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Pineapple Crunch Cake Recipes
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Pineapple Crunch Cake
Drain pineapple thoroughly, reserving 1/2 cup syrup.
Thoroughly cream shortening, granulated sugar, and vanilla.
Add egg; beat well.
Sift together dry ingredients; add to creamed mixture alternately with reserved syrup, beating after each addition.
Spread... - 39.828
Pineapple Crunch Cake
Prepare mix according to package directions.
Pour half the batter into a greased 8 x 8 x 2-inch baking pan.
Spoon pineapple over.
Top with remaining batter.
Combine remaining ingredients.
Spread over batter.
Bake at 350° for 30 to 35 minutes. - 37.2563
Pineapple Crunch Cake
Drain pineapple, reserving syrup.
Using the syrup as part of the liquid and the 2 eggs, prepare cake according to package directions.
Pour into greased and floured 13x9x2-inch baking pan.
Bake as directed.
Combine pineapple and remaining ingredients; spread... - 33.1959
