Pig Snack Recipes

GETTING READY 1) Take a large bowl, put the head and trotters along with lots of salt. 2) Pour cold water and keep aside for a night. MAKING 3) Drain water and keep in a large saucepan. 4) Soak in water and boil. Remove the foam. 5) Add onions, carrot, bay... - 43.1568

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) After splitting the frankfurters, spread them very lightly with mustard. In each frankfurter, insert a finger of cheese. 3) Thinly roll the pastry and cut into squares measuring about... - 33.8842

GETTING READY 1) Preheat the oven to 400°F. 2) Lightly oil a baking sheet. 3) In a bowl, sift flour and salt together. 4) Make a well in the middle of the flour and add the shortening. 5) Add just enough ice water to make a stiff dough. 6) Chill thoroughly,... - 37.2654

GETTING READY 1) Preheat your microwave oven at 375°F. 2) Bring out the dough from package. 3) Use a lightly floured surface to carefully unroll the dough. 4) Cut out ½ inch wide strips of dough from the separated triangular layers. 5) Take one frank to... - 36.0887

Preheat oven to 375 degrees. Open crescent rolls, and separate triangles. Cut each triangle in half (center corner straight down to center of longer side), forming two smaller triangles. Lay triangles flat and place 1 teaspoon of cheese on each triangle,... - 27.8559

GETTING READY 1) Wash the pig's head and trotters with cold water. 2) In alarge pan, place the pig's head, trotters, beef along with bouquet garni, onion, lemon rind and mixed spice. 3) Cover the ingredients with water... - 42.706

Clean head and put it into a pan, half covering with water and adding all ingredients, except steak. Simmer gently for about 1 hour, then add diced stewing steak, if used, and continue cooking until all the meat is tender. Remove meat from head, dice and... - 38.3604