Pineapple Carrot Recipes

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CA: 9
Cinnamon Pineapple Carrots

MAKING 1. In a saucepan, take all the ingredients and mix them well. 2. Cover the pan with a tightly fitting lid and cook on low flame till the carrots start becoming tender. 3. Remove the lid and cook with occasional stirring. 4. Cook until the liquid is... - 38.0073

Pineapple Mango Carrots

MAKING 1) Allow carrots to be steamed for 12-15 minutes and keep warm on a serving dish. 2) In a food processor, process pineapple with the mangoes to a puree. 3) Into a small sauce pan, press the puree through the sieve and add in sugar. 4) Mix cornstarch... - 35.3597

Pineapple Carrots

Drain pineapple, reserving 2 tablespoons juice. In saucepan combine drained crushed pineapple, the water, and salt. Add carrots. Cover and simmer 12 to 15 minutes or till tender. Combine the reserved pineapple juice and the cornstarch. Add to carrots; cook... - 34.1882

Pineapple Carrot Mold

Drain pineapple; reserve juice. Add enough water to pineapple syrup to make 1 1/2 cups;heat to boiling. Add gelatin; stir until dis solved. Add sugar, salt and lemon juice; chill until slightly thickened. Fold in pine apple, carrots and whipped cream. Pour... - 30.9802

Pineapple Carrots

Drain pineapple, reserving 2 tablespoons juice. Combine pineapple, water and salt. Add carrots; cover and simmer 12-15 minutes, until tender. Combine pineapple juice and cornstarch. Add to carrots. Cook and stir over low heat until bubbly. Stir in snipped... - 30.5678

Minted Pineapple Carrots

Combine first 8 ingredients in a medium saucepan, stirring well. Bring mixture to a boil; cover, reduce heat, and simmer 30 minutes. Add mint, and cook an additional 5 minutes or until carrot is tender. Serve with a slotted spoon. - 30.4502

Pineapple Carrots

1. Place carrot strips, pineapple juice, ground cinnamon, and black pepper in a saucepan. 2. Bring to a boil, reduce heat, and simmer, covered, for 15 minutes. - 26.9152

Pineapple Carrot Mold

Follow instructions on jello package and add additional ingredients. Pour into jello mold and refrigerate. - 20.9633

Pineapple Carrot Shrub

In electric blender combine all ingredients and process to a thick, shrub consistency. - 19.7875

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