Mix crabmeat, bread, 1/2 cup baking mix, the mayonnaise, egg, Worcestershire sauce, salt, paprika and nutmeg. Drop by 1/3 cupfuls into 1/3 cup baking mix, turning to coat on all sides. Shape into 2 1/2-inch cakes. Heat butter in 10-inch skillet over medium ..

Wash drawn and cleaned quails, and split each down the back into two pieces. Dust with the flour which has been combined with the salt and pepper. Heat the fat in a covered skillet and brown the quails in it on all sides. Pour on the cream. Cover and cook ..

MAKING 1. Start by combining first 3 ingredients, in flour mixture dredge meat in hot oil and brown in a Dutch oven 2. Now stir in the next 7 ingredients, cover and simmer for 2 hours 4. Also add potatoes, carrots, onions, and celery, cover and simmer 15 ..

Combine hash, corn, green pepper, onion, mustard, 1/2 teaspoon salt, Worcestershire sauce and pepper. Set aside. Combine flour, corn meal, sugar, baking powder and 1 teaspoon salt in mixing bowl. Combine milk, oil and egg. Add to dry ingredients all at once, ..

Combine peaches, butter, and lemon juice in a 10-inch skillet. Cover and cook over medium heat until simmering. Combine biscuit mix and sugar; cut in butter until mixture resembles coarse meal. Add milk to make soft dough. Spoon dough into simmering

GETTING READY 1) Divide the dinner roll dough into two rectangles and cut each rectangle into 4 x 5 inch rectangles. 2) Press the perforations firmly to seal. 3) Preheat oven to 375 degree. MAKING 4)Take a bowl and beat milk and creame cheese to make a ..

MAKING 1. In a Dutch oven, melt butter and brown the lamb in it, add frozen mushrooms to it and saute for a couple of minutes 2. Remove the frozen vegetables from the cooking bag, add meat mixture, frozen onions, onion-sauce mix and water and heat it all to ..

MAKING 1 In a skillet add butter and cook onion until golden. 2 Stir in the flour and seasonings. 3 Add the lemon rind, milk, and cream, and cook, stirring constantly, until thickened. 4 Stir in the shellfish and heat. SERVING 5 Season and serve over ..

Preheat oven to 400°F. Cut each biscuit in half. Roll into pencil shape, 4 to 6 inches long. Place on greased cookie sheet; brush with beaten egg white. Sprinkle with salt. Bake 12 to 15 minutes until golden

Melt the butter in a 15 1/2 x 10 1/2-inch baking pan. Combine the biscuit mix and corn in a bowl and stir until mixed. Knead 15 times on a lightly floured board. Roll out to 6 x 10-inch rectangle and cut into 1 x 3-inch strips. Roll in butter in the pan, then ..

Bake biscuits as directed on package. Split each biscuit in half. Combine softened butter and garlic powder; spread over biscuits. Sprinkle with cheese and paprika. Place on ungreased cookie sheet. Broil until lightly browned. Serve

Braided Bread Sticks is an anytime munchy and is quite an easy bake. These Braided Bread Sticks require just a handful of ingredients and you can brew it in a jiffy. Give the yummy-n-crunchy Braided Bread Sticks a try.

For all those cheese lovers out there this Confetti Cheese Bread will do the magic. This Confetti Cheese Bread is yummy with the richess of Cheddar cheese and flavorings. Check out the recipe of the rich tasting Confetti Cheese

GETTING READY 1. Pre-heat oven to 375°F. 2. Using a nonstick cooking spray, coat a large cookie sheet. MAKING 3. In large skillet over medium-high heat, brown ground beef for 5 to 7 minutes or until thoroughly cooked, stirring frequently. Drain. 4. Split ..

GETTING READY 1 Preheat the oven to 375°Fahrenheit. MAKING 2 As per the directions on the can, prepare and bake the biscuits. 3 In a large skillet, cook wine over high heat for 3 to 5 minutes or until slightly reduced. 4 Lower the heat to medium. ..

Preheat oven to 375 degrees. Grease an 8-inch square baking dish. Separate biscuits into 10 individual ones. Place on bottom of buttered baking dish. Arrange apple slices over top. In small saucepan combine all remaining ingredients and bring to a boil, ..

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. In a large bowl, combine the dry ingredients. 3. Work in the melted fat and then add water and stir, to bind the mixture into a ball of dough. 4. On a lightly floured surface, lightly knead the ..

Separate biscuit dough into 10 biscuits. Arrange in a lightly greased 13- x 9- x 2-inch baking pan, press biscuits to form crust. Sprinkle Parmesan cheese over biscuits. Combine ground beef, green pepper, and onion in a skillet, cook over medium heat until ..