In medium saucepan combine drained cherries, undrained pineapple, granulated sugar, quick-cooking tapioca, lemon juice, and red food coloring. Let stand 15 minutes; cook and stir till thickened and clear, 5 to 10 minutes. Cool. Mix together flour, rolled... - 40.3907

For fresh pears, peel, cut in half lengthwise, remove core, and dip into lemon juice in water or pineapple juice to prevent discoloring. Drain canned pears. Place pear halves cut-side-down in a greased casserole. Combine dry ingredients and cut in shortening... - 28.3857

Preheat oven to 375°F. In large bowl, combine apples, pineapple, raisins, lemon juice, 1/2 cup sugar, melted butter, salt and cinnamon; pour into 1 1/2-quart shallow baking dish. Cream 3 tablespoons butter; blend in 1/3 cup sugar and flour. Add bran flakes... - 41.852

How often are you worried about using up the stock lying in the refrigerator before grocery shopping? The chef in the video has similar concern. She has some apples with her and wants to use them up into a glorious recipe. Watch the video to know how. - 139.182

Drain pineapple, reserving 2 Tbs. juice. Break large chunks of tuna with a spoon. Toss tuna, oranges, cucumber and green onion. Spoon onto each of 5 salad plates lined with crisp salad greens. Arrange 2 slices pineapple over each. Combine reserved juice,... - 33.4828

Don't have eggs in your pantry and you wann make pineapple fritters? Welcome to BakingMama collection of eggless recipes. This recipe of pineapple fritters will guide you to prepare even more flavorful pineapple fritters without eggs for you and your loved... - 33.8725

Cut the fresh pineapple into rings, or drain canned pineapple. Arrange on crisp lettuce. Fill the centre of each pineapple ring with cream cheese and top with chopped walnuts. Serve with sliced cucumber. - 32.6458

Slice the pineapple and cut into very thin slices.Peel and slice the chestnuts and mix all ingredients together with the sliced shrimp. Add french dressing and lay on a bed of crisp greens. - 20.1584

Combine, tossing till mayonnaise coats all ingredients. - 21.7667

1. Preheat oven to 350° F. 2. Place drained pineapple tidbits in 8 x 8 x 2-inch baking dish. In small bowl, combine graham cracker crumbs, brown sugar, melted diet margarine and cinnamon; toss to mix well. 3. Sprinkle crumb mixture over pineapple. Bake for... - 23.6975

Taste this delightful Pineapple Shrimp Salad. Use this easy to follow recipe to make your own bowl of Pineapple Shrimp Salad. - 23.1284

Combine and toss till mayonnaise coats all ingredients. Serve in lettuce-lined bowl;, trim with lemon-juice-sprinkled unpared apple wedges. - 22.6183

Combine all ingredients, tossing till the mayonnaise coats all ingredients. D Serve in lettuce lined bowl and trim with apple wedges. - 22.19

Remove rind from pineapple and cut into chunks. Place pineapple in shallow dish; sprinkle with sugar. Cover and chill. Just before serving, drain pineapple. Arrange pineapple and cherries on greens. Drizzle dressing over fruit and sprinkle with blue cheese. - 28.7482

Drain pineapple, measuring juice. Add water to make 1 1/2 cups liquid. Dissolve gelatin and salt in boiling water. Add measured liquid and lemon juice; chill until thickened. Fold in pineapple and carrot. Spoon into 6-cup mold or individual molds and chill... - 33.6544

Pour boiling water over gelatin; stir until gelatin is dissolved. Add cold water; chill until mixture begins to thicken. Drain pine apple, reserving syrup for creamy topping. Sprinkle cheese in 13 x 9 x 2 inch pan. Fold pineapple and bananas into thickened... - 30.21

Drain pineapple, reserving juice. Mix pineapple juice, vinegar, soy sauce, and bouillon granules. Combine brown sugar and cornstarch. Add to pineapple juice mixture. Heat until thickened, stirring constantly. Remove from heat. Add drained beans,... - 36.6763

1. Peel the cantaloupe, cut in half, remove seeds. Cut the meat into cubes. 2. Toss cubes with the seeded cherries, pineapple and the French Dressing. 3. Heap on crisp lettuce. Sprinkle with paprika. Or add chopped fresh parsley, mint or summer savory. - 31.6486

This Pineapple Barley Pudding is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Pineapple Barley Pudding is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 40.0582

Drain pineapple; reserve syrup. Combine reserved syrup, cornstarch, and salt in saucepan; blend well. Bring to boil over medium heat; cook until thickened, stirring constantly. Stir in lemon juice. Arrange pineapple and yams in casserole; pour sauce... - 36.2436

Combine the shrimp, pineapple, salt, paprika and chives. Chill thoroughly, and just before serving, pour over the French dressing . Toss until well mixed, then arrange on crisp romaine or endive leaves and serve. - 25.0747

Drain pineapple, reserving 1/2 cup juice. Pour hot water over gelatin; stir until dis solved. Add juice. Chill, stirring occa sionally, until consistency of unbeaten egg white. Fold in pineapple, celery, apple, nuts and relish. Pour into four or six... - 30.8335

This Pineapple Chops is an irresistible mouth-watering recipe. Enjoy this Pineapple Chops dish with your loved ones in the coming weekend party! - 38.3268

Cut chicken into bite-size pieces. Allow wok to heat at medium-high (325°) for 2 minutes. Melt margarine in wok, add chicken, and stir-fry 4 to 5 minutes or until lightly browned. Stir in vegetables, cover, reduce heat, and simmer 5 minutes or until... - 42.3494

Dissolve gelatin and salt in boiling water. Add the fruit juices and water to make 1 cup. Chill until slightly thickened. Fold green pepper or pomegranate seeds, almonds, grapefruit, and pineapple into slightly thickened gelatin. Pour into 6 individual molds.... - 18.2349

Beat the egg, water, and milk with a mixture of flour, cornstarch, cornmeal, and baking powder in a bowl until smooth. Dip each chicken leg into the batter and drain over bowl a few seconds. Fry pieces in hot fat 15 minutes, or until chicken is crisp brown... - 40.2597

Pineapple Meringue Pudding is a mouth watering dessert recipe. An easy to prepare Pineapple Meringue Pudding wont let you forget its taste forever. So, give it a try and squander its taste! - 32.8585

Chicken And Pineapple Pie has a Sharp taste.The permutation of butter, milk, light cream, and pineapple cubes gives the Chicken And Pineapple Pie Juicy taste. - 41.4862

Transform your spring bounties into an irresistible treat with Betty's blueberry and pineapple cake. This decadent seasonal sweet might appear easy to make, but surprisingly it's quite a cinch. Betty makes an elegant cake that is just perfect for any... - 95.1272

Everyone with love for fruits is sure to love this Pineapple-Cranberry Salad. Try out this simple recipe for extremely healthy and filling Pineapple-Cranberry Salad! - 27.2998

Dissolve jelly powder completely in boiling water. Drain juice from apricots and pineapple into a 2-cup measuring cup and add enough orange juice to make 2 cups. Add 1 1/2 cups of mixed juices to the dissolved jelly powder. (Reserve any remaining juice for... - 34.376

Try these pineapple bacon muffins if you are in the mood for something savory. Baked with pineapples and bacon along with brown suagr with corn meal, this muffin recipe has a hawaiian flavor to it with the pineapples. - 43.3752

Cut chicken into 1-inch pieces; combine chicken and soy sauce. Let stand 20 minutes. Dip chicken into eggs, and dredge in flour. Fry in hot oil (375°) until golden brown. Drain on paper towels, and set aside. Saute carrots, celery, green pepper, and onion... - 36.3665

Cut peel and eyes from pineapple. Slice off top third of pineapple; cut out and discard core, then chop fruit. Place chopped pineapple in a medium-size bowl and set aside. Cut remaining pineapple lengthwise into 8 wedges; cut off and discard core from each... - 36.6567

Cut carrots into strips, each about 3 x 1/2 inch. Heat 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to boiling. Add carrots. Cover and cook until crisp-tender, about 5 minutes; drain. Heat margarine in 10-inch skillet over medium-high heat until... - 43.7108

Ginger Pork On Pineapple is easy to prepare. The tomato sauce with prepper gives the Ginger Pork On Pineapple a bracing taste. - 46.9572

Cut bacon slices in half crosswise. In a skillet cook bacon about 4 minutes or till partially cooked. Drain well on paper towels. Wrap 1 piece of bacon around each pineapple chunk. On each of four 10-inch skewers, thread bacon-wrapped pineapple through the... - 26.1911

1. In large bowl, combine flour, baking powder, and 1 teaspoon salt. With pastry blender or 2 knives used scissors fashion, cut in shortening to resemble coarse crumbs. Add milk, stirring until dough holds together; turn onto floured surface and knead until... - 34.4698

Pineapple fritters are wonderful as appetizers and sweet and tangy snacks. Deep fried and served warm with whipped cream and sprinkled nutmeg pineapple fritters can also be served as savory and sweet desserts. - 35.4639

Drain pineapple well and save the juice. Sprinkle pineapple in greased 9 x 13 x 2 inch pan. (Smaller pan makes the roll too thick.) Scatter zucchini over pineapple. Sprinkle with brown sugar and pat it down with your hand. Mix sugar and egg yolks. Stir in... - 42.4883

Beat the first five ingredients together. Stir in rind, pineapple and nuts. Add dry ingredients sifted together. Drop heaping teaspoonfuls into rice cereal. Turn to coat and press cereal in lightly. Arrange on oiled cooky sheets 1 inch apart. Press centres... - 34.9923

Trim separable fat from the pork. Partially freeze pork. Thinly slice, across the grain, into bite-size strips. Set aside. Drain pineapple, reserving juice. Cut pineapple lengthwise into 8 wedges. In a small bowl combine 1/2 cup of the reserved pineapple... - 37.7375

Drain the juice from the fruit, chop the latter and put it in the bottom of an oven-glass dish. Blend the cornflour with 5 tablesp of the milk, heat the remainder of the milk and pour over the blended cornflour, stirring all the time. Return to the pan and... - 38.1532

Drain pineapple reserving syrup. Combine 3/4 cup reserved pineapple syrup with gelatin in saucepan; let stand 5 minutes to soften. Set over low heat until gelatin dissolves. Remove from heat, stir in lemon juice, syrup from ginger, pickle, ginger and... - 38.6729

Drain fruits well. Beat cream cheese into whipped topping. Fold in fruits and nuts. Pour into 8 x 8-inch pan. Cover; freeze. Before serving, let salad set in the refrigerator about 1 hour. Cut; serve on crisp salad greens. - 28.6596

Prepare croutons and set aside. Place spinach in a very large bowl. In a food processor or blender, combine pineapple, honey, salt, and red pepper. Process until smoothly pureed; add water, a few drops at a time, if consistency is too thick. (At this point,... - 32.1944

Partially freeze meat. Thinly slice across the grain into bite size strips. Set aside. Drain pineapple, reserving % cup of juice. Set aside. For sauce, stir together reserved pineapple juice, cornstarch, Worcestershire sauce, bouillon granules, and cumin. Set... - 39.4003

Place 3 tablespoons oil in a vessel. Allow to heat and add the mustard seeds, onions and the curry leaves. When crisp, add the coconut juice, green chillies, peppercorns, cloves and cinnamon piece and bring to a boil. Add the pineapple pieces and cook till... - 31.9057

These scallop kabobs are prepared with fresh scallops. Paired with pineapple bits, mushrooms, bacon and green peppers, these peppy scallop kebobs are marinated with lemon juice and soy sauce mix along with parsley for a tingly flavor and taste. - 43.6266

In 10-inch skillet heat oil; add pepper, carrot, scallions, and garlic and saute until vegetables are tender-crisp, about 5 minutes. Stir in pork cubes, chicken broth, vinegar, soy sauce, and sugar and bring to a boil. Reduce heat and let simmer for 5... - 33.0884

MAKING 1.First, combine bread, celery, walnuts, pineapple, pimiento and seasoning 2.In a pan, melt butter, remove from heat, stir in unbeaten eggs and add to bread mixture 3.Then toss it lightly SERVING 4.Use as stuffing for turkey, chicken, duck, veal roll,... - 41.9995

1. Heat 2 teaspoons oil in a large nonstick skillet over medium-high heat. Add peppers, onion, garlic and ginger. Cook, stirring, until vegetables are just crisp-tender, about 5 minutes. 2. In a medium bowl, whisk together pineapple juice, plum sauce, lem - 25.8446

A healthy salad with a fruit base that is truly different. A quick and easy stir fry provides the base for this sweet and sour pineapple salad. The Mexican delight is a treat fit for all occasions. Try this unique recipe and do let me know how it turned out... - 42.3227

GETTING READY 1. Remove giblets and neck from chicken. Rinse chicken well under cold water. 2. In an 8-quart kettle Place, breast side down. Add carrot, cut-up celery, onion, whole peppercorns, 2 teaspoons salt, the bay leaf, and 1 quart water. Bring to... - 37.3782

Sprinkle each pork tenderloin piece with salt; press each piece into 1 inch-thick medallion. Heat 1 tablespoon margarine in large skillet over medium heat. Add pork pieces; cook 3 to 4 minutes per side or until pork is tender. Place pork pieces on serving... - 37.3166

Drain pineapple; save juice for beverage. In large skillet or wok, sauté garlic and ginger in oil. Add onion and green pepper, sauté 2 minutes. Combine broth, cornstarch, soy sauce and sherry; stir into skillet. Add ham, sugar peas, bean sprouts and... - 33.2836

The Pineapple Fish is a simple recipe that boasts unique flavour, simply impossible to resist. The mixed textures and flavors will tantalise your taste buds. You really have to treat your family with this Pineapple Fish dish. - 43.0101

Beat together the eggs, pineapple juice and salt in a shallow dish. Add the bread fingers and turn to coat well with the egg mixture. Leave to soak while frying the bacon in a dry frying pan until crisp. Remove the bacon from the pan and keep hot. Melt the... - 38.2246

1. Combine cheeses with butter or margarine in large bowl of an electric mixer. Slowly beat in wine, lemon juice and Worcestershire sauce; continue beating, scraping down sides of bowl often, 5 minutes, or until well blended; cover. Chill several hours, or... - 32.1487

In medium skillet combine pineapple juice, vinegar, soy sauce, 1/2 teaspoon salt, and dash pepper. Add celery and carrots; bring to boiling. (Electric skillet 350°.) Reduce heat (220°). Cover and simmer till crisp-tender, 8 to 10 minutes. Clear center of... - 41.3187

GETTING READY 1) Preheat oven to 325F. MAKING 2) In a large bowl, place the potatoes and mash smoothly. 3) Add pineapple, nutmeg, salt, 2 tablespoons sugar, and 1/4 cup butter. 4) Using a fork, mix until well combined. 5) In a 1-1/2-quart shallow baking... - 47.0492

Partially freeze pork; cut on the bias into thin bite-size strips. Drain pineapple, reserving juice. For sauce, stir together the reserved pineapple juice, mustard, cornstarch, and chicken bouillon granules. Set aside. Preheat a wok or large skillet over high... - 43.1623

Candied sweet potatoes with pineapple and pecans is probably the best dish made out of sweet potatoes. Candies sweet potatoes taste good as it is, but adding the pineapple and pecan nuts has given this dish a nice kick. Watch the video for the exact recipe.. - 115.158

Season duck with salt, steam for about 1 1/2 hours. When duck is tender, remove bones. Place boned duck in shallow greased loaf pan and press until flat. Cover both sides of duck with mixture of chestnut flour and cracker meal, sprinkle lightly with... - 41.3206

Instead of deep-frying the fish for fish chalupas or tacos, smoke grill the fish. Inspired by the Mexican favorite, these grilled pompano chalupas have wonderful salty smoky flavor spiked with lime juice, and a spicy zesty harbanero pineapple salsa. These are... -

This Thai Red Curry with Duck and Pineapple is a delight and so easy to make. You can even buy an already roasted duck in a Chinese market. I prefer using Extra Dry Duck which is usually flattened and much more duck fat has been rendered off and it is very... - 47.2235

Yummy Oriental Chicken is a tasty treat that you will fall in love with!!! I prepare this dish whenever I need to indulge my guests in a world of well blended flavors! Try this amazing Oriental Chicken recipe and experience this for yourself!. - 44.9452

Drain pineapple, reserving syrup. In skillet, melt butter; add onion and green pepper; cover and cook over low heat till tender-crisp, about 5 minutes. Dissolve bouillon cube in boiling water. Combine cornstarch with brown sugar, vinegar, soy sauce, and... - 32.5972

Place a scallop and a pineapple wedge at opposite ends of each bacon strip. Roll strips toward the center so that scallops and pineapple are wrapped in bacon. Place 2 together on skewers. Broil until bacon is crisp, about 10 minutes, turning to brown all... - 22.577

Cut a slice from stem end of each tomato; scoop out centers and cut pulp into small pieces. Blend half of the bacon (reserve remaining for garnish), tomato pulp, and remaining ingredients. Put tomato shells into a greased shallow baking dish. Spoon filling... - 31.5337

Prepare Basic Meatballs and set aside. Mix cornstarch and sugar in large skillet. Stir in pineapple (with syrup), soy sauce and vinegar. Cook, stirring constantly, until mixture thickens and boils. Add cooked meatballs; cover and simmer 10 minutes, stirring... - 27.3706

Preheat a 12-inch skillet over high heat; add cooking oil. Cook lamb till browned. Stir in pepper strips, bamboo shoots, and green onions. Cook and stir about 3 minutes or till crisp-tender. Drain pineapple, reserving juice. Add enough water to pineapple... - 37.4057

Cut the pork into 1/2 inch cubes. Heat the vegetable oil in a skillet over medium heat. Brown the pork in the hot oil, stirring constantly; drain. Stir in the water; simmer for 10 minutes. Combine the vinegar, sugar, soy sauce and pepper in a bowl and stir... - 41.5046

Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This chicken condiment salad is a wonderful recipe that can make a delicious side dish or a complete meal in itself - 44.5456

Remove 2 slices from the can of pineapple and 1/3 cup of syrup. Chill the rest of the pineapple. Cook the rice with salt in the chicken stock until it is fluffy. Heat oil and mix in garlic, onion, green pepper and ham. Cook until vegetables are shiny looking... - 38.8866

The chicken salad hawaiian is a pineapple and chicken salad that can be served as a full meal. Combined together with olives, grapes, celery and nuts, the salad is flavored with mayo and chilled before serving on lettuce leaves or cups. Sprinkled with paprika... - 33.5002

1. Mix brown sugar, cornstarch and seasoned salt in a small saucepan; blend in pineapple juice, water, cider vinegar, honey and soy sauce. Cook and stir until the sauce thickens and bubbles 1 minute. 2. Pour over crisp-cooked vegetables in a large skillet;... - 27.8347

This flavorful Tropical Chicken Salad gives out that unique taste combination that anyone tasting it is sure gonna love it! Here's a quick and easy to make recipe for Tropical Chicken Salad for you to try; enjoy! - 30.5862

"Mix beef with egg, crumbs, salt and ginger; form into 16 balls. Dredge balls in flour; brown in 3 table- spoons fat in large frying pan. Remove meatballs from pan. Drain pineapple, reserving syrup; add water to syrup to make 1 cup liquid. Stir syrup mix-... - 44.4475

Drain pineapple chunks and pears separately, saving syrups for making sauce. Split the half roll of cookie dough lengthwise; slice part into twelve 1/4 inch thick half moons; press, rounded side up, around sides of a 9 inch pie plate. Toss pineapple with half... - 25.6587

In a skillet, fry the bacon until crisp; set bacon aside and discard the fat. Cut chicken in serving-sized pieces. In the same skillet over low heat, thoroughly brown each chicken piece; do not crowd pan. Discard fat as it accumulates. Place chicken in a flat... - 37.7407

Drain pineapple, reserving liquid, set pineapple aside. Combine pineapple liquid, cornstarch, salt, curry powder, vinegar, and soy sauce, mix well, and set aside. Add 2 tablespoons oil to a preheated wok, coating sides, allow to heat at medium high (325°)... - 41.5719

1 Peel the pineapple and removje the core. Cut the flesh into 2.5 cm (1 in) cubes. I 2 Remove the rind and any bits of cartilage from the bacon slices. Cut them into pieces, long enough to be wrapped around a pine- apple cube and fixed in place with a... - 40.3558

In a small bowl, stir together the broth, soy sauce, ginger, hoisin sauce and pepper; set aside. Add 1 teaspoon of the oil to a wok or large no-stick skillet and heat over medium heat. Add the egg substitute and cook until it begins to set. Using a large... - 43.4619

8 slices unsweetened pineapples on 4 beds of crisp green lettuce leaves. Fill centres of pineapple with avocado cheese balls and garnish with: 1/4 cup ground nuts Nut cream dressing. - 16.2857

Cut each pineapple in half lengthwise through the crown. Remove fruit with a curved knife; core and dice. (Reserve half the diced pineapple for another use.) . Arrange shredded lettuce in each pineapple half top with sections of ham strips,... - 33.8242

Drain pineapple, reserving 2 Tbs. juice. Arrange pineapple, ham and cheese onto each of four salad plates lined with crisp salad greens. For dressing, combine sour cream, reserved juice and chutney. - 22.6274

Gelatin Rice Salad is best served on crisp lettuce. This Gelatin Rice Salad combines the richness of gelatin with that of pineapple and whipped cream. Try adding this Gelatin Rice Salad to your party menu next time. - 28.1569

Combine carrots and water in a small saucepan; cover and cook until carrots are crisp-tender. Combine pineapple, cornstarch, and ginger in a small bowl; mix well. Add pineapple mixture to carrots; cook over low heat, stirring constantly, until... - 20.4303

Cut cheese into 1 in. cubes. Wash grapes and radishes, and cut pineapple into pieces. Wash lettuce and place in plastic container in refrigerator until crisp: tear into neat pieces. Cut thick slices of cucumber in half. Thread pieces of cheese alternately... - 23.3153

Scallop Kabobs is served as an appetizer. Scallop Kabobs gets its taste from scallop marinated in mixture of pineapple and lemon juice, cooked with bacon. Scallop Kabobs is cherished by many around the world. - 30.4946

1. Wash the pears, peel them and cut in halves. Cut out cores. Place 1 half, cut side down, on each of 4 individual salad plates, bordered with chopped chicory. 2. Mix the pineapple juice with the cream cheese and spread over the pear surface. 3. Cut the... - 28.4731

Cut 2 lbs. spare ribs (pork or beef) into 2" lengths. Season with 1/8 teaspoon pepper and 1/2 teaspoon salt. Brush with fat and bake at 350° F. until done (about 30 minutes). Mix sugar and cornstarch, add pineapple juice and vinegar and soya sauce and cook... - 34.4195

1. Combine the chilled cabbage with the pineapple and grapes. 2. Mix the sour cream, mayonnaise, sugar, lemon juice, and orange rind. 3. Toss the cabbage lightly but thoroughly with the dressing and mound on a platter. Sprinkle with almonds. Chill before... - 38.103

Cook cranberries in boiling water until berries burst. Add sugar. Soften gelatin in cold water, add to hot mixture. Let stand until cold. Add 1 cup pecans, the pineapple, and grapes. Turn into molds, chill, and invert on crisp lettuce, romaine, or chickory. - 30.6091

1. To make salsa, place pineapple, red pepper, chillies, coriander (cilantro), mint and lime juice in a bowl, toss to combine, then stand for 20 minutes. 2. Brush scallops with oil and cook on a preheated hot char-grill or barbecue plate (griddle) for 30... - 32.6584

1. To make salsa, place pineapple, red pepper, chilies, coriander, mint and lime juice in a bowl (a), toss to combine, then stand for 20 minutes. 2. Brush scallops with oil (b) and cook on a preheated hot char-grill or barbecue plate (c) for 30 seconds each... - 33.5184

"Drain pineapple and pears; reserve syrups. Dissolve gelatin in 1 1/2 cups boiling water; stir in 1 1/2 cups cold water. Combine reserved syrups; add 2/3 cup syrup to gelatin mixture. Chill until thickened. Dice pears; combine pears, pineapple and sour... - 33.7622

Chop bacon; fry in wok or skillet until crisp. Drain and reserve bacon, discarding all but 2 tablespoons pan drippings. Drain pineapple, reserving syrup. Wash spinach dry and remove stems. Set aside. Mix cornstarch, vinegar, Worcestershire sauce, mustard and... - 36.8775

Everyone with love for fruits is sure to love this Lime-Fruit and Cheese Salad. Try out this simple recipe for extremely healthy and filling Lime-Fruit and Cheese Salad! - 33.1732

Combine walnuts, chicken, celery and onion. Stir raisins, chutney, mayonnaise, salt and lemon juice together. Fold into chicken mixture. Arrange lettuce on 4 individual chilled salad plates. Arrange tomato slices on lettuce; top with pineapple slice. Spoon... - 39.5639

Sprinkle gelatin on cold water to soften. Place over low heat; stir until gelatin is dissolved. Remove from heat. Gradually blend soup into cream cheese. Stir in gelatin, lemon juice and ginger. Add chicken, pineapple, celery and green pepper. Pour into 1 L... - 38.3295

Thoroughly combine pineapple, cranberry sauce, sour cream and pecans; turn into ice tray. Freeze until firm. Cut into slices and arrange on crisp greens. - 22.093

Season meat with salt and ginger - form into balls and dip in beaten egg, then flour. Brown in 3 tablespoons salad oil. Drain off oil. SAUCE: Drain pineapple and add enough water to the syrup to make 1 cup. Add brown sugar, cornstarch, vinegar and soya... - 41.1451

Twist crown from pineapple. Cut pineapple in half lengthwise. Refrigerate half for another use, such as fruit salads. Cut remaining half in half lengthwise. Remove fruit from shells with knife. Cut each quarter into 4 spears. Arrange pineapple, green beans,... - 42.5016

Marinate chicken in soy sauce and ginger 30 to 45 minutes, stirring occasionally. In nonstick wok or skillet, heat oil over high heat. Add marinated chicken and stir-fry for 2 minutes. Using a slotted spoon, remove chicken, leaving juices in the pan. Add... - 44.3018

Core apple and cut lengthwise into thin slivers. Combine apple, chicken, celery, 1/2 cup of the peanuts, raisins, and dressing; mix gently. Peel and slice pineapple. Arrange lettuce leaves on 4 dinner plates; place pineapple on lettuce and top with chicken... - 32.1974

MAKING 1. In the skillet, tip in the bacon and sauté till crisp. Drain the fat and crumble the bacon 2. Sauté pineapple slices in the bacon grease until browned and remove from heat 3. In a separate bowl, mix the egg, milk, salt and pepper. 4. Dip bread... - 35.0248

Peel pineapple; cut into 16 spears. Remove core and discard. Roll ham slices; roll salami slices. Secure with toothpicks. Peel avocado; cut into 8 wedges On lettuce-lined serving dish, arrange pineapple, ham, salami, avocado, green onions, tomatoes, and... - 38.633

In a medium bowl, stir together the pineapple juice, vinegar, onions, soy sauce, ginger and garlic. Thinly slice the pork against the grain into bite-size pieces. Stir into the juice mixture. Cover and marinate in the refrigerator for 4 to 6 hours. Meanwhile,... - 41.5674

Don’t plan your Christmas menu without this colorful Christmas Salad. This is a yummy treat of fruits and packs in everything needed for a delicious treat. Check out the recipe of the Christmas Salad. - 42.1509

Mix together and boil for 2-3 minutes until thickened: pineapple juice, orange juice, soy sauce, ginger, lemon juice, sugar and cornstarch. Set aside. Dip deboned chicken into batter of egg, flour, milk, oil, salt and white pepper. Drop in oil and deep fry at... - 41.4606

Skin the hearts and cut away any gristle and fat. Cut the meat into thin fingers. Peel and finely chop the onions. Put the meat and onions into a casserole with the wine and a very little seasoning. Cover and cook in a preheated oven, set to... - 39.2733

Glazed turkey kebabs can be served as an appetizer or side in meals. Fruited with pineapple chunks and added bacon for taste, the glazed turkey kebabs are skewered together with red and green bell peppers. Brushed with a pineapple juice, soy sauce glaze... - 42.3263

Melt butter in skillet; cook green peppers in butter for 5 minutes or until crisp-tender. Drain pineapple, reserve syrup. Add 1 cup reserved syrup, pineapple, onions and bouillon cube to green peppers; bring to a boil. Reduce heat; simmer for 5 minutes. Drain... - 40.4833

The molded shrimp salad is a gelatin and shrimp salad made with eggs. Combined with grated onions, nuts and cream along with dressing, the molded shrimp salad also has crushed pineapples in it and can be served on crisp greens. - 33.8347

Try this Macadamia Nut Dressing recipe. I am sure this tasty and irresistible mouth watering Macadamia Nut Dressing will surely give you a huge fan following! - 35.0122

1. Combine and heat slowly the soup, evaporated milk, chicken broth, and curry powder to taste. 2. Still over low heat, stir in the pineapple, olives, and chicken. 3. Heat the noodles to crisp them and serve the curry over them. - 35.9909

Peel shrimp, leaving tails on; devein shrimp. Set aside. Drain pineapple, reserving juice; set pineapple aside. Combine reserved pineapple juice and next 5 ingredients in a shallow dish; mix well. Add shrimp, tossing gently to coat. Cover and marinate at... - 36.1805

"Pour 1 cup boiling water over raisins. Let stand for 5 minutes; drain well. Drain pineapple; reserve 2 tablespoons syrup. Toss turkey with pineapple, raisins, apples, tomatoes and coconut. Sprinkle with monosodium glutamate; toss. Blend mayonnaise with... - 37.6641

Enjoy the rare combo of the Hawaiian and French cuisines in the Hawaiian French Toast ! Enjoy the Hawaiian French Toast as a party appetizer! Tell me how you like this dish! - 38.6528

Combine pork, rice, green pepper and celery in bowl. Drain pineapple chunks; reserve 2 tablespoons juice. Add pineapple chunks to salad ingredients. Combine and mix salad dressing, 2 tablespoons pineapple juice, ginger and salt; mix well. Pour over salad... - 34.3825

Hawaiian French Toast is a tasty bread preparation that my children having for breakfast. Try this wonderful Hawaiian French Toast recipe. - 33.5983

Combine chicken, celery, onion, yogurt and pepper in small bowl. If desired, place lettuce leaf on bottom of each bun; place pineapple ring on lettuce. Top each with one third of the chicken mixture and bacon. - 30.8475

Fry bacon until cooked but not crisp; cut each slice in half. Alternate shrimp, mushrooms, pineapple and bacon on long skewers until skewers are filled. Com- bine all remaining ingredients. Brush kabobs generously with sauce; place on grill 4 inches from... - 39.2284

Fry bacon until cooked but not crisp; cut each slice in half. Alternate shrimp, mushrooms, pineapple and bacon on long skewers until skewers are filled. Combine all remaining ingredients. Brush kabobs generously with sauce; place on grill 4 inches from source... - 38.6898

Cut pork into thin strips. In large skillet, heat oil over medium-high heat. Add pork; stir-fry until pork is browned. Add vegetables and water; cover and cook over medium heat 5 to 7 minutes or until vegetables are crisp-tender. Uncover; stir in sweet and... - 30.1939

Sweet and sour pork is a fried and cooked pork recipe. Made with a flour and baking powder coating, the pork is fried and cooked in pineapple juice with carrots and green peppers. Served with rice or noodles, it is savory and filling. - 45.0029

Toss chicken, celery, lemon juice, salt, and pepper together. Mix in mayonnaise. Carefully fold in eggs. Chill thoroughly. If desired, serve in tomato cups or on drained pineapple or avocado slices on salad greens. Sprinkle with the crisp bacon. - 31.5755