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Pheasant Parmesan Recipes
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Mix flour, pepper, paprika, monosodium glutamate, salt and cheese; roll pheasant in flour mixture.
Place coated pheasant on rack to dry about 30 minutes.
Brown in butter in electric skillet at 340 to 360 degrees for 15 minutes on each side.
Dissolve bouillon... - 36.543
Almond Parmesan Pheasant
Mix the flour and seasonings together.
Mix the egg with the milk.
Mix the almonds, Parmesan, and bread crumbs.
Dust the pheasant breasts with flour, dip into egg wash and dredge in bread crumbs.
Heat the butter in a large skillet, saute the pheasant for 4-5... - 35.5572
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1) Over medium heat, place a 3-quart saucepan and sauté the onions, carrots and celery in the oil for nearly 7 minutes, till the vegetables are wilted and fragrant.
2) Add the bread, stock, thyme, pepper and fennel seeds. Bring the mixture to a... - 37.0185
Grilled Breast Of Pheasant With Pommes D'amour And Saffron Rlsotto
Prepare a grill and preheat the oven to 325°F.
Heat 3/4 cup of the stock in a small saucepan over low heat and add the saffron.
Allow the saffron to steep until the liquid is a deep golden color.
Remove from heat.
Heat the 1/2 teaspoon olive oil in a small... - 39.9147
Pasta With Hare Sauce
Heat butter and oil in a large saucepan, and add bacon, onion, celery, and garlic.
Cook gently, until they have changed colour slightly.
Then add dried mushrooms, thyme, seasoning, and finally, the hare.
Cook for a few minutes, then sprinkle on the... - 44.1433