Phulka Recipes

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  Roti

  , chapati, Gujrati, indian tortilla, Marathi, North Indian, phulka, Punjabi, Rajsthani, rotli, Indian Bread)

  By: shakti  
  • 11 Comments
  • 39755 Views
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  Making Chapatti

  of Maharashtra, Chapati is called poli. In Gujarat and Punjab it is called rotli or phulka. Chapatis are usually ... , phulka, Rajsthani, Roti, Breads of the World, india, middle east, Pakistan, world-wide)

  By: shantihhh  
  • 5 Comments
  • 18787 Views
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  Palak Patata Mein

  hot with phulkas. (Indian, Main Dish, palak, potatoes)

  By: Chef Cesar Almada
  • 0 Comments
  • 602 Views
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  Chapati ( Paratha )

  poories or phulka rotis .. it wont create problems of sticky dough sticking all over your hands

  By: oldernwiser  
  • 0 Comments
  • 15604 Views
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  Sev Ganthia Saag

  Average Easy Sev Ganthia Saag ! Aha this crunchy irresistibly seasoned gram fries are my favorite accompaniments with thepla or phulkas( you know

  By: Desi Foods
  • 0 Comments
  • 357 Views
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  Dill Se

  dish and garnish with the sliced onion, serve hot with plain phulkas and a raita

  By: Healthycooking
  • 0 Comments
  • 354 Views
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  Aubergine Delight

  with chopped coriander before serving. Serve with phulkas or parathas. (Side

  By: Healthycooking
  • 0 Comments
  • 369 Views
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  Fenugreek Millet Special

  with the slit green chillie ana sliced onion and serve hot with rotis or phulkas

  By: Healthycooking
  • 0 Comments
  • 378 Views
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  Layered Paratha

  Take a big ball of the dough. Roll it into a circle almost of the size of a Phulka. Apply ghee

  By: sudhir
  • 2 Comments
  • 16622 Views
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  moge da kukkad

  or wine pairing or even as a main dish if paired with paratha or phulka

  By: mandeep
  • 0 Comments
  • 14673 Views
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  Rajmah Chawal (Red Kidney beans curry ...

  with steamed rice,jeera rice,chappatis or phulkas

  By: Saumya2k1
  • 0 Comments
  • 17533 Views
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  Jwarichi Bhakri

  replaced by rotis and phulkas but still enjoys its own fan-following. Typically bhakri is accompanied

  By: srividya76
  • 0 Comments
  • 16104 Views
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  palak paneer

  . serve hot with parathas,phulkas,naan. TIPS :While boiling water for blanching spinach add a tspn salt

  By: minaxi
  • 5 Comments
  • 16196 Views
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