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Persimmon Mousse Recipes
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1. Pass persimmon through a blender or a food processor with steel blade to prepare 3 cups of puree. Keep aside.
2. Take a small saucepan, add gelatin, ½ cup sugar and water and stir the mixture. Keep aside for a minute.
3. Keep on low heat and... - 38.4735
Puree the persimmon in a food processor or blender to a smooth consistency.(You should have about 11/4 cups puree.)
Put the granulated sugar and gelatin in a small saucepan.
Stir in the water and let sit for 1 minute.
Turn on low heat and cook for about 3... - 37.7426