in itself, this biryani recipe is not only delicious but quick and super easy to make. - 0
Indian Masala Papad
If you are looking for a quick snack idea, then this masala papad recipe would surely impress you. Take a look at this video that presents an absolutely delicious masala papad recipe which can be prepared in just a few minutes. The snack is definitely much... - 106.723
Indian Eggplant Tomato Curry
This Indian eggplant tomato curry is an authentic eggplant preparation, which you should try to bring a variation in your regular menu. Eggplant is a versatile vegetable which can be used in various ways. The gravy is extremely delicious and can be served on... - 133.383
Vegetable Cutlets By Tarla Dalal
Vegetable cutlets, a great combination of vegetables and spices. . . It can be kept inside a burger bun or eaten as it is with tomato ketchup. . . - 0
Tangy Vegetable Medley
1) Take a large pot filled with water.
2) Boil the water and cook the fresh green beans in boiling water for 7 minutes. keep aside the boiled green beans.
3) If using the frozen green beans, cook as per the package instructions.
4) Cut the... - 47.5697
Semolina Vegetable Porridge - My Taste Of Yellow!
Drool-worthy, mess-free and comforting breakfast that can be served on any occasion for anyone in your family. Kids will not find it bland and adults will love its rich, creamy and nutty presence. Completely healthy stuff made with dollop of low-fat yogurt,... - 0
Mix Vegetable Curry
My friend, who is a professional chef at famous Five Star Hotel, gave me this Mix vegetable Curry recipe. Mix vegetable Curry is a delicious Indian curry .It is very popular dish in Punjab. It is included as a main dish in Indian lunch and dinner menu . Mix... - 55.0666
Sift the gram flour, plain flour, salt and bicarbonate of soda into a bowl.
Add the spices, the chopped coriander and green chillies to the bowl, then gradually pour in the water, mixing it in with a fork to form a smooth batter.
Add the prepared vegetables... - 43.0568
Those of you who are looking for the recipe of Raita, will find this very useful. The Chef shows how to make Vegetable Raita. It's very easy to make and goes well with biryani or pulao. - 107.813
Mixed Vegetable Biryani
Yet another variety of biryani from my kitchen laboratory, this time 100% vegetarian! Throw in your favorite veggies, toss them in spicy masala and layer them up with basmati rice and there you have a simple, tasty and wholesome one meal dish for lunch or... - 0
Mix all the vegetables and the boiled egg.
Add the beaten egg.
Apply this mixture to one side of each slice of bread and sprinkle bread crumbs over it.
After the bread slices absorb some of the moisture from the vegetables, heat ghee on a moderate fire.
Fry... - 37.7745
Mixed Vegetable Pickle
1) In deep bowls, arrange layers of mixed vegetables and salt, allowing 1 tablespoon salt per lb of prepared vegetables and keep aside for a whole night.
2) On the next day, drain the vegetables and remove excess salt by pouring in plain... - 41.3801
Vegetable Medley Rice Bake
Heat oven to 375°F.
Grease 8-inch (2-quart) square baking dish or 9-inch square pan.
In large bowl, beat eggs until well blended.
Add remaining ingredients; mix well.
Pour into greased pan.
Bake at 375°F. for 25 to 35 minutes or until center is almost set. - 36.01
Curried Lentils And Vegetables
Rinse lentils and drain.
In a Dutch oven combine lentils, water, carrots, onions, celery, garlic, curry powder, ginger, and salt.
Bring to boiling; reduce heat.
Cover and simmer for 30 minutes or till the lentils are tender.
In a medium mixing bowl stir... - 33.0575
Grilled Vegetables In A Pancake Roll
1. Prepare all the vegetables and set aside on a heatproof dish. Preheat the grill.
2. Heat the oil in a small saucepan and start by adding the fenugreek leaves, the curry leaves, the crushed dried red chillies and a little salt. Stir-fry over a moderate heat... - 42.4186
Masala Vegetable Stew
1 In a pan, heat the ghee.
2 Add in onion, green chillies, ginger, garlic and tomatoes, fry till light brown.
3 Add in flour, turmeric, coriander, chilli powders and salt.
4 Cook for about 3 minutes and add all the vegetables.
5 Pour in 2 cups of... - 48.1712
This same type of kurma can be done even with chicken or boiled mutton instead of vegetables. - 40.3012
Lentil And Vegetable Patties
Wash the lentils and boil in lightly salted water until soft but not mushy.
Remove from the heat and set aside (still in the cooking water) while preparing the rest of the ingredients.
Put the potatoes, carrots, onion, cauliflower, green chillies and fresh... - 46.8537
Garlic Chicken And Vegetable Slaw
1) In your food processor, add soup, vinegar, yogurt, sugar, salt and pepper. Blend all the ingredients to a smooth consistency. Keep it aside.
2) Take a large bowl, to combine green cabbage, red cabbage, chicken, tomato, carrot, green... - 44.4205
Spicy Upma With Vegetables
A great Indian start to your day - Watch this video to prepare a wonderful breakfast loaded with tasty Indian spices. This semolina based dish combines the savory of vegetables along with authentic spices. Being dry roasted; this is a very healthy form of... - 133.558
Curry Puffs With Vegetable Pastry
Put all the prepared vegetables in a bowl, cover with water and set aside.
Meanwhile, mix the tomato puree, lemon juice, garlic, ginger, chilli powder, ground coriander, garam masala and salt in a small bowl.
Heat the oil in a heavy-based saucepan and fry the... - 44.4129
Vegetable And Red Kidney Bean Pulao
1. Rinse the rice until the water runs clear. Leave it to soak while you prepare the other ingredients. Drain the liquid from the kidney beans and set them aside.
2. In a large heavy-based saucepan, heat the corn oil over a moderate heat. Add the whole... - 40.9685
Vegetable Paneer Kofta
1. Shred all vegetables into thin long strips.
2. Heat 1 1/2 tbsp oil in a karahi. Add onions. Cook for a few seconds.
3. Add capsicum. Fry for a few seconds.
4. Add cabbage & carrot. Stir fry for 1 minute.
5. Add salt and pepper to taste.
6. Remove from... - 44.8723
1. Soak rice, gram, and fenugreek separately. Grind the gram and fenugreek to a smooth and fluffy consistency.
2. Grind rice coarsely. Mix together. Leave to ferment overnight.
3. Add salt and lukewarm water to obtain a pouring consistency. Prepare as plain... - 25.5714
Boil the peas until soft, strain and leave aside.
Pare, wash and dice potatoes.
Melt the butter and brown the sliced onion, add the diced potatoes and cook a little before adding the peas, chilli powder, salt.
Close the lid firmly and allow to cook in its own... - 39.0552
Madras Vegetable Stew
1) Peel onions and cut in 2 halves. Slice the halves into 1/4 inch thick slices and put aside.
2) Thoroughly wash broccoli and pat dry. Trim the stalk and cut florets into uniform 2 inch pieces.
3) If using summer squash, wash and chop into 1/2... - 49.8181
Toor Dal Sambar
This sambaar can be had with plain wihite rice or any pongal varieties. - 37.0138
This Dal Makhani recipe is all about the authentic Indian flavors and taste. Lentils cooked in a delicious Makhani gravy is both mouthwatering and healthy. Enjoy this wonderful dish with rice or crispy Indian bread. - 46.7773
Easy Gobi Dhal Curry
Gobi Dhal Curry has a great taste. Gobi Dhal Curry gets its taste from lentils mixed with cauliflower and chicken stock, topped with nuts. Gobi Dhal Curry is inspired by many restaurants across the world. - 44.6054
Chola Aloo Tikki
Chef Manjula has a Chola Aloo Tikki recipe that is as good as regular aloo tikki but with a little extra protein. She is adding chick peas for a little twist keeping the delicious taste intact. They can be enjoyed by itself as appetizer or finger foods or can... - 123.709
Gherkins known as Tondli in Marathi is a simple yet delicious vegetable. These are tiny oblong shaped green vegetables. This vegetable tastes great cooked by itself, or as a combination with other veggies. - 43.3424
Sabji Aur Channe
Place the tomato paste, yogurt, all the dry ground spices, ginger paste, and 1/2 teaspoon salt in a mixing bowl and whisk until smooth.
Drain and rinse the chickpeas, and drain again.
Heat the oil and butter in a wok or a deep pan over... - 47.276
Spinach With Lentils
Clean and wash the palak thoroughly and chop it.
Set aside Clean and wash and cook the mung beans, set aside.
Then prepare a seasoning with the seasoning ingredients.
Heat the oil in a pan and place the cumin in it.
When it starts to move around add the... - 43.5521
Aloo Pudina Sabji
My friend gave me this Aloo Pudina Sabji Recipe. This is a simple and easy vegetable recipe. It is included as a side dish in Indian lunch and dinner menu. It goes well with plain rice, but it can also be eaten with paratha or poori. Cook, share and enjoy... - 32.9665
Jhuri Aloo Bhaja
I like this Aloo Jhuri Bhaja recipe. My grand mother used to make this Aloo Jhuri Bhaja recipe whenever I visited her. This reminds me of sweet memories of childhood.Aloo Jhuri Bhaja is a crispy Indian vegetable dish. It can be eaten for breakfast or... - 40.1664
Gobi Manchurian Curry
Boil the florettes for 3-4 minutes in plenty of water, to which a tbsp. of milk has been added.
Drain and pat dry on a clean cloth.
Make thin batter out of flour and 2 tbsp.cornflour, adding 1/4 tsp. each of ginger and garlic and red chilli powder and salt
to... - 44.5526
Pav Bhaji Masala
I like this healthy palak bhaaji recipe. This recipe will help you in living longer. Palak Bhaaji is an Indian vegetable dish mostly eaten during lunch. It goes well with plain rice, but it can also be eaten with roti. Cook,share and enjoy this palak bhaaji... - 37.0255
Indian gourd (Parwal) with potatoes cooked with spices. Use canned if fresh not available. Very tasty. - 46.6218
Boil tomatoes in 2 cups water for 5 mins. Remove the skin and puree tomatoes or smash them with a spatula. Keep aside.
Pressure cook toor dal upto 3 whistles, smash dal into a coarse paste or Microwave toor dal for 25 minutes. Keep aside.
Soak 15 gms... - 35.6722
Cucumber & Tomato Raita
Cucumber & Tomato Raita are worth every minute you take to make them. Cucumber & Tomato Raita are a really great sauce. Great dip! - 32.8492
Fried Green Tomato Sandwiches
In 12 inch skillet, cook bacon over medium heat until browned.
Remove bacon to paper towels to drain.
Meanwhile, in pie plate, beat egg white and salt.
In another pie plate or on waxed paper, combine cornmeal and 1/4 teaspoon pepper.
Dip tomato slices in egg... - 46.5627
Chana Dal Lauki
Want a vegan wholesome dish that has both vegetables and protein? Well, watch this video where chef Manjula is making Chana dal lauki, its yellow lentil and bottle gourd curry. She makes it little spicy with some whole and powdered spices. Bottle gourds are... - 121.018
Capsicum Saute Fry
THIS IS AN UNUSUAL VEGETABLE FRY, UNLIKE THE OTHER VEGETABLE FRIES. - 33.0268
Cut the vegetables into thick slices or large chunks.
Mix a little salt and the chilli pepper with the curry powder or garam masala and toss the vegetables in it.
Sift the flour into a bowl and make a well in the middle.
Break the eggs into the bowl and... - 40.2286
Tasty potato curry which goes well with any Indian bread or as a side dish with steamed rice. - 45.5504
Masoor Dal Sabji Wali
In a pan, bring the water to a boil over medium heat.
Add the lentils, garlic, turmeric, and salt.
Reduce the heat, cover partially, and simmer for 15-20 minutes or until the lentils are almost cooked.
Stir in all the vegetables, cover, and continue cooking... - 48.3888
I like this healthy Dal Palak Recipe. This recipe will help you in living longer. Dal Palak is an Indian dish mostly eaten during lunch. It goes well with plain rice, but it can also be eaten with roti. You should try this Dal Palak recipe. - 47.6887
Mix together the raita, potatoes, mustard powder and cumin seeds.
Decorate the surface with crossing lines of chilli and pepper powder.
Sprinkle a few coriander leaves. - 27.9139
Tomato Mint Raita
Place yogurt in a bowl and whisk until smooth.
Add remaining ingredients except paprika.
Stir well, cover and chill until ready to serve.
Can be made up to 1 hour in advance.
Sprinkle with paprika before serving.
Garnish with mint. - 41.3116
My family loves this easy and simple Aloo Posto Recipe. Aloo Posto is a very popular marriage party dish in India. It is generally eaten during Lunch. Aloo Posto goes well with poori , but it can also be eaten with plain rice . Cook, share and enjoy this... - 39.8826
Potato Sagle / Humman
This is one of the common and very easy recipes of Karnataka. There are many variations to this recipe. You can prepare the same curry using arbi. You can prepare the same curry using shrimp which we call shrimp ghashi in konkani. - 37.6929
Cut the french beans, carrots and potatoes into small cubes. Boil them with the green peas.
Chop the coriander, green chillies, mint leaves, onion and tomato.
Make a vertical slit in the brinjals and divide into two.
Put them to boil.
When cooked, scoop out... - 46.3816
Combine all the ingredients in a small bowl and stir together until smooth. - 28.9531
Bottle Gourd Raita
Put the gourd in boiling waiter with a little salt; then drain it to remove excess water.
When it cools, add raita, chillies, mustard and cumin seed powders.
Garnish with coriander leaves and sprinkle pepper or chilli powder. - 30.7178
Mint and cumin seeds impart a distinctive flavour to these tasty puris. - 32.7248
Cucumber Raita Relish
This Cucumber Raita is a perfect summer dish, especially with spicy biriyanis when you go ooo ahhh with the hot flavors ! Don't forget this good gourd curd soothener with your meals and you'll be happy ! Just try this Cucumber Raita and tell me if you like it... - 27.3402
Masto-Khiar Raita are worth every minute you take to make them. Masto-Khiar Raita are a really great sauce. Great dip! - 29.3823
Hot Kachori is north indian delicious dish made from flour moong dal garam masala. Specially great for holiday marriage party and festival. - 44.9919
My mother created this Raita recipe. It is a very simple and easy recipe. You will love this delicious recipe. Raita is the best Indian condiment .It has cooling effect which can be used to foil the effects of spicy Indian dishes .Raita is a side dish which... - 37.96
Easy Stuffed Masala Mushrooms
Here is a no-fuss dinner recipe that features stuffed masala mushroom. This spicy, zesty side dish takes 20 minutes to cook on stove top. Just follow the instructions as presented by Vandana Karani and whomp up this delight. Prepare it in your next gathering... - 113.866
Gatte Ki Sabzi Part 1 - Making The ‘gatte’
Rajasthani cuisine entails an array of exquisite preparations. Chef Aarsi shows how to make Gatte Ki sabzi or curry of Gatte using gram flour as the base ingredients along with other flavors and seasonings. The chef begins with the making of gatte in the... - 107.258
How about serving a delicious South Asian snack for your next party? Definitely, if you want to please guests of all age this dish will just do it for you. The chef is showing the recipe in parts as the dish requires assembling of ingredients. She also shows... - 124.764
Cucumber Radish Raita
1. Peel the cucumbers with a swivel-bladed vegetable peeler. Cut them in half lengthwise; scoop out the seeds with a spoon and discard. Cut the cucumbers crosswise into 1/4-inch slices. Put them in a large colander and toss with 1/4 teaspoon of the salt. Let... - 29.4138
This is a traditional Navratan Korma recipe from Mughlai Cuisine. Navratan Korma is a very delicious Indian curry . It is included as a main dish in Indian lunch and dinner menu . It goes well with pulao , but it can also be eaten with plain rice or nan .... - 44.7173
VARIATION : For this curry vegetables such as Ash Gourd, Chayote Squash, Spinach, Brinjal,Cucumber can be used - 36.6382
Kadhi is a traditional full-bodied dish with a smooth texture. It is had as an accompaniment with most Indian Breads or even plain white rice. This recipe of 'Sindhi Kadhi' has been shared with me by my friend, Shradha. It very tasty, easy to make and also... - 34.3556
Puris are a lovely Indian food that has a unique and incomparable taste. This Puris recipe is fantastic and I often use to serve the for dinner parties. - 43.1255
Gatte Ki Sabzi Part 2 - Making The ‘curry’
With the gatte ready, it is time to make the curry or the sabzi. Watch the chef making the same with more seasonings and flavors. Goes well with rice or rotis! - 110.627
King of Indian Snacks for all occasions. - 51.7988
Malai Kofta Curry
Steam cook the vegetables and allow them to cool. Pat them with a paper towel to remove excess water.
Add cornstarch, bread crumbs, salt and 1/2 tsp red chilli powder to the vegetables.
Mash with hands and make small balls and deep fry in hot oil till golden.... - 48.6145
Sabji Ki Biryani
Cook the rice in sufficient boiling water with a little salt until half-cooked.
Transfer to a mixing bowl and let cool.
Soak the crushed saffron in the hot milk and set aside.
Place the yogurt, garlic and ginger pastes, ground cumin, chili... - 48.0851
Tuna Stuffed Tomatoes
Cut small slice off bottoms of cherry tomatoes so they will sit flat.
Cut thin slice from tops.
Carefully scoop out centers of tomatoes; discard.
Sprinkle insides of tomatoes lightly with salt and pepper.
Invert and chill.
Drain tuna thoroughly.
Combine tuna,... - 32.8706
Preheat oven to 350 degrees.
Cut off tough end of the cauliflower stem and snap off any green leaves.
Steam or boil the cauliflower until tender but still slightly crisp.
Remove, drain if necessary, and place cauliflower in a buttered baking dish.
Heat the... - 43.7696
Lentils With Minted Cucumbers And Basil Tomatoes
In a large pot of boiling water, cook the lentils for 15 minutes, or until tender but firm.
Drain; rinse in cold water.
In a medium bowl, combine the lentils, scallions and orange juice; toss gently.
In another medium bowl, stir together the... - 39.1047
Capsicum Lemon Rice
Wash and cook rice. Spread on a plate and allow to cool down completely. Separate the grains with a fork. (You can also use leftover plain rice)
Heat oil in a pan. Add mustard. When they splutter, lower the heat and add cashew nuts/peanuts and sauté until... - 47.2904
Vegetable Manchurian By Tarla Dalal
A flagship indo-Chinese recipe! Vegetable Manchurian is a culmination of Indian ingredients and Chinese cooking style and is a wonderful fusion of flavors. These little balls of shredded vegetables soaked in a thick sauce bursting with flavors of ginger,... - 0
French Cut Beans & Lima Beans Curry
This French cut beans can be seen in all American grocery stores in the frozen section. This is just the plain beans which is cut lengthwise.This curry can be had as a side dish for plain rice or chapatti. - 44.3743
Mint And Coriander Chutney
Sicilian Meat Roll! Were you looking for a tasty meat preparation that you can serve for a dinner party? Then Sicilian Meat Roll is definitely the recipe for you. Sicilian Meat Roll is an extremely filling dish that your guests will love. - 35.6947
Spicy Potato & Roti Roll
How to proceed
1. Apply a little masala water, sprinkle a little onion masala mixture and chillies in vinegar on each roti.
2. Put a potato roll in the centre, fold and cook each roti on both sides for a few minutes using a little ghee.
3. Serve hot. - 32.0873
Delicious Sindhi Kadhi
Kadhi is one of the popular Sindhi dishes. It is very easy to prepare and tastes wonderful with hot rice. - 0
These cheesy sandwich wedges offer a new dimension to plain ol’ grilled cheese sandwiches! - 27.9848
One of the simplest yet very tasty side dish which goes very well with plain rice and dal. - 33.4636
Phithod Ka Saag
My friend, who is a professional chef at famous five star hotel in Jaipur, gave me this Phithod ka Saag recipe. This is a traditional recipe. Phithod ka Saag is a very popular vegetable dish in Rajasthan. It is generally eaten during dinner. It goes well with... - 47.8124
Snake Gourd Sauté Fry
Snake gourd saute fry is a plain, simple, very easy dish to relish with any kind of rice. Quickly cook and enjoy!!! - 38.6623
Rava Dosa And Peanut Chutney
In a bowl add all the above ingredients and water and mix to a dosa batter with sapatula nicely.see that it should not get lumps.when the batter is ready
Keep dosa pan on a gas,when it is hot add oil and put dosa batter in a sapatula and add oil on the... - 50.0626
Looking for an awesome and healthy dish which goes well with rice? Try this Aviyal. This is a traditional recipe from India and uses vegetables and coconut with Indian spices to prepare an interesting and tasty dish. It tastes best when served hot. - 109.94
Tomato Garlic Soup
Tomato garlic soup is a very healthy dish. Basically a south indian recipe and part of everyday menu. Enjoy! - 48.3628
Beerakaya Senagapappu Koora
Ridge gourd is a bland vegetable but when combined with other ingredients the flavor is enhanced. It is a healthy curry that is generally eaten in South India mixed with rice. However, it tastes good even with rotis. Check this recipe to know its preparation. - 0