Pillsbury Flour Cookies Recipes

Spritz Cookies is the favorite for the kids and they make me prepare this every weekend. This is pretty easy to prepare too. Just check out the recipe of the rich and crispy Spritz Cookies. - 32.8446

Cream butter. Gradually add sugar; continue creaming until light and fluffy. Dissolve soda in hot water; add to creamed mixture. Blend in salt and rolled oats. Add flour gradually to form a stiff dough; mix thoroughly. Divide into 4 parts. Shape into squares;... - 39.4044

Heat oven to 375°F. In large bowl, cream 3/4 cup sugar, shortening, oil, milk, almond extract and egg until light and fluffy. Lightly spoon flour into measuring cup; level off. Gradually blend in flour, baking powder and salt at low speed until well... - 38.4823

Almond Sugar Cookies is a crunchy treat and is liked by kids. These Almond Sugar Cookies are pretty easy to prepare too. Just give this yummy-n-crunchy Almond Sugar Cookies a try. - 42.9406

This cookie has a fall twist to the taste! - 30.487

Soften yeast in warm water. Combine in mixing bowl 3/4 cup sugar, shortening, salt and milk. Cool to lukewarm. Stir in eggs and yeast. Gradually add flour to form a stiff dough. Knead on floured surface until smooth and satiny, 5 to 8 minutes. Place in... - 42.2469

Heat oven to 350°F. In large bowl, combine sugar and margarine; beat until light and fluffy. Add vanilla and egg; beat well. Lightly spoon flour into measuring cup; level off. Add flour, baking powder, baking soda and salt; mix well. Stir in pineapple,... - 46.239

For those who adore the flavor of chocolate, I have these yummy Chocolate Malt Bars. These Chocolate Malt Bars are rich with the flavors of butter, nuts. Cream cheese, chocolate and milk, Just give this yummy brew a try. - 45.4191

The crunch of the cookie, creaminess of the pudding, freshness of the seasonal fruit and to top it all off an eye popping presentation makes this the ultimate summer dessert. - 34.3882

Beat eggs in mixing bowl until well blended. Add confectioners' sugar and vanilla extract; beat well. Blend in remaining ingredients. Drop by rounded teaspoonfuls onto lightly greased cookie sheets. Bake at 350° for 10 to 12 minutes until light golden brown. - 32.0051

In large bowl, combine molasses, shortening and margarine; blend well. Lightly spoon flour into measuring cup; level off. Add flour and all remaining cookie ingredients; mix well. Cover with plastic wrap; refrigerate at least 2 hours for easier handling. Heat... - 41.0987

Heat oven to 400°F. In large bowl, beat 1 1/2 cups sugar and margarine until light and fluffy. Add vanilla and eggs; blend well. Lightly spoon flour into measuring cup; level off. Add flour, cream of tartar, baking soda and salt; mix well. In small bowl,... - 43.6728

Melt butter in large saucepan. Add remaining ingredients; mix thoroughly. Drop by scant teaspoonfuls at least 2 inches apart onto well-greased cookie sheets. Bake at 350° for 10 to 12 minutes until golden brown. Cool 2 minutes. Remove carefully from cookie... - 34.1209

Heat oven to 350°F. Lightly grease cookie sheets. In large bowl, beat margarine and brown sugar until light and fluffy. Add pineapple, vanilla and eggs; mix well. Lightly spoon flour into measuring cup; level off. Add flour, baking soda, baking powder and... - 40.6938

Cream butter with brown sugar in small mixing bowl. Add flour and walnuts; mix to make a crumb mixture. Reserve 1 cup for topping. Press remainder into bottom of 8-inch square pan. Bake at 350° for 12 to 15 minutes until lightly browned. Blend sugar with... - 43.2732

GETTING READY 1) Preheat oven to 375° F. 2) Spray the cookie sheets with non-stick cooking spray. MAKING 3) Take a blender container or food processor bowl and process oats in it until turns into a flour consistency. Set aside. 4) Take a large bowl and mix... - 48.4514

Heat oven to 325°F. Grease 10 or 9-inch springform pan. Lightly spoon flour into measuring cup; level off. In large bowl, blend all crust ingredients at lowest speed until dough forms. Chill, if desired. Divide dough in half; spread half in bottom of... - 41.7006

Heat oven to 350°F. Lightly grease and sugar 24 miniature muffin cups or small tart pans. Cut 1/3 of dough into 12 (1/4 inch) slices. Cut each slice in half. Roll each half into a ball; gently press in bottom and up sides of muffin cup, using floured fingers... - 43.0584

Allow both crust pouches to stand at room temperature 15 to 20 minutes. Heat oven to 425°F. With floured 3 inch bear shaped cookie cutter or waxed paper pattern, cut 12 bear shapes from each crust, cutting shapes close together. Place on ungreased cookie... - 35.743

In large bowl, beat 1 cup sugar, margarine, molasses and egg until light and fluffy. Lightly spoon flour into measuring cup; level off. Stir in flour, baking soda, cinnamon, salt, ginger, cloves and nutmeg; mix well. Cover with plastic wrap; refrigerate 1... - 41.4823

Melt 1/2 CUP butter with 1/2 cup chocolate morsels in saucepan. Blend in flour and sugar. Press firmly onto bottom of greased 13x9-inch pan. Bake at 350° for 10 minutes. Cool 5 minutes. Combine confectioners' sugar and baking powder in mixing bowl. Add eggs,... - 41.9707

Combine flour, sugar, salt, milk and butter in 2 1/2 or 3 quart saucepan. Bring to a boil over low heat, stirring occasionally. Boil 3 minutes, stirring constantly. Remove from heat. Stir in butterscotch morsels. Add oats, coconut, walnuts and vanilla... - 39.162

Combine in mixing bowl flour, baking powder and salt. Add eggs, milk, peppers and cheese; mix just until blended. Bake. - 29.3106

Combine flour, baking powder and salt. Cream butter in large mixing bowl. Gradually add sugar, creaming until light and fluffy. Add egg and vanilla extract; beat well. Stir in rolled oats and dry ingredients; mix well. Prepare Topping. Chill dough and Topping... - 39.0512

Heat oven to 325°F. In large bowl, beat margarine and sugar until light and fluffy. Add vanilla, lemon peel and egg yolk; blend well. Lightly spoon flour into measuring cup; level off. Stir in flour and hazelnuts; mix well. Shape into 1 1/4-inch... - 43.9917

Heat oven to 350°F. Lightly grease cookie sheets. In large bowl, beat 1/3 cup powdered sugar, 1 cup margarine, 1 teaspoon vanilla, almond extract, pudding mix and egg until well blended. Lightly spoon flour into measuring cup; level off. By hand, stir in... - 42.4894

I tried this Frosted Cinnamon Bars last week and believe me when I say that I had to prepare it again! Yes, it was so yum that kiddies finished it instantly and asked for more. Just give thisFrosted Cinnamon Bars a try and prove to yourself. - 40.0856

Add soda to boiling water; cool. Combine flour with salt in large mixing bowl. Add bran flakes, oats, sugar and sesame seed. Cut in shortening until mixture is fine. Add soda water; stir until a soft dough forms. Roll out, half at a time, on ungreased cookie... - 38.1221

Grease cookie sheet; if desired, sprinkle with cornmeal. In large bowl, dissolve yeast in warm water; blend in yogurt and salt. Lightly spoon flour into measuring cup; level off. Add 2 1/2 cups flour. Blend at low speed until moistened; beat 3 minutes at... - 34.0036

Grease large cookie sheet. Lightly spoon flour into measuring cup; level off. In large bowl, combine 3 cups all purpose flour, cocoa, caraway seed, salt and yeast; blend well. In small saucepan, heat beer, milk, molasses and oil until very warm (120 to... - 40.3852

Mix together flour, sugar, salt, soda and cream of tartar in mixing bowl. Cut in shortening until mixture resembles coarse crumbs. Stir in milk until dough clings together. Divide in half. Roll out one half to a 9-inch circle on slightly floured... - 40.0605

Heat oven to 350°F. Grease large cookie sheet. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour and salt; blend well. Gradually add water; stir until stiff dough forms. If necessary, add up to 1/4 cup additional water until all... - 24.9578

Combine ground beef, flour, parsley flakes, catsup, salt, onion salt and pepper. Open can; separate dough into 12 rolls. On ungreased cookie sheet press 6 folded Parkerhouse Rolls into 4-inch circles. Place meat patty in center of each. Press each of the 6... - 40.2022

Heat water, salt and pepper to boiling in saucepan. Remove from heat. Add milk and potato flakes. When flakes are soft and moist, whip lightly with fork. Add butter, flour and 2 tablespoons cheese. Stir until butter is melted and mixture well blended. Cover;... - 38.1756

Generously grease cookie sheets. Lightly spoon flour into measuring cup; level off. In large bowl, combine 11/2 cups all purpose flour, salt and yeast; blend well. In small saucepan, heat water and honey until very warm (120 to 130°F.). Add warm liquid,... - 37.3744

Preheat oven to 400°F Combine cheese and butter. (Lightly spoon flour into measuring cup; level off.) Blend in flour, paprika, worcestershire sauce, cayenne pepper and salt. Mold a slightly rounded teaspoonful of dough around each olive, covering... - 28.0694

Bread: Soften yeast in warm water. Blend in potato flakes, sugar, oil, salt and egg. Add flour gradually to form a stiff dough. Knead on floured surface until smooth, about 1 minute. Place in greased bowl. Cover; let rise in warm place until light and... - 40.4896

Cream butter in mixing bowl. Add sugar, salt and vanilla extract; cream thoroughly. Gradually add flour. Shape into balls, using a teaspoonful for each. Place on ungreased cookie sheets. Press hole in center of each with finger. Bake at 350° for 12 to 15... - 30.1691

Cream butter with cheese, salt and paprika. Gradually add flour; mix thoroughly. Shape half of dough into 4 1/2 inch roll. Shape remaining dough into 9-inch roll. Wrap; chill at least 2 hours. Prepare Meatballs. Cut 9-inch roll of dough into 1/4 inch slices;... - 33.3496

Melt butter in 8 or 9-inch square pan. Remove from heat. Add remaining ingredients. Beat with fork until mixture is smooth and creamy, about 1 minute. Bake at 350° for 30 to 35 minutes. Serve warm, cut in squares, with ice cream or whipped cream. For Date... - 38.639

Scandinavian Rye Bread is something you gotta try. Flavored with the richness of orange, honey and seasonings, this Scandinavian Rye Bread is a sure-fire way to add variety to your dinner menu. Why don’t you try this rich tasting Scandinavian Rye Bread? - 42.3532

Preheat oven in Convection Bake to 400°F (*375°F). Lightly spray cookie sheet with nonstick cooking spray. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugar, baking powder and salt; mix well. With pastry blender or... - 31.0119

Combine flour and salt. Cut in shortening. Stir in cheese and caraway seed. Add vinegar to milk. Stir into flour mixture until dough clings together. Divide in half on floured surface. Roll out half of dough to a IO-inch square. Cut into four 5-inch... - 37.3606

Soften yeast in warm water. Combine potato flakes, sugar, shortening, salt and milk in large mixing bowl. Cool to lukewarm. Add 1 egg, 1 egg yolk (reserve white) and yeast. Gradually add flour to form a stiff dough. Knead on floured surface until smooth and... - 39.6982

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Place 1 prepared crust in bottom and up sides of pan; trim edges if necessary. Heat oven to 425°F. Heat cookie sheet in oven for 10... - 39.0555

Generously grease three 8x4 or 9x5-inch loafpans or large cookie sheet. Heat apple juice to boiling; pour over raisins and margarine. Cool to 120 to 130°F. Lightly spoon flour into measuring cup; level off. In large bowl, combine 2 cups flour, potato... - 42.4941

Soften yeast in warm water in large mixing bowl. Stir in milk, potatoes, oil, sugar and salt. Add egg, ham and 2 cups flour; beat well. Cover; let rise in warm place (85° to 90° F.) until light and doubled, 1 to 1 1/2 hours. Stir in remaining flour to form... - 40.6279

Cream butter in mixing bowl. Add sugar; continue creaming until light and fluffy. Blend in chocolate morsels and 1/4 cup walnuts. Add flour; mix well. If necessary, chill for easier handling. Combine 1/4 cup walnuts, brown sugar and cinnamon. Shape... - 38.5347

Grease cookie sheet. In large bowl, combine flour mixture, yeast from foil packet and sugar; blend well. Stir in all remaining ingredients except margarine until dough pulls away from sides of bowl. Turn dough out onto lightly floured surface. With greased or... - 42.3363

Heat oven to 325°F. Grease and flour 15x10x1 or 17x11x1-inch jelly roll pan. In large bowl, blend cake mix, oil and eggs at low speed until moistened; beat 2 minutes at highest speed. Fold in anise seed and almonds. Spread in prepared pan. Bake at... - 31.0394

Allow both crust pouches to stand at room temperature 15 to 20 minutes. Heat oven to 425°F. With floured 2 1/2 inch round cookie cutter, cut 12 rounds from each crust, cutting rounds close together. In small bowl, combine all filling ingredients except... - 44.9041

Preheat oven to 425° F. (Lightly spoon flour into measuring cup; level off.) In bowl, combine first six ingredients. Add remaining ingredients, stirring until dough clings together. On floured surface, toss dough to lightly coat with flour. Knead 12 to 15... - 38.3053

Sift flour and salt into mixing bowl. Cut in butter until:mixture is the size of small peas. Sprinkle water, a little at a time, over mixture while stirring.with fork until dough is just moist enough to hold together. Form into a square Flatten to 1/2... - 38.0851

Combine flour, baking powder, salt and chili powder in large mixing bowl. Cut in shortening. Add milk and 1/4 cup tomato sauce. Stir until dough clings together. Knead 12 times on floured surface. Pat or roll out on ungreased cookie sheet to within 1/2-inch... - 40.1873

Chocolate-Almond Butterballs combines the richness of chocolate with almonds. This is a bake and serve variety and can be used as an anytme munchy. Just check out the recipe of the Chocolate-Almond Butterballs listed here. - 34.5894

For those who are on a search for Swedish Tea Cakes here is the simplest of all. These Swedish Tea Cakes are pretty easy to make too. Just check out the recipe of the rich tasting and flavorsome Swedish Tea Cakes. - 33.9857

Snack Cream Puffs tastes yum when filled with crab salad, however you can try dishes of your choice. The Snack Cream Puffs often finds a place on my dining table, just because it is the favorite for the kiddies at home. Give this Snack Cream Puffs a try, your... - 35.5636

Swedish Shortbread is quite a deal and can be tried out anytime. This Swedish Shortbread is baked with the richness of raspberry jam, almond extract and seasonings. Give this flavorsome Swedish Shortbread a try! - 36.406

Sift flour with sugar and salt into small mixing bowl. Add shortening, cream cheese and milk; mix on lowest speed until dough begins to form. Shape into a firm ball. Roll out on floured surface to a 20x8-inch rectangle. Cut in half to make two 10x8-inch... - 37.6626

Soften yeast in warm water. Combine sugar, shortening, salt and milk in mixing bowl. Cool to lukewarm. Stir in egg and softened yeast. Gradually add flour to form a stiff dough, beating well after each addition. Cover. Let rise in warm place until light and... - 39.708

Combine ground beef, onion soup mix, egg, milk and hot pepper sauce. Divide into 6 equal portions; form each into a patty. Set aside. Combine flour, paprika, shortening and cheese food in small mixer bowl. Mix at lowest speed of mixer until dough begins to... - 39.2017

I am true fan of apricots and this Apricot Jewels is one of my hot favorites. It is the flavor of apricots, together with the butter and cream cheese that make me go gaga. Just check out the recipe of the rich tasting Apricot Jewels. - 32.0797

Combine SPAM, cheese, onion, pepper, catsup and mustard; set aside. Soften yeast in warm water in mixing bowl. Add sour cream, sugar, salt, soda, oil and egg; mix well. Gradually add flour to form a stiff dough, beating well after each addition. Roll or press... - 39.2426

Melt chocolate morsels in top of double boiler over hot water. Stir in 1 cup cereal. Chill. Crush remaining cereal very fine. Mix with 1/4 CUP sugar. Combine flour with salt and soda. Cream butter in mixing bowl. Gradually add 1 cup sugar; cream until light... - 40.693

Combine refrigerated pizza sauce, ground beef, onion, mushrooms, flour, sweet pepper flakes, paprika, oregano and pepper in skillet. Cook over medium heat 15 minutes. Remove from heat and stir in olives. Cool for 10 minutes. Open can of pizza dough; unroll... - 34.2465

Combine water and shortening in saucepan. Bring to boil. Add flour, corn meal and onion soup mix all at once. Cook and stir over medium heat until mixture leaves sides of pan. Remove from heat. Add eggs, one at a time, beating vigorously after each. Drop... - 40.6323

Cornish Pasties is rich with the flavors of beef, potato and vegetables. This is best served with mushroom sauce or beef gravy. Just check out the recipe of the rich tasting and flavorsome Cornish Pasties. - 43.5022

Grease cookie sheets. Dissolve yeast in 1/4 cup warm water; add 1 teaspoon sugar. Let stand 10 minutes. Lightly spoon flour into measuring cup; level off. In large bowl, blend 1 1/2 cups flour, 1/3 cup sugar and salt. In small saucepan, heat 1/2 cup water and... - 40.2487